Full menu
Assorted Soondae / 모듬순대
$25.00
A variety platter of Korean-style sausages (sundae) stuffed with glass noodles, herbs, and more. Served warm with salt, chili paste, and liver slices.
Yangpoon Son Sujebi / 양푼손수제비
A big, hearty bowl of traditional hand-pulled dough soup with potatoes and vegetables in a savory broth. Comforting, home- style Korean flavor in every spoonful.
Spicy Braised Monkfish / 아귀찜
$40.00
Spicy. Braised monkfish in a spicy, savory sauce with bean sprouts, onions, and garlic chives. Soft fish with bold heat-great for spice lovers.
Naengchae Jokbal / 냉채족발
Chilled, thin-sliced pig's trotters topped with julienned veggies and drizzled with tangy mustard sauce. Refreshing and full of texture-great as a cold dish.
Jaengban Kooksoo / 쟁반국수
$35.00
A generous platter of buckwheat noodles topped with colorful chopped veggies, served with a chilled, tangy soy-based sauce. Light, zesty, and perfect for summer meals.
Baby Chicken Noodle Soup / 영계 한마리 수제비
$15.00
A rich soup featuring half a young chicken, simmered with hand-pulled dough noodles and veggies. Nourishing and filling with deep chicken flavor.
Sintoburi Mandu / 신토불이 만두
$10.00
Steamed Korean dumplings available in four delicious fillings- vegetable, beef, shrimp, or kimchi. Soft and juicy, perfect as a side or appetizer.
Spicy Monkfish Soup / 아구탕
Spicy. Spicy monkfish soup with a light, peppery broth, radish, bean sprouts, and vegetables. A warming and deeply flavorful Korean soup.
Hanyang Wang Jokbal / 한양왕족발
Slow-braised pig's trotters in a rich soy-based sauce with garlic and spices. Tender, flavorful, and perfect for wrapping in lettuce or enjoying with dipping sauces.
Hanyang Bossam / 한양보쌈
Thick slices of juicy, boiled pork belly served with Napa cabbage leaves, garlic, spicy radish, and dipping sauces. A beloved Korean wrap-your-own dish.
Drink
$2.00
Choice of Cola, Diet Cola, or Lemon-Lime soda.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: