Full menu
Tres Leche
$7.00
Moist cake soaked in three milks: condensed, evaporated, and whole milk.
Flan
Smooth, caramel-topped custard, a classic delight.
Flautas Mexicanas
$14.00
Crispy rolled tacos typically filled with shredded chicken or beef, topped with lettuce, diced tomatoes, sour cream, and cotija cheese.
Pastelon/Sweet Plantains filled with Beef
$8.00
Layers of sweet plantains and seasoned beef topped with melted cheese and garnished with fresh herbs.
Croquetas De Pollo (Chicken Croquetes)
$10.00
Breaded and fried chicken croquettes, typically served as a crispy appetizer.
Alitas Picantes (Buffalo Wings)
$16.00
Buffalo wings: Crispy fried chicken wings tossed in a spicy buffalo sauce, typically served with celery sticks and blue cheese dressing.
Coctel De Camarones (Shrimp Cocktail)
$20.00
Shrimp cocktail typically includes large shrimp, avocado slices, pico de gallo, and is served in a homemade cocktail sauce.
Palitos De Mozzarella (Mozzarella Stick)
Breaded mozzarella sticks, typically served with marinara sauce for dipping.
Picadera Don Manuel
$24.00
Chicharron Pollo, Cerdo, Longaniza, Tostones & Camarones .
Calamared Frito (Fried Calamari)
$18.00
Lightly breaded and fried calamari typically served with a zesty marinara sauce.
Papa Blanca/Roja (Potato Salad White/Red)
Boiled white and red potatoes typically mixed with mayonnaise, eggs, onions, and carrots.
Pasta con Tuna (Tuna Pasta Salad)
Pasta con tuna: Typically includes pasta, tuna, mixed greens, tomatoes, cucumbers, and onions, combined with a light dressing.
Ensalada de Pollo (Chicken Salad)
Grilled chicken breast, lettuce, tomato, and onions typically combined with green peppers and cucumbers.
Ensalada de Vegetales (Vegetable Salad)
Lettuce, tomatoes, cucumbers, onions, carrots, and bell peppers.
Ensalada de Aguacate (Avocado Salad)
Avocado, lettuce, tomato, cucumber, and onions with a light vinaigrette.
Ensalada de Camarones (Shrimp Salad)
$21.00
Shrimp salad with marinated onions, tomatoes, garlic, and lime vinaigrette.
Ensalada de Pulpo (Octopus Salad)
Tender octopus pieces mixed with diced bell peppers, red onions, tomatoes, olives, and herbs.
Pollo Guisado (Chicken Stew)
$17.00
Shredded chicken breast in tomato sauce or baked chicken, typically includes onions and bell peppers.
Chicken Cordon Bleu ***
Chicken cordon bleu: Chicken, ham, and melted cheese. Choose a side: House Salad, French fries, rice, or Tostones (fried green plantains).
Pollo a la Parrilla (Grilled Chicken)
$19.00
Grilled chicken typically accompanied by onions, tomatoes, and lettuce, served on bread for a classic sandwich experience.
Chicken Fingers & French Fries
Crispy chicken tenders paired with golden French fries, served with a side of tangy ketchup.
Pollo al Horno (Baked Chicken)
Baked chicken typically seasoned with herbs and spices, offering a tender and savory experience.
Pollo al Ajillo (Garlic Sautéed Chicken) ***
$22.00
Garlic sautéed chicken with choice of House Salad, French fries, rice, or Tostones.
Alitas con Papa Fritas (Wings with French Fries)
Chicken wings served with crispy french fries. Typically includes a tangy or spicy sauce.
Pechuga de Pollo à la Plancha (Griddled Chicken Breast) ***
Grilled chicken Breast served with a choice of House Salad, French fries, rice, or Tostones (fried green plantains).
Pollo à la Francesa (Chicken Francese) ***
Chicken Francese with choice of French fries, rice, or tostones.
Pollo Guisado, Arroz, Habichuelas / Stew Chicken, Rice & Beans
Stewed chicken served with rice and beans, typically featuring a savory blend of spices and herbs in a rich sauce.
Arroz con Pollo -Locrio Mix (Chicken Rice)
Arroz con pollo -locro mix (chicken rice) with choice of French fries, rice, or tostones.
Arroz con Calamares (Calamari Rice)
Arroz con calamares: Served with a choice of French fries, additional rice, or tostones (fried plantains).
Arroz con Camarones (Shrimp Rice)
$26.00
Shrimp rice with a choice of French fries, rice, or tostones (fried plantains).
Paella Marinera (Seafood Paella)
$45.00
Seafood paella served with choice of French fries, rice, or tostones.
Mofongo De Pollo (Chicken Stuffed Plantain)
Fried mashed green plantains with chicken.
Mofongo Con Queso (Cheese Stuffed Plantain)
Fried mashed green plantains stuffed with cheese.
Mofongo de Chicharron de Cerdo (Pork Stuffed Green Plantain Ball)
Fried mashed green plantain ball stuffed with crispy pork.
Camarofongo (Shrimp Stuffed Green Plantain)
Fried mashed green plantain with shrimp.
Club Sandwich
Layers of ham, lettuce, and shredded carrots between slices of bread, served with a side of fries.
Sandwich de Bistec (Steak)
Grilled steak sandwich typically includes lettuce, tomato, onions, mayonnaise, and potato sticks on Cuban bread.
Sandwich de Jamon & Queso (Ham & Cheese)
Ham & cheese: Ham, cheddar cheese, lettuce, tomato, and mayonnaise on a sandwich.
Sandwich de Pescado (Fish)
Breaded fish, lettuce, tomato, and tartar sauce on a bun.
Grilled Cheese Sandwich
$9.00
Sandwich Cubano (Cuban)
$12.00
Sandwich de Pollo (Chicken)
Grilled chicken breast with lettuce, tomato, and mayonnaise on artisan bread.
Pasta Con Pollo (Pasta with Chicken)
Linguine with chicken, garlic basil marinara sauce, and parmesan cheese.
Pasta Alfredo
Fettuccine pasta in a creamy alfredo sauce, typically including butter and parmesan cheese.
Pasta Con Camarones (Shrimp Pasta)
Sautéed shrimp with garlic, basil, tomatoes, and parmesan, served over linguini pasta.
Sancocho /Multiple Meat Stew (Grande/Large)
With a side of Rice/ Con Arroz.
Sopa De Pollo (Chicken Soup)
Sopa de pollo: Chicken broth with pulled chicken breast, rice, diced avocado, and pico de gallo.
Sopa De Pescado (Fish Soup)
Fish soup typically includes a seasoned broth with fish fillets, tomatoes, onions, celery, red bell pepper, and garlic.
Moros: Negro, Gandules, Habichuelas (Brown Rice)
Brown rice with black beans, pigeon peas, and kidney beans. Available in Small or Medium.
Mangu
Traditional Dominican dish: Flavor Mashed green Plantain.
Maduros / Sweet Plantains
Sweet plantains; available in small or medium sizes.
Choufan / Chofan
Fried rice with a mix of meats, typically beef and chicken, stir-fried with vegetables and oriental sauces.
Tostones
$6.00
Twice-fried plantain slices, a crispy and savory tropical delight.
Yautia
Typically includes rice and beans, often paired with starchy yautia root, a common side in Caribbean cuisine.
Pastelon
Mashed Sweet Plantains filled with a layer of either ground beef or chicken.
Huevo Revueltos (Scrambled Eggs)
Scrambled eggs typically cooked with onions and tomatoes.
Salami
$2.50
Sliced salami, typically cured and seasoned, offering a savory addition to your meal.
Queso Frito (Fried Cheese)
Fried cheese, typically served as crispy golden bites, offering a savory complement to any meal.
Pure de Papa (Mashed Potato)
Mashed potatoes: Smooth and creamy mashed potatoes typically prepared with milk, butter, and seasoning.
Gandules Guisado (Pigeon Peas Stew)
$3.00
Pigeon peas simmered with aromatic herbs and spices, creating a savory stew that complements a variety of dishes.
Jamon Frito (Fried Ham)
Fried ham: Typically includes slices of ham, fried until golden brown.
Guineitos (Green Bananas)
Green bananas, typically boiled and served as a side, offering a unique starchy complement to any meal.
Habichuelas Negras / Black Beans
Simmered black beans with onions and garlic, resulting in a savory and aromatic dish.
Huevo Frito (Fried Egg)
Fried egg: Typically includes a golden-brown fried egg, often enjoyed as a simple and satisfying side dish.
Arroz Amarillo / Yellow Rice
Yellow rice. Size options: Small, Medium.
Arroz / Rice
Choice of rice portion sizes: Small or Medium.
Habichuelas / Red Beans
Small, medium, or large portion of beans.
Chinola (Maracuya) / Passion Fruit
Passion fruit juice. Sizes: Small, Medium.
Pina/ Pineapple
Pineapple juice. Choose size: Small or Medium.
Avena Con Chinola / Oatmeal with Passion Fruit)
Oatmeal with passion fruit juice. Sizes: Small, Medium.
Lemon / Lime
Lemon or lime juice. Size options: Small, Medium.
Cereza / Cherry
Cherry juice. Sizes: Small or Medium.
Tamarindo
Morrisonando (Orange with Milk)
Orange juice blended with milk. Available in small or medium sizes.
Naranja / Orange
Freshly squeezed orange juice. Choice of small or medium.
Strawberries
Strawberry milkshake, available in small or medium sizes.
Zapote
Zapote milkshake. Choice of Small or Medium size.
Bananas
Banana milkshake, available in small and medium sizes.
Papaya
Papaya milkshake. Choice of small or medium.
Mango
Mango milkshake available in Small or Medium.
Bistec: Encebollado En Salsa O Salteado (Steak: with Onions in Sauce or Sauteed)
Pernil (Roast Pork)
Roast pork sandwich typically includes lettuce, tomato, onion, mayonnaise, and ketchup.
Res Guisada (Beef Stew)
Medallions of tender beef braised in gravy, typically with potatoes and carrots.
Chicharron de Cerdo (Pork Crackling)
Crispy pork belly chunks, deep-fried until golden and crunchy, typically served as a savory snack or appetizer.
Chuleton con Hueso (Pork T-Bone Chop)
Pork t-bone chop with choice of French fries, rice, or tostones.
Chivo (Goat)
Goat sandwich typically includes tender goat meat, often combined with fresh vegetables and a spread or sauce, served in a sandwich.
Rabo (Oxtail)
$30.00
Rib Steak
Grilled ribeye steak sandwich topped with mayonnaise, lettuce, tomato, and onions on a hoagie roll.
Filet Mignon
Grilled filet mignon pieces, fried onions, garlic aioli, served on a brioche bun.
Churrasco Don Manuel (Skirt Steak)
$40.00
Grilled skirt steak typically includes chimichurri sauce and roasted vegetables.
Chuleta Don Manuel (Pork Chops - Served W/ Shrimps, Tossed Salad & Fried Plantain)
Grilled pork chops served with shrimp, tossed salad, and fried plantain.
Filete Frito (Fried Fish Filet)
Fish filet with choice of French fries, rice, or tostones. Acompañando con Arroz, Tostones, o Papa Fritas.
Camarones Empanizados (Breaded Shrimps)
Breaded shrimp with choice of French fries, rice, or tostones (fried plantains).
Camarones A La Plancha (Grilled Shrimps)
Grilled shrimps served with a side choice of French fries, rice, or tostones (fried plantain slices).
Tilapia Roja: Frito, En Salsa, O Al Vapor (Red Snapper Fried, In Sauce or Steamed)
Red snapper with choice of French fries, rice, or tostones. Fried, in sauce, or steamed.
Salmon: En Salsa, A La Parilla, O Al Vapor (Salmon in Sauce, Grilled or Steamed)
$28.00
Salmon with your choice of sauce, grilled, or steamed. Served with French fries, rice, or tostones.
Filete A La Francesa (Francese Fish Filet)
Francese fish filet with choice of French fries, rice, or tostones.
Filete de Pescado al Vapor (Steamed Fish Filet)
With a Side of Rice, Tostones / Acompañado con Arroz o Tostones
Camarones A La Francesa (Shrimp Francese)
Shrimp Francese with a choice of French fries, rice, or tostones.
Grilled Fish / Pescado a la Plancha
With a side of Rice or Tostones / Acompañando con Arroz o Tostones
Camarones Al Ajillo (Garlic Shrimp)
Garlic-infused shrimp. Side options: French fries, rice, or tostones (fried plantains).
Camarones A La Criolla (Shrimp Creole)
Shrimp creole with choice of French fries, rice, or tostones.
Salmon a la Parilla (Con Acompañante) / Grilled Salmon, Rice or Fried Plantain, Beans
Salmon a la parilla with choice of rice (brown, white, yellow) or fried plantain, served with beans.
Pernil, Arroz, Habichuelas / Pork, Rice, Beans
Sandwich with pork, rice (brown, yellow, or white), and beans.
Costilla de Cerdo, Vegetales / Pork Chop & Vegetables
Grilled pork chop typically served with a medley of sautéed vegetables.
Ravo, Arroz, Habichuelas / Ox Tail, Rice, Beans
$38.00
Chicharron de Cerdo, Arroz, Habichuelas (Pork Crackling, Rice & Beans)
Chicharrón de cerdo, arroz, habichuelas: Fried pork crackling typically served with white rice and seasoned beans.
Res, Arroz, Habichuelas / Steak, Rice, Beans***
Side choice of rice(brown, yellow, white), Tostones or French Fries served with steak and beans.
Chivo, Arroz, Habichuelas / Goat, Rice, Beans
Goat, rice, beans with a choice of brown, yellow, or white rice.
Empanada Res (Beef)
Ground beef, onions, peppers, olives, and hardboiled eggs in a flaky pastry.
Empanada Pollo (Chicken)
Baked pastry filled with chicken, red bell peppers, green onions, and fresh herbs.
Empanada Jamon&Queso (Ham&Cheese)
Ham and cheese empanada: A flaky pastry turnover typically filled with ham and cheese.
Empanadas de Queso (Cheese)
Empanadas: Crisp pastries stuffed with cheese, beef, chicken, or ham and cheese.
Pinchos
Grilled seasoned pork fillet typically served on a skewer.
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