Inventors Brewpub

Chicken Tenders

$14.50

Crispy breaded chicken tenders served with a side of golden fries.

Chicken Bites

$13.50

Hand breaded chicken thigh pieces deep fried and tossed in your choice of sauce.

Jumbo Pretzel

$18.50

A large, soft pretzel sprinkled with coarse salt, served with mustard and cheese dipping sauces.

Duck Wontons

$13.50

Crispy wontons filled with duck bacon, sweet corn, cream cheese, and peppers, typically accompanied by a lemon garlic aioli.

Inventors Steak Nachos

$19.50

Tortilla chips topped with steak, cheese sauce, jalapeños, pico de gallo, salsa, guacamole, and sour cream.

Garlic Truffle Fries

$13.50

Fries tossed with minced garlic, truffle oil, and chopped parsley, finished with a blend of salt and pepper.

Beer Cheese Brat Fries

$17.50

Crispy fries topped with bratwurst slices and a creamy beer-infused cheese sauce, offering a savory blend of flavors.

Bone In Chicken Wings

$16.50

Deep-fried bone-in chicken wings typically served with sauces like buffalo, BBQ, or garlic parmesan, accompanied by celery and blue cheese dressing.

Onion Petals

$11.50

Battered onion petals, deep-fried to a crispy golden brown, typically served with a dipping sauce.

TRAY Classic Fries APPETIZER

$9.50

Crispy golden fries, perfectly seasoned for a delightful start to your meal.

Fried Cheese Curds

$11.50

Lightly breaded white cheddar cheese curds served with house made ranch

Hatch Green Chili Cheese Curds

$13.50

Lightly breaded cheese curds featuring hatch green chiles, deep-fried until golden brown.

Invent Your Own Smash

$17.50

Create your own smash burger with options like beef, chicken, or plant-based patties, typically accompanied by cheese, lettuce, tomato, and house sauce on a brioche bun.

Western Smash Burger

$19.50

Smashed beef patty, cheddar cheese, onion ring, BBQ sauce, served on a brioche bun.

Bacon Me Crazy Smash Burger

$20.50

Double smashed beef patties, crispy bacon, American cheese, lettuce, pickles, and house sauce on a toasted brioche bun.

Impossible Taco Burger

$18.50

A plant-based burger patty with lettuce, tomato, onion, and pickles, served on a soft bun, typically accompanied by a tangy sauce.

Buffalo Chicken Sandwich

$17.50

Spicy chicken on a bun. Choice of sides like fries, soup, or salad.

Mississippi Pork Sammy

$18.50

Smoked pulled pork on a soft bun, complemented with tangy barbecue sauce, crisp coleslaw, and pickles.

Smoked Bacon Brat

$16.50

Grilled bratwurst typically with smoked bacon, nestled in a bun, often accompanied by caramelized onions and tangy mustard for added flavor.

Bruschetta Smash Burger

$18.50

Smashed beef patty, typically topped with fresh tomatoes, garlic, and basil on a brioche bun, inspired by classic bruschetta flavors.

Inventors Reuben Or Rachel

$19.50

Tender house made shaved corned beef, sauerkraut, 1000 island dressing, and swiss cheese on marbled rye bread.

Philly Cheesesteak

$19.50

Shaved ribeye, sautéed onions, and melted cheese on a hoagie roll.

Chicken Bacon Ranch Wrap

$16.50

Grilled chicken, diced bacon, tomato, shredded cheddar, and lettuce drizzled with house made ranch and wrapped in a warm tortilla.

Stinging Chicken Wrap

$17.50

Grilled chicken, lettuce, spicy sauce, diced tomatoes, shredded cheese wrapped in a flour tortilla.

Chicken Caesar Wrap

$16.50

Grilled chicken, romaine lettuce, parmesan cheese, croutons, and caesar dressing wrapped in a flour tortilla.

Classic Caesar Salad

$14.50

Romaine lettuce, croutons, and shaved parmesan tossed in our creamy caeser dressing.

Chef Salad

$17.50

Mixed greens topped with ham, turkey, swiss cheese, hard-boiled egg, tomatoes, cucumbers, and onions.

Yellow Lake Perch Dinner

$25.50

Flaky lake perch filets lightly breaded and fried. Served with creamy coleslaw, marble rye bread, lemon, and our hidden bay tartar sauce. Comes with your choice of side.

Garlic Shrimp BLT

$21.50

Garlic shrimp, crispy bacon, lettuce, and tomato, complemented by a garlic aioli, served on a toasted bun.

Lake Perch Po Boy

$18.50

Lake perch filets lightly breaded and fried, served on a hoggie bun with lettuce, tomato, onion, and our Hidden Bay tartar sauce

Blackened Salmon Burger

$18.50

Blackened salmon on a bun typically includes lettuce, tomato, onion, and a tangy sauce, offering a flavorful twist on a classic burger.

Mahi Mahi Tacos

$20.50

Cajun seasoned Mahi Mahi, shredded cabbage, pico de gallo, cotija cheese all drizzled with lime crema.

Wisconsin Fish Fry

$20.50

P-DUB beer battered cod filets fried and served with creamy coleslaw, marble rye bread, lemon, and our hidden bay tartar sauce. Comes with choice of side.

Barbecue Mac N Cheese

$20.50

Cavatappi pasta mixed with cheddar and barbecue sauce, topped with pork burnt ends, fried shallots, and green onions.

Stir Fry

$22.50

Choice of shrimp, chicken, or beef. Mixed vegetables, savory sauce. Served with steamed rice.

Chicken Bruschetta Pasta

$22.50

Grilled chicken and pasta typically tossed with a fresh tomato bruschetta sauce, garnished with parmesan and basil, and finished with a balsamic glaze.

P-Dub Beer Cheese Cup

$9.50

House made beer cheese soup topped with bacon, croutons, and green onion.

Kids Mac & Cheese

$8.50

Cavatappi noodles smothered in our house made cheese sauce. Choice of side.

Kids Chicken Tenders

$10.50

3 breaded chicken tenders served with choice of side.

Kids Popcorn Shrimp and Sauce

$9.50

Bite-sized shrimp are breaded and deep-fried until crispy, served with a dipping sauce typically used for seafood.

Grilled Peanut Butter & Jelly

$8.50

Grilled peanut butter and jelly on Pullman white bread, typically featuring creamy peanut butter and fruity jelly, lightly sprinkled with powdered sugar.

Kids Nacho Chips and Cheese

$7.50

Tortilla chips accompanied by a creamy cheese sauce, typically served as a simple snack for kids.

Kids Butter Noodles

$8.50

Penne pasta gently tossed with melted butter, typically finished with a sprinkle of parmesan cheese.

Kids Cheeseburgers

$10.50

Beef patty with melted American cheese on a toasted Sheboygan hard roll.

Kids Grilled Cheese

$8.50

American cheese melted in between 2 pieces of toasted sourdough bread. Choice of side.

Garlic Parmesan

$2.00

A creamy blend of garlic and parmesan cheese, typically enhanced with herbs, perfect for adding depth to any dish.

BBQ

$2.00

Smoky and tangy sauce typically made with tomatoes, vinegar, and spices. Great for enhancing grilled meats.

Mayo

$2.00

Creamy, smooth mayonnaise typically includes egg yolks, oil, and a touch of vinegar or lemon juice for a classic taste.

Inventor's Tartar

$2.00

A homemade tartar sauce typically featuring mayonnaise, pickles, capers, and herbs, crafted to enhance the flavor of seafood and other dishes.

Honey Mustard

$2.00

Honey mustard typically includes a blend of sweet honey and tangy mustard for a balanced flavor profile.

1000 Island

$2.00

In-house made signature 1000 island sauce typically includes mayonnaise, ketchup, and relish.

Korean BBQ

$2.00

A sweet and mildly spicy Asian BBQ sauce with flavors of ginger, soy sauce, garlic, and brown sugar.

Balsamic Vin

$2.00

A classic vinaigrette made with aged balsamic vinegar, olive oil, and typically includes a blend of herbs and minced shallots.

Ranch

$2.00

Buttermilk ranch dressing made in house, typically includes mayonnaise, sour cream, and a blend of herbs and spices.

Buffalo

$2.00

Buffalo sauce: Classic hot and tangy sauce with a buttery finish, typically used to enhance chicken wings and other dishes.