Full menu
16. Crab Rangoon
$8.75
Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, served with a side of sweet and sour dipping sauce.
10. Fried Pork Dumpling
$9.25
8 pieces.
13. Boneless Spare Ribs
$15.95
Tender boneless spare ribs, typically marinated and cooked with a blend of spices and finished with a sweet and savory BBQ sauce.
11. Fried Chicken Wings
$9.95
3 pieces
10. Steamed Pork Dumpling
15. Teriyaki Chicken Stick
$10.50
Chicken skewered and glazed with a teriyaki sauce, typically featuring a sweet and savory blend.
A7. Steamed Pork Bun
4 pieces.
10c. Steamed Shrimp Dumpling
8. Roast Pork Egg Roll
$2.45
Crispy, golden-brown egg roll filled with savory roast pork.
12. Fried Wontons
$5.95
10 pieces.
A1. Szechuan Wonton
$7.95
Wontons filled with a seasoned pork mixture, typically steamed and served in a spicy Szechuan sauce, garnished with cilantro.
18. Sweet Bread
$7.50
Soft, pillowy bread lightly sweetened, typically includes a delicate sugar glaze on top.
A3. Sesame Ball
$6.95
6 pieces.
A6. Red Bean Bun
$8.25
6 peaces.
Fried Shrimp (10)
Ten pieces of shrimp, lightly breaded and fried, typically accompanied by a dipping sauce.
9. Shrimp Egg Roll
$2.75
Crispy dough filled with shrimp and a blend of minced vegetables, traditionally hand-rolled and deep-fried.
10a. Steamed Vegetable Dumpling
A5. Chicken Nuggets
A2. Sesame Cold Noodle
$7.25
Chilled noodles tossed in a sesame and peanut sauce, typically garnished with scallions and sesame seeds.
Shrimp Shumai
$9.50
8 piece.
8a. Vegetable Egg Roll
Crispy egg roll filled with seasoned vegetables, wrapped in a golden, crunchy shell.
8b. Spring Vegetable Egg Roll
Crispy dough filled with a mix of spring vegetables, typically includes cabbage and carrots.
7b. Chicken Corn Soup
$8.50
One size only.
7. House Special Soup
3. Wonton Egg Drop Soup
$3.95
Wonton egg drop soup with a choice of small or large.
4. Hot and Sour Soup
Spicy. Hot and spicy.
6. Vegetable Soup
5. Chicken Rice Soup
$3.75
Chicken rice soup with options of small or large size.
5. Chicken Noodle Soup
Chicken noodle soup. Options for small or large.
1. Wonton Soup
Wonton soup with choice of small or large serving.
2. Egg Drop Soup
Silky egg ribbons in broth. Available in small or large.
22. Shrimp Fried Rice
$13.95
Stir-fried rice with shrimp, peas, carrots, and eggs, commonly seasoned with soy sauce and green onions.
21. Chicken Fried Rice
$12.95
Stir-fried rice with chicken, typically includes peas, carrots, green onions, and egg.
26a. Pineapple Fried Rice
Pineapple fried rice combines sweet pineapple chunks with stir-fried rice, typically including egg, onions, and a mix of proteins such as chicken or shrimp.
23. Beef Fried Rice
Beef fried rice, typically includes eggs, peas, carrots, and onions, stir-fried with soy sauce.
25. House Special Fried Rice
House special fried rice combines chicken, shrimp, and pork with a variety of vegetables, typically stir-fried with rice.
26b. Young Chow Fried Rice
$14.50
Stir-fried white rice with shrimp, chicken, and roast pork, often accompanied by eggs, peas, and carrots.
26. Crab Meat Fried Rice
Stir-fried rice with crab meat, typically includes egg and onions, with a mix of vegetables.
20. Roast Pork Fried Rice
Savory roast pork, tender peas, diced carrots, and onions stir-fried with golden rice.
19. Vegetable Fried Rice
$11.95
Stir-fried rice typically includes a medley of vegetables such as peas, carrots, broccoli, and onions, often accompanied by egg.
36. Chicken Lo Mein
Soft egg noodles stir-fried with chicken, typically includes a mix of vegetables such as carrots, cabbage, and onions.
38. Beef Lo Mein
Stir-fried soft egg noodles with beef and a mix of vegetables such as cabbage, carrots, and bean sprouts.
37. Shrimp Lo Mein
Stir-fried soft noodles with shrimp, carrots, cabbage, and green onions, typically includes a savory brown sauce.
39. House Special Lo Mein
Stir-fried soft noodles with pork, chicken, shrimp, and a mix of vegetables such as cabbage, carrots, and onions.
34. Vegetable Lo Mein
Stir-fried soft egg noodles combined with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas in a savory sauce.
35. Roast Pork Lo Mein
Stir-fried egg noodles with roast pork, typically includes vegetables like cabbage, carrots, and bean sprouts, tossed in a savory brown sauce.
45a. Singapore
$14.95
Hot and spicy.
43. Shrimp
Shrimp stir-fried with choice of chow fun (wide rice noodles), mei fun (thin rice noodles), or udon (thick wheat noodles).
44. Beef
Beef chow fun: Wide rice noodles, slices of tender beef. Choose from chow fun, mei fun, or udon.
45. House Special
House special with a choice of chow fun, mei fun, or udon noodles.
42. Chicken
Chicken with your choice of chow fun, mei fun, or udon noodles.
40. Vegetable
Vegetable chow fun, mei fun, or udon. Choice of thick rice noodles, thin rice noodles, or Japanese wheat noodles with mixed vegetables.
41. Roast Pork
Roast pork served with choice of chow fun, mei fun, or udon noodles.
49. Shrimp Egg Foo Young
Chinese-style omelette with shrimp, cabbage, and bean sprouts, typically includes onions and is served with a housemade gravy.
48. Chicken Egg Foo Young
Savory egg patties blended with chicken, cabbage, onions, and bean sprouts, typically served with a special brown gravy.
50. Beef Egg Foo Young
Chinese-style omelette with tender beef and mixed vegetables, typically includes cabbage and bean sprouts, served with brown gravy.
50a. Crab Meat Egg Foo Young
Egg foo young omelet made with crab meat, typically includes mixed vegetables, served with a side of brown gravy.
47. Roast Pork Egg Foo Young
Roasted pork and mixed vegetables, including cabbage and bean sprouts, encased in a traditional egg omelet, often accompanied by a savory gravy.
46. Vegetable Egg Foo Young
A savory Chinese-style omelet filled with a medley of vegetables such as carrots, peas, and bean sprouts, typically served with a special brown sauce.
53. Moo Shu Chicken
Sliced chicken stir-fried with cabbage, bamboo shoots, mushrooms, and scrambled eggs, traditionally served with pancakes for wrapping.
54. Moo Shu Beef
Shredded beef stir-fried with cabbage, carrots, bamboo shoots, and scrambled egg, accompanied by thin Mandarin pancakes.
55. Moo Shu Shrimp
Shrimp stir-fried with shredded cabbage, mushrooms, bamboo shoots, and egg, accompanied by pancakes and hoisin sauce for wrapping.
51. Moo Shu Vegetable
Stir-fried mixed vegetables, typically including cabbage, carrots, bamboo shoots, and mushrooms, served with thin pancakes and hoisin sauce for wrapping.
52. Moo Shu Pork
Shredded pork stir-fried with cabbage, carrots, and eggs, typically includes bamboo shoots and black fungus, served with pancakes and hoisin sauce.
57. Sweet and Sour Chicken
$14.75
Crispy battered chicken pieces coated in a tangy sweet and sour sauce.
Sweet sour shrimp
Deep-fried shrimp, bell peppers, onions, carrots, and pineapple in sweet and sour sauce.
61. Roast Pork with Black Bean Sauce
Roast pork served in a rich black bean sauce, often accompanied by vegetables such as bell peppers and onions.
62. Roast Pork with Oyster Sauce
Roasted pork served in a savory oyster sauce, typically accompanied by select vegetables for a balanced flavor profile.
64. Roast Pork with Mushroom
Succulent roast pork stir-fried with mushrooms, typically accompanied by carrots, bamboo shoots, and peas in a savory brown sauce.
65. Pork with Garlic Sauce
66. Hunan Pork
67. Szechuan Pork
59. Roast Pork with Chinese Vegetable
Roast pork sautéed with a medley of Chinese vegetables, likely including broccoli, carrots, snow peas, and water chestnuts in a savory brown sauce.
60. Roast Pork with Broccoli
Roasted pork paired with fresh broccoli, often served in a savory brown sauce.
73. Chicken with Broccoli
Sliced chicken and broccoli sautéed in a savory brown sauce.
78. Chicken with Cashew Nuts
Diced chicken stir-fried with cashew nuts, bamboo shoots, celery, carrots, and zucchini, typically includes a savory brown sauce.
79. Kong Bo Chicken
82. Szechuan Chicken
84. Pineapple Chicken
Chicken stir-fried with chunks of pineapple, typically includes a savory and slightly sweet sauce.
84b. Mongolian Chicken
Hot and spicy. One size only.
71. Chicken with Mixed Vegetable
Stir-fried chicken served with a medley of fresh vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a savory brown sauce.
72. Curry Chicken with Onion
74. Chicken with Black Bean Sauce
Chicken stir-fried with green pepper, onion, and carrot, enveloped in a rich black bean sauce.
80. Chicken with Garlic Sauce
81. Hunan Chicken
75. Chicken with Oyster Sauce
Stir-fried chicken coated in a savory oyster sauce, typically includes a mix of vegetables.
77. Spicy Mala Chicken
70. Moo Goo Gai Pan
Sliced chicken stir-fried with mushrooms, water chestnuts, carrots, and snow peas in a delicate white sauce.
69. Pepper Chicken with Onion
White meat chicken stir-fried with green peppers and onions, served in a savory brown sauce.
89. Beef with Broccoli
$15.50
Sliced beef and broccoli, stir-fried and served in a traditional brown sauce.
93. Beef with Mushrooms
Sliced beef stir-fried with mushrooms, often accompanied by a selection of vegetables in a savory brown sauce.
87. Beef with Mixed Vegetable
Sliced beef stir-fried with a variety of fresh vegetables including broccoli, carrots, snow peas, and mushrooms, served in a rich brown sauce.
97. Szechuan Beef
95. Beef with Garlic Sauce
96. Hunan Beef
88. Curry Beef with Onion
90. Beef with Black Bean Sauce
Sliced beef stir-fried with bell peppers and onions, enveloped in a traditional black bean sauce.
91. Beef with Oyster Sauce
Sliced beef sautéed with a selection of vegetables, typically including mushrooms, bamboo shoots, and water chestnuts, all brought together in a rich oyster sauce.
92. Beef with Bean Curd
Stir-fried beef with bean curd, typically includes brown sauce and common vegetables like carrots and snow peas.
98. Hot and Spicy Shredded Beef
85. Pepper Steak with Onion
Sliced beef stir-fried with green peppers and onions, served in a rich brown sauce.
86. Beef with Chinese Vegetable
Sliced beef stir-fried with a medley of Chinese vegetables including bok choy, carrots, and water chestnuts in a savory brown sauce.
104. Shrimp with Broccoli
Shrimp stir-fried with broccoli, typically includes carrots and onions in a savory brown sauce.
112. Shrimp with Garlic Sauce
107. Shrimp with Lobster Sauce
Shrimp sautéed with peas, carrots, and mushrooms, typically includes egg in a savory lobster sauce.
102. Shrimp with Mixed Vegetable
Shrimp stir-fried with a medley of vegetables, typically includes broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.
103. Curry Shrimp with Onion
105. Shrimp with Black Bean Sauce
Shrimp stir-fried with bell peppers, onions, and possibly other vegetables, served in a savory black bean sauce.
106. Shrimp with Oyster Sauce
Shrimp sautéed with mushrooms, bamboo shoots, water chestnuts, and carrots in a savory oyster sauce.
109. Spicy Mala Shrimp
Hot and spicy, spicy.
110. Shrimp with Cashew Nuts
Shrimp stir-fried with cashew nuts, typically includes vegetables like bell peppers, carrots, and water chestnuts in a savory brown sauce.
111. Kong Bo Shrimp
113. Hunan Shrimp
114. Szechuan Shrimp
115. Hot and Spicy Shrimp
Spicy. One size only.
101. Shrimp with Chinese Vegetable
Shrimp sautéed with a selection of Chinese vegetables, including bok choy, carrots, and water chestnuts, typically in a light sauce.
100. Pepper Shrimp with Onion
Stir-fried shrimp with onions, typically includes a savory blend of salt and black pepper.
V8. General Tso's Bean Curd
V9. Sesame Bean Curd
Sesame bean curd with choice of white or brown rice.
V7. Chinese Bok Choy in Fresh Garlic
Chinese bok choy sautéed with fresh garlic, served with choice of white or brown rice.
119. Broccoli with Garlic Sauce
V2. Bean Curd with Garlic Sauce
V1. Bean Curd Home Style
Bean curd in a savory sauce. Option of white or brown rice.
V4. Szechuan Mixed Vegetable
120. Mala Bean Curd
V6. Chinese Eggplant with Garlic Sauce
V3. Hunan Mixed Vegetable
116. Buddhist Delight
A medley of vegetables served with choice of white or brown rice.
117. Sautéed Broccoli with Brown Sauce
Sautéed broccoli in savory brown sauce. Served with choice of white or brown rice.
C13. General Tso's Chicken Combination Platter
C15. Boneless Spare Ribs Combination Platter
Boneless spare ribs served with pork or vegetable fried rice. Choice of egg roll, wonton, egg drop, or hot and sour soup.
C14. Sesame Chicken Combination Platter
C9. Sweet and Sour Chicken Combination Platter
Sweet and sour chicken balls with pork or vegetable fried rice. Choose between spring egg roll, wonton, egg drop, or hot and sour soup.
C25. Fried Chicken Wings Combination Platter
C25. Fried chicken wings paired with choice of pork or vegetable fried rice. Includes choice of egg roll, wonton, egg drop, or hot and sour soup.
C7. Beef with Broccoli Combination Platter
Beef and broccoli served with choice of pork fried rice or vegetable fried rice. Side options include spring egg roll, or various soups.
C24. Bourbon Chicken Combination Platter
Bourbon chicken with choice of wonton, egg drop, or hot and sour soup. Served with pork or vegetable fried rice.
C17. Chicken Lo Mein Combination Platter
Chicken Lo Mein with choice of pork fried rice or vegetable fried rice. Includes one side: egg roll, wonton, egg drop, or hot and sour soup.
C20 . Coconut Chicken Combination Platter
Coconut chicken served with choice of pork or vegetable fried rice. Includes side of egg roll, wonton, egg drop, or hot and sour soup.
C19. Coconut Shrimp Combination Platter
Coconut shrimp platter with choice of pork or vegetable fried rice. Includes choice of egg roll, wonton, egg drop, or hot and sour soup.
C7. Shrimp with Broccoli Combination Platter
Shrimp paired with broccoli. Choices of pork or vegetable fried rice. Selection of spring egg roll, wonton, egg drop, or hot and sour soup as a side.
C16. Chicken with Cashew Nuts Combination Platter
Chicken and cashew nuts, served with choice of pork or vegetable fried rice. Includes side of egg roll, soup (wonton, egg drop, or hot and sour).
C8. Moo Goo Gai Pan Combination Platter
Moo Goo Gai Pan served with choice of pork or vegetable fried rice. Select from spring egg roll, wonton, egg drop, or hot and sour soup.
C11. Chicken with Garlic Sauce Combination Platter
C18. Honey Chicken Combination Platter
Honey chicken served with options of pork or vegetable fried rice. Choice of egg roll, wonton, egg drop, or hot and sour soup as a side.
C10. Kung Pao Shrimp Combination Platter
C12. Szechuan Pork Combination Platter
C17. Pork Lo Mein Combination Platter
Pork lo mein served with choice of pork or vegetable fried rice; Egg roll, wonton, egg drop, or hot and sour soup on the side.
C22. Buddhist Delight Combination Platter
Buddhist delight platter with an assortment of stir-fried vegetables. Choose between pork or vegetable fried rice. Includes choice of egg roll, wonton, egg drop, or hot and sour soup.
C26. Chicken with Black Pepper Sauce Combination Platter
Chicken in rich black pepper sauce served with choice of pork or vegetable fried rice and a selection of egg roll, wonton, egg drop, or hot and sour soup.
C21. Chinese Eggplant with Garlic Sauce
C27 beef lo mein
Stir-fried egg noodles with shredded beef and mixed vegetables.
C6. Chicken with Broccoli Combination Platter
Chicken and broccoli with a choice of pork fried rice or vegetable fried rice. Select from spring egg roll, wonton, egg drop, or hot and sour soup.
C5. Shrimp with Lobster Sauce Combination Platter
Shrimp in savory lobster sauce, served with choice of pork or vegetable fried rice. Includes choice of spring egg roll, wonton soup, egg drop soup, or hot and sour soup.
10. Sesame Chicken
Chunks of chicken, deep-fried and sautéed in a savory sesame sauce, typically includes broccoli and is garnished with sesame seeds.
9. General Tso's Chicken
12. Orange Flavor Chicken
22. Bourbon Chicken
$16.95
Chicken marinated in bourbon sauce, typically includes a mix of sweet and savory flavors.
17. Coconut Chicken
White meat chicken paired with a creamy coconut sauce, often complemented by a gentle crispness.
18. Honey Chicken
Crispy chunks of chicken are deep-fried and then coated in a sweet honey sauce, often garnished with a sprinkle of sesame seeds.
3. Triple in Garlic Sauce
8. Seafood Delight
Assorted seafood, including shrimp, scallops, and crab meat, sautéed with a medley of Chinese vegetables in a traditional white sauce.
13. House Special Pan-fried Noodle
Pan-fried noodles topped with a stir-fry of shrimp, chicken, and pork alongside selected vegetables, encapsulating a popular Chinese culinary technique.
16. Coconut Shrimp
Crispy fried shrimp enveloped in a sweet, creamy coconut sauce, often accompanied by a sprinkle of coconut flakes.
5. Subgum Wonton
Crispy fried wontons accompany a blend of chicken, beef, shrimp, and roast pork mixed with Chinese vegetables, typically including broccoli and baby corn.
19. Sesame Shrimp
Jumbo shrimp lightly fried and sautéed in a special sesame sauce, typically includes broccoli and is garnished with sesame seeds.
20. Sautéed Squid with Black Bean Sauce
Sautéed squid served with a savory black bean sauce, typically includes bell peppers and onions.
21. Sautéed Squid Jumbo Shrimp and Scallop
Sautéed squid, jumbo shrimp, and scallop typically includes a medley of vegetables, served in a savory white sauce.
23. Chicken with Black Pepper Sauce
Chicken sautéed with onions and green peppers, enveloped in a robust black pepper sauce.
1. Happy Family
A medley of lobster, shrimp, chicken, beef, and pork, sautéed with a variety of Chinese vegetables, served in a rich brown sauce.
2. Hunan Delight
123. Shrimp and Scallop
$16.50
Shrimp and scallops typically stir-fried with a medley of vegetables such as broccoli, carrots, and baby corn, often in a savory garlic sauce.
124. Beef and Roast Pork
Beef and roast pork sautéed with common vegetables like broccoli, snow peas, mushrooms, and baby corn, typically found in Chinese cuisine.
125. Beef and Shrimp
Beef and shrimp typically combined with mixed vegetables in a savory brown sauce.
126. Chicken and Roast Pork
Chicken and roast pork typically sautéed with a medley of vegetables in a savory brown sauce.
126a. Shrimp and Squid
Shrimp and squid typically mixed with vegetables such as broccoli, snow peas, and mushrooms, often cooked in a savory sauce.
121. Chicken and Shrimp
Chicken and shrimp sautéed with mixed vegetables in a savory brown sauce.
122. Chicken and Beef
Sliced chicken and beef mixed with a variety of vegetables, typically includes broccoli, carrots, and snow peas in a savory brown sauce.
132. Steamed Chicken with Broccoli
Steamed chicken, broccoli, served with white or brown rice option.
129. Steamed 3 Delight
Beef, chicken and shrimp.
130. Steamed Mixed Chinese Vegetable
$11.50
Mixed Chinese vegetables, steamed, served with white or brown rice option.
131. Steamed Shrimp with Broccoli
Steamed shrimp, broccoli, option of white or brown rice.
133. Steamed Beef with Broccoli
Steamed beef paired with broccoli. Served with choice of white or brown rice.
134. Steamed Chinese Eggplant
Steamed Chinese eggplant served with a choice of white or brown rice.
127. 127. Steamed Shrimp with Mixed Vegetable
Steamed shrimp, mixed vegetables, with a choice of white or brown rice
128. Steamed Chicken with Mixed Vegetable
Steamed chicken, mixed vegetables, choice of white or brown rice.
White Rice
$3.50
Steamed white rice, available in small or large servings.
Bag of Crispy Noodle
$1.00
A bag of crispy noodles, typically served as a crunchy accompaniment to enhance soups or enjoyed on its own.
L18. General Tso’s chicken
$10.95
Chunks of boneless chicken deep-fried and coated in a spicy, sweet sauce. Typically includes hot peppers.
L26. Sesame chicken
Chunks of crispy chicken sautéed in a special sauce and sprinkled with sesame seeds.
L3. Pepper steak with onion
Sliced beef stir-fried with green bell peppers and white onions in a brown sauce.
L4. Chicken with mixed vegetables
Chicken stir-fried with pea pods, broccoli, celery, mushrooms, zucchini, Chinese cabbage, carrots, water chestnuts, and baby corn in a brown sauce.
L5. Roast pork lo mein
Tender slices of roast pork stir-fried with soft noodles and mixed vegetables in a savory soy sauce.
L5. Chicken lo mein
Stir-fried soft noodles with tender chicken, carrots, green and white onions, and bean sprouts. Classic lo mein lunch special.
L5. Beef lo mein
Stir-fried noodles with tender beef, mixed with cabbage, onions, and carrots. Classic Chinese lo mein dish.
L.6 shrimp lo mein
Stir-fried noodles with shrimp, onions, cabbage, and carrots in a savory sauce. Classic Chinese lunch special.
L6. Moo Goo Gai Pan
Sliced white meat chicken stir-fried with mushrooms, snow peas, bamboo shoots, water chestnuts, and carrots in a light white sauce.
L7. Sweet sour chicken
Dipped in batter and deep-fried, served with pineapple, green pepper, onions, and carrots in a classic sweet and sour sauce.
L8. Curry chicken with onion
Diced chicken and onions sautéed in a rich yellow curry sauce.
L9. Broccoli with garlic sauce
Broccoli typically stir-fried with bamboo shoots, black fungus, carrots, and green onions in a spicy garlic sauce.
L9.sautéed broccoli with brown sauce
Sautéed broccoli with a savory brown sauce, typically includes carrots and onions.
L10. Chicken with broccoli
Stir-fried chicken with broccoli in a brown sauce.
L10. Pork with broccoli
Sliced pork stir-fried with fresh broccoli in a savory brown sauce.
L11. Beef with broccoli
Stir-fried beef with broccoli and carrots in a brown sauce.
L11. Shrimp with broccoli
Shrimp stir-fried with broccoli and carrots in a light garlic sauce.
L12. Shrimp with lobster sauce
Shrimp with Lobster Sauce: Jumbo shrimp with water chestnuts, green peas, carrots, and mushrooms in a savory egg sauce.
L13. Kung Bo chicken
Stir-fried chicken with peanuts, green peppers, and red chili peppers in a spicy kung pao sauce.
L13. Kung Bo shrimp
Sautéed shrimp with green peppers and peanuts in a spicy kung pao sauce.
L14. Chicken with garlic sauce
Sliced chicken stir-fried with water chestnuts, mushrooms, and onions in a spicy garlic sauce.
L14. Shrimp with garlic sauce
Shrimp stir-fried in a savory garlic sauce, typically with carrots, celery, onions, and water chestnuts.
L15. Hunan chicken
Stir-fried chicken with broccoli, mushrooms, bell peppers, carrots, and water chestnuts in a spicy Hunan sauce.
L15. Hunan beef
Sliced beef stir-fried with broccoli, mushrooms, bell peppers, carrots, and water chestnuts in a spicy Hunan sauce.
L16.hot spicy shrimp
Stir-fried shrimp in a spicy sauce, typically featuring garlic and chili peppers.
L17. Szechuan chicken
Stir-fried chicken with mixed vegetables in a spicy Szechuan sauce.
L17. Szechuan beef
Stir-fried beef with carrots, celery, and green onions in a spicy Szechuan sauce.
L18. General Tso’s Bean curd
L19. Roast pork with Chinese vegetables
Roast pork stir-fried with a variety of Chinese vegetables.
L20. Mixed Chinese vegetables
Mixed vegetables typically include broccoli, carrots, snow peas, water chestnuts, baby corn, and mushrooms in a white sauce.
L21. Boneless spare Ribs
Boneless pork ribs typically covered in barbecue sauce.
L22. Chicken with cashew Nuts
Diced chicken sautéed with carrots, celery, baby corn, mushrooms, water chestnuts, and cashew nuts in a brown sauce.
L24. Bean curd with broccoli
Tofu and broccoli stir-fried in a savory brown sauce.
L25. Spicy mala chicken
Stir-fried chicken with a mix of vegetables in a spicy mala sauce, known for its numbing and spicy flavor.
L26. Sesame Bean curd
L27. Beef with ginger scallions
Stir-fried beef typically includes ginger and scallions in a savory brown sauce.
L28. Honey chicken
Fried chicken with a sweet honey sauce.
L29. Coconut chicken
White meat chicken typically cooked in a creamy coconut sauce.
L1. shrimp with mixed vegetables
Shrimp with mixed vegetables: Shrimp sautéed with broccoli, carrots, mushrooms, snow peas, bamboo shoots, and water chestnuts in a light white sauce.
L2. Bean curd with mixed vegetables
Tofu and a mix of vegetables such as broccoli, baby corn, mushrooms, napa cabbage, carrots, celery, bamboo shoots, and water chestnuts in a brown sauce.
5 Pieces Fortune Cookies
Five crisp, sweet folded cookies, each containing a unique fortune inside.
Arizona Lemon Iced Tea
$2.50
Brewed tea sweetened and infused with lemon flavor.
C27. Fried Shrimp
$12.75
Crispy fried shrimp with options for pork or vegetable fried rice. Choose from egg roll, wonton, egg drop, or hot and sour soup.
Soft Drink
$1.75
Choice of coke, diet coke, or sprite.
Bottled Water
$1.50
Pure and refreshing bottled water.
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