Full menu
Edamame
$5.45
steamed soybeans.
Hiyashi Wakame
$7.95
cold seaweed salad.
Sunomono
$8.95
thinly sliced cucumber with house vinegar sauce with kani, octopus or shrimp.
Freshi Oysters
$11.45
Plump oysters garnished with sliced green onions and a hint of sauce, accompanied by lemon wedges for added zest.
Hiyayako
cold tofu with ginger, green onion, fish flakes.
Fresh Oysters
4 pcs oysters served on the half shell with ponzu sauce.
Gyoza
vegetable pot stickers.
Tempura
$10.95
battered and deep-fried prawns and veggies.
Prawn Tempura
$11.95
battered and deep-fried prawns.
Chicken Wings
Battered and deep-fried wings.
Hamachi Kama
$15.95
Grilled yellowtail collar. consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken Karaage
$10.45
garlic chicken nuggets.
Shumai
steamed shrimp dumpling.
Soft Shell Crab
$9.95
battered deep-fried soft shell crab.
Garlic Edamame
$8.45
soybean with garlic, onion & soy sauce.
Vegetable Tempura
battered and deep-fried mixed veggies.
Grilled Mussels
House sauce on grilled green mussels.
Agedashi Tofu
deep-fried tofu with house sauce.
Takoyaki
octopus ball. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kaki Fry
fried oysters. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Calamari
Breaded deep-fried squid.
Ikayaki
$14.45
grilled whole squid. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Yakitori
grilled chicken on skewer.
Grilled Shrimp
grilled shrimp & veggies w/ponzu sauce.
Negima Yaki
$12.95
grilled green onion w/thinly sliced beef. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
spicy garlic Edamame
Succulent soybeans tossed in spicy garlic sauce.
Asparagus Beef
grilled asparagus w/thinly sliced beef. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Grilled Scallops
grilled scallop with house ponzu sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
3 Item bento
$23.95
your choice of three item.
Sushi bento
$25.95
4 pcs of nigiri (chef choice) and 2 different items.
Vegetarian Bento Box
$21.95
3 Item.
Set Dinner Combination
$27.45
3 Item. 1/2 size sushi bowls (sushi bowl of your choice). 1/2 size udon (plain traditional Japanese noodle soup). Wakame (served with Salad).
Oyako Donburi
fresh salmon sashimi Ikura (salmon roe) over seasoned sushi rice. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chirashi
$27.95
assorted raw fish over sushi rice. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kanto Chirashi
$28.95
chef's special mixed sushi rice, with sliced fish on top, with ikura. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Donburi
$22.45
spicy tuna over sushi rice. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hwe Dup Bap
mixed fish over fresh salad. Korean style served w/ O's spicy sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Una-Ju
grilled eel w/eel sauce over steamed rice.
Tekka Donburi
tuna sashimi over sushi rice. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Poke Salad
$18.95
choose your protein (tuna, tako, salmon, hamachi or tai). your choice to be mixed with our shoyu poke sauce or spicy aioli, comes with fresh spring mix snow crab, wakame shredded radish, tobiko, micro greens, sesame seeds, and cucumber.
House Miso Soup
$3.00
Savory broth infused with fermented soybean paste, featuring seaweed and tofu pieces.
Grilled Chicken Salad
$13.95
mixed greens with grilled chicken.
Shimeji Miso Soup
traditional miso soup with shimeji mushroom tofu & green onion.
House Salad
Crisp lettuce topped with a creamy dressing.
Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Clam Miso Soup
fresh manila clams in traditional miso soup with green onion.
Seared Tuna Salad
mixed greens with seared tuna.
Four Corners Salad
$17.95
mixed greens with crab, shrimp, smoked salmon avocado.
Tofu Salad
greens with Japanese silky tofu.
Spicy Sashimi Salad
assorted raw fish greens mixed in house spicy sauce.
Sake (Salmon)
$14.95
Salmon sashimi. Choose as appetizer or regular portion.
Boat (30 pcss) Assorted Sashimi
$65.95
A selection of fresh sashimi typically includes tuna, salmon, hamachi, snapper, octopus, and sweet shrimp, presented in a 30-piece assortment.
Mori Awase (15 pcs) Assorted Sashimi
$33.95
An assortment of 15 pieces of fresh sashimi, featuring tuna, salmon, and other select fish, elegantly arranged with wasabi and pickled ginger.
Hamachi (Yellow Tail)
Yellowtail slices, served sashimi style. Available in appetizer or regular size.
Ceviche
$16.95
Peruvian style fish with homemade marinade. Make a note for Choose your protein (maguro,sake,hamachi or hirame).
Hirame Usuzukuri
Thinly sliced halibut sashimi, available as an appetizer or regular portion.
Pepperfin
Fresh albacore with jalapeno and sweet pomzu sauce
Shiro Maguro (Albacore)
Albacore slices offered as an appetizer or regular portion.
Hirame Usuzukuri (Fluke)
Thinly sliced fluke, served as an appetizer or regular portion.
Peruvian style raw fish with homemade marinade. Choose your protein (maguro, sake, hamachi, or hirame).
Maguro (Tuna)
Tuna slices served sashimi-style. Choose between appetizer portion or regular size.
Yellow Tail Jalapeño
thin slice of fresh hamachi with jalapeño, yuzu ponzu.
Nigiri Deluxe
9 pcs of assorted sushi tekka maki. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Nigiri Mix
9 pcs of assorted sushi. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
O' Sushi & Sashimi
$39.95
5 pcs of nigiri CA roll + 9 pcs sashimi. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Roll Combination
$20.95
futo maki, CA roll, tekka maki. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Deluxe Sushi Combination
$29.95
7 pcs of nigiri + CA roll + tekka. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Veggie Combination
2 pcs inari futo maki + 2 pcs avocado nigiri.
Sake
$7.45
fresh salmon. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Maguro
tuna. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ikura
$6.95
salmon roe. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hotate
scallop. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hamachi
yellowtail. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Unagi
fresh water eel. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tamago
$4.95
egg omelet. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ebi
$5.95
tiger shrimp. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tako
octopus. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shiro Maguro
albacore. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tai
red snapper. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Saba
Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Inari
bean curd.
Smoked salmon
Ika
Squid,
Hirame
$7.99
halibut. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$4.45
squid. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kaki
fresh oyster. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kani
snow crab. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Uni(Sea Urchin)
Toro (tuna belly)
Ama-ebi(Sweet Shrimp)
kanpachi(Amber Jack)
Tobiko
flying fresh roe. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hokkigai
surf clam. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken Teriyaki
grilled chicken.
Salmon Teriyaki
grilled salmon w/ dash of salt or teriyaki sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Galbi
$24.95
BBQ short ribs. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Yaki Udon
stir-fried udon noodles with vegetables. Add meat for an additional charge.
Spicy Chicken
$19.45
grilled chicken, stir-fried in house spicy sauce.
Yaki Soba
stir-fried Japanese egg noodle with vegetables. Add meat for an additional charge.
Salmon Shioyaki
Beef teriyaki
grilled beef. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Saba Shioyaki
$18.45
grilled mackerel. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken Katsu
breaded & deep-fried chicken fillet, served with katsu sauce.
Ton Katsu
breaded deep-fried lean pork cutlet served with katsu sauce.
Mixed Tempura
$20.45
lightly battered deep-fried prawns vegetables.
Sesame Chicken
same seeds over lightly battered & deep-fried chicken.
Fish Katsu
breaded & deep-fried tilapia, served with katsu sauce.
Shrimp Tempura
$21.45
lightly battered deep-fried prawns.
lightly battered deep-fried assorted vegetables.
Vegetable Udon
traditional Japanese noodle soup with vegetables.
Chicken Udon
traditional Japanese noodle soup.
Beef Udon
Nabeyaki Udon
traditional Japanese noodle soup with shrimp tempura.
Seafood Udon
traditional Japanese noodle soup with mixed seafood, clams & vegetables.
Zaru soba
cold buck wheat noodle with dipping sauce.
Ten Zaru
zaru soba with tempura.
Tempura Udon
traditional Japanese noodle soup with tempura.
Kitsune Udon
ari, wakame & green onion.
California Deluxe
snow crab + avocado.
Philadelphia Roll
$9.45
salmon+ cream cheese + avocado. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
California Roll
$6.00
imitation crab slice + avocado.
Alaska Roll
fresh salmon + avocado. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Tuna Roll
spicy funa cucumber. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Seattle roll
grilled salmon + avocado. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Avocado roll
$6.45
Creamy avocado wrapped in seasoned sushi rice and seaweed, garnished with sesame seeds. Served with pickled ginger on the side.
Negihama
hamachi + scallion.
Salmon Skin roll
grilled salmon skin+cucumber green onion + tobiko.
Unagi Roll
unagi avocado or cucumber.
Tekka roll
tuna roll.
New York Roll
shrimp avocado.
Futomaki
assorted pickled vegetables & tamago.
Florida roll
fresh tuna avocado. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kappa roll
cucumber roll.
Oshinko roll
pickled radish.
Ume Shiso Maki Roll
Pickled plum and fresh shiso leaves wrapped in sushi rice and nori.
Kanpyō Roll
marinated gourd.
Shiitake roll
marinated black mushroom.
Natto Maki
Fermented soybeans wrapped in rice and seaweed, typically accompanied by scallions, creating a traditional Japanese natto maki sushi roll.
#1 Roll
shrimp tempura snow crab inside with salmon, tuna, and snow crab on top served with unagi sauce, house spicy sauce, green onion and tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lion King
salmon over Cali DX roll baked with house sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Super Lion King
unagi & salmon over CA DX roll, baked with house sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Lovers
salmon inside and salmon on top. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kamikaze
spicy tuna, tobiko, green onion, & tempura flakes over shrimp temp roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dragon Roll
$16.45
unagi and avocado over shrimo tempura and cucumber roll.
49ers
salmon over CA roll with lemon on top. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
A's Roll
mango avocado over Cali DX roll with house sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Loki roll
katsu fried unagi on top of snow crab and shrimp tempura roll.
Green Valley
Shrimp tempura, cucumber with avocado on top.
Kiss of Fire
spicy soft shell crab inside with albacore and jalapeño on top. served with garlic ponzu on top with green onion and tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cherry Blossom
tuna over salmon with avocado roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Rainbow
assorted raw fish and tobiko over CA roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
M&M
Shrimp tempura & snow crab inside, spicy tuna, unagi, tempura flakes on top with spicy house sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fremont Roll
oshinko, cucumber and shiitake inside with diced tuna on top mixed with tobiko and spicy aioli. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
SF Giants
salmon and unagi over CA DX roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Joe's Special
cream cheese snow crab, shrimp tempura inside with unagi on top served with unagi sauce.
Red Dragon
shrimp tempura and avocado inside with tuna on top. served with spicy mayo and unagi sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hawaiian Roll
spicy tuna wrapped with tuna with ponzu sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
O Burrito
shrimp tempura, snow crab, spicy tuna avocado, cucumber unagi sauce, spicy mayo(add protein for an additional charge). Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Volcanic Scallop
scallop over Cali DX roll baked with house sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Deep Fried Philly
$13.45
salmon. cream cheese, and avocado deep-fried. served with unagi sauce and sweet mayo. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Warriors Roll
tuna and cucumber inside with White tuna on top. served with homemade mango pico de gallo microgreens, and shredded daikon. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Christophe Roll
cucumber, steamed shrimp, spicy tuna inside with salmon on top served with micro green, tobiko, and yuzu vinaigrette. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Snow White
snow crab and avocado inside with hamachi on top. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Coco Roll
shrimp, tempura and snow crab inside with white tuna and cilantro on top served with garlic ponzu. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Crunch roll
deep-fried cali roll (add CA DX for an additional charge).
Tempura Roll
shrimp tempura, avocado, and Tobiko.
R&R
bay scallops and snow crab inside with salmon on top covered with kiwi served with homemade kiwi mayo. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kuri Kuri
hamachi, sake, maguro, shiro maguro & kani stick wrapped in cucumber with garlic ponzu, tobiko, and green onion. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ball of Fury
$15.45
spicy tuna wrapped with sliced avocado (with soft shell crab add for an additional charge). Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Newark
assorted raw fish over shrimp tempura roll can be substituted for SP tuna or CA DX). Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Honeymoon
snow crab, unagi, avocado, tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Raiders
unagi and avocado roll topped with super white tuna. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spider roll
deep-fried soft shell crab, lettuce, avocado, tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Super CA
unagi over CA roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Atlantic Roll
CA roll with salmon on top fried katsu style. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Crazy Jalapeños
deep-fried stuffed jalapeño with spicy tuna & cream cheese.
Spicy Tuna Tempura
deep-fried spicy tuna roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shogun
unagi, ebi, hamachi, avocado, tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Crazy Horse
tuna, hamachi, salmon, avocado, tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ichiban
hamachi, unagi over CA roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Golden Gate
tuna over CA roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Poki Roll
wakame over spicy tuna roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Green House Roll
white fish tempura with cream cheese, topped with wakame. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fire cracker
tempura shiso leaves topped with spicy tuna, tobiko and wakame. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Rock'n roll
Thinly sliced fish, avocado, and cucumber wrapped in rice, topped with fish roe and drizzled with a light sauce.
My God roll
$17.45
Sushi roll with shrimp tempura, avocado, and spicy mayo, topped with seared salmon and eel sauce.
Asian roll
Fresh sushi roll with avocado, shrimp tempura, tuna, and drizzled with spicy mayo. Topped with green onions and fish roe.
Smile Lemon
Fresh sushi roll topped with sliced fish, drizzled with a creamy sauce, and garnished with fish roe and green onions.
Tuna Tower
spicy, scallop, spicy tuna, snow crab diced red tuna, avocado, stacked like a tower served with unagi sauce sweet mayo, and tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Caterpillar
avocado over unagi and cucumber roll.
Diet Coke
$2.75
A crisp, refreshing taste you know and love with zero calories.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Coke
The cold, refreshing, sparkling classic that America loves.
Orange Soda
Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage
SPICEY MAYO
$0.50
Mayonnaise blended with sriracha and hot chili sauce, typically enhanced by mirin sweet cooking seasoning and masago, creating a creamy and spicy condiment.
EEL SAUCE
A sweet and thick sauce typically made with soy sauce, sugar, and mirin, often used to enhance sushi and grilled dishes.
TERIYAKY SAUCE
Soy-based and sweet, this teriyaki sauce typically includes sugar and rice wine, offering a harmonious blend of traditional Japanese flavors.
TEMPURA SAUCE
A classic dipping sauce made with light soy sauce and a hint of minced ginger, traditionally paired with tempura dishes.
HONEY MUSTER
A blend of honey and mustard, typically combined with mayonnaise, creating a creamy, sweet, and tangy sauce often used as a condiment or dip.
KASU SAUCE
A traditional Asian sauce, typically featuring a blend of fermented rice flavors, offering a unique and savory complement to various dishes.
PANZU SAUCE
Citrus-infused soy sauce, typically featuring a blend of lemon and orange, offering a balanced sweet and sour profile.
SALAD DRESSING
A classic Asian salad dressing, typically featuring a blend of soy sauce, sesame oil, and rice vinegar for a balanced, savory flavor.
HOT SAUCE
A traditional Asian hot sauce, typically featuring chili peppers, garlic, and vinegar, providing a fiery kick to enhance your dishes.
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