Full menu
L'Amour Wings Only
$8.50
Chicken wings in quantities of 6, 8, 12, or 15.
A7. Appetizer Egg Roll with Pork & Shrimp
$11.00
Fried egg rolls with pork and shrimp, typically including vegetables and wrapped in a crispy outer layer.
Appetizer Half Order Spring Roll (2 Rolls)
$7.00
Rice paper wraps with shrimp, pork, lettuce, vermicelli noodles, and cucumber, served with peanut sauce.
A9. Appetizer Steamed Chicken Dumplings
$10.00
Steamed chicken dumplings typically include cilantro and onions, complemented with a house chili oil sauce.
A1. Appetizer Baos Beef
Traditional soft fluffy baozi filled with tender beef and Vietnamese slaw.
A1. Appetizer Baos Pork
Steamed buns filled with BBQ pork, pickled vegetables, cucumbers, and cilantro.
A0. Vegetable Egg Rolls 8
Crispy fried egg rolls typically filled with cabbage, carrots, and vermicelli noodles.
A6. Appetizer Spring Roll with Grilled Pork
$10.50
Grilled pork, vermicelli noodles, lettuce, and herbs wrapped in soft rice paper. Typically served with a side of peanut sauce.
A1. Appetizer Baos Chicken
Steamed buns typically filled with seasoned chicken, pickled vegetables, cucumbers, and cilantro.
A9. Appetizer Fried Pork Dumplings
Fried dumplings filled with ground pork, cabbage, and green onions.
A9. Appetizer Steamed Pork Dumplings
Steamed dumplings filled with ground pork, typically complemented with vegetables.
A9. Appetizer Fried Chicken Dumplings
Fried dumplings filled with seasoned chicken and vegetables.
Appetizer Half Order Egg Roll (4 rolls)
Deep-fried egg rolls typically filled with ground pork, shrimp, and vegetables.
A1. Appetizer Baos Shrimp
Steamed baozi filled with shrimp, typically accompanied by pickled vegetables and fresh herbs.
A1. Appetizer Baos Tofu
Steamed bao buns filled with tofu, pickled vegetables, cucumbers, and cilantro.
A5. Appetizer Spring Roll with Grilled Chicken
Grilled chicken, lettuce, cucumber, cilantro, and vermicelli noodles wrapped in rice paper. Typically served with a peanut dipping sauce.
6 L'Amour Wings and Steamed Rice
$15.50
Chicken wings typically marinated in fish sauce, deep-fried to a crisp, and served with steamed rice.
A3. Appetizer Spring Roll with Shrimp
Shrimp, vermicelli, lettuce, and mint wrapped in fresh rice paper, typically served with a peanut dipping sauce.
A2. Appetizer Spring Roll with Grilled Pork & Shrimp
Grilled pork and shrimp wrapped in rice paper with lettuce, vermicelli, and mint. Served with peanut sauce.
V5. Stir-Fried Rice Noodle with Vegetable & Tofu
$15.00
Vegetarian.
V5. Stir-Fried Egg Noodle with Vegetable & Tofu
V6. Crispy Noodle with Vegetable & Tofu
V7. Stir-Fried Vegetable & Tofu with Steamed Rice
V8. Appetizer Fried Tofu
$12.00
V4. Rice Noodle Soup with Vegetable & Tofu
V1. Appetizer Vegetarian Spring Roll
F10. Grilled Beef
$12.99
Grilled beef, pickled carrots and daikon, cilantro, jalapeños, and mayonnaise in a toasted French baguette. Also served with a side of fries.
F9. Grilled Tofu
$11.99
French bread layered in Vietnamese mayonnaise, fresh pickle carrot vegetables, cilantro , jalapeño , and of course grilled tofu. Also served with a side of fries
F5. Combination
$13.99
Combination of meats in a Vietnamese baguette, typically includes pork roll, jambon, char siu, pickled carrots, daikon, cucumber, cilantro, jalapeños, and mayonnaise. Also served with a side of fries.
F11. Grilled Shrimp
Grilled shrimp marinated in savory spices, served on a French baguette with pickled carrots, cucumbers, jalapeños, cilantro, and garlic aioli. Also served with a side of fries.
F8. Fried Egg
$10.99
Fried egg in a Vietnamese baguette typically includes pickled carrots and daikon, cucumber, cilantro, pate, mayo, and house special sauce. Also served with a side of fries.
F2. Grilled Pork
Grilled pork served on a French baguette with Vietnamese mayonnaise, pickled daikon and carrot, cucumber, cilantro, and jalapeño. Also served with a side of fries.
F3. Grilled Chicken
Grilled chicken sandwich with mayonnaise, pickled carrots, cucumber, cilantro, and jalapeños on a fresh French baguette. Also served with a side of fries.
N5. Stir-Fried Noodle with Chicken
$16.00
Rice or egg noodles with chicken and vegetables.
N4. Stir-Fried Noodle with Beef
$17.00
Beef with choice of rice or egg noodles.
N6. Stir-Fried Noodle with Shrimp
$20.00
Shrimp with choice of Rice or Egg Noodles.
N8. Stir-Fried Noodle with Vegetable
$14.00
Rice or egg noodles with fresh, crisp vegetables.
Cajun Stir-Fry
Cajun-style stir-fry with your choice of rice or egg noodles.
N2. Combination Stir-Fried Noodle
Noodles with choice of rice or egg noodles.
N1. Stir-Fried Noodle with Seafood
Seafood with rice or egg noodles.
B10. Vermicelli with Grilled Pork & Egg Rolls
Grilled marinated pork slices and crispy fried egg rolls served with vermicelli noodles, fresh vegetables, and a side of fish sauce.
B8. Vermicelli with Grilled Shrimp
$18.00
Vermicelli rice noodles with grilled shrimp, lettuce, bean sprouts, pickled carrots, cucumber, and peanuts, served with a side of fish sauce.
B9. Vermicelli with Grilled Shrimp & Pork
Vermicelli noodles with grilled shrimp and pork, typically includes lettuce, bean sprouts, cucumber, pickled carrots, and peanuts, served with fish sauce.
B11. Vermicelli with Grilled Shrimp & Egg Rolls
Grilled shrimp, crispy egg rolls, and vermicelli noodles, typically accompanied by fresh vegetables, pickles, bean sprouts, onions, peanuts, and house sauce.
B12. Vermicelli with Grilled Chicken
Grilled chicken served on vermicelli noodles, accompanied by lettuce, bean sprouts, cucumber, pickled carrots, and topped with crushed peanuts. Includes a side of fish sauce.
B13. Vermicelli with Grilled Beef
Vermicelli rice noodles with grilled beef, lettuce, bean sprouts, cucumber, basil, pickled carrot, and peanuts. Served with fish sauce.
B6. Vermicelli with Grilled Pork
Grilled pork served on vermicelli noodles with lettuce, bean sprouts, cucumber, pickled carrots, and peanuts. Includes a side of fish sauce dressing.
B7. Vermicelli with Egg Rolls
Vermicelli noodles with crispy egg rolls, fresh lettuce, cucumber, pickled radish and carrot, topped with peanuts and fried shallots, served with a side of sweet fish sauce.
C12. Combination Fried Rice
$19.00
Chicken, beef, shrimp, egg, peas, carrots, and onions stir-fried with fragrant jasmine rice.
C16. Chicken Fried Rice
Chicken fried rice typically includes grilled chicken, egg, peas, carrots, and green onions.
C17. Sautéed Lemongrass Chicken with Rice
Sautéed chicken with lemongrass, served on rice. Typically includes herbs and spices for a fragrant dish.
C15. Beef Fried Rice
Beef fried rice typically includes stir-fried beef, peas, carrots, onions, and egg.
C13. Seafood Fried Rice
Shrimp, squid, imitation crab, fish ball, and egg stir-fried with rice, carrots, peas, and onions.
C14. Shrimp Fried Rice
Shrimp fried rice typically includes shrimp, peas, carrots, eggs, and onions.
Cajun Fried Rice
Stir-fried rice with Cajun spices, typically includes shrimp, sausage, bell peppers, onions, and egg.
C7. Grilled Pork. Sunny Side Eggs with Rice
Grilled pork and sunny side eggs served over rice, typically accompanied by cucumbers, pickled carrots, and a light fish sauce.
C18. Curry Chicken with Rice
Chicken fried with onions and cooked with coconut curry sauce, served over rice.
C3. Grilled Shrimp with Rice
Grilled shrimp marinated in a special sauce, served with steamed rice, cucumber, tomato, pickled carrots, daikon, and house fish sauce.
C4. Beef & Vegetables with Rice
Stir-fried beef with mixed vegetables served on steamed rice. Com bo xao rau cai.
C5. Grilled Pork. Eggroll with Rice
Grilled pork and crispy egg roll served with jasmine rice, cucumber, tomato, and sweet fish sauce.
C10. Shrimp & Vegetable with Rice
Shrimp stir-fried with mixed vegetables, served with steamed rice.
C20. Spicy Curry Chicken Soup
Spicy.
C1. Grilled Pork with Rice
Grilled pork marinated in a special sauce, served with steamed rice, cucumber, pickled carrots, and fish sauce.
C2. Grilled Chicken with Rice
Grilled marinated chicken served with steamed rice, fresh lettuce, cucumber, pickled carrots, and a side of fish sauce.
P17. Pho with Shrimps
Pho with shrimps: Vietnamese rice noodle soup with shrimp in a beef broth, garnished with scallions, white onions, cilantro, bean sprouts, basil, jalapeño slices, and lime.
P12. Chicken
Rice noodles in a chicken broth with shredded chicken, garnished with green onions, cilantro, and lime.
P13. Pho Special
Rice noodles in beef broth with rare steak, brisket, beef tendon, tripe, and meatballs.
Cajun Pho
Crawfish, shrimp, crab meat, chicken, and sausage in a spicy broth.
P5. Round Eye Steak Brisket and Meatballs
Thinly sliced round eye steak, brisket, and beef meatballs in a pho noodle soup. Typically garnished with rice noodles, onions, cilantro, and served in a beef broth.
P16. Pho Seafood
Pho with shrimp, squid, fish balls, and imitation crab in a chicken broth with rice noodles.
P6. Round Eye Steak Brisket and Tendon
Rice noodle soup with rare eye round steak, brisket, and tendon in a beef broth. Typically served with onions, cilantro, bean sprouts, Thai basil, lime, and jalapeños.
P10. Round Eye Steak Brisket and Tripe
Round eye steak, brisket, and tripe with rice noodles in beef broth. Typically served with onions, cilantro, bean sprouts, Thai basil, lime, and jalapeños.
P7. Round Eye Steak Brisket Soft Tendon and Meatballs
Round eye steak, brisket, soft tendon, and meatballs in pho noodle soup with rice noodles and beef broth. Typically served with bean sprouts, basil, lime, jalapeños, onions, and cilantro.
P8. Meatball Pho
Beef meatballs, rice noodles, cilantro, green and yellow onions in a traditional Vietnamese beef broth. Typically garnished with bean sprouts, basil, lime, and jalapeño slices.
P11. Round Eye Steak Soft Tendon & Tripe
Rice noodle soup with round eye steak, soft tendon, and tripe in beef broth. Topped with onions, cilantro, and typically served with bean sprouts, Thai basil, lime, and jalapeños.
P4. Round Eye Steak and Soft Tendon
Round eye steak and soft tendon pho: Rice noodles, round eye steak, and soft tendon in beef broth, typically garnished with onions, cilantro, bean sprouts, Thai basil, lime, and jalapeños.
P9. Round Eye Steak and Tripe
Round eye steak and tripe with rice noodles, green and yellow onions, and cilantro in a beef broth. Served with bean sprouts, Thai basil, lime, and jalapeño slices.
P14. Spicy Tomato Noodle Soup with Beef
P14. Spicy Tomato Noodle Soup with Chicken
P1. Round Eye Steak
Round eye steak pho: Thinly sliced rare round eye steak served in beef broth with rice noodles, bean sprouts, basil, jalapeño slices, lime, onion, cilantro, hoisin, and chili sauce.
P2. Round Eye Steak and Brisket
Thinly sliced rare round eye steak and brisket served with rice noodles in a beef broth, garnished with cilantro, onions, and green onions.
Shrimp Pad Thai
Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.
Combination Pad Thai
Stir-fried rice noodles with shrimp, chicken, beef, egg, bean sprouts, green onions, and peanuts.
Beef Pad Thai
Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies
Cajun Pad Thai
Stir-fried rice noodles with egg, shrimp, chicken, sausage, bean sprouts, and peanuts, inspired by Cajun flavors.
Chicken Pad Thai
Traditional Thai noodles with chicken, peanuts, and fresh lime.
Pork Pad Thai
Stir-fried rice noodles with pork, egg, tofu, bean sprouts, and peanuts, garnished with fried shallots.
Side Fried Rice
$5.00
Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.
Shrimp
Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
Pho Broth
$3.00
Traditional Vietnamese broth typically simmered with beef bones, fragrant spices, and aromatics. No noodles or protein included.
Rice Noodles
Fresh rice noodles, typically used in Vietnamese dishes, made from rice flour and water.
Tendon
Beef tendons: Typically includes tender beef tendons, often enjoyed as a side or extra addition to meals.
Crab
Steamed crab with ginger, a simple and traditional Vietnamese side.
Veggies
Steamed broccoli, carrots, bok choy, and cabbage.
Beef
$6.00
Juicy, tender beef, perfectly seasoned and grilled to perfection.
Pho Vegetables
$2.00
Bean sprouts, Thai basil, lime, jalapeños, and cilantro typically served alongside pho.
Steamed Rice
Soft and fluffy white rice, cooked to perfection.
Broccoli
Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.
Chili Oil
$0.50
Typically includes Thai chili flakes fried with garlic and shallots.
Bean Sprouts
$1.00
Bean sprouts are typically included in your pho; order extra if desired.
Sweet Chili
Sweet chili sauce: Typically includes a blend of sweet and spicy flavors, often used as a dipping sauce for spring rolls or crab rangoon.
Chili Paste
Typically includes a blend of fresh chilies, garlic, and seasonings, creating a spicy and aromatic condiment.
Peanut Sauce
A house-made thick, dark brown sauce typically featuring crushed peanuts. Commonly paired with fresh rice paper rolls and spring rolls.
Onions
Sliced onions typically used as a side or extra addition to enhance your dish.
Sriracha
$0.30
Typically includes a blend of chili peppers, vinegar, garlic, sugar, and salt. Commonly used to add spice to Vietnamese dishes.
Hoisin
Sweet and salty sauce made with fermented soybeans, black beans, ground peanuts, vinegar, and caramelized sugar.
Soy Sauce
Classic fermented soybeans and wheat sauce, typically used for dipping or enhancing the flavor of various dishes.
Meatball
Beef meatballs, typically seasoned and served as a side dish.
Tripe
Beef tripe: Muscle lining of a cow's stomach, typically included as an extra in Vietnamese dishes.
Chicken
Marinated and grilled chicken, served as a side.
Pork
Grilled pork typically marinated in a savory lemongrass sauce.
Side of Tofu
Brisket
Slow-cooked, tender brisket with a rich, smoky flavor.
French Bread
A simple, crusty Vietnamese baguette, known locally as banh mi.
Fish Sauce
Typically includes fermented fish, garlic, and lime juice. Commonly used as a dipping sauce for spring rolls, grills, and vermicelli.
Cilantro
Fresh cilantro, typically used to enhance flavors in Vietnamese dishes.
Jalapeños
Fresh jalapeño slices typically added for an extra kick.
Carrots
Typically includes steamed or fresh carrots.
Egg Noodles
Side of steamed yellow egg noodles, typically made from wheat and eggs, often served in wonton and egg-noodle soup.
Crawfish
Freshly prepared crawfish, typically seasoned with garlic butter sauce, offering a savory and aromatic experience.
Cabbage
Fresh, crisp garden cabbage, perfectly trimmed and ready to enhance any dish.
Basil
$2.50
Add extra basil to your order.
Two Sunny Side Up Eggs
$4.00
Two sunny-side-up eggs: Fried eggs with tender whites and runny yolks, typically seasoned with salt and pepper.
Stir-Fry Veggie
Stir-fried mixed vegetables, typically including broccoli, carrots, mushrooms, and bok choy, prepared with garlic and soy sauce.
Coke
$3.50
The cold, refreshing, sparkling classic that America loves.
peach lenonade
$4.75
Peach lemonade: Peach and freshly squeezed lemon typically served on ice.
Unsweetened Tea
Refreshing Unsweetened Pure Tea – Perfect for a Simple, Natural Refreshment
Dr Pepper
Unique blend of 23 flavors, carbonated soft drink.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Sweet Tea
Refreshing sweet tea brewed to perfection.
Strawberry lemonade
Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Homemade Lemonade
Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.
2. Strawberry Bubble Tea
$8.00
Strawberry Bubble Tea: Black tea base with strawberry flavor and tapioca pearls.
4. Taro Bubble Tea
Taro bubble tea typically includes a green tea base, non-dairy creamer, and taro flavor.
5. Honey Dew Bubble Tea
Honeydew bubble tea with tapioca pearls and grass jelly.
6. Pineapple Bubble Tea
Pineapple bubble tea typically includes pineapple flavor with chewy tapioca pearls.
7. Coconut Bubble Tea
Coconut bubble tea typically includes a green tea base with non-dairy creamer, coconut flavor, and tapioca pearls.
3. Mango Bubble Teal
Mango bubble tea with tapioca pearls and grass jelly.
9. Matcha Green Tea Bubble Tea
Matcha green tea bubble tea typically includes tapioca pearls and sweet red beans, offering slightly bitter, earthy, and vegetal notes.
1. Avocado Bubble Tea
Avocado bubble tea: Avocado powder, non-dairy creamer, and green tea, sweetened with syrup.