Full menu
Pork Dumplings
$10.00
fried or boiling
Chili Chicken
$19.00
Deep fired crispy chicken in a spicy sauce with garlic, onion, ginger & bell pepper.
Sichuan Paneer
$21.00
Cooked with kosher salt, scallion, garlic, ginger, black pepper, thai pepper, chili pepper and cilantro
Wings
$18.00
Cooked with salt and pepper, kung pao, teriyaki, sesame, wok spicy
Crispy Cheese Crab Wonton
$8.00
Crispy cheese crab wontons are deep-fried parcels typically filled with cream cheese, imitation crab, and green onions, offering a delightful crunch in every bite.
Spring Rolls
$6.00
Vegetables, glass noodles, hand wrapped in a crisp shell (2pcs.)
Sichuan Momos
$15.00
Steamed dumplings filled with seasoned meat, served in a spicy Sichuan sauce.
Vegetable Lettuce Wrap
$12.00
Wok-seared vegetables, including celery, carrots, water chestnuts, and black fungus, served in fresh lettuce cups.
Veg Manchurian
$16.00
Mixed vegetable orbs nestled in a savory, tangy Manchurian sauce.
Chili Paneer
deep fried crispy paneer in a spicy sauce with garlic & bell pepper.
Fried Green Beans
Crispy Fried Green Beans, Lightly Seasoned - A Crunchy Delight
Salt & Pepper Calamari
lightly battered, kosher salt, scallion, ginger, cayenne, white pepper, jalapenos and garlic.
Chili Shrimp
Shrimp sautéed with onions, bell peppers, and green chilies in a spicy chili sauce.
Panner Lettuce Wraps
Stir-fried paneer, water chestnuts, mushrooms, and scallions, wrapped in fresh lettuce cups.
Sesame Cucumber
$7.00
Chilled Cucumber, sweet soy sauce, sesame seeds.
Momos
Steamed dumplings typically filled with minced meat or vegetables, seasoned with ginger, garlic, and spices, wrapped in a dough.
Fried Salmon Rolls
$11.00
cooked with salmon, spinach, deep-fried. Served with sweet, hot chili sauce (2pcs)
Sichuan Cucumber
Sliced cucumbers typically tossed in a spicy garlic chili sauce, offering a hint of Sichuan spice for a bold appetizer experience.
Fried Mixed Vegetables
Prepared with broccoli, onion, carrots, green and red bell pepper, green beans and cauliflower.
Salt & Pepper Edamame
Scallion, garlic, kosher salt, cayenne, ginger, black pepper and jalapenos.
Salt & Pepper Grouper Fillet
$24.00
Cooked with kosher salt, scallion, ginger, cayenne, white pepper, jalapenos and garlic.
Shrimp Rolls
Cooked with shrimp, ginger, chives, served with sweet and sour mustard (2 pcs.)
Chili Garlic Yuca
Cassava fried and tossed with chili and garlic.
Roll Platters
$14.00
Spring rolls platter: Typically includes a variety of spring rolls filled with vegetables, shrimp, or pork, served with dipping sauces.
Sichuan Zucini
Sautéed zucchini in a spicy Sichuan sauce, typically includes garlic, ginger, and chili for a flavorful kick.
Tempura Sichuan Fries
Lightly battered and deep-fried potatoes, typically seasoned with Sichuan spices.
Crispy Vegetable
Deep-fried assorted vegetables, typically including broccoli, carrots, and onions.
Chicken Egg Rolls
Hand rolled with vegetables ( 2pcs )
Chicken Lettuce Wraps
Prepared with shiitake mushrooms, water chestnuts, onion and scallion.
Sesame Chicken
$20.00
Cooked lightly battered with sesame sauce
Mongolian Beef
$23.00
Cooked with a sweet soy sauce, scallion and fresh garlic.
Spicy Basil Chicken
Served with basil leaves, thai chili Cooked with red and green bell peppers, onion, garlic, mushrooms, carrots, green beans and baby corn
Mongolian Chicken
Happy Family
Chicken, Shrimp, beef, scallop, snow peas, broccoli, shiitake mushrooms, water chestnuts and garlic brown sauce
Spicy Basil Beef
Mongolian Combo
Orange Peel Chicken
Cooked with scallion, ginger garlic, orange peel and chili peppers.
Wok Spicy Chicken
Cooked with scallion, signature sweet spicy sauce.
Orange Peel Beef
Spicy Coconut Chicken
Cooked with snow peas, onion, thai dry chili, coconut milk and bell peppers.
Mongolian Shrimp
Three Delicacies
Cooked with shrimp, scallop, chicken, shiitake mushrooms, snow peas, broccoli and white garlic sauce
Yu Shing Beef
Carrots, bell peppers, bean sprouts,onion, sweet Sichuan chili sauce
Yu Shing Shrimp
Carrots, bell peppers, bean sprouts, onion, sweet Sichuan chili sauce
Spicy Basil Pork
Yu Shing Chicken
Yu Shing Pork
Mongolian Pork
Orange Peel Pork
Orange Peel Shrimp
Salt & Pepper Calamari(S)
Lightly battered, kosher salt, scallion, ginger, cayenne, white pepper, jalapenos and garlic.
Salt & Pepper Grouper Fillet(S)
Cooked with kosher salt, scallion, ginger, cayenne, white pepper, jalapenos and garlic
Scallops With Beef(S)
Cooked with snow peas, carrots, water chestnuts, sweet chili sauce and garlic.
Scallops With Chicken
Shrimp with Lobster Sauce
Cooked with garlic white sauce, carrots, onion, egg whites and mushrooms
Snow White Chicken
Cooked with garlic white sauce, snow peas, carrots and fresh mushrooms
Snow White Shrimp
Spicy Basil Shrimp
Spicy Basil Vegetable
Spicy Coconut Shrimp
Spicy Hoisin Sauce Beef
Jalapenos, onion, mushroom with hoisin sauce.
Spicy Hoisin Sauce Chicken
Spicy Shredded Chicken
Cooked with jalapeno peppers, onion, scallion and garlic.
Spicy Shredded Pork
Spicy Basil Paneer
Stir-fried paneer with basil leaves, fresh chili, green beans, garlic, and bamboo.
Sichuan Scrambled Egg
Scrambled eggs with a hint of Sichuan spices, typically including green onions and chili peppers.
Spicy Hoisin Sauce Shrimp
Curry Shrimp & Chicken
Cooked with thai curry, scallion, onion, and coconut milk.
Ginger Chicken & Broccoli
Cooked with broccoli, brown sauce and ginger
Honey Chicken
Lightly battered, tangy honey sauce and garlic
Kung Pao Chicken
Cooked with Chicken, scallion, chili peppers, peanuts, fresh garlic and sweet chili sauce
Sweet And Sour Chicken
Lightly fried, bell peppers, carrots, onion and pineapple
Rick's Sichuan Chicken
Cooked with onion, scallion, cilantro, fresh garlic and ginger
Fried Sichuan Chicken
Cooked with scallion, garlic and sweet chili sauce
Curry Chicken
Cooked with ginger, garlic, scallions, onions, coconut milk and curry
Spicy Chicken Eggplant
Cooked with scallions and sweet sichuan sauce
Chicken Bok Choy
$17.00
Stir-fried chicken breast with bok choy, typically featuring a light garlic soy sauce for a balanced flavor.
Mu Shu Chicken
Vegetables, eggs served with cheese thin pancakes, hoisin sauce
Casino Chicken
Deep-fried chicken typically served with a savory brown sauce and assorted vegetables.
Black Bean Chicken
Stir-fried chicken with green peppers, onions, and carrots in a savory black bean sauce.
Chicken Chilli Pepper
Cooked with chicken, celery, onion, mushrooms, red chili peppers and water chestnuts
Almond Chicken
Cooked with a garlic soy sauce, mushrooms, bell peppers and onions
Vanilla Ice Cream With Brownie
Vanilla ice cream served with a chocolate brownie, typically includes chocolate sauce.
Vanilla Ice Cream with Oreo Cookies
Creamy vanilla ice cream typically combined with crushed Oreo cookies.
Churro Delight
Churro typically served with a scoop of ice cream and drizzled with sweet syrup.
Ice Cream Tempura
Vanilla ice cream wrapped in pound cake and deep-fried, typically drizzled with chocolate syrup and topped with whipped cream.
Orange Pineapple Ice Cream
Creamy ice cream typically includes orange and pineapple flavors.
Vanilla Ice Cream
Smooth, creamy classic vanilla ice cream - a delightful frozen treat.
Pistachio Ice Cream
Pistachio ice cream typically includes creamy ice cream blended with finely chopped pistachios for a rich and nutty flavor.
Banana Spring Roll
Banana wrapped in crispy spring roll skin, deep-fried, and typically drizzled with chocolate and caramel topping.
Bulgogi Steak
Marinated steak typically includes soy sauce, garlic, and ginger, grilled to enhance its savory flavors.
Pepper Steak
Cooked with red and green bell peppers, onion, garlic and brown sauce
Wok & Spicy Beef
Cooked with scallion, signature sweet spicy sauce
Sichuan Pork & Chinese Cabbage
Dry cooked with garlic, red chili and jalapeno peppers
Fried Sweet Sour Pork
Lightly fried with a pineapple, onion, carrots and bell peppers
Mu Shu Pork
Cooked with Vegetables, hoisin sauce, eggs served with Chinese thin pancakes
Chungking Pork
Cooked with red and green bell peppers, cabbage, onions, mushrooms and sweet soy sauce
Kung Pao Beef
Black Bean Pork
Sliced pork stir-fried with onions, bell peppers, and garlic in a savory black bean sauce.
Black Bean Beef
Stir-fried beef with black bean sauce, typically accompanied by mixed vegetables like bell peppers and onions.
Beef & Broccoli
Cooked with a brown sauce, broccoli, shiitake mushrooms and fresh garlic
Chungking Chicken
Vegetable Fried Rice
Savory fried rice tossed with fresh garden vegetables.
Vegetable Lo Mein
Savory stir-fried noodles with crisp mixed vegetables in a light sauce.
Rick's Fresh Garlic Fried Rice
Garlic fried rice with fresh garlic, egg, green onion, and typically includes soy sauce and other aromatic seasonings.
Sichuan Hakka Noodles
Stir-fried noodles with a blend of Sichuan spices, typically including vegetables and soy sauce.
Vegetable Singapore Noodles
Stir-fried rice vermicelli with assorted vegetables, including bell peppers, bean sprouts, and onions, in a mild curry sauce. Typically includes egg.
Chinese Sichuan Fried Rice
Stir-fried rice with Sichuan spices, typically featuring diced vegetables, eggs, and a hint of chili for a mildly spicy kick.
Wok & Spice Noodles
Wok-fried noodles with a blend of vegetables, seasoned with a mix of Asian spices.
Shrimp Lo Mein
Succulent shrimp tossed with traditional Lo Mein noodles and vegetables
Side Plain Fried Rice
$13.00
Stir-fried rice typically includes egg, peas, carrots, and green onions.
Tofu Singapore Noodles
Stir-fried thin rice noodles with tofu, bell peppers, onions, bean sprouts, and a hint of curry seasoning.
Side Plane Lo Mein
Stir-fried soft egg noodles with lo mein sauce.
Moo Goo Gai Pan Fried Noodles Chicken
Pan-fried noodles with sliced chicken, mushrooms, and assorted vegetables in a light white sauce.
Rick's Burnt Garlic Ginger Noodles
Stir-fried noodles with burnt garlic, fresh ginger, and a savory house sauce.
Spicy Seafood Noodle Soup
Cooked with scallops, calamari, shrimp, hot broth, chili pepper seasoning and vegetables
Tofu Fried Rice
Stir-fried rice with soy sauce, peas, carrots, and fried tofu.
Moo Goo Gai Pan Fried Noodles Beef
Pan-fried noodles with sliced beef, mushrooms, water chestnuts, and bamboo shoots, typically tossed in a light sauce.
Moo Goo Gai Pan Fried Noodles Combination
$22.00
Pan-fried noodles with chicken, beef, shrimp, mushrooms, and assorted vegetables in a light white sauce.
Moo Goo Gai Pan Fried Noodles Fried Tofu
Stir-fried noodles with tender chicken, mushrooms, and crispy fried tofu, complemented by fresh vegetables.
Moo Goo Gai Pan Fried Noodles Pork
Pan-fried noodles with tender pork, typically accompanied by a medley of vegetables and mushrooms in a light sauce. Moo Goo Gai Pan style, featuring traditional Asian flavors.
Moo Goo Gai Pan Fried Noodles Shrimp
Pan-fried noodles with shrimp, typically featuring mushrooms, bamboo shoots, and water chestnuts, inspired by the classic Moo Goo Gai Pan preparation.
Moo Goo Gai Pan Fried Noodles Vegetables
Pan-fried noodles with white meat chicken, mushrooms, and mixed vegetables in a light white sauce.
Beef Fried Rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
Egg Fried Rice
Savory fried rice with scrambled eggs and fresh vegetables.
Mandarin Shrimp
Cooked with fresh garlic, scallions, snow peas, carrots. Dry cooking
Fried Sea Bass
$37.00
Cooked with cilantro, ginger, scallions, spinach and sweet soy sauce.
Fried Sweet Sour Shrimp
Cooked with onion, bell peppers, carrots and pineapple
Kung Pao Scallops
$26.00
Cooked with scallion chili peppers, peanuts, fresh garlic and sweet chili sauce
Kung Pao Shrimp
Mandarin Scallops
Sichuan Scallops
Very lightly battered celery, carrot, Sichuan sauce
Spicy Shrimp
Cooked with broccoli and sweet chili sauce
Spicy Shrimp W/ Green Beans
Scallion, sriracha sauce and coconut milk
Thai Chili Pepper Shrimp
Sautéed, onion, bell peppers, carrots, spicy sweet and sour sauce
Shrimp & Scallops
Snow peas, shiitake mushrooms, white sauce
Black Bean Shrimp
Stir-fried shrimp with bell peppers and onions in a savory black bean sauce. Typically includes mushrooms and garlic for added depth.
Shrimp Bok Choy
Shrimp bok choy stir-fried with garlic in a light sauce, typically featuring tender bok choy and shrimp for a harmonious blend of flavors.
Curry Shrimp
Fried Salmon Fillet
Cooked with shiitake mushrooms, ginger and Sichuan chili sauce
Vegetables Hot & Sour Soup (Large Bowl)
Served with carrots, peas, bamboo, tofu and scallions ( Bowl )
Wonton Soup (Small Bowl)
$5.00
Scallions, chicken broth and pork wontons ( cup )
Sizzling Rice Soup (Large Bowl)
Shrimp, snow peas, water chestnut, chicken, mushrooms (bowl )
Hot & Sour Soup (Small Bowl)
Chicken, bamboo shoots, mushrooms, tofu, eggs ( cup )
Egg Flower Soup (Small Bowl)
Tomatoes, chicken, eggs (cup)
Curry Tofu
Cooked with ginger, garlic, scallion, onions, coconut milk and curry.
Kung Pao Brussel Sprouts
Cooked with a scallion, chili peppers, peanuts, fresh garlic and sweet chili sauce
Stir-Fry With Garlic
Stir-fried vegetables with fragrant garlic.
Spicy Garlic Vegetables
Cooked with vegetables
Sweet & Sour Cauliflower
Cooked with a pineapple and carrots
Stir-Fried Eggplant
Cooked with Scallion and sweet fiery sauce.
Spicy Garlic Tofu
Lightly fried tofu and broccoli.
Sichuan Green Beans
Cooked with sweet garlic sauce.
Curry Panner
Fried Eggplant
Ma Po Tofu
Cooked with silken tofu, water chestnuts, peas, mushrooms, carrots and brown chili sauce
Black Bean Fried Tofu
Black Mushrooms Tofu
Soft tofu and black mushrooms in a light brown sauce, typically featuring a blend of Asian flavors.
Curry Mixed Vegetables
Buddha's Feast
Cooked with mixed vegetables, fried tofu and garlic brown sauce. Steamed or stir fried.
Side Rice
$2.00
Seasoned steamed grains, perfect as a side.
Side Noodle
$3.00
Perfectly boiled to complement any main dish
Indian Style Egg Fried Rice
Stir-fried basmati rice with egg, peas, carrots, and Indian spices.
Curry Sauce
House-made curry sauce typically includes a blend of spices, garlic, ginger, and onions, creating a rich and aromatic complement for various dishes.
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