Full menu
SURF TURF DIP
$15.00
A rich blend of grilled shrimp,steak and chicken covered wirh cheese dip. Topped with pico de gallo and served with flour or corn tortillas.
LOADED POTATO
MASHED POTATOES TOPPED WITH CHEESE DIP, CARNE AZADA AND CRSIPY BACON.
NACHOS SUPREME
$13.00
CHEESE NACHOS TOPPED WITH SHREDDED CHICKEN, BEEF, BEANS, LETTUCE, SOUR CREAM AND TOMATOES.
MEDIUM CHEESE DIP
$10.50
16 OZ CHEESE DIP
FAJITA NACHOS STEAK
$16.00
CHEESE NACHOS TOPPED WITH GRILLED CHICKEN OR STEAK , ONIONS, PEPPERS AND TOMATOES.
STREET CORN
$8.00
CORN KERNELS SERVED WITH CHIPOTLE AIOLI, TOPPED WITH CRUMBLED QUESO FRESCO AND TAJIN.
TORTILLA SOUP
$10.00
A CHICKEN BROTH SERVED WITH SHREDDED CHICKEN, RICE, VEGETABLES, PICO DE GALLO, AVOCADO AND TORTILLA STRIPS.
GUACAMOLE MEXICANO
$12.00
CHUNKS OF AVOCADO, TOMATOES, ONIONS, JALAPENO AND A HINT OF LIME.
NACHOS BUFFALO CHICKEN
CHEESE NACHOS TOPPED WITH GRILLED CHICKEN SMOTHERED IN A BUFFALO SAUCE.
NACHOS CAMARON
CHEESE NACHOS TOPPED WITH GRILLED SHRIMP, ROMAINE LETTUCE, GUACAMOLE AND SOUR CREAM.
GUACAMOLE DIP
$7.00
Mashed avocados blended with onions, tomatoes, cilantro, jalapeños, and lime juice.
QUESO FUNDIDO
$8.99
GRILLED CHORIZO COVERED WITH CHEESE DIP.
CHICKEN NACHOS
$11.00
CHEESE NACHOS TOPPED WITH SHREDDED CHICKEN.
LARGE CHEESE DIP
$21.00
32 OZ CHEESE DIP
GUACAMOLE WITH CAMARONES
OUR SIGNATURE GUACAMOLE SERVED WITH GRILLED SHRIMP.
MIX FAJITA NACHOS
CHEESE NACHOS TOPPED WITH GRILLED CHICKEN ANDSTEAK , ONIONS, PEPPERS AND TOMATOES.
NACHOS A LA CASA
CHEESE NACHOS TOPPED WITH GRILLED CHICKEN AND STEAK, TOPPED WITH LETTUCE , SOUR CREAM , GUACAMOLE AND PICO DE GALLO.
NACHOS FAJITA CHICKEN
CHEESE NACHOS TOPPED WITH BEEF AND SHREDDED CHICKEN.
CHEESE DIP
Melted cheese typically blended with jalapeños and spices for a creamy dip.
CHEESY CHIMI
TWO CRSIPY CHIMICHANGAS FILLED WITH GRILLED CHICKEN AND MOZZARELLA CHEESE. SERVED WITH A SIDE OF CHEESE DIP AND GUACAMOLE.
PEPSI
$3.00
A bold, refreshing cola with a robust flavor, typically enjoyed for its crisp and invigorating taste.
MT DEW
Carbonated and citrus-flavored soda, Mountain Dew offers a bold taste that refreshes and quenches thirst.
SWEET ICE TEA
Brewed black tea sweetened with sugar, served chilled over ice for a refreshing beverage.
DR PEPPER
A carbonated soft drink with a distinctive blend of 23 flavors, offering a unique taste experience.
STARRY
Crisp, caffeine-free lemon-lime soda offering a refreshing burst of citrus flavor.
FRUIT PUNCH
A Mexican fruit punch typically blends mango, strawberry, pineapple, and agave syrup for a sweet and refreshing beverage experience.
GINGERALE
Ginger ale typically combines carbonation with ginger's subtle spice, offering a refreshing and invigorating beverage experience.
JARRITOS
$2.75
Traditional Mexican sodas featuring a variety of fruit flavors such as lime, pineapple, strawberry, mango, guava, and tamarind.
UNSWEET ICED TEA
Freshly brewed unsweet iced tea, offering a pure and clean taste.
PINK LEMONADE
A refreshing beverage blending zesty lemonade with a hint of sweet berry flavor, creating a visually appealing pink hue.
DIET PEPSI
Diet Pepsi is a sugar-free, calorie-free carbonated soft drink with a crisp, refreshing taste and sweet, fizzy bubbles.
FLAVORED LEMONADE
$4.00
Flavored lemonade typically features a tangy base enhanced with various fruit infusions like raspberry, strawberry, or mango, offering a refreshing twist on a classic beverage.
MILK
Whole milk, a nutrient-rich white liquid produced by the mammary glands of mammals.
ORANGE JUICE
Freshly squeezed orange juice, typically rich in vitamin C, offering a tangy and refreshing citrus experience.
APPLE JUICE
Made from 100% apple concentrate, this beverage typically includes added vitamin C, offering a naturally sweet and crisp taste.
CHOCOLATE MILK
A blend of milk and chocolate, offering a smooth and creamy beverage experience, with a hint of cocoa typical in Mexican-style chocolate milk.
BURRITO TEXANO
$20.00
12 INCH TORTILLA FILLED WITH GRILLED STEAK, CHICKEN AND SHRIMP,,RICE AND BEANS ONIONS, PEPPERS, TOMATOES. COVERED WITH CHEESE DIP, LETTUCE, GUACAMOLE, SOUR CREAM AND PICO DE GALLO
BURRITO GRANDE
$17.00
12 INCH FLOUR TORTILLA STUFFED WITH RICE, BEANS AND GRILLED CHICKEN OR STEAK. TOPPED WITH CHEESE DIP,LETTUCE, SOUR CREAM, GUACAMOLE AND TOMATOES.
FAJITA BURRITO
2 FLOUR TORTILLAS FILLED WITH GRILLED CHICKEN OR STEAK , ONIONS, PEPPERS AND TOMATOES. COVERED WITH CHEESE DIIP, SERVED WITH RICE. LETTUCE, GUACAMOLE, SOUR CREAM AND TOMATOES.
BURRTO SAN JUAN
$18.00
12 INCH FLOUR TORTILLA FILLED WITH GRILLED CHICKEN, CHORIZO, RICE AND BEANS. TOPPED WITH CHEESE DIP AND SPRINKLED WITH PICO DE GALLO.
SHRIMP BURRITO GRANDE
12 INCH FLOUR TORTILLA STUFFED WITH RICE, BEANS AND GRILLED SHRIMP. TOPPED WITH CHEESE DIP,LETTUCE, SOUR CREAM, GUACAMOLE AND TOMATOES.
BURRITO JALISCO
12 INCH FLOUR TORTILLA STUFFED WITH CARNE ASADA, BLACK BEANS, AVOCADO SLICES. SMOTHERED WITH CHEESE DIP AND SPRINKLED WITH PICO DE GALLO ON TOP.
BTO BOWL STEAK
WHITE RICE TOPPED WITH BLACK BEANS, STEAK, SHREDDED LETTUCE, CORN , PICO DE GALLO, SOUR CREAM AND SHREDDED CHEESE.
BURRITO BIRRIALICIOUS
$19.00
12 INCH FLOUR TORTILLA DRESSED IN BIRRIA CONSOME FILLED WITH CILANTRO, ONIONS, JUICY BIRRIA AND MOZZARELLA CHEESE, WRAPPED IN A CHEESY CRUST. SERVED WITH RICE AND BEANS.
BTO BOWL SHRIMP
WHITE RICE TOPPED WITH BLACK BEANS, SHRIMP, SHREDDED LETTUCE, CORN, PICO DE GALLO, SOUR CREAM AND SHREDDED CHEESE.
FAJITA BTO SHRIMP
TWO FLOUR TORTILLLA STUFFED WITH GRILLED SHRIMP, ONIONS, GREEN PEPPERS, TOMATOES. COVERED IN CHEESE DIP, SERVED WITH RICE, LETTUCE, GUACAMOLE, SOUR CREAM AND TOMATOES.
PHILY STEAK BTO
12 INCH FLOUR TORTILLA FILLED WITH OUR SIGNATURE PHILLY STEAK, GRILLED MUSHROOMS, POBLANO PEPPERS, TOPPED WITH CHEESE DIP AND CHIPOTLE AIOLI. SERVED WITH A SIDE OF FRENCH FRIES.
BTO BOWL CHICKEN
WHITE RICE TOPPED WITH BLACK BEANS, CHICKEN, SHREDDED LETTUCE, CORN, PICO DE GALLO, SOUR CREAM AND SHREDDED CHEESE.
BTO BOWL CARNITAS
WHITE RICE TOPPEDWITH BLACK BEANS, CARNITAS, SHREDDED LETTUCE, CORN, PICO DE GALLO, SOUR CREAM AND SHREDDDED CHEESE.
CHORI-POLLO
GRILLED CHICKEN BREAST WITH CHORIZO (MEXICAN SAUSAGE), TOPPED WITH CHEESE DIP, SERVED WITH RICE, BEANS AND TORTILLAS,
CHICKEN PASTOR
A MOUTHWATERING GRILLED CHICKEN STRIPS, COOKED WITH CHORIZO AND CHUNKS OF PINEAPPLE, TOPPED WITH MELTED CHEESE, SERVED WITH RICE, LETTUCE, GUACAMOLE, SOUR CREAM AND TOMATOES.
POLLO MEXICANO
GRILLED CHICKEN BREASTFILLED WITH GRILLED ZUCCHINI, SQUASH, MUSHROOMS, BLACK BEANS, CORN AND MOZZARELLA CHEESE, TOPPED WITH CHEESE DIP AND BACON. SERVED WITH RICE AND BEANS.
POLLO AZTECA
GRILLED CHICKEN BREAST TOPPED WITH GRILLED ONIONS, YELLOW, GREEN AND RED PEPPERS, TOMATOES, MUSHROOMS AND SQUASH. SERVED WITH RICE, GUACAMOLE SALAD AND TORTILLAS.
ACP
GRILLED CHICKEN SLICES SERVED ON A BED OF RICE, TOPPED WITH CHEESE DIP. SIDE OF TORTILLAS.
ARROZ CON POLLO Y CAMARON
SLICES OF GRILLED CHICKEN AND GRILLED SHRIMP SERVED ON A BED OF RICE AND TOPPED WITH A RED SAVORY SAUCE AND CHEESE DIP. SERVED WITH LETTUCE, GUACAMOLE, SOUR CREAM AND TOMATOES.
MEDIUM CHIPS & SALSA COMB
CHOICE OF RED OR WHITE
LG CHIPS & SALSA COMBO
MEDIUM CHIPS
$5.00
Medium-sized tortilla chips, typically served with a variety of salsas, made fresh daily for a classic Mexican snack experience.
MEDIUM SALSA
SMALL CHIPS
Small chips typically include freshly made tortilla chips, ideal for a quick snack or accompaniment.
SMALL CHIPS & SALSA COMBO
SMALL SALSA
LARGE CHIPS
$6.00
Homemade tortilla chips served in a large brown paper grocery bag, typically enjoyed with a variety of salsas.
LARGE SALSA
COMBO PICK 3
PICK THREE ITEMS FROM THE FOLLOWING LIST; TACO, ENCHILADA, TOSTADA, QUESADILL,A BURRITO, TAMAL, CHILE RELLENO OR TAQUITO SERVED WITH RICE AND REFRIED BEANS OR CHARRO BEANS AND YOUR CHOICE OF CHICKEN, BEEF OR CHEESE EXCEPT FOR CHILE RELLENOS AND TAM
COMBO PICK 2
$14.00
MAKE YOUR OWN COMBO PICK TWO ITEMS FROM THE FOLLOWING LIST; TACO, ENCHILADA, TOSTADA, QUESADILL,A BURRITO, TAMAL, CHILE RELLENO OR TAQUITO ALL COMBINATIONS ARE SERVED WITH RICE AND REFRIED BEANS OR CHARRO BEANS AND YOUR CHOICE OF CHICKEN, BEEF OR
COMBO PICK 1
COMBO PICK ONE CHOOSE FROM TACO/ ENCHILADA/ BURRITO/ TOSTADA/ CHILE RELLENO/ QUESADILLA/ TAMAL/ TAQUITO WITH RICE AND BEANS.
FRIED ICE CREAM
$5.50
Vanilla ice cream coated in a crunchy crust, deep-fried, and topped with chocolate syrup, whipped cream, and a cherry.
TRES LECHES
$6.50
Sponge cake soaked in a blend of three milks—evaporated, condensed, and whole—typically topped with whipped cream and fresh fruit.
XANGO
Cheesecake wrapped in a pastry tortilla, deep-fried, and dusted with cinnamon sugar. Typically topped with whipped cream, chocolate syrup, and a cherry.
SOPAPILLAS
Fried flour tortillas typically drizzled with honey and sprinkled with cinnamon sugar.
CHURRO
Fried dough pastry dusted with cinnamon sugar, often filled with sweet caramel or chocolate.
FLAN
Vanilla custard typically topped with caramel sauce and whipped cream.
FAJITA TEXANAS FOR 2
$32.00
COOKED WITH SAUTEED ONIONS, PEPPERS AND TOMATOES. SERVED WITH RICE AND CHOICE OF REFRIED BEANS OR CHARRO BEANS. SERVED WITH LETTUCE, SOUR CREAM, GUACAMOLE, SHREDDED CHEESE, DICED TOMATOES AND TORTILLAS. CHICKEN, STEAK AND SHRIMP.
MIXED FAJITAS
COOKED WITH SAUTEED ONIONS, PEPPERS AND TOMATOES. SERVED WITH RICE AND CHOICE OF REFRIED BEANS OR CHARRO BEANS. SERVED WITH LETTUCE, SOUR CREAM, GUACAMOLE, SHREDDED CHEESE, DICED TOMATOES AND TORTILLAS. CHICKEN AND STEAK
FAJITAS JALISCO
COOKED WITH SAUTEED ONIONS, PEPPERS AND TOMATOES. SERVED WITH RICE AND CHOICE OF REFRIED BEANS OR CHARRO BEANS. SERVED WITH LETTUCE, SOUR CREAM, GUACAMOLE, SHREDDED CHEESE, DICED TOMATOES AND TORTILLAS. GRILLED STEAK, CHICKEN, CHORIZO.
FAJITAS DEL REY
$23.00
SERVED WITH RICE AND CHOICE OF REFRIED BEANS OR CHARRO BEANS. SERVED WITH LETTUCE, SOUR CREAM, GUACAMOLE, SHREDDED CHEESE, DICED TOMATOES AND TORTILLAS. GRILLED CHICKEN, STEAK, SHRIMP, CHORIZO COOKED WITH RED, YELLOW PEPPERS, ONIONS, TOMATOES,. T
SHRIMP FAJITAS
$22.00
COOKED WITH SAUTEED ONIONS, PEPPERS AND TOMATOES. SERVED WITH RICE AND CHOICE OF REFRIED BEANS OR CHARRO BEANS. SERVED WITH LETTUCE, SOUR CREAM, GUACAMOLE, SHREDDED CHEESE, DICED TOMATOES AND TORTILLAS.
STEAK FAJITAS FOR 2
$26.00
FAJITAS DEL MAR
COOKED WITH SAUTEED ONIONS, PEPPERS AND TOMATOES. SERVED WITH RICE AND CHOICE OF REFRIED BEANS OR CHARRO BEANS. SERVED WITH LETTUCE, SOUR CREAM, GUACAMOLE, SHREDDED CHEESE, DICED TOMATOES AND TORTILLAS. SHRIMP, SCALLOPS AND TILAPIA FISH.
FAJITA TEXANAS
CHICKEN FAJITAS FOR 2
CARNE ASADA
TENDER SLICES OF STEAK SERVED WITH RICE, BEANS, A LEAF OF ROMAINE WITH PICO DE GALLO, GUACAMOLE, QUESO FRESCO, CAMBRY ONION AND CHILE TOREADO.
TIERRA Y MAR
GRILLED SHRIMP, SCALLOPS, CHICKEN, RED, YELLOW, GREEN PEPPERS, ONIONS, TOMATOES, SQUASH, ZUCCHINI AND MUSHROOMS. SERVED ON A BED OF RICE AND TOPPED WITH CHEESE DIP.
EL COMAL
GRILLED CHICKEN BREAST, GRILLED TENDER SLICED STEAK, GRILLED SHRIMP AND GRILLED CHORIZO, SERVED WITH RICE, BEANS, QUESO FRESCO, CAMBRY ONION AND TORTILLAS.
GRILL SPECIAL
GRILLED CHICKEN BREAST, TENDER SLICED STEAK AND GRILLED SHRIMP WITH GRILLED ONIONS AND MUSHROOMS. TOPPED WITH CHEESE DIP AND SERVED WITH RICE, BEANS AND TORTILLAS,
MUCHA HAMBRE
GRILLED CHICKEN BREAST AND TENDER SLCED STEAK, SREVED WITH RICE, BEANS, GUACAMOLE SALAD, QUESO FRESCO, CAMBRAY ONION AND TORTILLAS.
CARNE LA MEXICANA
GRILLED BEEF TIPS, ONIONS, JALAPENOS, AND TOMATOES. COOKED IN A SPICY TOMATILLO SAUCE. SERVED WITH RICE, CHARRO BEANS AND TORTILLAS.
CARNE ASADA FRIES
GRILLED STEAK STRIPS SERVED ON TOP OF FRENCH FRIES, COVERED IN MELTED CHEESE. TOPPED WITH LETTUCE, SOUR CREAM, GUACAMOLE AND PICO DE GALLO,
CARNITAS
TENDER CHUNKS OF ROASTED PORK SERVED WITH RICE, BEANS, GUACAMOLE SALAD AND TORTILLAS.
EL JEFE
GRILLED CHCKEN, STEAK, THREE SHRIMP WRAPPED IN BACON. GARNISHED WITH CHILE TOREADO AND CAMBRAY ONION , AND QUESO FRESCO. SERVED WITH BLACK BEANS AND RICE.
HUEVOS CON CHORIZO
TWO SCRAMBLED EGGS WITH MEXICAN CHORIZO SERVED WITH RICE, BEANS AND TORTILLLAS,
MOLCAJETE
$27.00
GRILLED CHICKEN BREAST, TENDER SLICED STEAK, CHORIZO,SEVEN SHRIMP AND CAMBRY ONION, COOKED IN RANCHERA SAUCE, TOPPED WITH QUESO FRESCO, CHILE TOREADO AND SERVED IN A MOLCAJTE BOWL. SERVED WITH RICE, BEANS, LETTUCE, GUACAMOLE, SOUR CREAM, TOMATOES AND
ARROZ TEXANO
A BED OF RICE TOPPED WITH GRILLED CHICKEN, STEAK, SHRIMP, SAUTEED PEPPERS, ONOINS, SQUASH, ZUCCHINI, MUSHROOMS DRIZZED WITH CHEESE DIP. SERVED WITH TORTILLAS.
ALAMBRES
GRILLED STEAK, CHICKEN AND BACON COOKED WITH ONIONS, PEPPERS AND TOMATOES, TOPPED WITH MOZZARELLA CHEESE AND CHORIZO. SERVED WITH RICE , BEANS AND TORTILLAS.
MOJARRA FRITA
A WHOLE TILAPIA FISH SERVED WITH RICE, BEANS, LETTUCE, SLICE OF AVOCADOES, TOMATOES, MANGO PICO DE GALLO AND TORTILLAS.
PESCADO FELIZ
TWO GRILLED TILAPIA FILLETS, SIX GRILLED SHRIMP, SERVED WITH WHITE RICE, GRILLED ZUCCHINI, SQUASH AND TORTILLAS.
SHRIMP CHIMICHANGA
10 INCH FLOUR TORTILLA FILLED WITH GRILLED SHRIMP, ONIONS, PEPPERS AND TOMATOES, TOPPED WITH CHEESEDIP, LETTUCE, SOUR CREAM, GUACAMOLE, MANGO PICO DE GALLO. SERVED WITH RICE AND BEANS.
SM SHRIMP COCKTAIL
SHRIMP COCKTAIL- BOILED SHRIMP IN A SPECIAL COCKTAIL SAUCE, AVOCADO SLICES, CHOPPED ONIONS AND CILANTRO. SERVED WITH LIMES AND SALTINE CRACKERS.
LG SHRIMP COCKTAIL
CAMARONES AZTECA
SHRIMP SAUTEED IN ONIONS, YELLOW, RED AND GREEN PEPPERS, TOMATOES, SQUASH AND MUSHROOMS. SERVED WITH WHITE RICE, GUACAMOLE SALAD AND TORTILLAS.
MUMMY SHRIMP
8 Jumbo Shrimp wrapped in bacon, served with a side of white rice, French fries and a side of salad.
SALMON AL MANGO
GRILLED SALMON TOPPED WITH PICO DE MANGO SALSA. SERVED WITH GRILLED ZUCCHINI , SQUASH AND A SIDE OF MASHED POTATOES.
CAMARONES AHOGADOS
SHRIMP COOKED WITH ONIONS, MUSHROOMS SERVED ON A SLIZZING SKILLET TOPPED WITH CHEESE DIP, SERVED WITH TORTILLAS.
CAMARONES ALA DIABLA
SPICY SHRIMP SAUTEED IN A LA DIABLA SAUCE. SERVED WITH WHITE RICE, LETTUCE, SLICE OF AVOCADO, TOMATOES, CUCUMBERS AND FLOUR TORTILLAS.
SOFT TACOS 3
CHOICE OF CHICKEN OR BEEF. TOPPED WITH LETTUCE AND CHEESE
HARD TACOS (3)
$9.00
RICE
Mexican-style rice typically includes tomatoes, onions, and a blend of traditional spices.
ENCHILADAS (3)
CHOICE OF CHICKEN OR BEEF. TOPPED WITH RED SAUCE AND CHEESE.
QUESADILLAS (2)
GRILLED FLOUR TORTILLA, FILLED WITH CHEESE AND CHOICE OF SHREDDED BEEF OR CHICKEN.
FRIES
Crispy golden fries, typically seasoned with a blend of spices.
CHILE RELLENO (1)
FILLED WITH POTATOE AND CHEESE, TOPPED WITH RED SAUCE AND CHEESE.
HARD TACO (1)
$3.25
SOFT TACO 1
$3.75
FLOUR TORTILLAS
$2.00
2 TORTILLAS
CHIMI (2)
CHOICE OF FRIED OR SOFT, CHICKEN OR BEEF. TOPPED WTH CHEESE DIP, LETTCE . SOUR CREAM, GUACAMOLE AND TOMATOES.
CORN TORTILLA
2 TORTILLLAS
ENCHILADAS (1)
QUESADILLA(1)
SHRIMP QUESA (1)
GRILLED FLOUR TORTILLA, FILLED WITH CHEESE AND GRILLED SHRIMP
SHRIMP QUESA (2)
BURRITO (2)
CHILES RELLENOS (3)
CHIMI (1)
SHRIMP BURRITO(1)
$5.99
FLOUR TORTILLA ROLLED UP AND FILLED WITH SHRIMP, TOPPED WITH RED SAUCE AND CHEESE.
TOSTADA (1)
HARD CORN TORTILLA TOPPED WITH CHOICE OF BEANS, BEEF CHICKEN, TOPPED WITH LETTUCE, GUACAMOLE AND TOMATOES,
TOSTADAS (2)
BEANS
Slow-cooked pinto beans typically seasoned with onions, garlic, and cilantro, embodying traditional Mexican flavors.
BURRITO (1)
$4.50
GRLD MUSHROOMS
Grilled mushrooms typically prepared with garlic and spices, offering a smoky and earthy flavor.
SOUR CREAM
Smooth and creamy sour cream, typically used to complement a variety of Mexican dishes with its cool and tangy flavor.
CHARROS BEANS
WHOLE PINTO BEANS, SEASONED WITH CHORIZO, SAUSAGE, BACON. TOMATOES, ONIIONS AND PEPPERS.
CHILES TOREADOS (3)
3 ROASTED JALAPENOS
CHOPPED CILANTRO
$1.00
Freshly chopped cilantro, commonly used to enhance dishes with its bright, herbal flavor.
CHOPPED ONIIONS
Finely chopped onions, typically used as a topping for enchiladas or tacos, adding a fresh and crisp element to your dish.
DICED JALAPENOS
Diced jalapeños, typically fresh, offer a spicy kick to any dish, enhancing flavors with their vibrant heat and zesty profile.
PICO DE GALLO
Chopped tomatoes, onions, cilantro, and jalapeños, mixed with lime juice to create a classic Mexican salsa.
SHREDDED CHEESE
A blend of finely shredded Monterey Jack and cheddar cheese, commonly used to enhance the flavor of tacos, nachos, and other Mexican dishes.
SLICED AVOCADO
Freshly sliced avocado, typically served as a simple side to enhance your meal.
BURRITO GRILLED CHICKEN
Grilled chicken wrapped in a flour tortilla, typically featuring guacamole and salsa fresca.
CHOPPED TOMATOES
Chopped tomatoes, typically used as a fresh topping, are diced and can be paired with various Mexican dishes for added texture and flavor.
LETTUCE
Lettuce typically paired with tomatoes, onions, and cheese.
6 GRILLED SHRIMP
Grilled shrimp, typically seasoned and cooked to perfection on the grill.
12 GRILLED SHRIMP
Grilled shrimp, typically seasoned and cooked to highlight natural flavors.
QUESA. CHORIZO (2)
7 INCH QUESADILLA WITH GRILLED CHORIZO AND CHEESE (2
QUE P AZADO (2)
7 INCH QUESADILLA WITH GRILLED CHICKEN AND CHEESE (2
QUE C AZADA (1)
7 INCH QUESADILLA WITH GRILLED STEAK AND CHEESE (1)
QUESADILLA CHORIZO (1)
7 INCH QUESADILLA WITH GRILLED CHORIZO AND CHEESE (1)
QUE P AZADO (1)
7 INCH QUESADILLA WITH GRILLED CHICKEN AND CHEESE (1)
TAMALES PORK (1)
Pork tamale steamed in cornmeal casing, typically wrapped in a corn husk and often accompanied by red sauce and shredded cheese.
GRILLED VEGGIES
GRILLED VEGGIES (ZUCCHINI AND SQUASH)
QUE C AZADA (2)
7 INCH QUESADILLA WITH GRILLED STEAK AND CHEESE (2)
BTO N CHEESE (2)
CHOICE OF CHICKEN OR BEEF
BTO N CHESSE (1)
RICE WITH CHISDIP
Mexican rice typically mixed with a creamy cheese dip, offering a blend of traditional flavors and textures.
TAMALES PORK(3)
Steamed cornmeal tamales filled with seasoned pork, typically topped with red sauce and cheese.
TAQUITO (1)
TAQUITOS (3)
1 CHICKEN TAMALE
Corn masa filled with chicken, wrapped in a corn husk, and typically topped with enchilada sauce and shredded cheese.
BLACK BEANS
Slow-simmered black beans typically seasoned with garlic, onions, and Mexican spices.
STEAK EL JEFE
$25.00
GRILLED RIBEYE, THREE SHRIMP WRAPPED IN BACON, CHILE TOREADO AND CAMBRY ONION. SERVED WITH RICE, BLACK BEANS AND TORTILLAS.
STEAK COWBOY
RIBEYE GRILLED TO PREFECTION, TOPPED WITH GRILLED MUSHROOMS, ONIONS,POBLANO PEPPERS. SERVED WITH A SIDE OF MASHED POTATOES, GRILLED ZUCCHINI, SQUASH. SIDE TORTILLAS.
STEAK & SHRIMP
RIBEYE STEAK AND GRILLED SHRIMP SERVED WITH GRILLED ONIONS AND MUSHROOMS, RICE, GUACAMOLE SALAD AND TORTILLAS.
STEAK POBLANO
RIBEYE STEAK SERVED WITH HALF POBLANO PEPPER FILLED WITH FIVE GRILLED SHRIMP WITH MELTED CHEESE, RICE AND TORTILLAS.
CON CHISDIP
$2.50
Grilled steak topped with chorizo and cheese dip, typically accompanied by rice and beans.
LA TAMPIQUENA
RIBEYE STEAK, CHEESE ENCHILADA TOPPED WITH QUESO FRESCO, CAMBRY ONION, RICE, BEANS AND TORTILLAS.
TACOS QUESABIRRIA (3)
THREE SLOW COOKED BIRRIA TACOS, MOZZARELLA CHEESE, CILANTRO AND ONIONS, SERVED WITH RICE , AND CONSOME FOR DIPPING.
TACOS DE CAMARON
THREE FLOUR TORTILLAS FILLED WITH SAUTEED SHRIMP TOPPED WITH CHIPOTLE AIOLI, MANGO PICO DE GALLO, ROMAINE LETTUCE AND SLICED AVOCADO. SERVED WITH WHITE RICE.
TACOS DE SALMON
THREE FLOUR TORTILLAS FILLED WITH GRILLED SALMON TOPPED WITH PICO DE MANGO SALSA AND CHIPOTLE AIOLI. SERVED WITH WHITE RICE.
FISH TACOS
THREE CORN TACOS FILLED WITH CRISPY BATTERED TILAPIA (BAJA STYLE) , TOPPED WITH CABBAGE, MANGO PICO DE GALLO. SERVED WITH WHITE RICE AND CHIPOTLE AIOLI.
TACOS MEXICO (3)
THREE CORN TACOS SERVED WITH CHOICE OF REFRIED BEANS OR CHARRO BEANS HOT SALSA, CILANTRO AND CHOPPED ONIONS TACO FILLINGS: AL PASTOR, CARNE ASADA, POLLO ASADO ( GRILLED CHICKEN), CARNITAS, CHORIZO AND LENGUA
TACOS BAJA SHRIMP
THREE FLOUR TORTILLAS FILLED WITH SAUTEED SHRIMP, CRISPY BACON BITS, AVOCADO SLICE AND SHREDDED QUESO FRESCO, SERVED WITH A SIDE CHIPOTLE AIOLI, COLESLAW AND WHITE RICE.
TACOS GOBERNADOR
THREE CORN TORTILLAS FILLED WITH DICED SHRIMP, PICO DE GALLO, MOZZARELLA CHEESE, WITH CHIPOTLE AIOLI, COLESLAW AND WHITE RICE.
TACOS MEXICO (1)
ONE CORN TACO SERVED WITH HOT SALSA, CILANTRO AND CHOPPED ONIONS TACO FILLINGS: AL PASTOR, CARNE ASADA, POLLO ASADO ( GRILLED CHICKEN), CARNITAS, CHORIZO AND LENGUA
1 TACO DE LENGUA
ONE LENGUA TACO
3 TACOS DE LENGUA
(3) TACOS DE LENGUA, SIDE BEANS AND RICE, CHOPPED ONIONS, CILANTRO AND HOT SAUCE.
VEGGIE FAJITAS
MUSHROOMS, SQUASH, YELLOW,RED AND GREEN PEPPERS, ONIONS, TOMATOES AND LETTUCE. SERVED WITH WHITE RICE, BLACK BEANS, GUACAMOLE SALAD AND TORTILLAS
VEGGIE BTO SUPREME
12 INCH FLOUR TORTILLA FILLED WITH GRILLED ZUCCHINI, SQUASH,PEPPERS,MUSHROOM, ONIONS AND BLACK BEANS. TOPPED WITH CHEESE DIP, CHIPOTLE AIOLI AND CORN. SERVED WITH SIDE OF LETTUCE, QUESO FRESCO,CHIPOTLE AIOLI AND WHITE RICE.
VEGGIE QUE TEXANA
VEGGIE QUESADILLA: LARGE 10 INCH FLOUR TORTILLA FILLED WITH YELLOW, RED AND GREEN PEPPERS, ONIONS, TOMATOES, MUSHROOMS, SQUASH, ZUCCHINI BLACK BEANS AND CHEESE. SERVED WITH ROMAINE LETTUCE, SOUR CREAM, GUACAMOLE AND PICO DE GALLO.
VEGGIE BOWL
WHITE RICE, BLACK BEANS, TOPPED WITH GRILLED VEGGIES,LETTUCE,CORN, SOUR CREAM AND SHREDDED CHEESE.
TAQUITOS DE PAPA
THREE CORN TORTILLA TAQUITOS FILLED WITH POTATOES ROLLED AND DEEP FRIED. TOPPED WITH ROMAINE LETTUCE, SOUR CREAM, CHIPOTLE AIOLI AND CRUMBLED QUESO FRESCO.
FREID CHIMICHANGAS
2 CHIMICHANGAS; CHOICE OF SHREDDED CHICKEN OR BEEF. TOPPED WITH CHEESE DIP, LETTUCE, GUACAMOLE. SOUR CREAM AND TOMATOES. SERVED WITH BEANS.
FLAUTAS
FOUR CORN TORTILLAS ROLLED AND FILLED WITH PORK OR CHICKEN.TOPPED WITH LETTUCE, SOUR CREAM, CHIPOTLE AIOLI AND QUESO FRESCO.
ENCHILADAS VERDE
TWO CHICKEN ENCHILADAS TOPPED WITH GREEEN SALSA AND SERVED WITH RICE AND GUACAMOLE SALAD.
SOFT CHIMICHANGAS
DINNER FOR TWO
1 CHALUPA, 1 CHILE RELLENO, 2 BEEF HARD TACOS, 1 ENCHILADA, 1 BURRITO, 1 TAMAL. SERVED WITH RICE AND BEANS.
ENCH SUPREME
FOUR ENCHILADAS; 1 CHICKEN, 1 BEEF, 1 BEAN AND 1 CHEESE. TOPPED WITH LETTUCE, SOUR CREAM, CHEESE AND TOMATOES.
RAMEN BIRRIA
RAMEN NODDLES AND BIRRIA TOPPED WITH ONIONS AND CILANTRO.
QUESADILLA TEXANA
10 INCH FOUR TORTILLA FILLED WITH CHICKEN, STEAK AND SHRIMP, ONIONS, GREEN PEPPERS AND TOMATOES, BEANS AND CHEESE. SERVED WITH ROMAINE LETTUCE, SOUR CREAM, GUACAMOLE AND PICO DE GALLO.
QUESA DEL MAR
12 INCH FLOUR TORTILLA FILLED WITH SCALLOPS, SHRIMP, GREEN PEPPERS, ONIONS, TOMATOES AND BEANS. SERVED WITH LETTUCE, GUACAMOLE AND PICO DE GALLO.
QUESA RANCHERA
7 INCH FLOUR TORTILLA FILLED WITH GRILLED STEAKOR CHICKEN. SERVED WITH RICE, LETTUCE, SOUR CREAM, GUACAMOLE AND TOMATOES.
SHRIMP QUE FAJITA
10 INCH FLOUR TORTILLA STUFFED WITH GRILLED SHRIMP , PEPPERS, ONIONS, TOMATOES. SERVED WITH LETTUCE, GUACAMOLE, SOUR CREAM, PICO DE GALLO.
SHRIMP QUE RANCHERA
7 INCH FLOUR TORTILLA FILLED WITH GRILLED SHRIMP. ONIONS, PEPPERS AND TOMATOES. SERVED WITH RICE, LETTUCE, GUACAMOLE, SOUR CREAM AND TOMATOES.
BIRRIADILLA
10 INCH FLOUR TORTILLA FILLED WITH JUICY BIRRIA, CHOPPED ONIONS, CILANTRO AND MOZZARELLA CHEESE. SERVED WITH A SIDE OF BIRRIA CONSOME FOR DIPPING.
FAJITA QUESADILLA
10 INCH FLOUR TORTILLA FILLED WITH YOUR CHOICE OF STEAK OR CHICKEN, ONIONS, PEPPERS, TOMATOES AND CHEESE. SERVED WITH LETTUCE, SOUR CREAM, GUACAMOLE, PICO DE GALLO.
GRILL SHRIMP SALAD
SERVED WITH ROMAINE LETTUCE, TOMATOES, AVOCADO SLICES, CUCUMBERS AND GRILLED SHRIMP.
TACO SALAD SHRIMP
A CRSIP FLOUR TORTILLA BOWL FILLED WITH SHRIMP, COOKED WITH ONIONS, PEPPERS AND TOMATOES. TOPPED WITH LETTUCE, GUACAMOLE, PICO DE GALLO AND SOUR CREAM.
TACO SALAD
A CRISP FLOUR TORTILLA WITH CHICKEN OR BEEF, BEANS, TOPPED WITH LETTUCE, SOUR CREAM, SHREDDED CHEESE AND TOMATOES.
SKINNY SALAD
GRILLED CHICKEN OR STEAK, SERVED WITH ROMAINE LETTUCE, TOMATOES, SHREDDED CHEESE, TORTILLA STRIPS, GUACAMOLE AND PICO DE GALLO.
FAJ TACO SALAD
A CRISP FLOUR TORTILLA BOWL FILLED WITH YOUR CHOICE OF GRILLED CHICKEN OR STEAK COOKED WITH ONIONS, PEPPERS AND TOMATOES. TOPPED WITH LETTUCE, GUACAMOLE, PICO DE GALLO AND SOUR CREAM.
GRILL CHICK SALAD
SERVED WITH ROMAINE LETTUCE, TOMATOES, AVOCADO SLICES, CUCUMBERS AND GRILLED CHICKEN SLICES.
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