Full menu
Smoked Salmon & Avocado Toast
$24.15
Smoked Nova Scotia Salmon, Sliced Avocado, Avocado Mousse, Lime-Pickled Onions, Pickled Mustard Seeds, Radish, Dill, Bobolink Sourdough
Charred Avocado Bowl
$18.40
Koshihikari rice, watermelon, scallions, gluten-free soy, fresh horseradish, yuzu.
Hand-Dipped Ricotta
$14.95
Lebanon cheese Co. ricotta, bobolink sourdough toast, Thai chiles, olive oil, salt.
House-Made Buttermilk Biscuits
Sausage gravy, chives. (Add fried eggs for an additional charge.
Lebanon Cheese Co. Ricotta Fritters
$13.80
Pear butter, cinnamon sugar.
Shaved Brussels Sprouts
$19.55
Bosc Pears, Buttermilk Blue Cheese, Pickled Red Onions, Candied Walnuts, Dried Cranberries, Cider & Mustard Vinaigrette
Organic Kale Caesar
$17.25
Sliced green tomatoes, black olive and panko crumble, lemon-anchovy vinaigrette, parmigiano- reggiano.
Organic Mixed Greens
Toasted Pumpkin Seeds, Manchego Cheese, Black Currants, Shaved Fennel, Pomegranate Vinaigrette
Buttermilk-Fried Chicken Sandwich
All natural chicken breast, lettuce, buttermilk ranch,cucumber, pickles, rockland bakery roll; chipperbec potatoes or greens with roasted lemon vinaigrette (nashville hot for additional charge).
J Hill's Breakfast Burger
$21.85
Rockland bakery roll, bacon jam, over-easy egg, avocado, spicy mayo; chipperbec potatoes or greens with roasted lemon vinaigrette.
J Hill's Banh Mi Burger
Spicy mayo, pickles, mango, Thai herbs, rockland bakery roll; chipperbec potatoes or greens with roasted lemon vinaigrette.
Roasted Two Barn Farm Carrots
Tahini Yogurt, Aleppo Pepper, Sunflower Seeds, Mint
Aligot Potato Puree
Bobolink Frolic Cheese, Roasted Garlic, Chives
Thick Cut Bacon
$11.50
House cut thick slices of bacon, typically prepared from a bacon slab.
Breakfast Sausage
$9.20
Grilled breakfast sausage links, typically seasoned with a blend of herbs and spices.
Shrimp & Grits
$28.75
White Grits, Gouda, Louisiana-Style Andouille Red Gravy, Mesclun Greens
Mushroom & Gruyere Frittata
$27.60
Zell's Farm Mushrooms, Gruyere Cheese, Caramelized Onions, Two barn farm potatoes, Mesclun Salad
Korean Chicken & Waffles
$25.30
Buttermilk-fried all natural chicken breast, whole wheat waffle, house-made kimchi, chili-infused maple syrup, scallions, sesame, sweet pickles.
JHill Shakshuka
Harissa-Spiced Tomato Sauce, Baked Eggs, Preserved Lemon, Za'atar-Flavored Naan Bread
Eggs Benedict
Pork loin, english muffin, pickled red onion, chive hollandaise, crispy two barn farm's potatoes.
Challah French Toast
Chai Tea-Scented Apples, Walnut and Oat Granola, Whipped Cream, Maple Syrup, Cinnamon Butter
Fresh Semolina Rigatoni
$36.80
LO RE Pasta Co. Rigatoni, English Peas, Prosciutto, Pink Vodka Sauce, Parmigiano-Reggiano
Miso-glazed Faroe Island Salmon
$42.55
Organic Broccolini, "Teriyaki" Sauce, Zell's Farm Shiitakes, Brown Rice, Charred Onion & Miso Puree
Heirloom Bean Cassoulet
$32.20
Thumbelina Carrots, Roasted Celery Root, Cipollini Onions, Zell's Farm Mushrooms, Breadcrumbs
White Pie
Garlic-Infused Lebanon Cheese Co. Ricotta, Broccoli Rabe, Mozzarella, Chili Crisp
Margherita Pie
$20.70
Pomodoro, Lebanon cheese Co. fresh mozzarella, fresh basil, parmigiano-reggiano.
Vegan Pie
Pomodoro, shaved avocado, fresh basil, extra virgin olive oil.
Kids Pasta
Pasta with your choice of butter or pomodoro sauce.
Kid's French Toast With Maple Syrup
Challah bread dipped in sweet French toast batter, typically topped with powdered sugar and served with maple syrup.
Kids Tacos
Kid's taco with rice and carrot sticks typically includes a soft tortilla with seasoned fish, served with rice and carrot sticks.
Kids Scrabbled Eggs and Toast
Scrambled eggs typically served with a slice of toast.
Kids Chicken Cutlet
Crispy chicken cutlet typically served with rice and carrot sticks.
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