Full menu
Steak Burrito
$19.95
One big flour tortilla roll covered with mozzarella cheese. Served with rice, guacamole, sour cream, and pico de gallo.
Combinacion Burrito
$21.95
Shrimp, calamares, and tilapia combo. One big flour tortilla roll covered with mozzarella cheese. Served with rice, guacamole, sour cream, and pico de gallo.
Shrimp Burrito
$20.95
Vegetarian Burrito
$17.95
Chicken Burrito
$18.95
Refried Beans Burrito
$14.95
Shrimp Chimichanga
One big fried flour tortilla rolled stuffed with shrimp. Served with rice, guacamole, sour cream, and pico de gallo.
Steak Chimichanga
One big fried flour tortilla rolled stuffed with steak. Served with rice, guacamole, sour cream, and pico de gallo.
Chicken Chimichanga
One big fried flour tortilla rolled stuffed with chicken. Served with rice, guacamole, sour cream, and pico de gallo.
Sopa de Gallina India Bundle
$25.95
Chicken soup with vegetables. Served with half roasted chicken on the side. Salvadorean style. Served with your choice of Coca-Cola product.
Chicken Quesadilla Bundle
$16.95
Stuffed flour tortilla served with guacamole, sour cream, and pico de gallo. Served with your choice of Coca-Cola product.
Chicken Nacho Supreme Bundle
Crispy corn chips covered with beans and melted cheese, topped with grilled chicken, jalapeno peppers, guacamole, and sour cream. Served with your choice of Coca-Cola product.
Plato Mixto Mediano
$44.95
Picadera. Grilled chicken, steak, shrimps, quail, pork pupusas, and quesadilla.
Asado de Tira
$23.95
Grilled rib beef served with rice and salad.
Plato Mixto Grande
$65.95
Alitas de Pollo
Chicken wings with blue cheese or ranch dressing, carrots, and celery.
Tacos al Carbon
$23.50
Soft shell tacos with charbroiled steak or chicken. Served with guacamole, sourcream, pico de gallo, rice, and beans.
San Antonio Fajita
$28.95
Grilled strips of steak, chicken, and shrimp. Fresh tomatoes, onion, and green peppers. Served with rice, beans, guacamole, sour cream, and pico de gallo.
Shrimp Fajita
Grilled strips of shrimp. Fresh tomatoes, onion, and green peppers. Served with rice, beans, guacamole, sour cream, and pico de gallo.
Vegetarian Fajita
Fresh tomatoes, onion, and green peppers. Served with rice, beans, guacamole, sour cream, and pico de gallo.
Steak Fajita
$24.95
Grilled strips of beef. Fresh tomatoes, onion, and green peppers. Served with rice, beans, guacamole, sour cream, and pico de gallo.
Chicken Fajita
$22.95
Grilled strips of chicken. Fresh tomatoes, onion, and green peppers. Served with rice, beans, guacamole, sour cream, and pico de gallo.
Salmon a la Parrilla
Grilled Atlantic salmon filet. Served with rice and salad.
Camarones de Rio
Whole sweet-water shrimps. Served with rice and salad.
Camarones a la Crema
Fresh jumbo shrimp sauteed with garlic cream sauce. Served with rice and vegetables.
Camarones a la Plancha
Jumbo shrimp grilled to perfection. Served with rice and salad.
Combinacion de Mariscos a la Plancha
Grilled shrimp, salmon, and squid. Served with rice and salad.
Camarones Entomatados
Shrimp sauteed in special sauce with tomatoes, green peppers, and onions. Served with rice and salad.
Filete de Tilapia con Camarones
Fresh tilapia filet with shrimps sauteed in white wine and saffron sauce. Served with rice and vegetables.
Veracruz Filete de Tilapia y Salmon
Sauteed tilapia and salmon topped with shrimps. Served with tequila cream sauce, rice, and vegetables.
Acapulco Mojarra Boca Colorada
Fresh pan fried whole red snapper served with rice and salad.
Filete de Tilapia a la Plancha
Roasted tilapia filet served with rice and salad.
Salmon Salteado con Salsa Roja y Crema
Salmon fillet sauteed with tomatoes, white wine, and cream sauce. Served with rice and vegetables.
Salmon con Camarones
$29.95
Grilled Atlantic Salmon Filet with jumbo shrimps served with rice and salad.
Linguine Fruti di Mare
Linguine pasta with shrimps, clams, calamari and mussels with sauce.
El Tejano (T-Bone Steak)
T bone steak served with rice and salad.
El Rancho (Combinacion de Bistec NY y Godorniz)
Grilled NY steak and one quail. Served with rice and salad.
Carne Asada
Grilled steak, typically served with rice, beans, and sweet plantains, often accompanied by onions, cilantro, and a variety of sauces.
Ny Steak al Caballo
ny steak, fried eggs, avocado, rice and beans
Combinacion El Paraiso
$26.95
ny steak grilled rice and vegetables
Lomo Saltado
Beef strips sauteed with green peppers, tomatoes, onions, and french fries. Served with rice, beans, and salad.
Matamoros Chuleta de Cerdo
Grilled pork chop topped with our signature sauce, green peppers, onions, tomatoes, herbs, and white wine sauce. Served with rice and salad.
Pollo a la Parrilla
Grilled marinated chicken breast. Served with rice and salad.
Godornices a la Parrilla
Grilled fresh quails served with rice and salad.
Pollo a la Crema con Champinones
Sauteed chicken breast with mushrooms and cream sauce. Served with rice and vegetables.
El Ranchero Pollo a la Cacerola
Sauteed chicken breast with tomatoes, onions, and green peppers. Served with rice and salad.
Steak Enchilada
Two stuffed flour tortillas served with rice, beans, guacamole, sour cream, and pico de gallo.
Shrimp Enchilada
Chicken Enchilada
Cheese Enchilada
$15.95
Combinacion Enchilada
Shrimp, calamares, and tilapia combo. Two stuffed flour tortillas served with rice, beans, guacamole, sour cream, and pico de gallo.
Vegetarian Enchilada
Chicken Quesadilla
Stuffed flour tortilla served with guacamole, sour cream, and pico de gallo.
Steak Quesadilla
Mushrooms Quesadilla
$13.95
Spinach Quesadilla
Shrimp Quesadilla
Cheese Quesadilla
$12.95
Ensalada al Paraiso (Huevo y Aguacate)
Egg and avocado salad. Tossed with our delicious house dressing.
Ensalada Cesar con Pollo
Caesar salad topped with grilled chicken breast. Tossed with our delicious house dressing.
Ensalada Cesar con Salmon
Caesar salad with grilled salmon. Tossed with our delicious house dressing.
French Fries
$3.95
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Fried Yuca
$3.75
Fried yuca, also known as cassava, is deep-fried until golden and typically served with a dipping sauce.
Guacamole Side
$4.95
Fresh guacamole.
Pico de Gallo
$2.00
Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
Sourcream
$1.75
A side of tangy and creamy condiment, traditionally used to enhance the flavors of various Latin-American dishes.
Grilled Jalapeno
Grilled jalapeño peppers, typically served as a flavorful complement to various dishes.
Hand Made Tortilla
$0.75
Handmade tortillas, crafted from either corn or flour, depending on traditional methods.
Fajita Tortilla
Warm tortillas, typically served as a complement to fajitas, offering a soft and flexible option for wrapping savory fillings.
Side Salad
$5.95
Fresh Green Salad: A Crisp, Refreshing Side Dish
Side Vegetables
$5.75
Broccoli, carrots, squash.
Avocado Slices
Freshly sliced avocado, ripe and creamy - perfect for enhancing any dish.
Chips & Salsa
Crispy tortilla chips paired with zesty and freshly made salsa.
Salvadorean Cheese
A traditional side featuring fresh cheese common in Salvadoran cuisine, often enjoyed for its mild yet distinctive flavor.
Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Beans
Freshly simmered, seasoned beans, perfectly tender and flavorful.
Chicken Nacho Supreme
Crispy corn chips covered with beans and melted cheese, topped with grilled chicken, jalapeno peppers, guacamole, and sour cream.
Ceviche de Pescado, Calamares y Caniarones
Fresh fish, squid, and shrimp marinated in natural lemon juice, red onions, jalapeno peppers, and spices.
Yuca con Chicharon y Curtido
Yuca (cassava root) with fried pork chunks. Served with marinated cabbage and salsa.
Carnitas al Paraiso
Strips of grilled beef. Homemade style.
Pupusas
$3.50
Handmade tortilla, stuffed with mozzarella cheese, pork or beans or just cheese. Served with marinated cabbage.
Chile con Queso
$6.95
A dip of cheese with peppers. Served with chips.
Guacamole
$9.95
A blend of ripe avocados, tomatoes, onions, and cilantro. Served with tortilla chips.
Nacho Platter
Crispy corn chips covered with beans and melted cheese, topped with jalapeno peppers, guacamole, and sour cream.
Platanos Fritos
Fried plantains served with sour cream and beans.
Camarones al Ajillo
Jumbo shrimps sauteed in garlic butter and white wine sauce. Served with bread.
Calamares Fritos
Fried squid, served with homemade cocktail sauce.
Mussels
Sauteed with butter, garlic, white wine, and tomatoes sauce.
Sopa de Res
Beef ribs soup with vegetables.
Sopa de Frijoles con Costilla
Tender ribs and beans in a rich broth, garnished with cilantro and sliced red onion.
Sopa de Gallina India
Chicken soup with vegetables. Served with half roasted chicken on the side. Salvadorean style.
El Golfo (Sopa de Mariccos)
Seafood soup. A delicious combination of shrimp, salmon, calamari, and clams.
Jarritos
Bottle.
Soft Drinks
$3.00
Can.
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