Full menu
Fennel & Sausage Pizza
$23.00
whipped ricotta, roasted fennel, san marzano tomatoes, red onion
Cheese Pizza
$17.00
Mushroom Pizza
$24.00
Siena Farms oyster mushrooms, roasted garlic chive, onions, fontina
'Nduja Pizza
$25.00
Calabrian chili, spicy pork sausage, Castelvetrano olives, roasted onion, Maplebrook Farm burrata
Margherita Pizza
$19.00
san marzano tomatoes, buffalo mozzarella, basil
Pepperoni Pizza
Generous slices of pepperoni atop a classic tomato sauce and melted mozzarella on a 12-inch crust.
Gem Lettuce
shaved radish, fried bread, mizuna, herb vinaigrette
Mushroom Toast
Hen of the Woods, parmesan aïoli, wood fired sourdough
Yellowfin Tuna Tartare*
$22.00
crispy potato, lime, pickled ramp, caper
Kampachi Crudo
nectarine, avocado, lime, white soy
Steel & Rye Bakery Sourdough
$10.00
4 slices of S&R Bakery Sourdough to an order; herb butter
Steak Tartare*
$21.00
horseradish aïoli, pickled mustard seed, shaved parmesan, wood fired sourdough
Wood Roasted Head-On Shrimp
$28.00
Café de Paris butter, parsley, lime
Farm Greens Salad
$16.00
ricotta salata, toasted seeds, snap peas, shaved asparagus, whipped yogurt, shallot vinaigrette
Smoked Crispy Potatoes
$14.00
black garlic aïoli, crispy shallots, crispy chicken skin
Wards Farm Asparagus
olive tapenade, herb ricotta, breadcrumbs
Siena Farms Baby Carrots
$18.00
almond granola, black garlic vinaigrette
Wards Farm French Radishes
herb caesar, sunflower crunch
Saffron Malloreddus
$35.00
Elysian Fields Farm lamb ragù, spinach, Vermont Shepherd Verano
Fusilli
$30.00
basil pesto, pine nuts, parmesan
Bucatini
$34.00
Calabrian sausage, san marzano tomato, parmesan
Squid Ink Campanelle
$42.00
Maine lobster, arrabiata, green onion, crispy garlic
Potato Gnocchi
$32.00
roasted morel mushrooms, Meyer lemon, parmesan
Baked Maine Halibut
$48.00
English peas, sea beans, chive, smoked fingerling potatoes, brown butter
Wood Fired Short Rib
$54.00
shaved fennel, gem lettuce, crispy potatoes, Bordelaise sauce
Wood Oven Half Chicken
asparagus, shallots, roasted potato, barbecue glaze
Boyden Farm Burger
$26.00
Vermont grass-fed beef, Shelburne Farms aged cheddar, coal roasted onions, black pepper mayo, hand cut fries, sesame brioche bun
Side of Black Garlic Aïoli
$2.00
A rich blend of black garlic and creamy house mayonnaise.
Side Black Pepper Mayo
House-made mayonnaise blended with freshly ground black pepper, ideal for dipping or spreading.
Side of Parmesan Cheese
Freshly grated parmesan cheese, ideal for adding a savory touch to your favorite dishes.
Side of Red Pizza Sauce
Side of red pizza sauce made with San Marzano tomatoes
Pistachio Olive Oil Cake
candied pistachios, roasted strawberry
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