Full menu
Bianca ai Spinaci
$15.00
Ricotta mozzarella spinach and fresh garlic.
Pizza Alle Patate
$16.00
Gold potatoes, EVOO, rosemary and sicilian sea salt.
Quattro Formaggi
$18.00
Quattro formaggi (white) Mozzarella, gorgonzola, goat cheese, parmiggiano, topped with arugula and prosciutto.
Vincenzo
Margherita pie with olives and caramelized onion.
Capricciosa
A little bit of everything.
Quattro Stagioni
Diam. 70 mm. Food safe. Made in Italy.
Vegetariana
Mixed vegetables.
Pizza Don Mario
$17.00
Burrata pesto and a sprinkle of oregano.
Pizza Zucchine & Burrata
$19.00
Burrata, fried zucchini rounds, with diced soppresatta and roasted pepper.
Pere Speck Gorgonzola
$20.00
Mozzarella, gorgonzola, pear, prosciutto, walnuts and a drizzle of honey.
Afrodisiaca
Shrimp Mozzarella basil.
Porcini E Tartufo
Mozzarella porcini mushroom parmigiano and truffle oil.
Stromboli
Mozzarella.
Make Your Own Pizza
Custom pizza with style options: Americana or Margarita. Choose from sizes: 10", 16".
Calzone
Mozzarella and Ricotta.
Foccacia Mozzarella, Prosciutto e Reggiano
$28.00
Focaccia, fresh mozzarella, prosciutto di parma, roasted peppers, sopressata, and Parmigiano.
Solo Famous Patatine Fritte
$13.00
Homemade potato chips with gorgonzola truffle sauce.
Calamari Fritti
Fried calamari, sicilian sea salt and lemon wedges.
Polpettine Fritte Veal Meatballs
Fried veal meatballs, jersey long hot pepper and ricotta.
Polenta alla Rosato
$14.00
Soft polenta topped with roasted sausage, tomatoes and gorgonzola cheese.
Involtini di Gamberi e Prosciutto
$24.00
Jumbo shrimp wrapped in prosciutto in a sherry sauce.
Fritto Misto
Calamari, Shrimp, Zucchine ,served with lemon wedge and sauce
Polpette di Melanzane
Eggplant meatless meatballs.
Saltimbocca alla Giorgio
Prosciutto and mozzarella baked in giorgio bread.
Insalata Cesare
Romaine hearts, Parmigiano reggiano And croutons. Anchovies upon request.
Insalata alla Pera
Arugula, pear, gorgonzola, walnuts and crispy pancetta.
Caprese
Lioni Mozzarella and Tomatoes
Spinaci Caprino e Noci
Baby spinach, fresh goat cheese, walnuts, lemon citronette.
Insalata Mista
Mixed green salad tossed with our own balsamic vinaigrette.
Carpaccio di Manzo
Thin sliced beef, baby arugula, shaved Parmigiano reggiano and capers.
Burrata Zucchini
Fresh burrata wrap in grilled zucchine balsamic glaze.
Rucola con Fragole
Arulgula, strawberry balsamic vinaigrette and goat cheese.
Salmone per Insalata
Wild salmon add to any salad.
Gnocchi al Telefono
Light pomodoro, fresh burrata, basil.
Tagliatelle alla Rustica
Mushrooms, peas, sausage with a touch of cream and spices.
Rigatoni alla Bolognese
Bologna authentic meat sauce award winning. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fiochetti Pere & Asiago
Beggars purses filled with pear in a walnut sauce.
Penne alla Vodka
$26.00
Classic Vodka sauce with pancetta
Fusilli all’Ammiano
$32.00
Bowties, shrimp, scallops and seafood In a secret family sauce.
Mario & Lisa Casarecce Fusilli
Homemade Casarecce fusilli with jumbo shrimp in a light pomodoro.
Cacio e Pepe
$27.00
Homemade chitarra with fresh ground pepper and Pecorino Romano.
Fettucine Alfredo
Classic Alfredo sauce
Gnocchi Arrabbiata
Homemade Potato Gnocchi in a spicy Arrabbiata Sauce. very spicy
Tagliatelle ai Porcini
Homemade Tagliatelle in a Porcini sauce
Cavatelli Sausage & Broccoli rabe
Homemade cavatelli sautéed with fennell sausage and Broccoli rabe, garlic and oil
Rigatoni al Forno
Baked Rigatoni Baked in the oven with bolognese pease and mozzarella
Pappardelle Amalfi
$33.00
Shrimp, tomatoes, portobello and fresh herbs with lemon cream sauce.
Lasagna Classica all' Emiliana
$29.00
Homemade bechamel’ lasagna emiliana.
Bucatini all' Amatriciana
Guanciale, onion, chili flake, light pomodoro.
Penne Solito
Chicken, spinach, portobello, garlic, olive oil and Parmigiano.
Spaghetti alle Zucchine
Homemade spaghetti, creamy pesto with zucchine, crispy pancetta, and pinenuts.
Pollo alla Parmigiana
Pounded Breast of Chicken top with Mozzarella and pomodoro sauce served over pasta
Grilled Wild Salmon
$35.00
Grilled Wild Salmon served over sautéed Spinach or can be prepare your way
Melanzane alla Don Michele
$30.00
Classic eggwash eggplant Parmigiana over pasta.
Pollo alla Francese
Chicken Francese in a creamy lemon Sauce served over Rigatoncini
Grilled Ahi Tuna
$34.00
Grilled Ahi Tuna served over white Truffle Risotto
Scaloppine di Pollo alla Mamma Carmen
Breast of Chicken scaloppine pounded very very thin in a lemon sauce served over spinach.
Straccetti di Pollo
Paper thin chicken breast g+o organic arugula.
18 0z. New York Strip Steak
$55.00
Bistecca 16 Oz. Choice New York strip steak served with roasted potatoes
Ossobuco di Maiale
Center cut pork shank gremolata and polenta.
Pollo al Marsala
Chicken Marsala served over Rigatoncini pasta
Vitella al Marsala/Francese
Veal Marsala OR Veal Francese available served over Penne Please specify in the notes
Vitello alla Milanese con Rucola e Cipolla
$44.00
Breaded Bone- in Veal Chop, baby arugula, spanish onions and fresh tomatoes.
Vitella alla Parmigiana
Pounded Bone-in Veal Chop Parmigiana style served over bucatini.
Vitella Mediterranea
Veal cutlets artichoke tomato olives served with roasted pepper and portobello.
Saltimbocca alla Romana
Veal medallions, sage and prosciutto served with spinach.
Sautéed Spinach
$8.50
Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
Escarole
Sautéed Escarole
Truffle Steak Fries
Golden fries tossed with truffle oil and garnished with freshly grated parmesan, embodying a luxurious twist on the classic side dish.
Broccoli Rabe
Tender and nutritious greens with a delightful bitterness, perfect for a wholesome meal.
Cavolfiore al Parmigiano
Cauliflower florets, baked with a topping of grated Parmigiano cheese and likely seasoned with garlic and a hint of olive oil.
Rosemary Potatoes
Potatoes seasoned with rosemary, typically roasted to achieve a golden exterior and tender interior.
Long Hot Peppers
Long hot peppers, typically includes a serving of whole, fire-roasted peppers, seasoned lightly to enhance their natural, spicy flavor.
Torta al Cioccolato
Typical decadent slice of triple Chocolate cake
Valhrona Chocolate Mousse
$12.00
A smooth and creamy mousse made with premium Valrhona chocolate, typically garnished to enhance its rich chocolate taste.
Biscotti fatti in casa
$7.95
Homemade Biscotti served with Cannoli cream
Cannoli
$9.00
Original Italian Cannoli
Warm Bread Pudding
Homemade bread pudding with Vanilla Gelato
Bonboloni alla Nutella
$11.00
6 Mini Nutella Bonboloni
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