Full menu
French Toast
$15.99
Caramelized brioche toast dipped in sweet condensed milk, topped with powder sugar, seasonal berries and whip cream.
Huevos Divorciados
$13.99
Fried or sunny side eggs with salsa roja and verde. Served with a side of beans topped with cheese.
Huevos Rancheros
Fried or sunny side up eggs on top of fried tortillas with beans spread garnished with cilantro and avocado slices.
Avocado Toast
$10.99
Toasted bread topped with mashed avocado, salt and pepper, and a sprinkle of red pepper flakes for a little heat.
Pancake
Freshly made, light and fluffy buttermilk pancakes served with whipped honey-butter.
Chilaquiles
Housemade corn tortilla chips, bathed in red or green salsa topped with two eggs, cotija, sour cream, cilantro.
Breakfast Burritos
Scramble egg, ham or chorizo, cheddar, potatoes, house sauce.
Tamales
Corn masa typically filled with either chicken and green salsa or pork and red salsa.
Soda
$2.99
Soda options include Cola, Diet Cola, Lemon Lime, Glass Coke, Jarito, Topo Chico, Fanta, and Diet Coke.
Agua Frescas
$3.99
Traditional Mexican drinks made with fresh fruit, water, and natural sweeteners. Flavors typically include horchata, tamarindo, and jamaica.
Café De Olla
Coffee brewed with cinnamon and sweetened with piloncillo (Mexican brown sugar).
Tea
Typically includes green tea, chamomile, or mint.
Capirotada
$8.99
Buttery bolillo rolls for a rich base, soaked in a fragrant syrup made from piloncillo, cinnamon sticks, and cloves. Each layer is studded with plump raisins, crunchy almonds, and assorted nuts for delightful texture and flavor. Finished with a generous drizzle of sweetened condensed milk and topped with a scoop of creamy vanilla ice cream.
Fried Ice Con Buñuelo
$11.99
This delicate, deep-fried dough is dusted with a generous coating of cinnamon sugar topped with ice cream.
Guacamole
$12.99
Topped with tomatoes, onions and radish and cilantro.
Nachos
$14.99
Homemade crispy tortilla chips with shredded cheese, onion cilantro, pickled jalapeños. Add steak or chicken for an additional charge.
Taquitos
Crispy rolled tacos filled with seasoned mash potatoes. Garnished with crispy cabbage, guacamole, cotija cheese, radish, salsa, and drizzle Mexican crema.
Quesadilla
Flour tortilla with melted jack cheese topped with guacamole, pico de gallo, and salsa picante. Add chicken, birria or steak for an additional charge.
Street Corn
Boiled corn on the cob with a creamy mixture of mayonnaise, mexican crema, sprinkled with cotija cheese, chili powder and fresh lime.
Queso Fundido
Melted oaxaca cheese topped with grilled jalapeños accompanied with a side of warm crispy tortilla chips. Add chorizo, chicken, birria, carnitas steak for an additional charge.
Pan Dulce
$6.99
Sweet bread.
Caesar Salad
$9.99
A classic caesar salad featuring crisp romaine lettuce, tossed in a creamy caesar dressing, finished with garlic croutons. Finished with a hint of fresh cracked black pepper and a squeeze of lemon.
Mexican Chopped Salad
Vibrant crisp romaine lettuce topped with black beans, juicy tomatoes, corn kernels. Freshly sliced avocado to add a creamy texture and crunchy tortilla strips to provide a delightful contrast.
Calabacita Salad
Tender mexican squash, sautéed to perfection with aromatic garlic, onion and tomatoes. Topped with corn kernels to add a burst of savory and sweet.
Pierna, Al Pastor, Asada, Pollo, and Carnitas
With fresh avocado, pickled onions, jalapeños, and beans.
Torta Ahogada
A classic mexican sandwich translating to "Drowned sandwich". Made with a crusty roll of bread, beans, carnitas de puerco, tomato and Chile de árbol sauce.
Torta De Pierna
Mexican pork leg torta, slow cooked pork leg with mexican bolillo. With fresh avocado, pickled onions, jalapeños, and beans.
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