Full menu
Calamari Fritti
$19.50
Deep fried calamari with shrimps and zucchini.
Carciofi
$18.50
Gluten Free. Vegetarian. Marinated artichokes hearts with kalamata olives and shaved Parmigiano.
Bruschetta
$16.00
Vegetarian. Grilled bread topped with cherry tomatoes, mozzarella and pesto. Add prosciutto for an additional charge.
Polenta Con Agnello
Gluten Free. Soft corn meal with lamb ragu.
Carpaccio Di Carne
$18.00
Gluten Free. Sliced marinated beef served with arugula, shaved parmesan cheese and capers .
Polpette Vegane
$17.50
Vegetarian. Eggplant vegan meatballs in a marinara sauce.
Brie Alla Milanese
Deep fried brie cheese on marinara sauce, topped with shaved parmesan cheese and bacon.
Polenta Gorgonzola E Funghi
Gluten Free. Vegetarian. Soft corn meal with gorgonzola cheese mushrooms and truffle oil.
Salmone Affumicato
$19.00
Smoked salmon, citrus marinated, topped with arugula, red onions and capers.
Prosciutto E Burrata
Gluten Free. Sliced Parma prosciutto and burrata cheese.
Caprese Piacere Mio
Gluten Free. Vegetarian. Fresh burrata cheese with heirloom tomatoes and basil.
Soup of the Day
$13.00
Take a look at the specials
Pear Salad
$14.00
Gluten Free. Vegetarian. Mixed greens, pears, walnuts, gorgonzola crumbles in a raspberry dressing.
Piacere Mio Salad
Gluten Free. Vegetarian. Mixed greens, cherry tomatoes, com, avocado a creamy avocado dressing.
Fern Salad
$13.50
Gluten Free. Baby iceberg lettuce topped with smoked pancetta and gorgonzola crumble in a ranch dressing.
Grape Salad
Gluten Free. Vegetarian. Baby spinach salad tossed w/ balsamic dressing, goat cheese crumbles, berry mix, red grapes.
Cesare Salad
Vegetarian. Heart of Romaine leaf croutons and parmesan cheese in a Caesar's dressing.
House Salad
Gluten Free. Vegetarian. Arugula tossed in lemon vinaigrette topped with shaved parmesan cheese and served with cherry tomatoes and mixed olives
Romagnoli
$22.00
Tomato sauce, mozzarella, spicy salami.
Fontana
$23.50
Tomato sauce, mozzarella, truffle oil prosciutto di Parma, mushrooms and shaved parmesan on top
Bartesaghi
Tomato sauce, mozzarella, prosciutto di Parma, arugula and shaved parmigiano.
Da Vinci
$21.50
Tomato sauce, mozzarella, pineapple and ham.
Raffaello
Vegetarian. Tomato sauce mozzarella spinach, mushrooms. onions, black olives and eggplant
Giotto
Vegetarian. Tomato sauce, smoked and fresh mozzarella, eggplant and basil
Margherita
Vegetarian. Tomato sauce, fresh mozzarella and basil.
Modigliani
Tomato sauce, mozzarella, ham, mushrooms, artichokes, spicy salami
Caravaggio
$23.00
Smoked mozzarella, sausage, onions, mushrooms.
Picasso
$22.50
Smoked and fresh mozzarella, eggplant, spicy salami and basil.
4 Formaggi
Vegetarian. Mozzarella gorgonzola, romana smoked mozzarella. Add prosciutto for an additional charge.
Michelangelo
Mozzarella, pesto, prosciutto di Parma, shrimp, arugula, shaved parmigiano.
Regina
$21.00
Vegetarian. Cherry tomatoes fresh mozzarella and basil.
Semplice
$8.50
Vegetarian. Rosemary, cherry tomatoes.
Benitez
Vegetarian. Ricotta, smoked mozzarella, mushrooms, spinach, sun-dried tomato and pesto sauce on top.
Balestra
$24.00
Ricotta, mozzarella, spicy salome, ham mushrooms, tomato sauce on top.
Allori
Ricotta, smoked mozzarella, sausage. spinach, tomato sauce on top.
Pesto
Vegetarian. Extra virgin olive oil, basil, garlic, nuts, sun-dried tomatoes and parmesan cheese.
Arrabbiata
$20.50
Vegetarian. Tomato sauce with garlic and chili flakes.
Pink Sauce with Shrimp
$24.50
Tomato and cream sauce with shrimp and arugula.
Funghi
Mixed wild mushrooms in a creamy sauce.
Puttanesca
Vegetarian. Light cherry tomato sauce with garlic, capers and kalamata olives.
Nuziale
Vegetarian. Combination of homemade pesto and tomato sauce
Amatriciana
Guanciale, pecorino cheese and tomato sauce.
Bolognese
100% angus ground beef, homemade tomato sauce with red wine.
Tomato
Vegetarian. Slow cooked sauce made from alla natural vine-ripened tomatoes, onions, carrots, celery, basil and fresh herbs.
Gnocchi Alla Sorrentina
Vegetarian. Homemade potato dumplings served in a marinara sauce with fresh burrata on top.
Spaghetti Con Polpette
Spaghetti and meatballs.
Spaghetti Carbonara
Spaghetti with eggs, pancetta, and Pecorino Romano.
Short Ribs Ravioli
$26.00
Handmade meat ravioli stuffed with Short Ribs served with mushroom sauce and parmesan cheese.
Penne Alla Norma
Vegetarian. Fresh penne pasta sauteed with eggplant, basil and smoked mozzarella in a marinara sauce.
Orecchiette Con Salsiccia
Car shaped pasta with bacon sausage, rapini and fresh tomato in a brandy cream sauce with melted mozzarella.
Tortellini Alla Montanara
$25.00
Tortellini filled with cheese, tossed in a gorgonzola sauce with sausage and touch of truffle oil.
Ravioli Di Magro Nuziale
Vegetarian. Handmade ravioli stuffed with spinach and served with combination of tomato and pesto sauce.
Spaghetti Alle Vongole
$26.50
Spaghetti with Manila clams, cherry tomatoes and Italian parsley in a white wine sauce.
Linguine Ai Frutti Di Mare
Squid ink homemade pasta served in marinara sauce with squid, shrimp, clams, mussels and fish of the day.
Lasagne Alla Bolognese
Layers of wide handmade pasta sheets with meat sauce, parmesan cheese and bechamel au gratin.
Pappardelle Con Agnello
Large flat pasta noodles tossed with slowly cooked lamb ragu.
Salmone Zafferano
$28.50
Salmon filet in a creamy saffron sauce with shrimp served with asparagus risotto.
Petto Di Pollo Limone & Capperi
Chicken breast sauteed in a lemon white wine sauce with a touch of cream and capers.
Eggplant Parmigiana
Vegetarian. Layers of eggplant with mozzarella, basil and tomato sauce.
Cioppino
$29.00
Fish soup Mediterranean style with calamari shrimp, clams, mussels and fresh catch of the day!
Barramundi All'Acqua Pazza
$27.00
Fresh Barramundi sautéed with green olives. Cherry tomatoes, garlic and white wine served with tagliatelle pasta.
Pollo Alla Parmigiana
Breaded chicken breast topped with mozzarella cheese and marinara sauce served with tagliatelle pasta
Scaloppine Al Marsala
Park medallions scaloppine sautéed in marsala wine sauce and mixed mushrooms served with sauteed veggies and potatoes.
Panna Cotta With Mixed Berries
$10.50
Italian cooked cream with mixed berries on top ( gluten free )
Mousse al cioccolato
$11.50
Choccolate mousse
Tiramisu
Piacere mio's revisitation of the traditional tiramisu recipe.
Cannoli Siciliani
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