Full menu
Birria-Tacos
$25.00
Five Street style tacos,double stacked tortilla with melted cheese in the middle, stuffed with our Birria meat, topped with onions cilantro and limes. Cup of stew for dipping
Chilangos
$23.00
Five steak and chorizo tacos. Double-stacked corn tortillas with melted cheese in the middle. Topped with onions, cilantro, limes and Morita salsa.
Al Pastor
Five homemade Al Pastor tacos. Topped with onions, cilantro, limes, and salsa Verde.
De La Costa
Grilled shrimp tacos. Topped with coleslaw, cilantro aioli, avocado and limes,
Los Cuatros Mamalones
$24.00
Four tacos. One grilled steak,, one grilled chicken, one chorizo, and one Carnitas. Topped with onions, cilantro, limes, and salsa Verde.
Baja Cali
Breaded Tilapia tacos. Topped with coleslaw, Chipotle aioli, avocado and limes.
Perrones
Four steak tacos. Topped with guacamole, nopales, cilantro, onion, queso fresxo, limes, and Morita salsa.
Tacos Gringos
$20.00
Three (3) Hard shell or flour tortilla tacos, ground beef or pulled chicken. Topped with lettuce, sour cream and cheese.
Al Carbon
$22.00
Your choice of grilled steak, chicken, or Carnitas. Served with Pico de Gallo, Salsa de Molcajete and limes.
Fajitas
$26.00
Green peppers, onions, tomatoes, and choice of protein. Rice, refried beans, lettuce, pico de gallo, sour cream, and guacamole. Three corn or flour tortillas.
Carne Asada
$30.00
Marinated and cooked to your desired temperature. Sautéed onions, chile, and jalapeños. Served with lettuce, pico de gallo, sour cream, guacamole, rice, and refried beans. Three corn or flour tortillas.
Camarones a la Diabla
$28.00
Gulf Shrimp sauteed in or Diablo sauce. Served with white rice and sauteed vegetables.
Carnitas
$21.00
Marinated with spices and slowly roasted pork. Served with lettuce, pico de gallo, sour cream, guacamole, rice, and refried beans. Three corn or flour tortillas.
Salmon a la Espinaca
$29.00
Steamed Salmon topped with our Spinach salsa. Served with white rice and sauteed vegetables
Salmon al Chipotle
Grilled Salmon Glazed with chipotle honey. Served with with rice and sauteed vegetables
Chori Steak
$29.99
Hand cut angus ribeye steak, presented on a bed of onion with chorizo and cheese dip. Served with Mexican rice and choice of beans and tortillas.
Steak Veracruz
$33.00
Hand cut angus ribeye steak topped with shrimp, scallops, cheese dip and tomatillo sauce. Served with Mexican rice and choice of beans and tortillas.
Fajita Grilled Steak
Grilled steak. A sizzling skillet, topped with green peppers, onions and tomatoes. Accompanied with lettuce, Pico de Gallo, sour cream, guacamole, and shredded cheese. Mexican Rice and beans. Flour tortillas.
Fajita Grilled Chicken
Grilled chicken. A sizzling skillet, topped with green peppers, onions and tomatoes. Accompanied with lettuce, Pico de Gallo, sour cream, guacamole, and shredded cheese. Mexican Rice and beans. Flour tortillas.
Fajita Carnitas
$27.00
Carnitas. A sizzling skillet, topped with green peppers, onions and tomatoes. Accompanied with lettuce, Pico de Gallo, sour cream, guacamole, and shredded cheese. Mexican Rice and beans. Flour tortillas.
Fajita Grilled Shrimp
Shrimp. A sizzling skillet, topped with green peppers, onions and tomatoes. Accompanied with lettuce, Pico de Gallo, sour cream, guacamole, and shredded cheese. Mexican Rice and beans. Flour tortillas.
Carnaval
Grilled chicken, steak, shrimp, chorizo, and pineapple. A sizzling skillet, topped with green peppers, onions and tomatoes. Accompanied with lettuce, Pico de Gallo, sour cream, guacamole, and shredded cheese. Mexican Rice and beans. Flour tortillas.
Mazatlán
$35.00
Grilled chicken, steak, and shrimp. A sizzling skillet, topped with green peppers, onions and tomatoes. Accompanied with lettuce, Pico de Gallo, sour cream, guacamole, and shredded cheese. Mexican Rice and beans. Flour tortillas.
La Tablita
$75.00
Includes grilled steak, grilled chicken, carnitas, and al pastor meat. Two cheese quesadillas, a cup of nopales, pickled onions, cilantro, limes, cup of guacamole, a cup of fresh cheese, Mexican rice, refried beans, two chiles toreados, grilled chambray onions. Molcajete salsa and bottomless tortillas.
La Tablotota
$132.00
Includes grilled steak, grilled chicken, carnitas, and al pastor meat. Four cheese quesadillas, a bowl of nopales, pickled onions, cilantro, limes, bowl of guacamole, a bowl of fresh cheese, Mexican rice, refried beans, four chiles toreados, grilled chambray onions. Molcajete salsa and bottomless tortillas.
Arroz con Pollo
Grilled chicken cooked with sautéed zucchini, broccoli, carrots and pineapple; served on a bed of rice. Topped with cheese dip and cilantro.
Tequila's Chicken Platter
Marinated grilled chicken breast covered with mushrooms, topped with cheese dip and tomatillo salsa. Served with Mexican rice, bean, lettuce, sour cream, guacamole and Pico de Gallo.
Pollo Asado
Marinated and grilled chicken breast. Served with lettuce, pico de gallo, sour cream, guacamole, rice, and refried beans. Three corn or flour tortillas.
Mole con Pollo
Grilled chicken breast drenched in our homemade Mole Poblano. Topped with sesame seeds and red onion. Served with Mexican rice.
Quesadilla del Zócalo
Flour tortilla, cheese, and choice of protein. Served with lettuce, pico de gallo, sour cream, rice, and refried beans.
Jambalaya Burrito
Blend of shrimp, chicken, steak, chorizo, peppers, and onion. Topped with cheese sauce and adobo salsa. Served with lettuce, pico de gallo, sour cream, rice, and refried beans.
Quesabirrias
Thre grilled Quesadillas filled with Birria and cheese. Served with stew for dipping and salsa
Fajita Burrito
Sautéed bell peppers, tomatoes, onions, and choice of protein topped with adobo salsa. Served with lettuce, pico de gallo, sour cream, rice, and refried beans.
La Gringa
Stuffed with homemade al pastor pork.
La Veracruzana
Filled with a combination of shrimp and scallops.
Burrito Zapata
Steak, grilled chicken, and chorizo. Topped with cheese dip, adobo, and tomatillo salsa. Served with lettuce, pico de gallo, sour cream, rice, and refried beans.
Cantinflas Chimichangas
Two flour tortillas, one wrapped with chicken, and one ground beef. Topped with cheese. Served with lettuce, pico de gallo, sour cream, rice, and refried beans.
Nachos Supreme
$15.00
Bed of chips, topped with refried beans, cheese dip, cheese, choice of protein, lettuce, pico de gallo, sour cream, guacamole, and jalapeños.
Queso Dip bowl
$10.00
Zesty and creamy white cheese dip.
Guacamole bowl
Mashed avocados with onions, tomatoes, cilantro, garlic, lime, and salt.
Flautas de la Casa
$12.00
Six mini rolled flour tortillas filled with chicken and beef. Fried and served with lettuce, pico de gallo, and guacamole.
Pa’ la Banda
Chicken flautas, chorizo quesadillas, wings and mini nachos. Salsa, lettuce, guacamole, sour cream, onions, and pico de gallo.
Plantains
$9.00
Fried ripe plantains served with refried beans and drizzled with sour cream.
Mexican Chicken Wings
Six bone-in wings accompanied with our homemade diablo salsa. Served with celery sticks.
Trio Dip
$14.00
Our three tasty dips- refried beans, queso, and guacamole.
Mexican Jambalaya
$16.00
Bed of rice, shrimp, steak, chicken, chorizo, green peppers, and onions. Topped with queso dip and adobo salsa.
Esquites
Roasted street corn in a bowl, tossed in mayo-lime sauce with powdered chile, queso fresco and cilantro.
Tacos Dorados
$13.00
Four corn tortillas filled with chicken. Deep fried, topped with lettuce, pico de gallo, shredded cheese, drizzled with sour cream and tomatillo sauce.
Sopes de Mercado
Two hand-made thick corn tortillas layered with refried beans, chorizo, lettuce, pico de gallo, queso fresco, drizzled with sour cream and green tomatillo salsa.
Coctel de Camaron
Prepared with shrimp, cilantro, orange juice, avocado, tomato and clamato juice. Served with crackers.
Tostadas de Ceviche
$18.00
Seasonal ceviche served on two homemade tostadas topped with avocado.
Ceviche Tulum
Seasonal ceviche.
Cantinflas
Two chimichangas, one filled with ground beef and one pulled chicken. Served with rice and beans.
Mixed Grilled
One large chimichanga filled with grilled steak, grilled chicken and grilled shrimp. Topped with cheese dip and served with lettuce, guacamole, sour cream and pico de gallo. Served with Mexican rice and choice of beans.
Seafood Chimi
One large chimichanga filled with shrimp and scallops. Topped with cheese dip and served with lettuce, guacamole, sour cream and pico de gallo. Served with Mexican rice and choice of beans.
VEGETARIANO
Zucchini, carrots, mushrooms, broccoli, onion, bell peppers, and tomatoes.
Triple A "AAA"
$38.00
Grilled steak, grilled chicken and shrimp presented in a steaming. Sautéed bell peppers, tomatoes, onion, nopales, queso fresco, grilled chambray onions, grilled jalapeños, topped with tomatillo sauce, Mexican rice, your choice of beans and choice of tortillas.
Mexicano
$32.00
Grilled steak, grilled chicken and chorizo, sautée bell peppers, tomatoes, onion, nopales, queso fresco, grilled chambray onions, grilled jalapeños, topped with tomatillo sauce, Mexican rice, your choice of beans and choice of tortillas.
Garden Quesadilla
Zucchini, carrots, mushrooms, broccoli. Lettuce, guacamole, sour cream and pico de gallo. Drizzled with cilantro aioli. Served with Mexican rice and vegetarian black beans.
Enchiladas de Espinaca
Three enchiladas filled with spinach and cheese and topped with our cheese sauce and cilantro. Served with lettuce, pico de gallo and drizzled with sour cream. Served with Mexican rice and vegetarian black beans.
Garden Fajita
Sizzling skillet of zucchini, carrots, mushroom, broccoli, onion, bell peppers and tomatoes. Accompanied with lettuce, guacamole, sour cream and pico de gallo. Served with Mexican rice and black beans. Choice of tortillas.
Garden Burrito
Zucchini, carrots, mushrooms, broccoli, onion, bell peppers and tomatoes, lettuce, pico de gallo. Topped with spinach sauce and drizzled with sour cream. Served with Mexican rice and vegetarian black beans.
Tijuana
$20.99
Four enchiladas. Beef, chicken, cheese, and bean. Served with lettuce, pico de gallo, sour cream, rice, and refried beans.
Monterrey
Three enchiladas filled with Carnitas and topped with green tomatillo sauce.
Poblanas
Three enchiladas filled with pulled chicken. Topped with mole poblano, red onion and sesame seeds. Hand rolled corn tortillas, served with lettuce, pico de gallo, sour cream, Mexican rice and your choice of beans.
Vallarta
Three enchiladas filled with shrimp and scallops, topped with our cheese dip and tomatillo sauce, served with lettuce, pico de gallo, sour cream, Mexican rice and your choice of beans.
Mexican Coca Cola
$4.25
The same great taste made with only pure cane sugar and served in a bottle.
Jarritos
Tamarindo, pineapple, mandarin, mango, and grapefruit.
Mineral Water
$3.60
Crisp and refreshing hydration
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