Full menu
Ika Kushiage
$9.99
Deep Fried Whole Squid with seasoning.
Shishito Peppers
$4.99
Flash fried shishito peppers topped with donkey sauce and Korean red chilly pepper flakes.
Donkey Yaki Tofu
Fried tofu blocks topped with teriyaki sauce, sesame seeds, and scallions.
Gyoza Dumplings
$5.99
Eight pieces. Pork and veggie fried dumplings served with soy gyoza sauce.
Veggie Spring Rolls
$2.99
Three pieces. Fried vegetable spring rolls served with sweet chili sauce.
Cheese Donkatsu
$11.99
Mozzarella stuffed katsu pork cutlet fried and served with katsu sauce, salad, and rice.
Donkatsu
Japenese panko battered pork cutlet fried and served with katsu, salad, and rice.
Curry Donkatsu
$10.99
Japanese panko battered pork cutlet fried and served with curry sauce, salad, and rice.
Korokke
Three pieces. Japanese panko battered potato and corn croquettes.
Chicken Teriyaki
$8.99
Savory chicken thigh meat topped with teriyaki sauce. Served with salad and rice.
Ribeye Beef Teriyaki
Savory ribeye beef topped with teriyaki sauce. Served with salad and rice.
Shrimp Teriyaki
Fried panko shrimp topped with teriyaki sauce. Served with salad and rice.
Tofu Teriyaki
Fried tofu blocks topped with teriyaki sauce. Served with salad and rice.
Curry Cheese Donkatsu
$12.99
Mozzarella stuffed katsu pork cutlet fried and served with curry sauce, salad, and rice.
Tako Yaki
Octopus and cabbage fried balls topped with okonomi yaki sauce, kewpie, and bonito flakes.
Miso Soup
$1.99
Soybean broth soup with tofu and wakame garnished with scallions.
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