Full menu
Diet Coke bottle
$2.70
A crisp, refreshing taste you know and love with zero calories.
Regular Coke bottle
The cold, refreshing, sparkling classic that America loves.
Zero Coke bottle
The same great taste but with zero calories.
Fanta bottle
Change up your routine with the bright, bubbly, fruity orange flavor.
Diet Snapple bottle
$2.90
Sparkling Water
Effervescent, refreshing water with a lively burst of bubbles.
Canada Dry bottle
Regular Snapple bottle
Mixed Shawarma Plate
$14.99
Tender slices of marinated chicken and beef shawarma, served with seasoned rice, pickled peppers, and sliced red onions.
Lamb Kabob Plate
Grilled lamb skewers served with yellow rice, fresh salad, hummus, and falafel.
Chicken Shawarma Plate
$13.99
Shawarma is a middle eastern dish made with very thin cuts of meat, seasoned and threaded on skewers and grilled.
Beef-Lamb Shawarma Plate
Middle eastern beef Shawarma, you know that it is made of perfectly spiced layers of tender beef and lamb grilled on a large.
Chicken Shish Kabob
$12.99
Shish kebab is a dish consisting of small cubes of meat or fish threaded on a skewer and grilled.
Chicken Shawarma
Shawarma is a middle eastern dish made with very thin cuts of meat, seasoned and threaded on skewers and grilled. The grilled meat is then served on a warm pita with tomatoes, lettuce or cucumbers, and a creamy yogurt sauce.
Lamb Shish Kabob
Lamb tendered in pieces marinated in special spices, lemon, olive oil and grilled on a charcoal broiler.
Beef-Lamb Shawarma
If you are familiar with middle eastern Beef Shawarma, you know that it is made of perfectly spiced layers of tender beef and lamb grilled on a large rotating skewer. When the meat is grilled to perfection.
Kafta Shish Kabob
Ground beef and lamb mixed with chopped parsley and special spices grilled on a charcoal broiler.
Chicken kabob Salad
Lamb Kabob Salad
Kofta kabob Salad
Chicken Shawarma Salad
A middle-eastern style of roasting meat, shawarma is a blend of spices rubbed into the meat (i.e. lamb, chicken, beef) and grilled on a vertical skewer for a period of time. In true shawarma-style grilling.
Beef-Lamb Shawarma Salad
Shawarma-style meat is traditionally roasted on a vertical, rotating spit. In our kitchen-friendly take on the dish, we’re making meat patties and wrapping them with pocketless pitas for equally delicious spiced sandwiches.
Tabbouleh Salad
$12.95
Cracked wheat, lemon juice, and olive oil mixed with chopped fresh parsley, tomato, scallion, and mint. served with falafel king salad and pita bread.
Baba Ghanoush Salad
Smoked eggplant mixed with tahini, garlic, and lemon juice. served with falafel king salad and pita bread.
Hummus Salad
Chickpeas puree with tahini, garlic and lemon juice. served with falafel king salad and pita bread.
Greek Salad
$11.95
Mixed greens and tomato topped with feta cheese and pita bread.
Baba Ghanoush
$5.35
Middle eastern roasted eggplant dip with tahini, garlic, lemon, olive oil, and spices.
Falafel (Each)
$1.50
Hummus
hummus recipe with canned chickpeas, garlic, tahini, and olive oil.
Falafel (3 with Hummus)
$5.67
Pulse garbanzo beans, onion, 3 tbsp. flour, garlic pepper spice blend.
Grape Leaves (Each)
Grape leaves, which obviously results in a larger meat and rice package.
Combo Plate
A combination plate may refer to a meal or plate with a combination of foods
Grape Leaves Plate
Falafel served over rice with falafel king salad and pita bread. grape leaves served with falafel king salad.
Falafel plate
Falafel Served over rice with falafel king salad and pita bread. Grape leaves served with falafel king salad.
Falafel Roll-ups
$10.95
Falafel is a deep-fried ball, doughnut, or patty made from ground chickpeas, Falafel is a traditional Middle Eastern food that originated in Egypt.
Baba Ghanoush Roll-ups
Hummus Roll-ups
Hummus recipe with canned chickpeas, garlic, tahini, and olive oil.
Veggie Grape Leaves Roll-ups
Vegetarian stuffed grape leaves, also known as dolmades, with rice, pine nuts, dill, mint, and lemon.
Tabbouleh Roll-ups
Cracked wheat, lemon juice, and olive oil mixed with chopped fresh parsley, cooked with lemon and olive oil.
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