Full menu
Yes I would like utensils
$0.00
No utensils
Spicy Edamame
$9.10
garlic kimchee sauce
Karaage
Priced by add-ons
bite-size fried chicken, yuzu jalapeno kewpie
Shrimp & Veggie Tempura
$10.40
2 imported fried shrimp, mixed veggies
Bao Buns
$11.70
2 buns with tsukemono cucumber, marinated pork belly, seeds
Crispy Rice
$18.20
4 pieces of fried sushi rice with choice of salmon, tuna or both. Garnished with garlic almond chili oil, spicy kewpie, unagi sauce and sprouts
Beef Tataki
seared beef, onions, ponzu
Gyoza
4 pan-fried dumplings with chili oil ponzu (choice of shrimp or beef)
Edamame
$7.80
sea salt
Tako-yaki
4 fried octopus balls w/ katsu and kewpie sauce, bonito flakes
Kurobuta Pork Ribs
3 ribs with sweet thai glaze
Shio Koji Hamachi Kama
fried yellowtail collar, yuzu ponzu sauce
Kaki Oyster
4 fried oysters w/ spicy yuzu koshu aioli
Age Dashi Tofu
fried tofu, bonito flakes, tempura sauce
Squid Steak
$19.50
thin cut squid, onions and carrots with sweet soy sauce
Miso Soup
$3.90
tofu, seaweed
House Salad
$6.50
spring mix & tomatoes
Seaweed Salad
on bed of spring mix
Snowcrab Salad
avocado, spicy kewpie
Clear Soup
mushrooms, noodles
Squid Salad
Ceviche Salad
$20.80
assorted cubed fish, whelk, onions, jalapeño, cilantro, radish, yuzu-kosho dressing
Ichigo
strawberries w/ vanilla mascarpone cream
Mando
$15.60
katsu pork, cabbage, truffle kewpie, mustard & katsu sauce
Tamago Sando
egg salad & jidori egg
Yakido
$16.90
chicken, egg-salad, cabbage, truffle kewpie, mustard & katsu sauce
Yakisoba
buckwheat noodles stir-fried with mixed veggies
Chirashi Don
$32.50
9 pieces sashimi (akami, salmon, yellowtail), tamago, yuzu tobiko, shiso furikake served over sushi rice
Mushroom Udon Carbonara
shimeji, shiitake and king mushroom with jidori egg in a garlic butter sauce
Katsu Don
egg-onion-tempura sauce, green onions served over white rice
Salmon Teriyaki Don
mixed sautéed veggies, cabbage, seeds, teriyaki sauce served over white rice
Salmon Ikura Don
$22.10
salmon, salmon roe, quail egg, and shiso furikake served over sushi rice
Poke Don
assorted cubed fish, avocado, yuzu tobiko, shiso furikake, and spicy kewpie served over sushi rice
Gyu Beef Don
sunny egg, mixed sautéed veggies, cabbage, seeds, teriyaki sauce served over white rice
Chicken Teriyaki Don
Unagi Don
$23.40
5 pieces of BBQ eel, cucumber, and furikake served over sushi rice
Karaage Don
egg salad, cabbage, jalapeño yuzu aioli served over white rice
Kizami Wasabi
Bowl of Sushi Rice
$3.25
Bowl of White Rice
$2.60
Negi-Toro Handroll
$13.00
fatty tuna, kizami wasabi, green onions (Cut into 4 bite-size pieces)
Serrano Toro Handroll
tuna belly, crunchy flakes, sriracha, serrano pepper, fried shallots, kizami wasabi (Cut into 4 bite-size pieces)
Negi-Hama Handroll
yellowtail, green onions (Cut into 4 bite-size pieces)
Nibbles Handroll Set
$24.70
3 Handroll Set: Blue Crab, Salmon, Scallop (Cut into 4 bite-size pieces)
Blue Crab Handroll
Louisiana lump blue crab, avocado (Cut into 4 bite-size pieces)
Starving Handroll Set
$29.90
4 Handoll Set: Panko Shrimp, Akami, Negi-Hama, Red Crab (Cut into 4 bite-size pieces)
Hangry Handroll Set
$39.00
5 Handroll Set: Blue Crab, Salmon, Akami, Red Crab, Scallop (Cut into 4 bite-size pieces)
Softshell Crab Handroll
fried soft-shell crab, red crab, sriracha, unagi sauce and lemon slice (Cut into 4 bite-size pieces)
Akami Handroll
spicy tuna, fried shallots, shiso (Cut into 4 bite-size pieces)
Salmon Handroll
avocado (Cut into 4 bite-size pieces)
Wagyu Handroll
A-5 beef lightly seared (Cut into 4 bite-size pieces)
Scallop Handroll
thinly sliced lemon (Cut into 4 bite-size pieces)
Panko Shrimp Handroll
fried panko shrimp, red crab and avocado (Cut into 4 bite-size pieces)
Unagi Handroll
BBQ eel, cucumber (Cut into 4 bite-size pieces)
Shiso Handroll
$5.20
fried perilla leaf, umeboshi (Cut into 4 bite-size pieces)
Red Crab Handroll
imported imitation crab, crunchy flakes (Cut into 4 bite-size pieces)
Avocado Handroll
California hass (Cut into 4 bite-size pieces)
Kyuri Handroll
European cucumber slices (Cut into 4 bite-size pieces)
Kanpyo Handroll
marinated gourd (Cut into 4 bite-size pieces)
Chef Huy's Special HR
$14.30
pick between 2 options: bluecrab or unagi. Will include: lemon, ginger, fried shallots, shiso leaf and garlic almond chili oil
O-Toro (fatty tuna) Nigiri
dressed: smoked shoyu, truffle pate
Sake (salmon) Nigiri
dressed: shiso pesto
Chu Toro (medium fatty tuna) Nigiri
dressed: shiso & kizami wasabi
Akami (tuna) Nigiri
dressed: wasabi vinaigrette, chives
Yellowtail Nigiri
dressed: yuzu jalapeno aioli, jalapeno slice
Sake Toro (salmon belly) Nigiri
dressed: garlic almond chili oil, chives
Hotate (seared scallop)
dressed: foie gras, shiso butter, unagi sauce, fried leeks
Ikura (salmon roe) Nigiri
dressed: yuzu salt served battleship style
Lobster Nigiri
Anago (saltwater eel) Nigiri
dressed: yuzu kosho, seedssaltwater eel
Ika (cuttlefish) Nigiri
dressed: smoked trout roe
Unagi (freshwater eel) Nigiri
dressed: salted cured egg yolk
Ora King Salmon
5 sashimi cuts of Ora King Salmon served with truffle ponzu
Tuna Tataki
seared tuna served white onions and yuzu ponzu
Sake Sashimi
5 sashimi cuts of salmon
Yellowtail Crudo
5 sashimi cuts of yellowtail with yuzu ponzu, pink peppercorn, lemon slices, kaiware sprouts
Akami Sashimi
5 sashimi cuts of tuna
Yellowtail Sashimi
5 sashimi cuts of yellowtail
Peppered Tuna
togarashi seared tuna with kizami wasabi, microgreens, wasabi vinaigrette sauce
Ichigo Sando
Tempura Cheesecake
Gold Peak Tea
Real Brewed Tea with no sugar for a zero calorie, unsweet tea
Soda
Moshi's Yuzu Sparkling Drink
Lemonade
Cranberry Juice
Matcha Green Tea
Hot Vanilla Green Tea
Mountain Valley Water
Ginger Ale
Ramune Marble Pop
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