Full menu
CHIMEK (small)
$38.00
2 cans of gowanus gold + 1 order chicken
Cuttlefish Jerky (to go)
$8.00
Tender cuttlefish strips, marinated and dried, topped with sesame seeds.
Smoked Kimchi Peanuts (to go)
$6.00
Shallow-fried Peanuts in House-made Smoked Kimchi Salt
Candied Anchovies (to go)
Anchovy Trail Mix (contains nuts & fish)
Insa Fried Chicken
$25.00
Battered and double-fried chicken wings, served with our signature sweet, spicy, and funky gochujang sauce on the side so your chicken arrives crispy and you can toss or dip to your delight. served with sweet radish pickles (contains fish sauce, gluten, sesame, and soy)
Gogi Mandu (Fried To Go)
$17.00
House-made beef, pork & chive dumplings (8pc: contains soy & gluten)
Yachae Bokkeum (Sautéed Yu Choy)
$13.00
Stir-fried greens tossed in with soy-sesame condiment (vegan & gluten free - contains soy & sesame)
Tteokbokki (Spicy Rice Cakes)
$18.00
Classic tteokbokki (spicy rice cakes) with house-made fish cakes & soft boiled egg (contains shrimp, gluten, soy)
Yache Mandu (Fried To Go)
$16.00
House-made kimchi & vegetable dumplings (8pc: vegan/contains soy & gluten)
Oi Muchim (Marinated Cucumber Salad)
$10.00
Cured cucumber salad marinated in rice vinegar, gochugaru & aromatics drizzled with sesame oil & seeds (vegan)
Bulgogi (Marinated Beef and Veg to go)
$31.00
Stir-fried, tender, soy-marinated beef with roasted vegetables (contains soy & gluten)
Crispy Salad
Medley of shaved seasonal vegetables served with Chili Vinaigrette on the side (vegan: contains soy & peanuts: please ask for without peanuts if allergic!)
Kimchi Jigae (to go)
$19.00
Soul-warming aged kimchi & pork stew (contains shellfish & gluten)
Soondubu Jigae (to go)
Spicy silken tofu stew with shrimp & soft egg (contains shellfish & gluten)
Kimchi Fried Rice (To Go)
Stir-fried rice with aged kimchi, heritage smoked bacon & fried egg (gluten free: can be made vegan, contains sesame)
Ojingeo Bokkeum (Squid)
$26.00
Spicy squid noodles with vegetables served with udon noodles (contains fish, sesame & gluten)
Bibimbap (to go)
$21.00
Mixed grain rice with medley of vegetables, fried egg & nori. Choice of ground bulgogi beef or tofu.
Japchae
$24.00
Stir-fried sweet potato starch noodles with vegetables & egg ribbon (gluten free, contains soy & sesame, can be made vegan)
Ssamjang Sauce
A blend of dwenjang, gochujang, scallion, garlic, sesame oil, sesame seed & a whole lot of love~ perfect accompaniment to grilled meats or any thing that needs a little sweet, spicy, savory kick~ (vegan: contains sesame, gluten & soy)
Side of Rice
$3.00
Mixed grain rice (white & brown)
Seaweed Salad
Dressed with house-made pickles (vegan & gluten free)
Gochujang Sauce
1/2 pint of house-made gochujang sauce - goes on anything you would put hot sauce on (contains soy and gluten)
Napa Cabbage Kimchi (1 pt)
$14.00
House-made napa kimchi (gluten free: contains shellfish, please specify for vegan)
Potato Salad
With house sesame-mayo dressing with charred scallion and lemon (gluten free: contains eggs)
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