Full menu
Chilly Garlic Noodles
$13.20
Noodles sautéed with chili, garlic, bell peppers, and onions, typically enhanced with a blend of Indian and Chinese sauces.
Momos
$8.00+
Chicken or Vegetable dumplings, served as appetizers.
Samosa veggie
$9.60
Crispy pastries typically filled with spiced potatoes and green peas.
Vada Pav
$10.80
Fried spiced potato patty served in a bun with tangy and spicy chutneys.
Chicken Malai Tikka
$14.40
Boneless chicken marinated with yogurt, cream cheese, and spices, cooked in a tandoor oven.
Gobi Manchurian
$12.00
Crispy Cauliflower Florets in Spicy Manchurian Sauce
Mango Avocado Salad
$15.60
Fresh mango and avocado typically combined with mixed greens, cucumber, and red onion, dressed in a light vinaigrette.
Pav Bhaji
Spicy blend of mashed vegetables and spices, served with buttered bread.
Mumbai Coastal Shrimp
$18.00
Shrimp typically marinated in coastal spices and pan-sautéed with a hint of coconut and curry leaves.
Ragda Pattice
Lightly spiced potato patties topped with white peas curry, tamarind and mint chutney, garnished with diced onions, tomatoes, cilantro, and crunchy sev.
Paneer Chilly
Paneer cubes deep-fried and tossed with onions, bell peppers, and chili garlic sauce.
Pani Puri
Crisp hollow shells with tangy tamarind sauce, chickpeas, and spiced potatoes.
Chaat Papri
$8.40
Crispy wafers topped with chickpeas, potatoes, yogurt, tamarind chutney, and spices.
Samosa Chaat
Crispy samosa topped with chickpea curry, yogurt, mint chutney, and tamarind chutney.
Papad & Chutney
$4.80
Crisp lentil flour crackers served with onion and mint chutneys.
Amritsari Fish
Marinated fish in ginger, garlic paste, and spices, coated with chickpea flour batter, and deep-fried to a crisp.
Chicken Chilly
Boneless chicken sautéed with onions, bell peppers, and green chilies in a spicy Indo-Chinese sauce.
Ajwain Paneer Tikka
Marinated paneer cubes with ajwain (carom seeds) and spices, grilled in a tandoor for a smoky flavor.
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Assorted Appetizers: Typically includes samosa, vegetable pakora, chicken pakora, and seekh kebab.
Tandoori Chicken
$21.60
Succulent chicken marinated in aromatic spices and yoghurt- an irresistible burst of flavors
Salmon Kesari
$30.00
Salmon marinated in yogurt and aromatic spices, cooked in a traditional clay oven.
Malai Panir Shaslik
Cottage cheese marinated in yogurt, spices, and cream, skewered with vegetables, and grilled in a clay oven.
Lamb Chops 4 pcs
$34.80
Marinated lamb chops cooked in a tandoor with a blend of yogurt, ginger, and Indian spices.
Tandoori Pomfret
$24.00
Whole pomfret marinated in yogurt and tandoori masala, then grilled in a clay oven until golden and crisp.
Lamb Seekh Kebob
$22.80
Minced lamb mixed with ginger, garlic, green chilies, and aromatic spices, skewered and grilled in our clay oven.
Tandoori Jumbo Prawns
Chicken Tikka
Tasty grilled chicken marinated in aromatic spices
Chicken Seekh Kebab
$20.40
Minced chicken mixed with spices and herbs, skewered, and baked in a clay oven.
Butter Chicken
Creamy tomato-based curry with tender chicken, infused with a delicate blend of aromatic Indian spices.
Biryani
$18.00+
Aromatic rice dish with choice of lamb, chicken, shrimp, veggie, or goat.
Chicken Tikka Masala
Tender chicken cooked in a creamy tomato sauce with aromatic spices.
Kerala Fish Curry
$36.00
Fish simmered in coconut milk with curry leaves, ginger, garlic, and green chilies.
Panir Lababdar
Cottage cheese cubes cooked in a creamy tomato and cashew gravy, typically featuring onions, garlic, and a blend of Indian spices.
Daal Makhani
$19.20
Black lentils and kidney beans simmered with tomatoes, ginger, garlic, butter, and cream.
Goat Masala
Bone-in goat cooked in a sauce of tomatoes, onions, garlic, and select Indian spices.
Lamb Rogan Josh
Tender lamb cooked with aromatic spices and yogurt in a spicy sauce
Vindaloo
$19.00+
Spicy and tangy curry with choice of chicken, lamb, or shrimp.
Mutter Paneer
Paneer and green peas cooked in a tomato-based sauce with a blend of Indian spices.
Spinach
$16.00+
Korma
Chicken, lamb, shrimp, or veggie in rich, aromatic sauce with spices and cream.
Rajwadi Chicken Curry
Chicken simmered in a rich blend of onion, tomato, and aromatic spices, creating a traditional Indian curry.
Malai Kofta
Dumplings made of potato, cheese, and mixed vegetables cooked in a rich, creamy tomato and onion sauce.
Paneer Makhani
Indian cottage cheese simmered in a creamy tomato butter sauce, typically infused with aromatic spices.
Chana Masala
Chickpea curry with a tantalizing blend of spices
Yellow Daal Tadka
Yellow lentils tempered with cumin, garlic, and aromatic Indian spices.
Malabari Chicken
Chicken cooked in a coconut-based sauce with curry leaves and mild spices.
Tawa Bhinidi
Stir-fried okra typically includes onions, capsicum, tomatoes, and spices.
Shrimp Pepper Masala
Stir-fried shrimp cooked with black pepper in a tangy, aromatic sauce.
Palak Mushroom
Boiled and shredded spinach cooked with mushrooms, ginger garlic paste, and finished with a blend of aromatic spices.
Dhansak
Mildly spiced lentil-based curry. Choice of paneer, chicken, lamb or mixed vegetables. Served with rice.
Kolhapuri
$17.00+
Spicy Kolhapuri curry available with vegetables, chicken, lamb, or shrimp. Traditional Indian flavors.
Lamb Shank Nihaari
$38.40
Braised lamb shank typically includes onions, garlic, ginger, and a blend of traditional Indian nihari spices.
Mutter Mushroom
Mushrooms and green peas cooked in a creamy onion and tomato-based gravy with mild Indian spices.
Baingan Bharta
Roasted eggplant mashed and sautéed with onions, tomatoes, and Indian spices.
Aloo Gobi Mutter
Potatoes and cauliflower typically cooked with onions, tomatoes, and a blend of spices.
Garlic Naan
$6.00
Garlic-infused flatbread baked to perfection to accompany your meal.
Butter Naan
Fluffy, Butter-Infused Traditional Indian Bread
Tandoori roti
Freshly baked, traditional flatbread from the tandoor oven.
Plain Naan
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
Lacchha Paratha
Layered whole wheat bread typically baked in a tandoor oven, often glazed with butter.
Paneer Paratha
$7.20
Flavorful pan-fried whole wheat bread stuffed with homemade cheese and spices.
Chilly Garlic Naan
Soft white flour bread topped with fresh garlic and green chili, baked in a traditional clay oven.
Mint Paratha
Whole wheat layered flatbread infused with dried mint leaves.
Goat Cheese Kulcha
Leavened bread stuffed with goat cheese and typically baked in a tandoor.
Onion Kulcha
Flavorful and fluffy Indian bread filled with caramelized onions, perfect to accompany any meal.
Rosemary Naan
Naan bread baked in a clay oven, topped with fresh rosemary.
Chkn Keema Kulcha
Naan stuffed with spiced minced chicken and herbs, baked in a tandoor.
Dates Naan
Oven-baked naan typically stuffed with sweet dates, made from refined white flour and traditionally baked in a tandoor clay oven.
Lamb Keema Kulcha
Minced lamb and spices stuffed in a leavened bread, baked in a tandoor.
Puri
Deep-fried puffed bread made from whole wheat flour.
Aloo Paratha
Fluffy, spiced potato-stuffed flatbread, griddled to golden perfection.
Bhatura
Airy, deep-fried leavened bread, a classic Indian delight.
Mango Lassi To Go
Yogurt blended with mango puree for a traditional Indian smoothie.
Onion Salad
Sliced onions typically mixed with lemon juice, green chilies, and chaat masala.
Side Rice
Seasoned steamed grains, perfect as a side.
Pomegranate Raita
Yogurt mixed with pomegranate seeds, herbs, and spices.
Mixed Pickle
A blend of pickled mango, lime, carrot, and green chili with traditional Indian spices.
Mint Sauce 8 oz
$3.60
Mint sauce 8 oz: A blend of yogurt, mint leaves, cilantro, green chilies, and spices.
Tamarind Sauce 4 oz
$1.80
Tamarind sauce typically includes tamarind pulp, spices, and jaggery, offering a sweet and tangy flavor.
Mint Sauce 4 oz
Mint sauce: A blend of yogurt, fresh mint leaves, cilantro, and green chilies.
Tamarind Sauce 8 oz
Tamarind sauce made from tamarind pulp, sugar, and spices, delivering a sweet and tangy flavor.
CTM sauce 8 oz
A creamy tomato-based sauce with a blend of spices and herbs, often used in chicken tikka masala dishes.
CTM sauce 16 oz
Tomato and cream-based sauce, typically includes a blend of aromatic spices, commonly used in chicken tikka masala dishes.
Plain yogurt
Classic creamy yogurt served plain. A delightful treat to enjoy any time of the day.
Cucumber Raita
Creamy yogurt dip with fresh cucumber and aromatic spices.
Mango chutney
Sweet and tangy chutney made with mangoes, sugar, salt, and spices.
Gulab Jamun
Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.
Kulfi Falooda
Traditional Indian ice cream topped with vermicelli noodles, rose syrup, and garnished with nuts.
Moong Dal Halwa
Ground yellow lentils slow-cooked with ghee, sugar, and milk, typically garnished with nuts and flavored with cardamom.
Rasmalai
Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.
Mishti Doi
Sweet Bengali yogurt dessert made with whole milk and caramelized sugar or jaggery.
Fresh Fruit Custard
Made with milk, custard powder, and a mix of seasonal fruits.
Gajjar Halwa
Grated carrots slow-cooked in milk and ghee, typically includes cardamom, dried fruits, and nuts.
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