Pizzeria Delfina - Palo Alto

Radiatore & Righteous Pork Ragu

$29.70

Nduja Pie

$27.50

'nduja, spring onion, tomato, olive, provolone, mozzarella

Catering Meatball Platter

$132.00

Serves 6-8. pork, beef, veal meatballs, tomato sauce, crostini

Catering Insalata Tricolore

$82.50

Serves 6-8. arugula, radicchio, endive, lemon vinaigrette, grana padano

Catering Angelo & Franco Burrata Platter

$71.50

Serves 6-8. arugula, crostini, extra virgin olive oil

Frozen Pepperoni Pie

$28.60

Buy now and cook later! tomato, provolone, mozzarella, red onion, chili, oregano

Frozen Margherita

$22.00

Buy now and cook later! tomato, fior di latte mozzarella, basil

Frozen Salsiccia

$26.40

Buy now and cook later! housemade fennel sausage, tomato, sweet peppers, onions, mozzarella

Frozen 4 Formaggi

$22.00

Buy now and cook later! tomato, mozzarella, fontal, provolone, pecorino

Delfina Frozen Sauces by the Pint (16oz)

$11.10

Pomodoro Sauce Ingredients: tomato, extra virgin olive oil, garlic, dried chili, basil Amatriciana Sauce Ingredients: guanciale, olive oil, onions, garlic, tomato, chili, black pepper, white wine, rosemary, bay Ragu Nostrano Sauce Ingredients: beef, pork, pancetta, chicken liver, olive oil, onion, celery, carrot, garlic, dried porcini, tomato, white wine, rosemary, sage, meat stock, milk, salt, black pepper

Frozen Broccoli Raab

$23.10

Buy now and cook later! broccoli raab. caciocavallo, mozzarella, olives, hot peppers.

Frozen Napoletana

$19.80

Buy now and cook later! tomato, anchovies, capers, hot peppers, olives, oregano

Make at Home Pizza Kit

$33.00

3 fresh dough balls, pint of pizza sauce, Fior di Latte mozzarella, shredded mozzarella, fresh basil, Olivestri EVOO, flour, Preparation instructions included.

Bottle of Lemon Vin (8.5oz)

$8.80

fresh lemon, champagne vinegar, olive oil, shallot - keep some in your fridge!

Saffron Arancini

$12.10

risotto-mozzarella fritters

Fresh Local Smelt Fritti

$18.70

fried local smelt, caper aioli

Angelo & Franco Mozzarella di Buffala

$20.90

arugula, crostini, extra virgin olive oil (Veg)

Chilled Tripe "Streetcart-Style"

$15.40

lemon, chile oil, sea salt

Angelo & Franco Burrata

$17.60

arugula, crostini, extra virgin olive oil (Veg)

Warm Citrus & Herb Marinated Olives

$7.70

Insalata Tricolore

$16.50

arugula, raddicchio, endive, lemon vinaigrette, grana padano (Veg | GF)

Jersey-Style Chopped Salad

$20.90

finocchiona, provolone, olives, pepperoncini, ceci

Funghi

$28.60

Hen of the Woods mushrooms, panna, fontina, nepitella

Porcini Pie

$33.00

fresh porcini mushrooms, fontina Val d'Aosta cheese, nepitella

Carbonara

$25.30

guanciale, 2 farm eggs, pecorino, scallions, black pepper. Not available half-baked.

Spices

chili flake, parmesan, dried oregano

Prosciutto Pie

$24.20

Prosciutto di Parma, caciocavallo, mozzarella, panna, arugula

Broccoli Raab

$23.10

Broccoli raab, caciocavallo, mozzarella, olives, hot peppers

Salsiccia

$26.40

housemade fennel sausage, tomato, sweet peppers, onions, mozzarella

Pepperoni Pie

$28.60

Fra'Mani Salami Piccante, tomato, provolone, mozzarella, red onion, chili, oregano

4 Formaggi

$22.00

tomato, mozzarella, fontal, provolone, pecorino

Burrata Pie

$27.50

A & F burrata, tomato, basil, extra virgin olive oil

Margherita DOP

$26.40

San Marzano tomato, Double 8 mozzarella di bufala, basil, sea salt

Panna

$19.80

tomato sauce, cream, basil, shaved parmigiano

Clam Pie

$28.60

Cherrystone clams, tomato, oregano, pecorino, hot peppers

Vegan Pie

$19.80

tomato sauce, your choice of three vegan toppings. cannot be made on gluten-free crust

Nduja Pie

$27.50

'nduja, spring onion, tomato, olive, provolone, mozzarella

Amatriciana

$23.10

Guanciale, chili, tomato, pecorino, black pepper

Spices

chili flake, parmesan, dried oregano

Margherita

$22.00

tomato, fior di latte mozzarella, basil

Napoletana

$19.80

tomato, anchovies, capers, hot peppers, olives, oregano

Rigatoncini al Amatriciana

$30.80

Kid's Pasta

$15.40

Penne pasta with your choice of tomato sauce, butter, or butter and cheese

Radiatore & Righteous Pork Ragu

$29.70

Delfina's Spaghetti Pomodoro

$28.60

Malfadine al Limone

$29.70

Lisbon lemons, spring peas, parmigiano

Eggplant Parmigiana

$24.20

fior di latte and smoked mozzarella, tomato sauce, basil

Neapolitan Meatballs in Sugo

$25.30

pork, beef, and veal meatballs, tomato, crostini

Mary's Chicken alla Diavola

$30.80

half a roasted bird, rosemary, black pepper, chili

Almond Biscotti

$5.50

Tiramisu

$13.20

in the old style

Delfina's Buttermilk Panna Cotta

$9.90

strawberries, black pepper, saba

Utensils

fork, knife, spoon and napkin (biodegradable)

Side of Tomato Sauce

$4.40

Delfina's Famous Tomato Sauce

Olive Oil Crostini (6 pieces)

$4.40

Best Day Brewing Kolsch 12oz can

$7.70

Non-alcoholic. Sausalito. 12oz can.

Golden State Cider Might Dry 16oz can

$11.00

California - Apple Cider - 6.3% ABV. Juicy Freshly cut apple aromatics balance perfectly with a bright, crisp taste. Fresh pressed apple juice added back to emphasize a natural juiciness. 16oz can. All alcohol must be purchased with food.

Agua de Piedra Sparkling Water

$9.90

Boylan Root Beer

$5.50

Bubble Up

$5.50

Cheerwine

$5.50

Mexican Coke

$5.50

Mexican coke —the refreshing, crisp taste you know and love made with real cane sugar.

Diet Coke

$5.50

A delicious, crisp, sparkling cola for the refreshment you want

Nerello Mascalese Brut Rose, Murgo, Sicilia

$38.50

wild strawberry and pomegranate, lemon peel and volcanic terroir derived minerality. All alcohol must be purchased with food.

Reggiano Lambrusco Medici Ermete, Emilia-Romagna

$28.60

Intense ruby red color with fresh red fruits on the nose. The wine shows lively notes of strawberry, raspberry, and cherry. Concerto 2024 is fresh, with a good amount of acidity, full of color and fragrant flavors.

Aglianico Casa Setaro, Campania

$37.40

Setaro’s Aglianico “Terramatta” comes from own-rooted vines planted in Tirone della Guardia in Vesuvio National Park’s black volcanic sand. Fully de-stemmed and given a three-day pre-fermentation cold soak, this ferments briefly—around eight days—and spends a year settling in stainless steel before a brief passage in used oak. This aging regimen emphasizes freshness and lift, which counterbalances the variety’s inherent ruggedness in an appealing manner.

"Giato Rosso" Red Blend Centopassi, Sicilia

$29.70

Fairly deep red with violet rim; smells and tastes like sour plums with a faint hint of rose-petal. Very drinkable but also very fresh and properly dry. A delicious wine with pizza and all kind of substantial pasta dishes.