Full menu
Alitas / Wings
$8.00
Picante, BBQ o simple. / Hot, BBQ or plain.
Calamares Fritos / Fried Calamari
$10.00
Calamari rings, lightly breaded and fried, typically served with a tangy marinara sauce.
Tostones Araña / Green Plantain Fritters
$7.00
Shredded green plantains, fried until golden and crispy.
Palitos de Mozzarella / Mozzarella Sticks
$6.00
Mozzarella sticks, breaded and fried, typically served with marinara sauce.
Docena de Almejas al Vapor / Dozen Steamed Clams
$14.00
Steamed clams, typically served with a broth infused with herbs and garlic.
Docena de Mejillones al Vapor / Dozen Steamed Mussels
A dozen steamed mussels, typically prepared with a blend of Latin American herbs and spices, served in their natural juices.
Cóctel de Camarón Jumbo / Jumbo Shrimp Cocktail
$9.00
Jumbo shrimp cocktail typically includes cooked shrimp in a vibrant tomato-based sauce, accented with fresh cilantro, onion, avocado, and a hint of citrus.
Camarón Jumbo Búfalo / Buffalo Jumbo Shrimp
Jumbo shrimp coated in a tangy buffalo sauce, typically served as a flavorful start to a Latin American meal.
Arroz Blanco con Habichuelas y Pollo Guisado Infantiles / Kids White Rice with Beans and Stew Chicken
White rice served alongside stewed chicken and beans, typically prepared with a blend of Latin American herbs and spices.
Nuggets de Pollo Infantiles con Papas Fritas / Kids Chicken Nuggets with Fries
Bite-sized chicken nuggets, typically accompanied by a side of french fries.
Hot Dog Nathan Infantil con Papas Fritas / Kids Nathan Hot Dog with Fries
Nathan hot dog served with a side of fries, typically accompanied by ketchup and mustard.
Mini Pizza Infantil / Kids Mini Pizza
A mini pizza crafted with a blend of cheese and tomato sauce, typically includes a simple topping suited for young palates.
Palitos de Mozzarella Infantiles con Papas Fritas / Kids Mozzarella Sticks with Fries
Mozzarella sticks coated in breadcrumbs, deep-fried until golden, served alongside crispy french fries.
Palomitas de Pollo Infantiles con Papas Fritas / Kids Popcorn Chicken with Fries
Bite-sized chicken pieces, lightly breaded and fried, served alongside crispy french fries.
Queso Asado Infantil con Papas Fritas / Kids Grilled Cheese with Fries
Grilled cheese sandwich paired with french fries, typically includes melted cheese between slices of bread.
Plátanos Dulces / Sweet Plantains
$4.00
Maduros. / Fried sweet plantains.
Guisado de Patitas de Cerdo / Pig Feet Stew
Pig feet stewed in a rich, Latin sauce, typically includes a blend of aromatic spices and vegetables.
Plátanos Fritos / Fried Plantains
Tostones o tostones de horno. / Fried green plantains or baked green plantains.
Mofongo
$5.00
Trifongo, yucafongo o madurafongo.
Yuca Hervida / Boiled Cassava
$3.50
3 piezas. / 3 pieces.
Escabeche de Mollejas / Pickled Gizzards
Tender gizzards marinated with onions, bell peppers, and a tangy vinegar-based dressing.
Mondongo
Guisado de tripa. / Tripe stew.
Guisado de Orejitas de Cerdo / Pig Ears Stew
Pig ears stewed with a blend of Latin American spices and vegetables, typically includes onions, peppers, and tomatoes.
Guisado de Estómago de Cerdo / Hog Maws Stew
Hog maws stew is a traditional Latin American dish featuring tenderly stewed hog maws, typically simmered with a variety of aromatic vegetables and spices for a rich flavor.
Vegetales / Vegetables
A medley of vegetables, typically including zucchini, carrots, and cauliflower, prepared in a manner that highlights their natural flavors.
Bananas Hervidas / Boiled Bananas
$2.00
3 piezas. Guineo. / 3 pieces. Green banana.
Papas Fritas / Fries
$3.00
Crispy Golden Fries, Perfectly Seasoned for a Delightful Crunch.
Papas al Horno / Baked Potatoes
2 piezas. / 2 pieces.
Vianda
Verdura. / Vegetables.
Arroz Blanco y Habichuelas / White Rice and Beans
Steamed white rice accompanied by a side of beans, prepared with a blend of traditional Latin American herbs and spices.
Arroz Amarillo con Gandules / Yellow Rice with Pigeon Peas
Savory yellow rice mixed with tender pigeon peas, offering a delightful blend of flavors and textures.
Soda
Selection of Latin American sodas: Orange, Coke, Pepsi, 7 Up, Malta.
Mango
Fresh mango juice, typically includes the sweet and pure essence of ripe mangoes for a refreshing tropical beverage experience.
Café / Coffee
Rich, aromatic blend brewed to perfection
Piña Colada
A piña colada typically includes a blend of rum, creamy coconut, and tangy pineapple, often garnished with a slice of pineapple or a cherry.
Jugo de Parcha / Passion Fruit Juice
Natural passion fruit juice, often prepared with a water base and sweetened to enhance the tropical flavor.
Pollo Guisado / Chicken Stew
$16.00
Chicken stew, with a choice of soup or salad. Second side includes options like mofongo, rice varieties, plantains (fried or sweet), mixed vegetables, baked potato, or fries.
Pollo Frito / Fried Chicken
Crispy Latin-American style fried chicken served with a choice of soup or salad and a selection from eight side options including rice, beans, mofongo, and plantains.
Pechuga de Pollo Rellena con Tocino y Plátano Dulce / Bacon and Sweet Plantain Stuffed Chicken Breast
Bacon and sweet plantain stuffed chicken breast. Choice of soup or salad. Second side option includes rice dishes, plantains, mixed vegetables, or potatoes.
Chicharrones de Pollo / Fried Chicken Chunks
Chicharrones de pollo (con hueso y sin hueso). / Fried chicken chunks (with bone or boneless).
Pechuga de Pollo Empanizada / Breaded Chicken Breast
Breaded chicken breast with choice of soup or salad, plus variety of sides including rice and beans, mofongo, plantains, mixed vegetables, baked potato, or fries.
Pechuga de Pollo en Salsa de Ajo / Chicken Breast in Garlic Sauce
Chicken breast served in a rich garlic sauce. Choice of soup or salad. Second side options include rice and beans, mofongo, various plantains, mixed vegetables, baked potato, or fries.
Pechuga de Pollo Salteada / Sautéed Chicken Breast
Sautéed chicken breast. First side: soup or salad. Second side: choice of eight, including mofongo, rice options, plantains (fried or sweet), mixed veggies, baked potato, or fries.
Pechuga de Pollo al Limón y Pimienta / Lemon Pepper Chicken Breast
Lemon pepper seasoned chicken breast. Choice of soup or salad. Second side includes rice and beans, mofongo, or assorted plantains and vegetables.
Pechuga de Pollo en Salsa Criolla / Chicken Breast in Creole Sauce
Chicken breast immersed in a rich creole sauce. Choice of soup or salad. Options for two sides include rice dishes, mofongo, plantains, mixed vegetables, or potatoes.
Pechuga de Pollo Rellena con Cordon Bleu / Cordon Bleu Stuffed Chicken Breast
Pechuga rellena de jamón y queso. / Breast stuffed with ham and cheese.
Pechuga de Pollo a la Parmesana / Parmesan Chicken Breast
Parmesan-coated chicken breast. Choose one: soup or salad. Second side includes options such as white rice and beans, mofongo, various plantains, mixed vegetables, baked potato, or fries.
Pechuga de Pollo en Salsa Alfredo / Chicken Breast in Alfredo Sauce
Chicken breast served in rich Alfredo sauce with fettuccine. Choose one: soup or salad. Second side options include rice and beans, mofongo, various plantains, mixed vegetables, baked potato, or fries.
Milanesa de Pechuga de Pollo / Chicken Breast Milanese
$15.00
Chicken breast milanese served with two sides: choice of soup or salad, and an option among white rice and beans, mofongo, rice with pigeon peas, plantains (fried or sweet), mixed vegetables, baked potato, or fries.
Pechuga de Pollo Rellena con Mariscos / Seafood Stuffed Chicken Breast
$19.00
Seafood stuffed chicken breast; choices of soup or salad; variety of sides including rice and beans, mofongo, fried or sweet plantains, mixed vegetables, baked potato, or fries.
Pechuga de Pollo en Salsa Marsala / Chicken Breast in Marsala Sauce
Pechuga en salsa de champiñones. / Breast in mushrooms sauce.
Medio Pollo / Half Chicken
Half chicken served with choice of soup or salad, and a selection of sides including rice and beans, mofongo, rice with pigeon peas, various plantains, mixed vegetables, baked potato, or fries.
Pechuga de Pollo Asada / Grilled Chicken Breast
Grilled chicken breast with options for first side: soup or salad. Second side choices include white rice and beans, mofongo, rice with pigeon peas, various plantains, mixed vegetables, baked potato, or fries.
Quesadillas
Quesadillas with choice of cheese, chicken, ham and cheese, or pork, nestled in a warm tortilla.
Fajita
$18.00
Cocinado con pimiento verde y cebolla roja. Servido con arroz y habichuelas. / Cooked with green pepper and red onion. Served with rice and beans.
Viva México
$25.00
Carne asada con ensalada verde, aguacate, queso y cebollitas. / Carne asada with green salad, avocado, cheese and onions.
Bandera Mexicana
Bistec, camarones, arroz, chorizo, maíz, aguacate y queso. / Steak, shrimp, rice, chorizo, corn, avocado and cheese.
Carne Asada
Carne de res cocinada con jalapeño y cebolla. Servido con arroz y habichuelas, guacamole y queso. / Beef meat cooked with jalapeño and onion. Served with rice and beans, guacamole and cheese.
Chuletas Empanizadas / Breaded Pork Chops
Breaded pork chops with choice of soup or salad, and a second side from options like mofongo, mixed vegetables, or plantains.
Chuletas Kan Kan / Kan Kan Pork Chops
Kan Kan pork chops with choice of soup or salad, and a second side from: rice & beans, mofongo, rice & peas, various plantains, mixed veggies, baked potato, or fries.
Chuletas Fritas / Fried Pork Chops
Chuletas fritas accompanied by two sides. First side: choice of soup or salad. Second side: options include white rice and beans, mofongo, rice with pigeon peas, various plantains, mixed vegetables, baked potato, or fries.
Chuletas en Salsa de Ajo / Pork Chops in Garlic Sauce
/ .
Chuletas Rellenas con Tocino y Plátanos Dulces / Bacon and Sweet Plantains Stuffed Pork Chops
Pork chop filled with bacon, sweet plantains. Choose two sides: soup or salad, plus a second from a variety including white rice and beans, mofongo, or mixed vegetables.
Costillas / Ribs
Pork ribs, choice of baked, barbecue, or stewed. Comes with soup or salad, plus one side from rice and beans, mofongo, rice with pigeon peas, plantains, mixed vegetables, baked potato, or fries.
Chuletas Salteadas / Sautéed Pork Chops
Sautéed pork chops with first side of soup or salad. Choose from eight second sides including rice & beans, mofongo, plantains, mixed veggies, or fries.
Patacón / Fried Green Plantain
Fried green plantain topped with choice of steak, chicken, or pork. Served with soup or salad and a side from eight options including rice, mofongo, and plantains.
Chuletas en Salsa Marsala / Pork Chops in Marsala Sauce
Chuletas en salsa de champiñones. / Pork chops in mushrooms sauce.
Chuletas en Salsa Criolla / Pork Chops in Creole Sauce
Pork chops in Creole sauce. First side choice: soup or salad. Second side includes options like white rice and beans, mofongo, mix of various plantains, mixed vegetables, baked potato, or fries.
Chuletas en Salsa Alfredo / Pork Chops in Alfredo Sauce
Pork chops topped with creamy Alfredo sauce. Choice of soup or salad. Secondary choices include rice and beans, mofongo, or a selection from plantains, mixed vegetables, and potatoes.
Chuletas Rellenas con Cordon Bleu / Cordon Bleu Stuffed Pork Chops
Chuleta rellena de jamón y queso. / Pork chop stuffed with ham and cheese.
Pernil / Pork
Cerdo al horno. / Baked pork.
Tiras de Cerdo Frito / Fried Pork Strips
Masitas de cerdo. / Fried pork chunks.
Sopa de Pollo / Chicken Soup
Asopao de Camarones / Shrimp Rice Soup
Asopao de camarones is a comforting Latin American soup combining shrimp and rice, simmered in a savory broth, typically enhanced with tomatoes, onions, and bell peppers.
Asopao de Mariscos / Seafood Rice Soup
A hearty soup combining mixed seafood, typically shrimp, mussels, and fish, simmered with rice in a savory broth.
Sopa de Res / Beef Soup
Rich and hearty beef soup, simmered with vegetables for a rich, comforting flavor.
Sopa de Salchicha / Sausage Soup
Salchichón. / Iberian spicy sausage.
Sancocho
$12.00
A hearty Latin American soup combining various meats, typically beef, chicken, and pork, with a mix of root vegetables and green plantain.
Sopa de Mariscos / Seafood Soup
$22.00
Savory seafood soup with fresh ocean catch and aromatic herbs.
Sopa de Camarones / Shrimp Soup
$17.00
Shrimp soup typically includes a broth enriched with vegetables and herbs, often featuring potatoes, carrots, and cilantro, with a focus on the savory taste of shrimp.
Ensalada de Pulpo / Octopus Salad
$28.00
Tender octopus combined with fresh tomatoes, onions, and green peppers, served with a side of lettuce and tomato slices.
Carrucho / Conch Salad
Conch salad, a Latin American delight, typically includes fresh conch mixed with citrus juice, onions, bell peppers, and herbs, offering a refreshing taste.
Ensalada de Papa / Potato Salad
Potato salad, a Latin American version, typically includes boiled potatoes, carrots, and eggs, mixed with mayonnaise, and occasionally onion for added flavor.
Ensalada César con Pollo / Chicken Caesar Salad
Romaine lettuce, grilled chicken breast, parmesan cheese, and croutons, all tossed with classic Caesar dressing.
Ensalada de Bacalao / Codfish Salad
Codfish salad typically includes shredded cod mixed with onions, roasted red peppers, olives, and dressed in olive oil, served on a bed of greens.
Ensalada de Codito / Macaroni Salad
Classic macaroni salad, typically includes elbow macaroni mixed with mayonnaise, vegetables, and occasionally ham or chicken.
Ensalada de Atún / Tuna Salad
$11.00
Tuna mixed with crisp lettuce, ripe tomatoes, and onions, dressed lightly to enhance the flavors.
Ensalada del Chef / Chef's Salad
Lettuce, tomatoes, onions, and green peppers topped with ham, turkey, and a blend of Swiss and American cheese.
Ensalada de Marisco / Seafood Salad
Seafood salad featuring shrimp, calamari, mussels, and clams, typically includes fresh vegetables, all tossed in a light lemon and olive oil dressing.
$20.00
Ensalada de Mariscos / Seafood Salad
Mixed seafood, likely including shrimp, calamari, and possibly other shellfish, tossed with a variety of fresh vegetables and dressed in a light vinaigrette.
Camarón con Ajo / Garlic Shrimp
Garlic shrimp with choice of soup or salad and versatile second sides including rice dishes, plantains, mixed vegetables, or potatoes.
Camarón con Criolla / Creole Shrimp
Creole shrimp, served with a choice of soup or salad, plus one option from varied sides including white rice and beans, mofongo, rice with pigeon peas, plantains, mixed vegetables, baked potato, or fries.
Camarón con Alfredo / Alfredo Shrimp
Shrimp Alfredo: Alfredo sauce, choice of soup or salad, and a second side from options including mofongo, rice and beans, plantains, or mixed vegetables.
Langosta con Camarón, Almejas y Mejillón / Lobster with Shrimp, Clams and Mussel
$38.00
Lobster paired with shrimp, clams, and mussel. First side options: soup or salad. Second side: choice of rice and beans, mofongo, rice with pigeon peas, plantains (fried or sweet), mixed vegetables, baked potato, or fries.
Langosta al Horno / Baked Lobster
Baked lobster served with a choice of soup or salad and options among: white rice and beans, mofongo, rice with pigeon peas, plantains (fried or sweet), mixed vegetables, baked potato, or fries.
Camarón Marinero / Marine Shrimp
$24.00
Marine shrimp served with choice of soup or salad and second side from white rice and beans, mofongo, rice with pigeon peas, plantains, mixed vegetables, or potatoes.
Camarón Búfalo / Buffalo Shrimp
Shrimp in spicy buffalo sauce. Choice of soup or salad, and a side from: rice & beans, mofongo, rice with pigeon peas, plantains, mixed vegetables, baked potato, or fries.
Camarón Empanizado / Breaded Shrimp
Crispy, breaded shrimp served with fried plantain slices, fresh tomato, cucumber, lettuce, and two dipping sauces.
Camarón con Arroz / Shrimp with Rice
Shrimp served over rice, choice of soup or salad as a first side.
Mofongo Old San Juan
$40.00
Mofongo relleno con todos los mariscos. / Mofongo stuffed with all seafood.
Cola de Langosta con Camarones / Lobster Tail with Shrimp
$30.00
Cola de Langosta Marinera / Marine Lobster Tail
Marine lobster tail, options for first side: soup or salad. Second side: choose from white rice and beans, mofongo, rice with pigeon peas, plantains (fried or sweet), mixed vegetables, baked potato, or fries.
Bistec Encebollado / Steak with Onions
Steak with onions, choice of soup or salad, and a second side from options including rice, beans, mofongo, plantains, vegetables, or potatoes.
Churrasco / Skirt Steak
Skirt steak served with a choice of either soup or salad, and an option among white rice and beans, mofongo, rice with pigeon peas, various plantains, mixed vegetables, baked potato, or fries.
Rabo / Oxtail
Oxtail with choice of soup or salad, and second side from white rice and beans, mofongo, rice with pigeon peas, plantains options, mixed vegetables, baked potato, or fries.
Cubos de Res / Beef Cubes
Beef cubes, choice of soup or salad, plus one side from options including rice & beans, mofongo, plantains, mixed vegetables, or potatoes.
Chivo / Goat
Goat served with choice of soup or salad and one side from a selection including white rice and beans, mofongo, rice with pigeon peas, various plantains, mixed vegetables, baked potato, or fries.
Bistec Teriyaki / Teriyaki Steak
Bistec en salsa teriyaki. / Bistec in teriyaki sauce.
Guisado de Bistec / Steak Stew
Steak stew, served with choice of soup or salad. Second side options include white rice and beans, mofongo, plantains, mixed vegetables, or fries.
Bistec Salteado / Sautéed Steak
Sautéed bistec encebollado. Options include choice of soup or salad and one of mixed sides: rice & beans, mofongo, rice with pigeon peas, various plantains, mixed vegetables, or potato options.
Bistec con Pimiento / Pepper Steak
Pepper steak served with a choice of soup or salad and a variety of side options, including white rice and beans, mofongo, rice with pigeon peas, plantains, and more.
Bistec con Brócoli / Steak with Broccoli
Steak served with broccoli. Choice of soup or salad; options for second side include rice and beans, mofongo, various rice or plantains, mixed veggies, or potatoes.
Bistec Empanizado / Breaded Steak
Breaded steak with first side choice of soup or salad. Second side includes options among white rice and beans, mofongo, rice with pigeon peas, various plantains, mixed veggies, baked potato, or fries.
T-Bone
T-Bone steak with choice of soup or salad. Select from white rice and beans, mofongo, rice with pigeon peas, various plantains, mixed vegetables, baked potato, or fries for second side.
Filete de Mero / Swai Fillet
Swai fillet, fried, with two side choices: soup or salad, and a variety from white rice and beans, mofongo, rice with pigeon peas, plantains (fried or sweet), mixed vegetables, baked potato, or fries.
Huachinango / Red Snapper
Red snapper served with choice of soup or salad. Second side options include white rice and beans, mofongo, rice with pigeon peas, fried or sweet plantains, mixed vegetables, baked potato, or fries.
Mojarra / Tilapia
Tilapia served with choice of soup or salad. Second sides include assorted selections like white rice and beans, mofongo, rice with pigeon peas, various plantains, mixed vegetables, baked potato, or fries.
Pasta Scampi de Camarón Picante / Spicy Shrimp Scampi Pasta
Spicy shrimp scampi pasta featuring zesty shrimp, choice of soup or salad side.
Pasta Camarón y Criolla / Shrimp and Creole Pasta
En salsa roja o blanca. / In red or white sauce.
Pasta de Pollo en Salsa Criolla / Chicken in Creole Sauce Pasta
Chicken pasta in a robust Creole sauce. Comes with choice of soup or salad side.
Pasta de Mejillones en Salsa Criolla o Blanca / Mussels in Creole or White Sauce Pasta
Mussels served over pasta with a choice of creole or white sauce. Accompanied by either soup or salad.
Pasta Alfredo de Pollo / Chicken Alfredo Pasta
Creamy Alfredo sauce, chicken strips over fettuccine. Choice of soup or salad as a side.
Pasta Marsala de Pollo / Chicken Marsala Pasta
Chicken Marsala Pasta: Marsala wine sauce, tender chicken over pasta. Choice of soup or salad side.
Paella de Mariscos / Seafood Paella
Seafood paella with choice of soup or salad side.
Paella Valenciana
Mariscos, pollo y chorizo. / Seafood, chicken and chorizo.
Cóctel de Camarón con Jugo de Lima / Shrimp Cocktail with Lime Juice
Shrimp bathed in lime juice, served with choice of soup or salad and a selection from white rice and beans, mofongo, or five other sides.
Cóctel de Camarón con Salsa Roja / Shrimp Cocktail with Red Sauce
Shrimp cocktail in spicy red sauce. Options: soup or salad, plus choice of sides including rice dishes, mofongo, both fried and sweet plantains, mixed vegetables, or potatoes.
Aguacate Relleno de Pollo / Chicken Stuffed Avocado
Stuffed avocado with chicken. Choice of soup or salad and a side option from white rice and beans, mofongo, rice with pigeon peas, plantains, mixed vegetables, baked potato, or fries.
Aguacate Relleno de Bistec / Steak Stuffed Avocado
Stuffed avocado with steak. Choice of soup or salad. Selection of sides including rice and beans, mofongo, plantains, mixed vegetables, or potatoes.
Aguacate Relleno de Cerdo / Pork Stuffed Avocado
Avocado filled with tender pork, served with a choice of soup or salad and one of various sides including rice dishes, plantains, mixed vegetables, or potatoes.
Aguacate Relleno de Camarón / Shrimp Stuffed Avocado
Shrimp stuffed avocado served with a choice of soup or salad and a selection of sides including rice dishes, plantains, mixed vegetables, or potato options.
Patacón con Churrasco / Fried Green Plantain with Skirt Steak
Plátano frito con aguacate y churrasco. / Fried plantain with avocado and skirt steak.
Patacón con 3 Carnes / Fried Green Plantain with 3 Meat
Fried green plantain topped with a trio of meats, typically accompanied by select condiments and sauces to enhance the flavors.
Patacón con Pastrami / Fried Green Plantain with Pastrami
Plátano frito con aguacate, pastrami y camarón. / Fried plantain with avocado, pastrami and shrimp.
Patacón con Pollo / Fried Green Plantain with Chicken
Plátano frito, aguacate, pollo asado y camarón. / Fried plantain, avocado, grilled chicken and shrimp.
Patacón con Bistec / Fried Green Plantain with Steak
Plátano frito con aguacate, bistec y camarón. / Fried plantain with avocado, steak and shrimp.
Pollo, Tocino y Aguacate / Chicken, Bacon and Avocado
Tender chicken and crispy bacon paired with creamy avocado, typically served between slices of fried plantains in this Latin-American inspired dish.
Jibarito de 3 Carnes / Jibarito with 3 Meat
A jibarito featuring a trio of meats nestled between crispy fried plantains, typically accompanied by lettuce, tomato, and a tangy mayo blend.
Pollo Asado / Grilled Chicken
Grilled chicken typically includes marinated chicken breast, grilled to perfection and often served with a side of fried plantain slices and a light cabbage salad.
Jibarito Cubano / Cuban Jibarito
Cerdo y jamón. / Pork and ham.
Jibarito de Bistec / Steak Jibarito
Succulent steak nestled between crispy fried plantains, typically includes fresh lettuce, ripe tomato, and a tangy mayo dressing.
Jibarito de Pollo / Chicken Jibarito
Chicken jibarito sandwich with fried plantains as bread. Served with choice of soup or salad.
Jibarito de Cerdo / Pork Jibarito
Two crispy fried plantain slices sandwiching succulent pork, typically garnished with lettuce, tomato, and a spread of mayonnaise.
Tazas de Mofongo de Pollo / Chicken Mofongo Cups
Mashed green plantains form the base of these cups, filled with seasoned chicken, typically garnished with garlic and olive oil.
Tazas de Mofongo de Cerdo / Pork Mofongo Cups
Pork mofongo cups; mashed green plantains with crispy pork. Choose from soup or salad as a first side.
Tazas de Mofongo de Camarón / Shrimp Mofongo Cups
Shrimp mofongo cups; options include soup or salad as a first side.
Tazas de Mofongo de Bistec / Steak Mofongo Cups
Pionono / Fried Plantain Roll
3 plátanos dulces rellenos. / 3 stuffed sweet plantains.
Canoa / Canoe
2 plátanos dulces rellenos. / 2 stuffed sweet plantains.
Chicharrón / Fried Pork Rind
Crispy, golden-brown pork rind, seasoned and fried to perfection.
Morcilla / Blood Sausage
Blood sausage, a traditional Latin American delicacy, made by cooking blood with fillers until solidified, often accompanied by spices for added flavor.
Marinated chicken pieces, deep-fried until golden and typically includes a blend of Latin American spices.
Cerdo Frito / Fried Pork
Cerdo frito, or fried pork, typically includes tender pork pieces, expertly fried until crisp.
Tacos al Pastor
Marinated pork and grilled pineapple, served on soft corn tortillas with cilantro and onion.
Flautas de Pollo / Chicken Flautas
Rolled tortillas filled with chicken, typically accompanied by lettuce, sour cream, cheese, and a green salsa.
Tacos de Pescado / Fish Tacos
Fish tacos typically include a soft tortilla filled with seasoned and cooked fish, complemented by cabbage, pico de gallo, and a creamy chipotle sauce.
Flautas de Cerdo / Pork Flautas
Crispy rolled tortillas filled with seasoned pork, typically accompanied by lettuce, cheese, and sour cream.
Tacos de Pollo / Chicken Tacos
Chicken tacos typically include shredded or grilled chicken, garnished with onions and cilantro, served on soft corn tortillas.
Tacos de Cerdo / Pork Tacos
Pork tacos typically include slow-cooked, shredded pork garnished with onions, cilantro, and a variety of salsas, served on soft corn tortillas.
Sándwich Tripleta / 3 Meat Sandwich
Tripleta Sandwich typically includes a combination of three meats such as steak, pork, and ham, layered with cheese, lettuce, tomato, and a blend of mayonnaise and ketchup on toasted bread.
Sándwich de Bistec / Steak Sandwich
Steak sandwich featuring tender slices of steak, complemented with lettuce, tomato, onions, and a spread of mayonnaise on a soft bread.
Sándwich de Pastrami / Pastrami Sandwich
Pastrami sandwich typically includes sliced pastrami with lettuce, tomato, onion, and a blend of mayonnaise and mustard on toasted bread.
Grilled chicken sandwich typically includes lettuce, tomato, and mayonnaise on a toasted bread.
Sándwich Cubano / Cuban Sandwich
Pressed Cuban sandwich filled with roasted pork, ham, Swiss cheese, and pickles, typically accompanied by mustard.
Sándwich de Pollo, Tocino y Aguacate / Chicken, Bacon and Avocado Sandwich
Grilled chicken, crispy bacon, and creamy avocado served on toasted bread, typically includes lettuce and tomato.
The Fatty Sandwich
Succulent layers of various meats, typically including a generous amount of cheese and rich condiments, encased in a soft, hearty bread.
Gazpacho
Gazpacho is a chilled soup made from a blend of fresh tomatoes, bell peppers, cucumbers, onions, and garlic, typically seasoned with olive oil, vinegar, and herbs.
Sándwich de Pollo / Chicken Sandwich
Grilled chicken breast served on Cuban bread with lettuce, tomato, and onions, typically includes mayonnaise and potato sticks.
Sándwich de Cerdo / Pork Sandwich
Roasted pork typically served with lettuce, tomato, pickles, ketchup, mayonnaise, mustard, onions, and a special sauce on a sandwich bun.
Tres Leches / Three Milk
Sponge cake soaked in a sweet mixture of condensed milk, evaporated milk, and heavy cream.
Pancitos de Queso / Cheese Bread
Small, traditional Latin American bread made with tapioca flour and filled with a blend of cheeses.
Bizcocho de Oreo / Oreo Cake
A moist cake infused with crushed Oreo cookies, typically layered and frosted with an Oreo cookie crumb buttercream.
Flan
Smooth, caramel-topped custard, a classic delight.
Tarta de Fresa / Strawberry Shortcake
Layers of light, sweet vanilla cake with fresh strawberries and rich whipped cream, often garnished with strawberry sauce.
Pancitos de Guayaba / Guava Bread
Soft, freshly baked bread typically includes a sweet and slightly tart guava filling, drawing inspiration from traditional Latin American flavors.
Bizcocho de Chocolate / Chocolate Cake
Chocolate cake typically includes layers of rich, moist chocolate sponge, complemented by a smooth chocolate frosting.
Pudin de Pan / Bread Pudding
Bread pudding: Traditional Latin-American bread pudding typically includes vanilla, cinnamon, and raisins, often topped with a caramel sauce.
Pastel de Queso / Cheesecake
Delightful cheesecake with a rich and creamy texture.
Bizcocho de Zanahoria / Carrot Cake
Carrot cake infused with spices, layered with cream cheese frosting, and may include nuts.
Arroz con Dulce / Rice Pudding
Sweet and creamy rice pudding, often prepared with coconut milk, cinnamon, and occasionally garnished with raisins.
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