Full menu
Vegetable Samosa
$8.00
Crispy pastry stuffed with potatoes, peas and carrots.
Chicken 65
$12.00
Tendered chicken with lemongrass and southern spices. Medium.
Gobi Manchurian
Cauliflower florets tossed in a tangy chili garlic sauce.
Onion Pakora
Chickpea batter fritters with onions.
Pepper Shrimp
Tiger shrimp tempered with black pepper. Medium.
Samosa Chaat
Samosa topped with onions, tomatoes and chutney.
Chili Chicken
Sauteed with indo-chinese spices. Extreme.
Vanjaram Varuval
Pan seared king fish. Mild.
Roasted Tomato Soup
$7.00
Garden tomato, cream, and basil.
Thippili Saru
Herbal soup with South Indian long pepper.
Chick Pea Salad
Tossed with seasonal vegetable and balsamic.
Masala Dosa
Rice and lentil crepe stuffed with potatoes.
Vegetarian Uthappam
Rice and lentil pancake topped with veg medley.
Set Dosa
Rice and lentil crepe with cheese spread.
Butter Dosa
Crispy fermented rice and lentil crepe with a buttery finish, served with a spiced potato filling garnished with chopped onions and herbs.
Mysore Masala Dosa
Masala dosa topped with spicy spread.
Pizza Uthappam
Lentil pancake topped with vegetable and cheese.
Tandoori Chicken
$19.00
Spring chicken marinated in freshly ground spices.
Achari Paneer
$18.00
Cottage cheese grilled with onion and bell peppers.
Tikka Masala
$17.00
Creamy, tomato based curry.
Malai Kofta
Cheese and vegetable dumplings in cashew based curry.
Spinach
Spinach seasoned with garlic.
Curry Goat
$22.00
A succulent lamb stew with the aroma of Persian spices. Medium spicy.
Chettinad
Medium Spicy.Well spiced curry with a touch of fennel and peppercorns.
Channa Masala
Chickpeas cooked with onions, tomatoes, and citrus.
Chicken Kothu Paratha
$21.00
Shredded flatbread stir-fried with chicken, eggs, and vegetables, seasoned with spices.
Goan Shrimp
$20.00
Shrimp in a coriander and green chili curry. Medium spicy.
Egg Kothu Paratha
Aloo Gobi
Potatoes and cauliflower florets tossed with spices.
Bhindi Masala
Mild Spicy. Okras cooked with onion, tomato, and ginger.
shrimp Curry
Spicy Kerala shrimp curry with coconut. Medium spicy.
Kothu Paratha vegetable
Korma
Mild Spicy. Coconut curry flavored with cardamom and fennel.
Tindaloo
Extreme Spicy. A fiery combination of potatoes, ghost pepper, and vinegar.
Goat Biryani
Mild spicy.
Chicken Biryani with Bone
Medium spicy.
Family pack chicken biriyani
$40.00
Aromatic basmati rice with tender chicken pieces, garnished with fresh cilantro, red onion rings, and a lemon wedge. Comes with a side of yogurt raita.
Naan
$4.00
Malabar Paratha
$6.00
Multilayered flaky bread
garlic naan
Chicken kothu parotta, a mix of shredded flatbread, spices, and chicken.
cheese kulcha
$5.00
Stuffed flatbread with options of coconut, keema (minced meat), mozzarella, onion, or paneer.
Whole White Roti
Vegan Kulcha
Vegan kulcha with choice of potato or tofu filling.
Home Style Biryani Vegetable
Fragrant basmati rice mixed with seasoned vegetables, garnished with a lemon wedge and sliced onions.
Fried Rice
Mild Spicy.
Vegetable Raita
$3.00
Homemade Yogurt
Rice Basmati
Homemade Pickle
Gulab Jamun
Milk dumpling in cardamom syrup.
Lentil Pudding
Pudding with lentil, cardamon, jaggery, and coconut.
Rasmalai
Cheese dumplings in a milk and honey sauce.
Mango Malai
Creamy and velvety mango pulp.
Madras Coffee
Lassi Mango
Creamy yogurt-based drink blended with ripe mangoes for a smooth, refreshing taste, accented with a hint of sweetness.
Masala Chai
Spiced, milky tea. Options include hot or iced.
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