Full menu
Roti With Yellow Curry / Peanut Sauce
$17.54
Flatbread served with yellow curry or peanut sauce for dipping, offering a blend of mild spices and savory flavors commonly associated with Chinese appetizers.
Spicy Chicken Wings
$16.37
Chicken wings seasoned with a spicy dry rub, typically fried, and tossed in a hot chili sauce for a fiery appetizer.
Chicken satay
Grilled marinated chicken on skewers, typically served with a peanut sauce and cucumber salad.
Beef Jerky
Thinly sliced beef marinated in a blend of Chinese spices, air-dried to create a savory and chewy jerky.
Curry puffs
Minced chicken, potato, and onion with curry powder, encased in puff pastry.
lao Sausage
Deep-fried pork sausages seasoned with lemongrass and minced kaffir lime leaf, offering a taste of traditional Lao flavors.
Shrimp Tempura
Battered and deep-fried shrimp, typically accompanied by assorted vegetables, offering a light and crispy texture.
Fried Calamari
Crispy, deep-fried calamari rings, typically served with a side of sweet chili sauce or lemon wedges.
Fried Tofu
$15.20
Deep-fried tofu typically served with a sweet and sour sauce, garnished with crushed peanuts for added texture.
Crab Rangoon
Crispy wonton wrappers filled with cream cheese and crab meat, typically accompanied by a sweet and sour sauce.
Crispy Shrimp Rolls
Golden fried shrimp wrapped in thin spring roll wrappers, typically accompanied by minced vegetables for a delightful appetizer experience.
Crispy Dumpling
Crispy dumplings, typically filled with pork and cabbage, pan-fried until golden.
Crispy Pork Belly
Fresh Spring Rolls
$12.86
Rice paper wraps filled with shrimp, lettuce, cucumber, rice noodles, and fresh herbs, typically served with peanut sauce.
Vegetable Crispy Rolls
Crispy rolls filled with shredded cabbage, carrots, and mushrooms, typically wrapped in thin dough and fried to a golden crisp.
Wonton
$18.71
Wontons filled with pork and shrimp in a savory broth, typically garnished with barbecue pork and scallions.
Tom Yum
Shrimp and mushrooms in a spicy lemongrass broth, typically enhanced with tomatoes, lime juice, and aromatic Thai herbs.
Tom Kha
Coconut milk soup with mushrooms, lime juice, lemongrass, and typically includes chicken or shrimp, seasoned with galangal and cilantro.
Chicken Noodle Soup
Chicken noodle soup features tender chicken and soft noodles in a light chicken broth, typically including vegetables like bok choy, carrots, and spring onions.
Beef Noodle soup
Noodles in rich beef broth with tender beef slices, green onions, cilantro, and vegetables, reflecting classic Chinese flavors.
Khao Poon Curry
Khao poon curry features noodles in a spicy curry broth, typically enriched with coconut milk, and may include ingredients like chicken, fish cake, bean sprouts, and fresh herbs.
Khao Soi
$22.22
Thai egg noodle soup in a curry broth, typically garnished with crispy fried noodles, cilantro, lime, shallots, and pickled cabbage.
Khao Piak Lao Noolde soup
Khao piak lao noodle soup: A traditional Lao noodle soup featuring tender rice noodles typically paired with chicken or pork, enriched with herbs, and a savory broth.
Duck Noodle Soup
Roasted duck with egg noodles, broccoli, bok choy, and chicken stock, garnished with fried onion and spring onion.
Crispy Pork Bell Basil
Crispy pork belly stir-fried with fresh basil and chilies, typically accompanied by green beans, bamboo shoots, and onions for a savory and aromatic entree.
Spicy Green Bean
Dry sautéed green beans typically combined with pickled mustard greens and jalapeno, creating a spicy and savory dish.
Pad Ka Praw Khai Dow
Stir-fried dish featuring minced pork, Thai basil, and chili, often topped with a fried egg.
Cashew nut
$21.05
Cashew nuts, onion, mushroom, pepper, zucchini, and water chestnut stir-fried in a savory sauce.
Mix Vegetable Whit Ginger
$19.88
Sautéed mixed vegetables typically featuring ginger for a subtle aromatic touch.
Pha Ram
Grilled protein typically topped with peanut sauce, served on a bed of steamed vegetables such as broccoli, offering a harmonious blend of flavors.
Moo Ping
Grilled pork skewers marinated with garlic, cilantro, and pepper, typically served with a Thai-style spicy sauce.
Spicy Basil
Stir-fried with fresh basil, bell pepper, scallion, onion, and chili paste for a spicy flavor.
Spicy Eggplant
Sautéed eggplant typically combined with spicy sauce, offering a classic Chinese entrée experience.
Nam Khao
Crispy rice salad featuring soured pork, raw ginger, onion, peanuts, cilantro, and chili, offering a blend of textures and flavors typical in this dish.
Pork Larb
Minced pork, mint, shallot, scallion, and roasted rice powder dressed with spicy lime dressing, typically served over lettuce.
Avocado Salad
Avocado and mixed greens typically accompanied by ginger dressing and sesame seeds.
Chicken Larb
Minced chicken mixed with roasted rice powder, ground chili, red onions, mint leaves, and lime juice, creating a spicy and tangy salad.
Beef larb
Ground beef, cilantro, red onion, and romaine lettuce are tossed in a sweet lime sauce, typically complemented with mint and rice powder.
Mango Salad
Mango, lettuce, spring mix, and carrot topped with honey glazed walnuts, crispy rice noodles, and lemon vinaigrette dressing.
Seafood Salad
Crabmeat, shrimp, and octopus combined with cucumber, typically dressed in a mildly spicy mayo.
Papaya Salad ( Lao Style)
Shredded green papaya, tomatoes, green beans, salted crab, and eggplant, dressed with fish sauce and black crab paste.
Papaya ( Thai style)
Shredded green papaya, tomatoes, and peanuts in a spicy Thai lime dressing, typically including green beans and chili.
Pineapple Fried Rice
Stir-fried rice with pineapple, chicken, shrimp, egg, cashew nuts, onions, peas, and carrots.
Crab Fried Rice
Stir-fried rice with real crab meat, egg, onions, peas, and carrots.
Crispy Pork Belly fried Rice
Crispy pork belly fried rice features wok-tossed rice with crispy pork belly, egg, peas, carrots, and green onions.
Crispy Chicken Fried Rice
Crispy chicken, egg, and typically includes green onions, peas, and carrots, stir-fried with rice.
Garlic fried Rice
Wok-tossed rice with fried egg, roasted garlic, and typically includes peas, carrots, corn, and scallions.
Spicy Fried Rice
Wok-fried rice with a spicy kick, typically featuring a medley of meats like chicken, pork, and shrimp, combined with vegetables and a hint of chili.
Pad Kee Mao
Flat rice noodles stir-fried with onions, bell peppers, basil, and typically includes egg and Chinese broccoli, seasoned with a spicy sauce.
Lao Stir-fried Noodle
Wheat noodles stir-fried with bean sprouts, carrots, onions, and chives, offering a classic blend of flavors typical in Lao cuisine.
Pad thai
$18.60
Stir-fried rice noodles with chicken, shrimp, egg, tofu, bean sprouts, and scallions, topped with crushed peanuts in a savory Thai sauce.
Pad see ew
Flat rice noodles stir-fried with egg, Chinese broccoli, and dark sweet soy sauce.
Yellow Curry
Yellow curry typically features a blend of coconut milk and yellow curry paste, with potatoes and onions, creating a rich and aromatic dish.
Pumkin Curry
$17.55
Pumpkin curry features tender pumpkin pieces typically simmered in a coconut milk-based curry, often accompanied by bell peppers and basil for added flavor.
Hawaiian curry
A fusion dish featuring a sweet and savory curry sauce with pineapple, bell peppers, and coconut milk, offering a unique blend of flavors.
Mango Curry
Fresh mango simmered with onions, tomatoes, and red peppers in a spiced coconut curry sauce, creating a harmonious blend of sweet and savory flavors.
Roasted Duck Curry
Roasted duck with tomatoes, pineapple, and lychee in a red curry sauce, featuring fragrant spices, coconut milk, and sweet basil.
Choo chee Salmon
Seared salmon in a rich red curry coconut sauce, typically garnished with kaffir lime leaves for a fragrant touch.
Red Curry
Red curry typically features a rich red curry sauce with coconut milk, bell peppers, bamboo shoots, and basil, offering a mildly spicy and aromatic experience.
Green curry
Green curry typically includes coconut milk, green curry paste, bamboo shoots, long beans, Thai eggplant, and basil leaves for a spicy and aromatic experience.
Fried Ice Cream
$10.52
A crispy shell encasing creamy ice cream, typically featuring vanilla flavor, with optional chocolate or fruit syrup toppings.
Roti With Ice Cream
Baked roti, typically paired with ice cream, drizzled with condensed milk and sugar.
Mango sticky Rice
Sticky rice paired with ripe mango, typically drizzled with sweet coconut milk.
Mango Muosse
$7.01
Creamy mango mousse typically features smooth mango puree blended into a light, airy texture, offering a sweet and tropical dessert experience.
Steam Noodle
$4.68
Steam Vegetable
Peanut Sauce
$3.51
Fired Egg
$2.34
Sticky Rice
Steam Rice
Red Curry (L)
Pumpkin Curry (L)
Param(L)
Spicy Basil (L)
Spicy Eggplant (L)
Cashew Nut (L)
Fried Rice Combo (L)
Noodle Combo
Tom Kha soup combo
stir-fry noodle combo L
Yellow Curry ( L)
Green Curry (L)
Thai iced Tea
$7.02
Sweetened black tea blend, typically spiced with star anise and cardamom, served over ice with a splash of evaporated milk.
Taro smoothie
Taro smoothie typically includes taro powder, cane sugar, whole milk, and ice, blended to a smooth consistency.
Lychee smoothie
Lychee juice, cane sugar, ice, and water blended into a smooth, refreshing beverage.
Strawberry smoothie
$8.19
Strawberry smoothie made with strawberry juice, cane sugar, milk powder, ice, and water.
Passion fruit smoothie
Passion fruit smoothie made with passion fruit juice, cane sugar, and ice, creating a refreshing tropical blend.
Thai iced coffee
Thai iced coffee typically features aromatic coffee from northern Thailand, sweetened with cane sugar and enriched with milk, creating a smooth and satisfying beverage.
Coke
Carbonated beverage with a distinct cola flavor, typically sweetened with cane sugar.
Sprite
Carbonated lemon-lime beverage typically includes sugar and water.
Diet coke
Experience the crisp and refreshing taste of the original Diet Coke®.
Mango smoothie
Mango smoothie typically includes mango juice, cane sugar, and ice, blended to create a refreshing drink.
Matcha smoothie
Japanese matcha blended with ice and water, typically includes milk or milk alternatives for a creamy texture.
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