Glendora Continental

Lasagna

$18.00

Pasta layered with a robust meat sauce ricotta and mozzarella cheese

Fettuccine Alfredo

$16.00

Homemade creamy alfredo sauce topped with parmesan cheese.

Spaghetti Bolognese

$17.00

Served in rich red meat sauce with diced carrots onion and celery

Cheese Ravioli

$16.00

Stuffed with ricotta cheese served with marinara sauce topped with parmesan cheese.

Cheese Platter(Per Person)

$9.00

Jumbo Prawn Cocktail

$15.00

Escargot Bouguignonne

$13.00

Sauteed Mushrooms

$11.00

The Basque Set Up

$41.00

Tureen or soup du jour pickled tongue prosciutto bouchees a la reine grilled 1/2 rack of lamb your choice of potatoes or rice bleu cheese and baguette served with dessert.

House Salad

$4.00

Mixed greens served with croutons.

Apple, Strawberry, Walnut

$14.00

Caesar

$13.00

Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.

Blue Cheese Wedge

$14.00

Iceberg lettuce tomatoes crumbled bleu cheese chopped bacon topped with bleu cheese dressing.

Cobb

$16.00

Shrimp Louie

$16.00

Chicken Continental

$19.00

Grilled 8 oz. double breast chicken marinated in light lemon sauce and served with potato vegetable and soup du jour or salad. add clam chowder $1

Chicken Cordon Bleu

$19.00

Tender 8 oz. double breast stuffed with swiss cheese and imported ham topped with bearnaise sauce.

Blackened Seared Scallops

$24.00

Australian Lobster Tail

$45.00

9 oz served with drawn butter.

Shrimp Scampi

$23.00

Jumbo prawns sauteed in a delicate garlic and herb butter with a splash of white wine.

Salmon

$23.00

9 oz. oven roasted accompanied with lemon and tartar sauce.

Lamb Shank

$22.00

Braised lamb shank marinated in a port wine sauce.

Roasted Leg of Lamb

$21.00

Sliced leg of lamb served with an au jus sauce and mint jelly

1/2 Rack of Lamb

$24.00

Cooked to your preference and topped with garlic. please allow 20 extra minutes to cook

Full Rack

$42.00

Ground Sirloin Steak

$19.00

Thick tender 9 oz. ground sirloin patty served with a rich mushroom sauce.

Top Sirloin Steak

$23.00

House 9 oz. sirloin thick tender and cooked to order.

Prime Rib of Beef

$29.00

Slow roasted to ensure tenderness 10 oz. and served with au jus and creamed horseradish.

Lobster (10 Oz.) or Filet

$40.00