Full menu
Greens Canole
$21.99
Escarole, prosciutto, cherry peppers, oreganato.
Crispy Calamari
$26.50
Lightly breaded & fried, served with cocktail sauce. Add cherry peppers & onions for additional cost.
Gorgonzola Potatoes
$18.50
Gluten-free. Crispy sliced potatoes, smoked bacon, gorgonzola crema.
Shrimp Cocktail
$27.99
6 shrimp.
House Made Bread & EVOO
$3.50
House-made bread served with extra virgin olive oil, typically featuring a soft texture and a golden crust, often accompanied by hints of garlic and herbs.
Arancini
$20.75
Vegetarian. Sun-dried tomato, risotto, mozzarella, breaded & fried.
Fried Meatballs
$20.99
Parmesan cheese, Italian parsley, served with house made marinara.
Garlic Pizza
$28.75
Half sheet pan pizza with garlic, mozzarella cheese.
Cheese Pizza
Half sheet pan pizza with tomato sauce, mozzarella cheese.
Caesar
$17.25
Vegetarian. Hearts of romaine, Tuscan croutons, Parmesan cheese.
Caprese
Gluten-free, vegetarian. Tomato, fresh mozzarella, basil.
Arugula
Gluten-free, vegetarian. Arugula, gorgonzola, apples, craisins, shallot vinaigrette.
Beet
Gluten-free, vegetarian. Arugula, goat cheese, shallot vinaigrette.
Canole Sliders
$21.00
Ground chuck, caramelized onion, mozzarella, brioche bun.
Italian Club
$23.00
Chicken cutlet, roasted peppers, provolone, arugula, balsamic.
Filet Mignon Steak Sandwich
$33.00
Sliced filet with melted mozzarella.
Tuscan Chicken
$19.50
Egg battered chicken, honey mustard, arugula, mozzarella, toasted bread.
Cavatelli Piselli
Prosciutto, peas, Parmesan crema.
Tenderloin Tips
$34.99
Gnocchi, plum tomato, mushrooms, roasted peppers, chopped tenderloin.
Chicken Riggies
Utica specialty - rigatoni, chicken, sweet & hot pepper.
Mushroom Ravioli
Vegetarian. Parmesan crema, sautéed spinach & truffle oil.
Gnocchi Pomodoro
Vegetarian. Tomato, extra virgin oil, basil.
Rustic' Spaghettini & Meatballs
House made marinara & meatballs.
Garlic Flatbread
Melted mozzarella, basil, toasted garlic.
Fig & Prosciutto Flatbread
House made fig jam, prosciutto, arugula, gorgonzola.
Canole Classico Flatbread
Tomato sauce, mozzarella.
Baked Gnocchi Vodka w/Chicken
$36.99
Baked Gnocchi in vodka sauce with sliced chicken cutlet.
Chicken Milanese
$42.99
Chicken cutlets, tomato panzanella salad & Parmesan crema.
Chicken Francaise
$31.00
Spaghettini & sautéed spinach.
Chicken Parmesan
Spaghettini and melted mozzarella.
Filet Mignon
$54.00
Gluten-free. Gorgonzola potatoes & red wine jus.
Honey Glazed Salmon
$41.99
Gluten-free. Tuscan beans, sautéed spinach and lemon aioli.
Shrimp & Broccoli
Aglio e olio (garlic & oil) over spaghetti.
Haddock Oreganata
$32.50
Baked haddock topped with oreganato & Parmesan risotto, sautéed spinach.
Bistro Chicken
$33.50
Gluten-free. Prosciutto, pea risotto, marinated arugula.
Chicken Parmesan Over Cappellini
$90.99
Feeds 6-8 people. Includes salad, an appetizer and main course. All made to-go!
Chicken Francaise Over Cappellini
Feeds 6-8 people. Includes your choice of salad, an appetizer and main course. All made to-go!
Baked Rigatoni Vodka with Ricotta & Mozzarella
Chicken Riggies - Gluten-Free
$99.99
Gluten-free. Feeds 6-8 people. Homemade gluten-free rigatoni. Includes your choice of salad, an appetizer and main course. All made to-go!
Cannolis (Pack of 4)
Pack of Four crisp, golden pastry shells filled with a silky vanilla-bean ricotta cream, crafted from the beloved recipe of a renowned local Italian bakery. Lightly dusted with powdered sugar for the perfect balance of sweetness and tradition.
Cannolis (Pack of2)
$9.25
Pack of two crisp, golden pastry shells filled with a silky vanilla-bean ricotta cream, crafted from the beloved recipe of a renowned local Italian bakery. Lightly dusted with powdered sugar for the perfect balance of sweetness and tradition.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: