Maru Sushi & Grill

Crab Rangoon Dip

$20.40

crab, cream cheese, cheese curds, roasted red pepper, fried onion, chili sauce, parsley, scallion, wonton chips

Chicken Gyoza

$13.20

fried dumplings, ando dressing (pork)

Firecracker Shrimp

$20.40

tempura shrimp, japanese seven pepper seasoning, spicy garlic chili sauce

Edamame

$9.60

steamed soybeans, kosher salt

Maru Fried Rice

$16.80

crimini, zucchini, onion, corn, pea, carrot, green onion

House Salad

$9.60

mixed greens, iceberg lettuce, cucumber, red pepper, tomato, edamame, carrot, ginger dressing

Miso Soup

$6.00

tofu, wakame, scallion

Fried Tofu

$9.60

(vegetarian) sweet or spicy tofu, toasted sesame seeds

Seaweed Salad

$9.60

toasted sesame seeds, cucumber

Yellowtail Crudo

$26.40

yellowtail, gobo, pickled pepper, green onion, burn sauce, lime, basil oil, ponzu, micro greens, shiso

Salmon Crudo

$26.40

atlantic salmon, pickled serrano pepper, orange supreme, thai chili, maru dressing, basil oil asparagus, micro greens

Salmon Sashimi

$21.60

(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Yellowtail Sashimi

$21.60

(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Shrimp Nigiri

$8.40

(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Smoked Salmon Nigiri

$10.80

(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Yellowtail Nigiri

$10.80

hamachi (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Scallop Nigiri

$9.60

Delicate slices of scallop over seasoned rice, garnished with a touch of green onion, accompanied by wasabi, lime, and pickled ginger.

Smoked Salmon Sashimi

$21.60

(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Tuna Sashimi

$24.00

(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Tuna Nigiri

$12.00

maguro (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Salmon Nigiri

$10.80

nama sake (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Eel Nigiri

$10.80

Spicy Tuna

$14.40

cucumber, scallion (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Atlantic

$13.20

salmon, red pepper, creamy garlic sauce, furikake seasoning (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Spicy Salmon

$14.40

cucumber, scallion

Simply Green

$13.20

cucumber, kampyo, avocado

Cali

$12.00

crab salad, cucumber, avocado (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Crunchy Shrimp

$15.60

tempura shrimp, spicy mayo, crunchy flakes (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Cosmo Salmon

$25.20

The Cosmo is the perfect introductory roll to raw fish! Tempura shrimp and spicy mayo are rolled and topped with your choice of salmon, tuna or both. Complimented by a rich honey wasabi aioli and kick of masago, the Cosmo is mild, blended and light!

Mangolorian

$28.80

Light, sweet and spicy with mango and spicy yellowtail, the Mangolorian is the perfect roll to beat the heat! (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Blue Mango

$24.00

The Blue Mango is bright, fruity and crisp! Sweet mango flavors pair with spicy tuna, snappy shrimp and sweet kampyo. Drizzled on top is honey wasabi aioli and tobiko, giving the Blue Mango a summery feel with a subtle, sweet heat. (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Ocean's 12

$28.80

"One of our biggest rolls, the Oceans Twelve. Inside is spicy salmon, pickled daikon, blanched asparagus, and fresh julienned red peppers. Under the top nori is our shredded kani kama mix, and topped with a long row of sushi-grade yellowtail. Served with a sweet and spicy thai chili coated salad, topped with bonito furikake." (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Papa Crema

$20.40

The ultimate comfort food roll! The Papa Crema is fully deep fried, smoky and rich, a great option for those new to sushi or wanting something hearty. Served with slices of garlicky sweet potato for a buttery richness in every bite. Rich, decadent and warm! (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

*Cosmo Salmon and Tuna

$25.20

The Cosmo is the perfect introductory roll to raw fish! Tempura shrimp and spicy mayo are rolled and topped with your choice of salmon, tuna or both. Complimented by a rich honey wasabi aioli and kick of masago, the Cosmo is mild, blended and light!

Boogie Veggie

$20.40

One of our best selling vegetarian rolls, proving you don't need fish to make delicious sushi! Clean and light veggies inside are rolled and topped with tempura sweet potato. Served with our housemade Maru Dressing for dipping. The Boogie Veggie is crisp, balanced + crunchy.

Soy Joy

$22.80

The Soy Joy has it all! Salmon and spicy tuna are rolled with veggies and complemented with soy elements, lending a fun pop of crisp flavor. Wrapped in soy paper and served with edamame beans to mix in the sauces, the Soy Joy is mellow, crunchy + meaty! (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Miss Saigon

$22.80

Our version of a spring roll, the Miss Saigon is a Vietnamese-inspired creation! Shrimp, cilantro and red pepper, fried onion make this roll bright, refreshing and cool.

*Cosmo Tuna

$25.20

The Cosmo is the perfect introductory roll to raw fish! Tempura shrimp and spicy mayo are rolled and topped with your choice of salmon, tuna or both. Complimented by a rich honey wasabi aioli and kick of masago, the Cosmo is mild, blended and light!

Crouching Tiger

$24.00

"Our bestseller, the Crouching Tiger. Panko breaded shrimp with shredded kani kama and cream cheese. Across the top is alternating rows of thin sliced avocado and butterflied ebi shrimp, layered/painted with house-made sauces and topped with fresh negi and orange tobiko"are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Madagascar

$24.00

The Madagascar is our roll version of Firecracker Shrimp. Sweet kampyo, avocado, sweet garlic sauce and tempura shrimp create a meaty texture inside. Rolled with an extra layer of spicy tuna, sesame oil, burn sauce and serrano pepper and topped off with crunchy flakes to cut the spice. Snappy, sweet and full of heat! (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)

Teriyaki Chicken Hibachi

$30.00

Tender teriyaki grilled chicken served with grilled seasonal vegetables + your choice of rice

Steak Hibachi

$52.80

How Maru does steak. Juicy Double R Ranch Ribeye cooked to the temperature of your preference, served with grilled seasonal vegetables + your choice of rice.

Shrimp Hibachi

$38.40

large tail-on shrimp grilled with miso butter and lemon, served with grilled vegetables and your choice of rice.

Veggie Hibachi

$25.20

Crispy tempura-fried tofu tossed in teriyaki sauce, served with grilled seasonal vegetables, tempura-fried sweet potato + your choice of rice

Bulgogi Donburi

$30.00

Extremely flavorful + aromatic. Perfectly marinated bulgogi beef - seared + served with vegetables over steamed white rice + topped with a sunny egg.

Maru Fried Rice

$16.80

crimini, zucchini, onion, corn, pea, carrot, green onion

Tofu Yaki Udon

$24.00

Maru's stir-fry - thick udon noodles + colorful stir-fried vegetables. A familiar comfort dish that can include fried tofu, chicken or shrimp upon request.

Yaki Udon

$19.20

Maru's stir-fry - thick udon noodles + colorful stir-fried vegetables. A familiar comfort dish that can include fried tofu, chicken or shrimp upon request.

Chicken Yaki Udon

$26.40

Maru's stir-fry - thick udon noodles + colorful stir-fried vegetables. A familiar comfort dish that can include fried tofu, chicken or shrimp upon request.

Shrimp Yaki Udon

$26.40

Maru's stir-fry - thick udon noodles + colorful stir-fried vegetables. A familiar comfort dish that can include fried tofu, chicken or shrimp upon request.

Fried Rice

$7.20

corn, peas, carrot, scallion

White Rice

$4.80

Steamed Japanese short-grain white rice, typically served plain, offering a subtly sticky texture and a neutral base to complement various dishes.

Vanilla Bean Cheesecake

$14.40

Maru's take on cheesecake - creamy + made with Madagascar vanilla, over a crunchy oat crust. Topped with lavander blueberry jam, dustings of shortbrerad cookie crumble + powdered sugar. A modern twist on a classic dessert.

Dark Chocolate Truffle

$13.20

Rich dark chocolate paired with fresh berries, raspberry sauce + a waffle crisp. An elegant + decadent dessert.