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Sandwich Croissant - Bacon, Egg & Cheese
$17.70
Flaky all-butter croissant layered with lightly smoked bacon, a freshly cooked cage-free egg, melted Swiss cheese, fresh arugula, and a touch of cream cheese. Served warm and made to order.
Sandwich Croissant - Egg, Ham & Cheese
Flaky croissant stacked with soft scrambled eggs, savory ham, and melted cheese for a rich, satisfying breakfast.
Covinten Avocado Toast
Creamy smashed avocado over toasted milk bread, brightened with lime, herbs, and a light house seasoning with a subtle hint of spice.
Croque Madam
$20.00
Milk bread layered with delicate ham and melted cheese, enriched with house béchamel and baked until lightly crisp, then crowned with a perfectly cooked sunny-side egg.
Croque Monsieur
Rustic millstone bread layered with savory ham and melted cheese, finished with a silky house béchamel and baked until golden and lightly crisp.
Parisian Royal Waffle
$18.88
Topped with fresh strawberries, warm strawberry compote, rich dark chocolate.
Ricotta Pancakes with Berry Compote
Cloud-soft pancakes layered with fresh Ricotta cheese , finished with warm berry compote and pistachio. Refined, balanced, and quietly indulgent.
Savory Belgian Waffles
Golden Brussels waffles topped with melted mozzarella, crisp bacon, and crema. Warm, savory, and indulgent, with a buttery bite and a cool, creamy finish.
Coconut Lava Pancakes
Warm layered pancakes filled with creamy coconut lava, topped with berry compote, toasted coconut, and a light powdered sugar finish.
Garden Harvest Plate 1 (Salmon)
$23.60
Smoked Atlantic salmon with capers and red onion, one sunny-side-up egg, cottage cheese, mixed greens, cherry tomatoes, fresh strawberries, and artisan toast.
Provençal Kale Salad
$20.06
Massaged curly kale tossed with sweet dried cranberries, toasted walnuts, and crumbled feta.
Normandy Coast Tuna Salad
$21.24
House-made Normandy Coast tuna salad (seasoned with lime, celery, relish, red onion, and parsley) served over mixed field greens.
Caprese Sandwich
$18.82
Fresh tomato and sliced mozzarella layered on a freshly-baked baguette with fragrant basil pesto and greens. Bright, simple, and classically Italian.
Normandy Coast Tuna Croissant
A buttery, flaky croissant filled with seasoned tuna salad, brightened by lime, crisp celery, tangy relish, red onion, and fresh parsley. A perfect blend of coastal freshness and French elegance.
Prosciutto Baguette
Prosciutto, soft cheese, peppery arugula, and a light herb aioli on a buttered rustic French baguette.
Saint Mary Mortadella
$20.65
Italian mortadella layered with creamy stracciatella cheese, fresh arugula, and Peruvian hot house dressing on toasted French bread.
Côte d’Azur Smoked Salmon
A generous portion of smoked salmon on a toasted French baguette with silky avocado cream, fresh tomato, thin-sliced red onion, and capers.
Basil & Mozzarella Meatball Baguette
Tender house meatballs with freshly-made tomato sauce, basil, and melted mozzarella, served warm on a toasted baguette.
Brasserie Wagyu Brioche
Hand-carved Wagyu beef layered on toasted brioche with peppery arugula, white onion, and pickled red onion. Finished with a house Dijon-horseradish cream and fresh dill for a bold, savory bite with balanced heat.
Roman Flat Bread Pinsa
Roman-style pinsa topped with sweet figs, blistered cherry tomatoes, fresh arugula, Kalamata olives, and finished with extra virgin olive oil.
Rustic Pomodoro Romano Meatballs
Durum wheat pasta in a slow-simmered tomato basil pomodoro with house Romano meatballs, topped with fresh burrata and finished with Pecorino Romano. Served with house garlic bread.
Coke Zero
$3.54
Sprite
Brewed / Drip Coffee DS
$5.90
Taj Mahal Premium Tea
$7.08
Taj Mahal premium black tea, a rich and aromatic Indian tea known for its smooth, full-bodied flavor.
Water - Bottled
$4.42
Water - Cup
San Pellegrino
$4.72
Bottled at the source in San Pellegrino Terme, Italy, at the foot of the Italian Alps.
Martinelli’s Sparkling Apple Cider
Mediterranean Orzo & Labneh Salad
Tender orzo tossed with sun-dried tomatoes, fresh spinach, dried cranberries, kalamata olives, and a lemon olive oil dressing, finished with creamy labneh cheese.
Coastal Prawn Cocktail with Bloody Mary-Style Sauce
$28.32
Six large 13/15 count prawns served chilled with a bright Bloody Mary French-style cocktail sauce, fresh lime, herbs, and a touch of coastal spice. A refreshing, elevated seafood starter.
Chou Rouge & Pomme
Finely chopped red cabbage, crisp green apple, walnut, and berry goat cheese, finished with a red wine dressing.
Grass-Fed Sirloin Bordeaux
$41.30
Tender slices of premium grass-fed beef sirloin are gently warmed and finished with our house-made Bordeaux wine reduction, then served with seasoned seasonal vegetables. A rich, French-inspired dinner highlighting the depth of classic wine sauce and quality grass-fed beef.
Green Velvet Spaghetti
Spaghetti tossed in a silky basil pesto cream sauce with zucchini and tomato, finished with creamy burrata. Vegetarian-friendly.
Tagliolini Neri with Shrimp and Cream Sauce
$30.68
Delicate black tagliolini folded in a silky cream sauce with sautéed 16/20 prawns, finished with fresh microgreens, tobiko roe, and extra virgin olive oil. Elegant, coastal, and rich without being heavy.
Braised Lamb Shank
$53.10
Slow-braised lamb shank over silky French mashed potatoes, served with roasted tri-color carrots and a rich, glossy pan jus.
Brasserie Roast Beef Brioche
Two hand-carved roast beef sandwiches layered on toasted brioche with arugula, white onion, pickled red onion, and house Dijon-horseradish aioli. Served with marinated Italian vegetables.
Lemon Ginger Crostata DS
$11.80
Rustic multigrain tart filled with bright lemon and ginger marmalade in a crisp, golden shell. Lightly sweet, gently spiced, and completely vegan.
Pistachio & Ricotta Cake
$9.43
Pistachio and ricotta creams divided by sponge cake, decorated with crushed pistachios and dusted with powdered sugar.
Coppa Mascarpone DS
$14.16
A chocolate cream followed by a smooth mascarpone cream, topped with Amaretto cookie crumbs and chocolate curls
Italian Apple Almond Crostata
Imported from Italy for an authentic European dessert experience, this classic Italian crostata features buttery shortcrust pastry, rich almond cream, and tender baked apples.
Muffin - Triple Chocolate
$5.84
A rich, bakery-style muffin made with cocoa and chocolate chunks, finished with a drizzle of chocolate for an indulgent, deeply chocolatey bite.
Pain Aux Cinnamon
$8.25
Flaky French-style pastry with warm cinnamon sugar layers.
Scone - White Chocolate
A soft, buttery scone filled with smooth white chocolate pieces, baked until lightly golden.
Turnover - Raspberry
Buttery, flaky layers of French-style pastry folded around a bright raspberry filling, baked until golden and finished with a light glaze. Crisp on the outside, soft and jammy inside. Sweet, tart, and unapologetically messy in the best way.
Croissant - Butter
$6.20
A traditional butter croissant baked until golden and flaky, with tender layers and rich, buttery flavor throughout.
Croissant - Jalapeño Cheddar Everything
Flaky croissant stuffed with jalapeños and melted cheddar, finished with everything bagel seasoning for a savory bite with a gentle kick.
Parisian Macaron Selection (4)
Four assorted French macarons with delicate texture and rich cream filling, selected from our seasonal flavors.
Lemon Elixir
A bright lemon drink with ginger, honey, and chia seeds, layered with complementary ingredients traditionally used in wellness drinks. Refreshing, balanced, and commonly enjoyed as part of a daily reset.
Healthy Crimson Matcha
Clean energy from matcha. Antioxidants from hibiscus. Real strawberry for natural sweetness, vitamin C, and polyphenols that support immune health.
Healthy Golden Matcha
Ceremonial matcha blended with raw honey and warming spices. Smooth, lightly sweet, and naturally energizing, crafted for a balanced, feel-good moment.
Macchiato Iced Latte (16 oz)
$10.03
Cold-frothed milk over ice, topped with a double shot of espresso poured last for a layered finish. Smooth and refreshing.
Mocha Iced (20 oz)
$11.21
Chilled espresso blended with rich chocolate and milk, served over ice for a smooth, indulgent finish without being overly sweet.
Mon Amore
$10.62
A decadent indulgence of silky chocolate and medium-dark espresso, crowned with caramel foam and a delicate nut dusting. Smooth, intimate, and made for love.
Mont Blanc - Australian (16 oz)
Medium roast coffee with natural acidity pairs with citrus note, heavy cream with vanilla and house spices
Shakerato
Shaken Espresso, cold foam
Americano Iced (20 oz)
Bold espresso poured over crisp ice for a smooth, refreshing finish. Simple, bright, and seriously cold.
Coffee Iced 20 oz)
Tasting notes: dark chocolate, brown sugar, full body Roasted Viennese style
Piña Colada
Strawberry jam, piña colada cream, and toasted coconut flakes. Sweet, tropical, and lightly creamy.
Rusty Tide (20 oz)
A bold, layered peach refresher finished with a chili-salt rim and red syrup, infused with chili powder and house spices. Garnished with a Pulparindo candy stick and red chilies for a sweet-heat balance and a deep, spiced finish.
Spiced Cha Latte
$8.26
Blue Butterfly Pea Tea (Iced - only blue)
Matcha Latte
Iced premium ceremonial matcha and cream, orange marmalade swirl, topped with crushed pistachio.
Apple Juice Glass
Orange Juice
$7.07
Brewed / Drip Coffee
$4.40+
Cafe Vienne - Austrian (12 oz)
$8.85
Double-shot of espresso with whipped cream and a dusting of cocoa
Cappuccino (12oz)
$7.02
Espresso, Steamed Milk, Milk Foam
Cortado (4 oz)
$6.49
Equal parts espresso and steamed milk for a smooth, bold finish.
Espresso (32 g)
$5.31
Tasting notes: black fig, nectarine, bittersweet chocolate Warm chocolatey Central American beans radiates notes of ripe figs and stone fruit alongside decadent chocolate.
Flat White (6 oz)
Velvety steamed milk blended with rich espresso, finished with a smooth, low-foam surface for a balanced, creamy cup that lets the coffee shine.
Galao - Portugal (8oz)
1 part Espresso, 1 1/2 parts foamed milk
Hot Chocolate (12 oz)
A rich and creamy hot chocolate made with premium cocoa and steamed milk, with whipped cream available on request.
Latte - Hot
$5.75+
Espresso and steamed milk with a smooth, creamy finish.
Macchiato (Traditional) (2.5 oz)
Double espresso lightly marked with a touch of milk foam. Bold and balanced. Rich, aromatic, and perfectly balanced for a clean, classic finish.
Macchiato Latte Style (12 oz)
$6.78
Steamed milk marked with espresso for a smooth, creamy drink with a softer coffee presence.
Mocha - Hot (12 oz)
Espresso blended with chocolate and steamed milk for a smooth cocoa finish.
Redeye (12 oz)
$7.67
Fresh-brewed drip coffee with one shot of espresso added for an extra boost. Bold, smooth, and higher caffeine for serious coffee drinkers.
Deadeye (12 oz)
Brewed coffee with three shots of espresso for maximum intensity.
Americano (16 oz)
Espresso, Purified Water
Bicerin - Italian (12oz)
Melted chocolate, espresso, steamed milk, topped with whipped cream
Black Cinnamon Tea
Blue Butterfly Pea Tea Hot
$5.50+
Brewed from the flower!
Herbal House Brew Tea
Hibiscus Tea Hot
Turmeric Cha Hot
Milk, Tea, Five Spices
Covinten Special Tea
Taj Mahal Premium Tea, house-brewed with lemon, ginger, month, cinnamon, and honey
Hand-Cut Classic Beef Tartare (Pre-orders)
Hand-cut chilled beef tartare, seasoned from scratch and finished with fresh herbs.
Sausage & Beef Lasagna al Forno
$28.00
Ground beef, Italian sausage, vine-ripened tomato sauce, whole milk ricotta, and mozzarella, finished with creamy burrata.
Almond and Date Tartlet
A vegan tartlet shell filled with a date and almond cream and topped with slivered almonds.
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