Full menu
Hamachi (Yellowtail) Nigiri
$17.10
Yellowtail nigiri. Sushi rice topped with fresh slices of hamachi. Simple and traditional sushi experience.
Bluefin Tuna Nigiri
Bluefin tuna served atop vinegared rice.
Toro Nigiri
$22.60
Premium cut of fatty tuna. Choice of two nigiri pieces or five sashimi slices.
Tai (Red Snapper) Nigiri
Red snapper atop vinegared rice; a classic nigiri choice.
Hotate scallop Nigiri
Delicate scallop slices atop compact sushi rice.
Snow Crab Nigiri
$21.50
Snow crab on rice, choice of nigiri pair or sashimi set.
Golden Eye (Snapper) Nigiri
$20.40
Golden eye snapper over a small bed of vinegared rice.
Japanese Uni Nigiri
$28.10
Sea urchin delicately placed over hand-formed sushi rice, offering a rich and creamy texture typically found in Japanese nigiri.
Ikura (Salmon Roe) Nigiri
$19.30
Delicate rice pillows topped with glistening salmon roe. Nigiri variety available.
SB Uni Nigiri
$23.70
Santa Barbara and Hokkaido
Bincho (Albacore) Nigiri
Albacore nigiri, fresh slices atop vinegared rice. Simple, traditional sushi experience.
Kanpachi (Amberjack) Nigiri
Amberjack fish atop vinegared rice, offering a delicate balance of flavors typical in nigiri sushi.
Sawara (Spanish Mackerel) Nigiri
Spanish mackerel on seasoned rice, bite-sized.
Tamago Nigiri
Delicate slices of sweet omelette atop rice, presented in traditional sushi style.
Chef's Nigiri
$64.40
9 pcs nigiri, chef's choice
Ebi (shrimp )Nigiri
Shrimp on a bite-sized rice pillow. Simple, elegant seafood experience. Nigiri variations available.
Hirame (Halibut) Nigiri
Halibut nigiri. Traditional sushi with a thin slice of halibut over vinegared rice.
Masago (Smelt egg) Nigiri
Small rice oval topped with smelt roe. Bright, briny flavor with a satisfying pop. Classic nigiri sushi experience.
Mona's Garden
$72.10
15 pcs sashimi, chef's choice
Sea Perch Nigiri
Tako (Octopus) Nigiri
Octopus nigiri sushi with vinegared rice. Distinctive bite-sized offering. Indulge in the ocean's bounty with every piece.
Unagi (Freshwater Eel) Nigiri
Freshwater eel on vinegared rice, garnished delicately. Simple, traditional sushi experience.
Squid (ika) Nigiri
Raw slices of squid typically served atop hand-formed sushi rice.
Aji (Japanese Mackerel) Nigiri
Japanese mackerel over vinegared rice. Offering options available within the Nigiri variety.
Amaebi (Sweet Shrimp) Nigiri
Sweet shrimp on seasoned rice. Choose between Nigiri with two pieces or Sashimi with five pieces.
Spicy Tuna Roll
$16.00
Spicy tuna mixed with a spicy sauce, typically accompanied by cucumber and sesame seeds, wrapped in nori and sushi rice.
Shrimp Tempura Roll
Shrimp tempura, avocado, and cucumber wrapped in sushi rice, topped with eel sauce and sesame seeds.
Blue Crab Roll
Blue crab and avocado wrapped in soy paper, typically complemented by a touch of kewpie mayo for a classic taste.
Avocado Roll
$12.70
Avocado wrapped with sushi rice and seaweed, typically garnished with sesame seeds.
Yellowtail Roll
$18.20
Fresh yellowtail typically combined with green onion, wrapped in seaweed and rice.
Freshwater Eel Roll
Freshwater eel, cucumber, and avocado wrapped in rice and seaweed, typically finished with a drizzle of eel sauce.
Alaska Roll
Salmon, avocado, cucumber, and crab wrapped in sushi rice and nori, typically topped with additional salmon.
Bluefin Tuna Roll
Bluefin tuna roll featuring fresh bluefin tuna, nori, and sushi rice, typically accompanied by sesame seeds and a hint of sesame oil.
Albacore Serrano Roll
Seared albacore, serrano chili, and scallions, complemented by a spicy ponzu sauce.
Philadelphia Roll
Smoked salmon, avocado, and cream cheese wrapped in seaweed and rice, typically featuring cucumber for added texture.
Salmon Roll
Fresh salmon wrapped in nori and sushi rice, typically includes sesame seeds for added texture.
Scallop Roll
Scallop roll typically includes fresh scallops, creamy mayonnaise, avocado, and cucumber, often wrapped in rice and seaweed, with a hint of spicy mayo or smelt eggs.
Salmon Avocado Roll
Fresh salmon and creamy avocado wrapped in seaweed and sushi rice. Consuming raw or undercooked seafood may increase risk of foodborne illness.
Cucumber Avocado Roll
Cucumber and avocado wrapped with sushi rice and seaweed.
Veggie Tempura Roll
Deep-fried assorted vegetables wrapped in sushi rice, typically paired with eel sauce.
Cucumber Roll
Cucumber wrapped in sushi rice and nori seaweed, typically includes sesame seeds.
California Lobster Roll
Lobster, avocado, and cucumber wrapped in sushi rice, typically featuring a mix of kewpie mayo and cilantro, inspired by the classic California roll.
Kalifornia Roll
Crab, avocado, cucumber, and masago wrapped in sushi rice and nori.
Paradise Roll
$25.90
On Top: Bluefin Tuna, Serrano Chili, Micro Cilantro, Chano Sauce. Inside: Salmon, Mango, Avocado.
Cherry Blossom Roll
$32.50
In: snow crab, avocado. Out: Toro, red snapper, shiso leaf, kizame, sesame dressing, spicy ponzu
Malibu Roll
$29.20
On Top: Salmon, Lemon, Micro Cilantro, Serrano Chili, Spicy Eel Sauce, Yuzu Soy Inside: Lobster, Crab, Amberjack, Mint, Cucumber
Double Spicy Tuna Roll
In: spicy tuna, cucumber, yama gobo. Out: Toro, scallions, crispy arare, rocoto aioli, avocado yuzu sauce, smoked soy
Topanga Roll
In: spicy tuna, shrimp tempura, cucumber. Out: seared Toro, cilantro aioli, spicy mayo, truffle oil, chef's blend
Rock N' Roll
In: Spicy Tuna Out: Albacore, Spicy Ponzu, Crispy Onion
Dragon Roll
$27.00
On Top: Avocado, Smelt Egg, Eel Sauce. Inside: Fresh Water Eel, Cucumber.
Shiso Luna Roll
On Top: Halibut, Shiso, Red Yuzu, Yuzu Lemon, Maldo Salt. Inside: Yellowtail, Cucumber, Yama Gobo.
Super Salmon Roll
In: baked salmon, avocado, cucumber. Out: baked salmon, crispy onion, spicy eel sauce, spicy mayo, avocado yuzu sauce
Rainbow Roll
On Top: Tuna, Yellowtail, Halibut, Salmon, Shrimp, Avocado. Inside: Crab, Cucumber, Avocado.
Mango Roll
On Top: Mango, Berries, Mango Yuzu Sauce. Inside: Tuna, Amberjack, Avocado, Mango.
Mexicali Roll
On Top: Amberjack, Habanero Tobiko, Cilantro Aioli, Ponzu. Inside: Crab Shrimp Tempura, Cucumber.
Spider Roll
In: soft shell crab, avocado, cucumber, yama gobo, kaiware sprouts. Out: sweet sauce
Harvest Roll
On Top: Avocado, Mango Yuzu Sauce, Balsamic Reduction. Inside: Seasonal Vegetables.
Spicy Shrimp Tempura Roll
Shrimp tempura, avocado, spicy crabmeat, and cucumber wrapped in sushi rice, typically garnished with spicy mayo and eel sauce for added flavor.
Dynamite Roll
Kani Crab, Cucumber And Avocado Inside With Baked Scallops, Masago, Green Onions And Eel Sauce On Top
Surf N' Turf Roll
$40.20
In shrimp tempura, asparagus. Out: seared Wagyu, sesame dressing, sweet sauce, spicy ponzu
911 Roll
In: spicy tuna, cucumber. Out: avocado, sriracha, sweet sauce
Caterpillar Roll
In: freshwater eel, cucumber. Out: avocado, eel sauce
Orange Chicken
Crispy bites of chicken in a sweet soy and citrus glaze, over rice
Spicy Udon Noodles
Veggies, pork, shrimp, steak, or chicken. Udon noodles stir fry with veggies, in a spicy and bold umami sauce
Fried Rice
Wok-tossed rice with a medley of fresh vegetables, eggs, and your choice of protein, seasoned with our signature blend of soy and spices. Your choice of protein.
Thai Basil Chicken
Chicken stir fry with thai herbs and spices, veggies and garlic chili sauce, over rice
Miso Black Cod
Miso glazed black cod, over rice with side salad
Udon Noodle Soup
A bowl of udon noodles in a rich broth with cabbage, fish cakes, seaweed and assorted tempura
Short Ribs
$30.30
Asian style marinated BBQ beef ribs with onion, sesame seeds and scallions, with rice
Yakisoba Noodles
Veggies, pork, shrimp, steak, or chicken. Stir fry yakisoba noodles with veggies and a delicious, tangy sauce
Steamed Rice Bowl
$7.20
Steamed rice bowl typically includes fluffy white rice, often served with a selection of savory toppings or sauces for added flavor.
Bao
Two steamed buns filled with marinated, slow roasted, shredded beef, cilantro aioli
Beef and Broccolini
Beef stir fry with broccolini in a garlic soy sauce, over rice
Chirachi
$33.60
Chef's choice sashimi, seaweed salad, avocado, rice
Sashimi Salad
Chef's choice sashimi over mixed greens with house dressing
Mango Poke
Bluefin tuna, albacore, salmon, mango, avocado, cucumber, seaweed salad, berries, rice or mixed greens
Mango Veggie
$24.80
Mango, tofu, avocado, broccolini, cucumber, berries, oshinko, seaweed salad, rice or mixed greens
Teriyaki Bento Boxes
Steak, chicken or salmon
Classic Bento Boxes
$34.70
Any classic roll
Special Bento Boxes
$51.20
Any special roll
Crispy Rice Cakes
Spicy tuna, salmon or avocado
Cucumber Salad
$11.60
Sliced cucumbers in sweet vinegar dressing, typically garnished with sesame seeds.
Gyoza
5pcs. Veggie or pork
Shishito Peppers
$14.90
Sautéed Japanese shishito peppers, typically seasoned with soy sauce and topped with bonito flakes.
Seaweed Salad
Thin strips of seaweed typically marinated with sesame oil and soy sauce, garnished with sesame seeds.
Assorted Tempura
Lightly battered and deep-fried shrimp and assorted vegetables, typically served with tempura sauce.
Shrimp Tempura
Tempura fried shrimp typically served with a light dipping sauce.
Vegetable Tempura
$13.80
Assorted vegetables dipped in tempura batter and deep-fried, typically including broccoli, sweet potato, and onion, served with a savory dipping sauce.
Spicy Garlic Edamame
Stir-fried soybeans with garlic and chili sauce, offering a hint of citrus and a touch of spice.
Soft Shell Crab
Deep-fried soft shell crab, typically accompanied by a flavorful dipping sauce.
Ginger Salad
Lettuce, cucumber, carrots, and red cabbage drizzled with our house ginger dressing.
Veggie Egg Rolls
4Pcs
Oysters
$6.10
Fresh oysters typically served on the half shell, accompanied by a savory ponzu sauce and garnished with scallions for an appetizer experience.
Miso Black Cod Ap
Marinated black cod with sweet miso sauce, baked to a golden finish.
Jalapeño poppers
Deep-fried jalapeños typically filled with spicy tuna, cream cheese, and crab, drizzled with spicy mayo and eel sauce.
Edamame
Steamed young soybeans in their pods, typically sprinkled with a touch of sea salt.
Miso Soup
Miso soup with tofu, seaweed, and green onions in a savory soybean broth.
Salmon Sunrise
Seared salmon, togarashi, micro mix, truffle dressing
Yuzu Yellowtail
Yellowtail, serrano, sweet garlic, micro cilantro, yuzu soy
Amberjack Sunset
Amberjack, serrano, sweet garlic, micro mix, crispy arare, yuzu soy
Truffle Bluefin
Bluefin tuna, caviar, truffle, micro mix, smoked soy
Miracle Halibut
Halibut sashimi, red onion, tobiko, sea salt, and yuzu citrus.
Toro Bravo
$45.70
Toro, spicy toro, caviar, tru e,radish, micro mix, crispy arare, smoked soy
Albacore Retreat
Seared albacore, crispy onion, crispy garlic, spicy ponzu
Zuma Ramen
Pork broth, shrimp, scallop, egg, bean sprouts, bamboo shoots, crispy onion, scallions
Kaia Ramen
Vegan broth, tofu, baby corn, bean sprouts, shiitake mushrooms, crispy garlic, scallions
Tonkotsu Ramen
Pork broth, pork, egg, broccolini, scallions
Baked Blue Crab Hand Roll
Baked blue crab, avocado, Kewpie mayo, soy paper
Toro Hand Roll
Bluefin tuna belly typically paired with sushi rice and wrapped in a cone-shaped seaweed sheet.
Blue Crab Hand Roll
Baked blue crab with avocado and cucumber, wrapped in soy paper.
Spicy Tuna Hand Roll
Spicy tuna mixed with spicy mayo, cucumber, and avocado, wrapped in a cone-shaped seaweed roll.
Salmon Hand Roll
Fresh salmon, avocado, and cucumber wrapped in a seaweed cone. Note: Consuming raw seafood may increase the risk of foodborne illness.
California Lobster Hand Roll
Lobster, avocado, and cucumber wrapped in seaweed, typically featuring a touch of mayo and sesame seeds for added texture.
Salmon Avocado Hand Roll
Salmon and avocado wrapped in sushi rice and seaweed, typically featuring sesame seeds and cucumber.
Salmon Skin Hand Roll
Crispy salmon skin, cucumber, and gobo wrapped in nori with a touch of eel sauce.
Avocado Hand Roll
$10.50
Avocado wrapped in sushi rice and seaweed, typically featuring sesame seeds and cucumber, forming a cone-shaped hand roll.
Cucumber Avocado Hand Roll
Cucumber and avocado wrapped in sushi rice and seaweed, typically garnished with sesame seeds, forming a cone-shaped hand roll.
Albacore Serrano Hand Roll
Seared albacore, serrano chili, and scallions wrapped in seaweed, typically enhanced with spicy ponzu sauce.
Amberjack Hand Roll
Amberjack, sushi rice, and cucumber wrapped in nori, typically accompanied by avocado and green onions, forming a cone-shaped hand roll.
Baked Blue Crab Handroll
Baked blue crab with spicy mayo, wrapped in soy paper.
Bluefin Tuna Hand Roll
Fresh bluefin tuna, avocado, sushi rice, and sesame seeds wrapped in a cone-shaped seaweed roll.
Cucumber Hand Roll
Cucumber wrapped in sushi rice and seaweed, typically garnished with sesame seeds, forming a cone-shaped hand roll.
Fresh Water Eel Hand Roll
Freshwater eel, avocado, and cucumber wrapped in a cone of seaweed with a drizzle of sweet eel sauce.
Halibut Hand Roll
Halibut, sushi rice, and cucumber wrapped in a cone of seaweed. May contain sesame seeds and green onions.
Japanese Mackerel Hand Roll
Japanese mackerel, sushi rice, cucumber, and nori seaweed, typically garnished with sesame seeds.
Kalifornia Roll Hand Roll
Imitation crab, avocado, and cucumber wrapped in a seaweed cone, typically paired with sushi rice and sesame seeds.
Masago Hand Roll
Sushi rice, masago (capelin roe), and cucumber wrapped in nori.
Miso Cod Special Hand Roll
Miso-marinated cod, cucumber, and sushi rice wrapped in seaweed, typically complemented by green onions and a hint of miso dressing.
Octopus Hand Roll
Octopus, cucumber, and spicy mayo wrapped in a cone-shaped seaweed roll.
Oshinko Hand Roll
Japanese sweet and sour pickled radish wrapped in sushi rice and nori for a classic hand roll experience.
Philidelphia Hand Roll
Hand roll with smoked salmon, cream cheese, avocado, and cucumber, typically wrapped in seaweed and may include sesame seeds.
Red Snapper Hand Roll
Red snapper with cucumber, ponzu sauce, and green onion wrapped in a hand roll.
Salmon Roe (Ikura) Hand Roll
Sushi rice, salmon roe, and typically seaweed wrapped in a cone-shaped hand roll.
Scallop Hand Roll
Scallops, cucumber, green onion, and mayo wrapped in a cone-shaped seaweed roll.
Shrimp Hand Roll
Steamed shrimp and cucumber wrapped in sushi rice and seaweed, typically complemented with wasabi, ginger, and sesame seeds.
Shrimp Tempura Hand Roll
Shrimp tempura wrapped in seaweed with avocado, cucumber, sushi rice, and typically includes eel sauce and sesame seeds.
Snow Crab Hand Roll
Snow crab, typically paired with avocado and wrapped in soy paper, creating a handheld sushi experience.
Soft Shell Crab Hand Roll
Tempura-fried soft shell crab, cucumber, crab meat, and mayonnaise, rolled in a seaweed cone.
Spanish Mackerel Hand Roll
Sushi rice and Spanish mackerel wrapped in nori, typically accompanied by cucumber, avocado, and a touch of eel sauce.
Spicy Toro Hand Roll
Chopped belly tuna mixed with spicy sauce, cucumber, and green onion, wrapped in a cone of sushi rice and seaweed.
Tamago Hand Roll
Sweet egg omelet, sushi rice, avocado, and cucumber wrapped in a cone-shaped seaweed roll.
Uni Hand Roll
Sea urchin with sushi rice, wrapped in nori, typically complemented by avocado and cucumber.
Veggie Tempura Hand Roll
Deep-fried assorted vegetables, such as sweet potato and zucchini, wrapped in seaweed with sesame seeds and a hint of eel sauce.
Wagyu Hand Roll
Wagyu hand roll features wagyu beef, typically combined with sushi rice and wrapped in nori, often complemented by avocado or cucumber for added texture.
YellowTail Hand Roll
Yellowtail, cucumber, and green onions wrapped in sushi rice and seaweed, typically includes sesame seeds.
Alaska Hand Roll
Salmon, avocado, and cucumber wrapped in nori and sushi rice, creating a classic hand roll experience.
Albacore Hand Roll
Albacore hand roll with cucumber and avocado, often accompanied by sesame seeds and green onions.
Surfer's Combo
20 pieces of bluefin tuna, salmon, blue crab and shrimp tempura
3 Hand Roll Combo
Spicy Toro, yellowtail, salmon
Crunchy Roll
Shrimp tempura, kani crab, avocado and tempura crumbs
Mochi Sherbet
Sweet rice dough encases a refreshing sherbet, typically featuring flavors like mango, strawberry, or green tea. A delightful twist on traditional mochi for a special treat.
Spicy tuna, shrimp tempura and avocado
Wagyu Tacos
Wagyu, sesame seeds, crispy onions, micro cilantro, sesame spicy ponzu in seaweed
Teriyaki Plate
Grilled chicken, rice and veggies
Shrimp tempura, avocado, cucumber, and crab meat, typically topped with a hint of masago and drizzled with spicy mayo and eel sauce.
sushi rice bowl
Sushi rice bowl typically includes seasoned Japanese white rice mixed with sushi vinegar, offering a classic base for various sushi toppings.
Side Mango
Fresh mango slices typically paired with mixed greens and a light dressing.
Steamed rice typically served in a bowl, offering a simple and classic accompaniment to your meal.
Side Sauce
$2.80
A variety of sauces typically accompanying sushi, including options like spicy mayo, eel sauce, and teriyaki sauce, enhancing flavors with savory and sweet notes.
Side Cucumber
$5.00
Sliced cucumber typically dressed in a light, tangy vinegar sauce.
Side Extra Ginger
Pickled ginger typically served as a sushi accompaniment, enhancing flavors with its tangy and refreshing profile.
Ponzu
Ponzu sauce is a citrus-infused soy-based sauce, typically tart and tangy, with a thin consistency and dark brown color, often used as a dressing or dip.
Side Lemons
Fresh lemon slices, often used to enhance the flavors of sushi dishes with a citrusy touch.
Side Serrano
Thinly sliced serrano peppers, commonly served as a side, may accompany sushi dishes to add a mild heat and crisp texture.
Spicy Eel Sauce
Sweet and savory sauce with a spicy kick, typically includes soy sauce and sugar. Commonly paired with sushi or grilled dishes.
Spicy Mayo
Mayonnaise blended with spicy sriracha sauce, typically enhancing the flavor of sushi and sashimi dishes.
Side Avocado
Sliced avocado typically served as a simple accompaniment, highlighting its creamy texture.
Side Yama Gobo
Burdock root pickles, known as yama gobo, offering a crunchy texture and slightly sweet, earthy flavor, commonly served as a sushi accompaniment.
Chili Oil
A side of aromatic chili oil, typically made with chili peppers cooked in garlic-infused oil.
Eel Sauce
Sweet and savory Japanese-style barbecue sauce, often used to enhance sushi rolls and other dishes.
Lobster Sushi Burrito
$31.40
Lobster, sushi rice, avocado, lettuce, edamame, and spicy mayo wrapped in nori, creating a fusion of flavors in a sushi burrito style.
Spicy Yellowtail Sushi Burrito
Spicy yellowtail, crab, avocado, lettuce, cucumber, sushi rice, unagi sauce, spicy mayo, wrapped in nori.
Shrimp Tempura Sushi Burrito
Tempura shrimp, avocado, cucumber, crab meat, and eel sauce wrapped in sushi rice and nori.
Spicy Tuna Sushi Burrito
Spicy tuna, krab, avocado, lettuce, edamame, crispy onion, sushi rice, unagi sauce, and spicy mayo, wrapped in nori.
Spicy Salmon Sushi Burrito
Spicy salmon, cucumber, avocado, and lettuce with spicy mayo, wrapped in nori.
salmon Sashimi
Sliced raw salmon, typically served without rice, highlighting the fresh and delicate nature of this Japanese delicacy.
Toro Sashimi
Toro sashimi features the fatty belly of bluefin tuna, typically served in thin slices, showcasing its rich texture and delicate flavor.
Bluefin Tuna Sashimi
Thinly sliced bluefin tuna, typically served raw, showcasing its tender texture and mild flavor.
Golden Eye Snapper Sashimi
$39.10
Thinly sliced golden eye snapper sashimi, typically served raw, offering a delicate and fresh seafood experience.
salmon nigiri
Thinly sliced salmon typically served atop hand-pressed sushi rice.
Black Snapper Sashimi
Thinly sliced black snapper, typically accompanied by hints of truffle oil and sea salt for a subtle, aromatic touch.
Fresh Water Eel Sashimi
Thinly sliced fresh water eel, known as unagi, typically served without rice, highlighting its natural sweetness and firm texture.
Halibut Sashimi
Thinly sliced raw halibut typically accompanied by garnishes like red onions, jalapenos, cilantro, and a tangy yuzu ponzu sauce.
Hiramaza (King Fish) Sashimi
$36.90
Thinly sliced hiramaza (king fish) sashimi, typically served raw, offering a delicate taste and smooth texture. Consuming raw seafood may increase your risk of foodborne illness.
Japanese Uni Sashimi
$63.30
Japanese uni sashimi features fresh sea urchin, typically known for its creamy texture and rich ocean flavor, served raw as a traditional delicacy.
Masago (Smelt Egg) Sashimi
Masago sashimi features smelt roe, typically served raw, highlighting the delicate texture and subtle flavor of the orange fish eggs.
Monas Garden Sashimi
An assortment of fresh raw fish, typically including tuna and salmon, artfully presented to highlight natural flavors.
Ocean Trout Sashimi
Thinly sliced raw ocean trout, typically accompanied by soy sauce and wasabi for dipping.
Red Snapper Sashimi
Thinly sliced raw red snapper, a traditional sashimi offering, highlighting the mild and sweet flavors of this popular fish.
Salmon Roe (Ikura) Sashimi
Marinated salmon roe, also known as ikura, typically served raw as sashimi.
SB Uni Sashimi
$54.50
Sea urchin sashimi, typically featuring creamy sea urchin from California or Japan.
Scallop Sashimi
Thinly sliced raw scallops, typically served with soy sauce, lemon, fresh ginger, and wasabi.
Sea Perch (Akamutsu) Sashimi
$56.70
Sliced raw sea perch, known as akamutsu in Japanese, typically features delicate flavors and a tender texture, commonly enjoyed in traditional sushi cuisine.
Snow Crab Leg Sashimi
Thinly sliced snow crab leg, typically served raw to highlight its natural sweetness and delicate texture.
Sweet Shrimp Sashimi
Sliced raw sweet shrimp typically served with deep-fried shrimp heads, showcasing the delicate texture and natural sweetness of the shrimp.
Wild Yellowtail Sashimi
Thinly sliced wild yellowtail, typically served raw, offering a delicate taste. Commonly accompanied by wasabi, ginger, and soy sauce for enhanced flavor.
Yellowtail Sashimi
Thinly sliced raw yellowtail, typically served on a bed of lettuce.
Octopus Sashimi
Thinly sliced octopus, typically served raw as sashimi, offering a delicate and fresh seafood experience.
Tamago
Sweet Japanese egg omelette, typically sliced thinly, showcasing its delicate texture and subtle sweetness.
Gregorio roll VIP
Tuna, salmon, and crab wrapped in cucumber, typically with avocado and soy paper, finished with a light sauce.
seth's Fried rice VIP
Fried rice with a medley of vegetables, typically including peas, carrots, and onions, inspired by traditional Asian flavors.
Joel's Toro Maki Roll VIP
Chopped otoro, cucumber, and tempura crunch wrapped in soy, topped with tobiko and a wasabi miso sauce.
danni special's VIP
A chef's selection of assorted sashimi, typically featuring a variety of fresh fish such as tuna, salmon, and yellowtail, showcasing a diverse range of ocean flavors.
The Gina&George Roll VIP
Assorted fish, crab, avocado, and cream cheese wrapped in soy paper, typically featuring a touch of chili and spicy aioli.
Albacore Sashimi
Raw slices of albacore tuna, often garnished with green onion and ponzu sauce, representing a delicate and savory sashimi experience.
Amber Jack Sashimi
Thinly sliced amberjack, a popular fish in Japanese cuisine, typically served raw to highlight its delicate flavor and smooth texture.
Parasol
Typically features a unique design or logo, often used for branding or promotional purposes.
Malibu Coffee Co - Cold Brew
$9.40
Cold brew coffee, typically smooth and bold, crafted with a unique Malibu blend. Enjoy the rich, deep flavors of this refreshing beverage.
Squirt
Squirt soda typically features a refreshing citrus flavor with hints of grapefruit, offering a crisp and bubbly experience.
Mexican Sprite
A refreshing citrus-flavored soda with a hint of lime, inspired by Mexican-style beverages.
Diet Coke 20 oz
A sugar-free cola with a light, crisp taste, offering the classic refreshment you expect from Coca-Cola.
Diet Coke 8 oz
A sugar-free cola with a light and crisp taste, offering the classic refreshment you expect from Diet Coke.
Topo Chico
A crisp and effervescent mineral water, known for its refreshing bubbles and subtle mineral taste.
Dr Pepper
A classic, carbonated soft drink with a unique blend of 23 flavors, offering a distinctive taste experience.
Coke Zero
Experience the classic cola taste with a burst of sweet, fizzy bubbles, all without the sugar.
Mexican Coke
A classic Mexican Coke, known for its distinctive sweetness and made with cane sugar, offering a refreshing and nostalgic cola experience.
Ramunė
Ramunė is a Japanese carbonated soft drink, typically available in fruity flavors. It features a unique glass bottle sealed with a marble, adding a playful opening experience.
Hot GreenTea
Japanese green tea, typically brewed hot, offering a classic, earthy flavor.
Iced GreenTea
Brewed green tea served chilled, offering a refreshing, unsweetened taste.
ice black tea
Black tea brewed and served over ice, offering a classic and refreshing taste.
Matcha Tea
Matcha tea, served hot or iced.
Black Tea
Choice of black tea, served hot or iced.
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