Cape Fear Boil Company - Oak Island

The Clam Pot

$60.95

Our ‘Clamshell” pot includes jumbo shrimp, red bliss potatoes, sweet corn, spicy andouille sausage, and Vidalia onions all layered and seasoned served with lemon, butter, and our homemade cocktail sauce. These pots are TAKE and BAKE style, they are also put together strictly on a per person basis.

The Crab Boil

$66.95

Our ‘Crab Pot” includes jumbo shrimp, red bliss potatoes, sweet corn, spicy andouille sausage, and Vidalia onions all layered and seasoned served with lemon, butter and our homemade cocktail sauce plus one large cluster of snow crab per person. These pots are TAKE and BAKE style, they are also put together strictly on a per person basis.

The Lobster Pot

$75.95

Our ‘Lobster Pot' includes jumbo shrimp, red bliss potatoes, sweet corn, spicy andouille sausage, and vidalia onions all layered and seasoned served with lemon, butter and our homemade cocktail sauce plus maine lobster tail per person and half dozen clams or mussels per person. These pots are TAKE and BAKE style, they are also put together strictly on a per person basis.

The Masonboro Boil

$72.95

Our ‘Ben Franklin" includes jumbo shrimp, red bliss potatoes, sweet corn, spicy andouille sausage, and Vidalia onions all layered and seasoned served with lemon, butter, and our homemade cocktail sauce plus 1/2 dozen clams or mussels and one large cluster of snow crab per person. These pots are TAKE and BAKE style, they are also put together strictly on a per person basis.

The Traditional' Coastal Shrimp Boil

$55.95

Our ‘Best Pot on The Beach” includes jumbo shrimp, red bliss potatoes, sweet corn on the cob, spicy andouille sausage and sweet vidalia onions -- all layered, seasoned and served with lemon and our homemade cocktail sauce! These pots are TAKE and BAKE style, they are also put together strictly on a per person basis.

The Bivalve

$75.95

Our ‘bivalve' includes jumbo shrimp, red bliss potatoes, sweet corn, spicy andouille sausage, and vidalia onions all layered and seasoned served with lemon, butter and our homemade cocktail sauce plus half dozen clams per person and quarter lb of scallops per person and half dozen mussels per person. These pots are TAKE and BAKE style, they are also put together strictly on a per person basis.

Key Lime Pie

$24.95

per pie, 6 slices

Creamy Coleslaw

$5.50

Crunchy blend of cabbage and carrots in creamy dressing. Available in options: Pit-size or Quart.

Mac & Cheese

$5.50

Creamy blend of macaroni and cheese. Available in quart or pint sizes.

NC Pulled Pork BBQ

$10.00

NC pulled pork BBQ, choice of pint or quart servings.

Potato Salad

$5.50

Creamy blend of potatoes and dressing. Available in Quart or Pint sizes.

Corn Bread Muffin

$1.00

Golden, fluffy corn bread muffins with a tender crumb and slight sweetness.

Pulled Chicken BBQ

$10.00

Pulled chicken bbq with BBQ sauce. Sizes: Quart or Pint.