Full menu
Steak Sides
$17.00
Grilled steak seasoned with Japanese spices and typically served with teriyaki sauce.
Shrimp Sides
$16.00
Grilled shrimp seasoned with Japanese spices and soy sauce, offering a savory side option.
Filet Sides
$29.00
Grilled filet typically includes Japanese seasonings and soy sauce, often prepared hibachi style for a savory experience.
Lobster Sides
$31.00
Grilled lobster tail typically seasoned with special spices and herbs, often accompanied by a light sauce.
Salmon Sides
$20.00
Grilled salmon typically seasoned with salt and pepper, finished with lemon juice and butter.
Scallop Sides
Grilled scallops prepared teppan style, typically accompanied by a hint of Japanese seasoning.
Swordfish Sides
Grilled swordfish typically served with a light teriyaki glaze.
Chicken Sides
$13.00
Grilled chicken typically seasoned with Japanese flavors, offering a savory side option.
Calamari Sides
Grilled calamari typically paired with teriyaki sauce, offering a combination of tender squid enhanced by the sweet and savory flavors of the sauce.
Steak Full Tray
$200.00
Includes 32oz yum yum sauce and 16oz ginger
Steak Half Tray
$110.00
Includes 16oz yum yum sauce and 12oz ginger
Shrimp Half Tray
Shrimp Full Tray
Chicken Fried Rice Full Tray
Chicken Fried Rice Half Tray
$65.00
Noodles Half Tray
Noodles Full Tray
Vegetables Full Tray
Vegetables Half Tray
Chicken Tenders/Fries Half Tray
Includes 12oz ketchup or ranch
Edamame Half Tray
$50.00
Steamed young soybeans typically sprinkled with sea salt.
Gyoza Chicken Half Tray
includes 12oz sweet chili sauce
Gyoza Pork Half Tray
Crab Meat Rangoon Half Tray
House Salad Half Tray
includes 12oz sesame dressing
Chicken Half Tray
$70.00
Chicken Full Tray
$130.00
Spring Roll
$8.40
Crispy, freshly-made rolls filled with seasonal vegetables and served with a dipping sauce.
Carribbean Fantasy
$12.00
Japanese style roll with cream cheese, shrimp, mushroom and asparagus
Soft Shell Crab
Deep fried crab with ponzu sauce
Gyoza
$7.20
Pan fried pork dumplings.
Crab Meat Rangoon
Crispy wontons filled with cream cheese and imitation crab meat, typically featuring scallions or onions for added flavor.
Tempura Appetizer
$13.20
2 deep fried shrimp with 4 pcs vegetable
Vegetable Tempura Sample
6 pcs of fried vegetables
Sushi Sampler
$15.60
A selection of nigiri sushi typically includes tuna, salmon, white tuna, and shrimp, crafted by the chef.
Coconut Shrimp
Crispy coconut-crusted shrimp- perfect for dipping
Sashimi Sampler
$16.80
A variety of chef-selected raw fish, typically including tuna, salmon, and yellowtail, served as an appetizer.
Edamame
$6.00
Broiled and salted tender young Japanese soybeans.
Shumai
Steamed shrimp dumpling in a pastry cup.
Large Chicken Fried Rice
Fried rice with grilled chicken, carrots, scallions, and onions, typically served with hibachi-style preparation.
Large Noodles
Noodles cooked on a hibachi grill, typically accompanied by yum yum sauce, served without soup or salad.
Ramune Japanese Soda
$5.00
A Japanese carbonated soft drink, Ramune typically comes in various flavors like strawberry, orange, and melon, and features a unique glass bottle with a marble stopper.
Steak And Shrimp
$40.80
Grilled steak and shrimp served with mixed vegetables, fried rice, and a side of miso soup.
Filet Mignon And Chicken
$46.80
Grilled filet mignon and chicken prepared on a hibachi grill, typically accompanied by a mix of vegetables and soy sauce.
Steak And Chicken
$38.40
Grilled steak and chicken typically served with mixed vegetables, fried rice, and a side of yum yum sauce.
Chicken And Shrimp
$37.20
Chicken and shrimp grilled on a hibachi, typically served with mixed vegetables and a savory sauce.
Shrimp
$34.80
Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
Filet Mignon And Shrimp
$49.20
Grilled filet mignon and shrimp typically served with hibachi vegetables and soy sauce.
Filet Mignon And Scallop
$52.80
Grilled filet mignon and scallops, typically served with mushrooms, zucchini, and onions, cooked with soy sauce on a hibachi grill.
Steak And Scallops
$45.60
Grilled sirloin steak and large sea scallops, accompanied by sautéed vegetables and fried rice, typically seasoned with soy sauce.
Swordfish
Seared swordfish typically seasoned with teriyaki and sesame, capturing a delicate blend of flavors.
Vegetables
$24.00
Fresh and flavorful assortment of garden goodness, perfect for veggie lovers.
Imperial 10 Oz Filet Mignon
$62.40
Grilled filet mignon prepared hibachi-style, typically accompanied by soy sauce, mushrooms, and mixed vegetables such as zucchini and onion.
Sagano 8 Oz New York Strip Steak
$55.20
Grilled New York strip steak, typically accompanied by sautéed vegetables, fried rice, and savory sauces like mustard or ginger.
Scallops
$39.60
Scallop And Calamari
Shrimp And Scallop
Grilled shrimp and scallops, typically served with mushrooms, zucchini, and onions, cooked with soy sauce and accompanied by fried rice.
Chicken And Scallop
Grilled chicken and scallops, typically paired with mushrooms, zucchini, and onions, cooked with soy sauce and served with fried rice.
Grilled chicken mixed with fried rice, typically featuring carrots, scallions, and onions, prepared on a hibachi grill.
Noodles typically tossed in savory hibachi sauce, offering a classic Japanese steakhouse experience.
Steak And Calamari
Grilled steak and calamari, typically seasoned with garlic butter, lemon, and teriyaki sauce, cooked on a hibachi grill.
Filet Mignon And Calamari
Grilled filet mignon and calamari, typically seasoned with garlic butter, lemon, and a light teriyaki glaze, cooked on a hibachi grill.
Calamari
$32.40
Grilled calamari steak typically seasoned with garlic butter, soy sauce, lemon, and a touch of teriyaki sauce.
Chicken And Calamari
$36.00
Grilled chicken and calamari, cooked on a hibachi grill, typically seasoned with garlic butter, soy sauce, lemon, and teriyaki sauce.
Shrimp And Calamari
Grilled shrimp and calamari cooked with garlic butter, soy sauce, and a hint of lemon, typically served with teriyaki sauce.
Chicken
$27.00
Grilled chicken typically seasoned with garlic and teriyaki sauce, accompanied by hibachi vegetables, fried rice, and two shrimp.
Steak
Juicy grilled steak, seasoned to perfection.
Chicken Tenders And Fries
$14.40
Crispy Chicken Strips & Golden Fries Combo
6 kinds of fresh raw fish sashimi
Tako Su
Octopus with light vinegar sauce
Albacore Tataki
$20.40
Ponzu sauce with scallions
Spicy Tuna Bowl
Slice tuna & cucumber marinate with soy spice sauce
4 kinds of fresh raw fish sushi
Dumpling Soup
Chicken broth with pork and vegetable dumpling
Miso Soup
$3.60
Soy bean healthy soup
Alaskan Soup
$9.60
Egg drop soup with Alaskan king crab
Clear Soup
Chicken broth soup
House Mixed Green Salad
Mixed greens, cucumber, tomato, and carrot, typically dressed with a house ginger dressing.
Calamari Salad
Fried calamari with mixed greens, typically complemented by a spicy lime dressing.
Kaiso Salad
Seaweed salad typically featuring assorted seaweed varieties, often marinated in a light sesame or soy dressing, occasionally complemented by sesame seeds or mixed greens.
Avocado Salad
Fresh avocado salad with crisp greens and a zesty dressing
Beef Teriyaki
$25.20
Savory grilled beef glazed in a delightful teriyaki sauce
Salmon Teriyaki
$28.80
Grilled Salmon in a Sweet-Savory Teriyaki Glaze
Chicken Teriyaki
$21.60
Juicy grilled chicken glazed with a savory and slightly sweet teriyaki sauce.
Sashimi Deluxe
Assorted fresh fish, typically including tuna, salmon, and yellowtail, presented in a chef's selection of 21 pieces of sashimi.
Maki Combo
3 kinds of rolls (California, East, Spicy Tuna Roll)
Sushi Regular
$30.00
6 piece of fresh raw sushi and California roll
Sashimi Regular
Assorted slices of raw fish, typically including tuna, salmon, and yellowtail, selected by the chef.
Sushi And Sashimi Combo For Two
$84.00
A selection of sushi and sashimi typically featuring assorted fresh fish, accompanied by rolls like California and spicy tuna, crafted for sharing.
Unaju
$27.60
Bbq eel on rice with special eel sauce
Sashimi Special
Chef's selection of assorted fresh fish, artfully sliced for a traditional sashimi experience.
Sushi And Sashimi Combo For One
$43.20
A selection of assorted sushi and sashimi, typically featuring a variety of fresh fish, accompanied by a classic California roll.
Chirashi
Assorted fresh raw fish on sushi rice
Sushi Deluxe
10 pcs of fresh raw sushi & California roll
Sushi Special
20 pcs of fresh raw sushi 3 kinds of rolls
Chicken Katsu
Deep fried breaded chicken cutlet
Tonkatsu
$22.80
Deep fried breaded pork cutlet
Sukiyaki
$31.20
Prime beef, tofu & vegetable stewed in iron pot
Tempura
Assorted tempura (5 shrimp & 5 vegetable)
Shrimp Tempura
7 large shrimp tempura & 5 vegetable
Vegetable Tempura
11 deep fried assorted vegetable
Tonkotsu Ramen
$18.00
Bone broth topped with a variety of ingredients
Tempura Udon
Thick noodle soup with shrimp tempura
Spicy Chicken Ramen
Savory chicken broth with shoyu and chili oil, fresh ramen noodles, tender chicken, onion, sweet tofu, scallions, bamboo shoot and a soft-boiled egg. Bold, rich, and spicy.
Yakisoba
Pan fried egg noodles with seafood, chicken & vegetables in Tokyo style sauce
Nabeyaki Udon
Thick noodle soup with shrimp tempura & other delicacies in hot pot
Sagano Bento
$42.00
Beef, chicken, or salmon & 2 piece of shrimp tempura. Vegetable and California roll & sashimi
From Russia W/ Love
Rectangle cut pieces with spicy tuna in the middle, salmon and tuna on top covered with red, black and green caviar, eel sauce and spicy sauce
Double Crunchy Roll
Tempura shrimp, avocado, cream cheese and crunchy flakes inside, topped with even more crunchy flakes and eel sauce
Godzilla Roll
$19.20
Tempura shrimp and cream cheese inside, kanikama, scallions and caviar on top, covered in eel sauce and spicy sauce
Dragon Roll
Tempura shrimp roll covered with eel and avocado
Black Dragon Roll
Coconut shrimp with avocado, cream cheese, cucumber and eel sauce
Yummy Yummy Roll
Salmon, white fish, tuna yellowtail, kanikama and cream cheese, deep fried and covered in spicy sauce, eel sauce with red, black, and green caviar on top
Volcano Roll
California roll with cream cheese inside and covered with baked mix of scallop, masago, green onion and spicy mayo
Rainbow Roll
California roll covered with tuna, salmon, white fish, shrimp, eel and avocado
Stairway To Heaven
Scallop, cream cheese and asparagus inside, topped with yellowtail, salmon, tempura flakes and red, orange, black and green caviar and special sauce
California Roll
Crab stick, avocado, cucumber & caviar on top
Sagano Roll
Yellowtail, cream cheese, salmon, white fish, avocado, cucumber, asparagus and scallions with tempura flakes on top with mayo and eel sauce
Spicy Tuna Roll
Spicy sauce marinate chunk tuna and cucumber
Tnt Roll
Spicy tuna and chopped jalapeno pepper inside, sliced jalapeno pepper and green caviar on top with hot sauce
Sumo Roll
Tuna, shrimp, salmon, white fish, yellow tail, kanikama, eel, avocado, cucumber and cooked egg
Viagra Roll
Spicy tuna roll covered with lots of red, black and green caviar
Philly Roll
Smoked salmon with cream cheese & cucumber
Hawaiian Roll
Tuna, mango and avocado
Caterpillar Roll
Eel, cucumber and cream cheese on the inside with avocado on top
Spicy Salmon Roll
Chunk salmon with spicy sauce and cucumber
Flint Roll
Bbq eel, cucumber, crab stick, cream cheese & tempura flakes
Spider Roll
$10.80
Deep fried soft shell crab, crab stick, avocado, cucumber and caviar
American Dream Roll
Tempura shrimp, cooked egg, crab stick, avocado, cucumber and caviar
Tempura Roll
Tempura shrimp and eel sauce
Spicy Scallop Roll
Scallop and cucumber with spicy sauce
Alaskan Roll
Fresh salmon, cucumber and avocado
Dynamite Roll
Spicy scallop, shrimp and cucumber roll covered with spicy tuna
Sweet Potato Roll
Deep fried sweet potato add avocado or asparagus
Avocado Cucumber Roll
Avocado and cucumber
Tuna Roll
Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
Green River Roll
Bbq eel, avocado & cucumber w/ seaweed flakes
Salmon Roll
Fresh salmon rolled with rice and seaweed, a classic sushi delight.
Eel Avocado Roll
Eel and avocado
Diet Roll
Deep fried assorted vegetable add avocado or asparagus
Shrimp Fashion Roll
Cooked shrimp, tomato, avocado, red leaf lettuce, cucumber and asparagus
Aac Roll
Avocado, asparagus & cucumber
Crunchy Roll
Bbq eel, cucumber and tempura flakes
Negihama Roll
Yellow tail with scallions
Tofu (Inari) 2 Pc
Fried tofu pockets filled with sushi rice, offering a classic taste of inari sushi.
Boston Roll
Cooked shrimp and scallions with tempura
Tuna (Maguro)
$4.80
Fresh tuna, typically served on a bed of sushi rice.
Smoked Salmon
Smoked salmon served on sushi rice, typically accompanied by nori seaweed and avocado.
Umekyu Roll
Preserved plum and cucumber
Cucumber Roll (Wasabi)
Cucumber wrapped in sushi rice and seaweed, typically paired with wasabi for a hint of spice.
Kampyo Roll
Japanese preserved squash
Kanikama Roll
Imitation crab stick
Salmon Roe (Ikura)
Rice topped with salmon roe, known as ikura, typically served as nigiri sushi. Contains raw seafood, which may increase the risk of foodborne illness.
Cooked Egg (Tamago)
Cooked egg sushi, featuring a Japanese-style egg omelette, typically served atop a bed of sushi rice and secured with a strip of seaweed.
Octopus (Tako)
Thinly sliced octopus typically served atop a bed of sushi rice.
Plain Fashion Roll
Tomato, red leaf lettuce, avocado, cucumber and asparagus
Funtomaki Roll
Kampyo, Yamagobq, cooked egg, crab stick, cucumber and oshinko
East Roll
Cooked shrimp, cooked egg and cucumber
Salmon Skin Roll
Baked salmon skin, cucumber, amaobo & scallions
Egg Eel (Unagi)
Grilled eel and Japanese-style omelette over sushi rice, typically accompanied by a sweet eel sauce.
Cooked Shrimp (Ebi)
Cooked shrimp served on a bed of sushi rice, typically accompanied by wasabi.
Smelt Roe (Masago)
Smelt roe (masago) served on a bed of pressed sushi rice, typically wrapped in nori (seaweed). Contains raw ingredients.
White Fish
White fish sushi typically features slices of delicate white fish served atop seasoned rice, embodying a classic sushi presentation.
Yellowtail (Hamachi)
Thinly sliced raw yellowtail, known as hamachi in Japanese, served sashimi-style, highlighting its delicate texture and flavor. Consuming raw fish may increase the risk of foodborne illness.
Double Spicy Tuna Roll
Spicy tuna inside and outside, spicy green caviar outside on top
Kamikaze Roll
Spicy tuna and asparagus inside, topped with yellowtail and green caviar
Oshinko Roll
Japanese preserved crunchy radish
Eel Fashion Roll
Bbq eel, tomato, red leaf lettuce, avocado, cucumber and asparagus
Eel Cucumber Roll
Eel and cucumber
Crab Stick (Kanikama)
Imitation crab sticks typically served on a small bed of sushi rice, often wrapped with a thin piece of seaweed.
Squid (Ika)
Raw squid typically served atop vinegared sushi rice. Consuming raw seafood may increase your risk of foodborne illness.
Salmon (Sake)
Raw salmon typically served atop a bed of sushi rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Scallop
Scallop sushi features fresh scallops atop vinegared sushi rice, often accompanied by a touch of spicy mayo and masago (capelin roe).
Surf Clam (Hokkigai)
Sliced surf clam typically served on a bed of pressed sushi rice.
Sweet Shrimp (Ama Ebi)
Raw sweet shrimp typically accompanied by a deep-fried shrimp head, served over a bed of sushi rice.
Tobko
Flying fish roe served atop a small bed of pressed sushi rice and wrapped in seaweed.
Mackerel (Saba)
Fresh mackerel typically served over vinegared sushi rice, offering a traditional Japanese sushi experience.
Avocado Roll (Wasabi)
Avocado and seasoned rice, wrapped in seaweed, typically accompanied by wasabi for a hint of spice.
Asparagus Roll (Wasabi)
Asparagus wrapped in sushi rice and nori, typically featuring tempura asparagus and a hint of wasabi sauce for a subtle kick.
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