Full menu
Fried Gyoza
$6.95
Pan-fried dumplings typically filled with pork and vegetables.
Fried Wontons
$5.95
Crispy fried wontons filled with seasoned meat, served with a side of dipping sauce and garnished with shredded carrots.
Egg Rolls
Crispy dough filled with minced vegetables and pork, typically served with a sweet and sour sauce.
Vegetable Egg Rolls
$4.95
Typically includes cabbage, carrots, and mushrooms, wrapped in crispy dough and deep-fried. Served with sweet chili dipping sauce.
Fried Crab Sticks
Lightly fried tempura crab sticks with spicy mayo and eel sauce.
Honeymoon
$7.95
Crispy tempura jalapeños stuffed with creamy crab mix and cream cheese, served with a side of sweet chili sauce.
Edamame
Vegetarian. steamed soy beans salted.
Fried Tofu
$8.95
Crispy tofu cubes served with a sweet chili sauce.
Shrimp Tempura App
Lightly battered and deep-fried shrimp, typically served with a tempura dipping sauce.
Soft Shell Crab
$13.95
Beer battered soft shell crabs fried and served with a sweet chili sauce.
Vegetable Gyoza
Pan-fried dumplings typically filled with a mix of vegetables.
Vegetable Tempura
Vegetarian. onions rings, mushroom buttons, broccoli, sweet potatoes, zucchini, deep fried and served with teriyaki sauce dip.
Takoyaki
$9.95
Deep-fried Japanese octopus balls topped with bonito flakes, Japanese mayo, and special sauce.
Tokyo Fries
Yuka roots deep fried and served with spicy mayo for dipping.
Calamari Rings
Battered and fried calamari served with a sweet chili sauce.
8 Chicken Wings
$11.95
8 chicken wings - Choose from Hot, Garlic, Teriyaki, BBQ, Plain, or Jamaican flavors.
Ribeye Hibachi
$15.95
Served with choice of Fried Rice, Steamed Rice, or no rice.
Shrimp Hibachi
Shrimp hibachi with choice of Fried Rice, Steamed Rice, or no rice.
Combo Hibachi
Steak, shrimp, chicken.
Korean Hibachi
$14.95
Korean marinated beef.
Mahi Hibachi
$12.95
Fish served with your choice of fried rice, steamed rice, or no rice.
Salmon Hibachi
Succulent salmon served with choice of fried rice, steamed rice, or no rice.
Scallop Hibachi
Tofu Hibachi
$10.95
Vegetarian.
Vegetable Hibachi
Assorted vegetables served with your choice of fried rice, steamed rice, or no rice.
Calamari Hibachi
Calamari hibachi with choice of fried rice, steamed rice, or no rice.
Lobster Hibachi
$26.95
Steak & Shrimp Hibachi
Steak and shrimp served with your choice of rice: fried, steamed, or none.
Steak & Chicken Hibachi
Steak and chicken with choice of rice: fried, steamed, or none.
Chicken & Shrimp Hibachi
Sizzling hibachi with tender chicken and succulent shrimp. Choice of rice: fried, steamed, or none.
Chicken Hibachi
Chicken hibachi with choice of fried rice, steamed rice, or no rice.
Steak Hibachi
Grilled steak with choice of fried or steamed rice, or no rice.
Combo Fried Rice
Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
Mahi Fried Rice
Fried rice with mahi-mahi, typically includes carrots, onions, and egg.
Ribeye Fried Rice
Wok-fried rice with ribeye, egg, peas, carrots, and onions.
Salmon Fried Rice
Rice mixed with carrots, onions, peas, and egg, sautéed together with pieces of salmon.
Scallop Fried Rice
$16.95
Scallop fried rice is stir-fried with carrots, onions, and eggs.
Tofu Fried Rice
Veggie Fried Rice
Savory Vegetable Fried Rice with a Crunchy Assortment of Fresh Veggies
Lobster Fried Rice
$25.95
Stir-fried lobster with egg, onions, scallions, tomatoes, and carrots.
Steak & Chicken Fried Rice
Fried rice with steak, chicken, egg, and typically includes mixed vegetables such as peas, carrots, and onions.
Steak & Shrimp Fried Rice
Steak and shrimp fried rice with egg, peas, carrots, and onions, stir-fried for a savory blend of flavors.
Chicken & Shrimp Fried Rice
Stir-fried rice with chicken, shrimp, egg, peas, carrots, and onions, garnished with green onions and sesame seeds.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Steak Fried Rice
Succulent steak mingled with perfectly seasoned fried rice.
Shrimp Yakisoba
Succulent Shrimp Tossed with Traditional Japanese Stir-fried Noodles
Salmon Yakisoba
Stir-fried noodles with salmon and assorted vegetables.
Mahi Yakisoba
Noodles stir-fried with mahi-mahi and vegetables.
Ribeye Yakisoba
Stir-fried noodles with tender ribeye and assorted vegetables.
Calamari Yakisoba
Stir-fried noodles with calamari and assorted vegetables.
Combo Yakisoba
Tofu Yakisoba
Vegetable Yakisoba
Savory soba noodles with a colorful mix of stir-fried vegetables.
Scallop Yakisoba
$17.95
Noodles stir-fried with scallops and vegetables.
Lobster Yakisoba
Noodles stir-fried with lobster and assorted vegetables.
Steak & Chicken Yakisoba
Stir-fried noodles with steak, chicken, and assorted vegetables, typically including broccoli, zucchini, and carrots, in a savory yakisoba sauce.
Steak & Shrimp Yakisoba
Stir-fried noodles with steak, shrimp, and assorted vegetables, typically enhanced with a savory yakisoba sauce.
Chicken & Shrimp Yakisoba
Stir-fried noodles with chicken, shrimp, and assorted vegetables, typically tossed in a savory yakisoba sauce.
Chicken Yakisoba
Stir-fried noodles with tender chicken and an assortment of delicious flavors.
Steak Yakisoba
Japanese thin noodles stir-fried with steak and vegetables in a special sauce.
Shrimp Bento
Shrimp with choice of Fried Rice, Steamed Rice, or No Rice.
Salmon Bento
Salmon served with your choice of fried rice, steamed rice, or no rice.
Ribeye Bento
Tender ribeye slices. Choice of Fried Rice, Steamed Rice, or No Rice. Bento box includes standard sushi sides.
Combo Bento
Mahi Bento
Bento box with mahi mahi fish, choice of fried rice, steamed rice, or no rice.
Korean Bento
Bento box with choice of Fried Rice, Steamed Rice, or no rice.
Scallop Bento
Shrimp Tempura Bento
Shrimp tempura bento. Choose between Fried Rice, Steamed Rice, or No Rice.
Tofu Bento
Vegetable Tempura Bento
Assorted vegetable tempura served with your choice of fried rice, steamed rice, or no rice.
Calamari Bento
Calamari with choice of fried rice, steamed rice, or no rice.
Lobster Bento
$27.95
Steak & Chicken Bento
Choice of rice: Fried or Steamed. Accompanied by steak and chicken. Comes in a convenient bento box.
Steak & Shrimp Bento
Steak and shrimp with choice of fried, steamed, or no rice. Includes sushi roll, salad, and seasonal fruit.
Chicken & Shrimp Bento
Chicken and shrimp bento with choice of rice.
Chicken Bento
Chicken bento with choice of Fried Rice, Steamed Rice, or No Rice.
Steak Bento
Flank steak with choice of Fried Rice, Steamed Rice, or without rice.
Mahi Tacos
Mahi fish tacos. Choice of fried rice, steamed rice, or no rice.
Tofu Tacos
Crispy tofu in a taco shell. Choice of fried, steamed, or no rice.
Poke Taco *
Poke taco served with choice of Fried Rice, Steamed Rice, or No Rice.
Korean Tacos
Tacos with choice of fried rice, steamed rice, or no rice.
Shrimp Tacos
Shrimp tacos served with choice of fried rice, steamed rice, or no rice.
Shrimp Udon
Thick Japanese noodles in broth with shrimp, seaweed, green onion, and a variety of vegetables.
Veggie Udon
Thick Japanese noodles with assorted vegetables in a savory broth.
Tofu Udon
Chicken Udon
Savory udon noodles paired with succulent chicken, creating a delightful dish for noodle lovers.
Steak Udon
Thick Japanese noodles served in soup with steak, onion, zucchini, mushroom, carrot, kimchi, and jalapeño.
Steak Ramen
Grilled steak, ramen noodles, fish cake, bamboo shoots, sweet corn, scallions, and soft boiled egg in pork broth.
Veggie Ramen
Veggie ramen typically includes a savory miso broth, fried tofu, bok choy, mushrooms, corn, scallions, and nori (seaweed).
Tofu Ramen
Plain Ramen
Ramen noodles in a light broth, typically includes green onions, bamboo shoots, and a soft-boiled egg.
Pho Steak
Rice noodles, steak, beef meatballs, bean sprouts, lime, basil, jalapeño, scallions, and cilantro.
Pho Chicken
Pho chicken typically includes rice noodles, chicken broth, shredded chicken, bean sprouts, basil, lime, and jalapeños.
Tum Yum Shrimp
Shrimp ramen with Thai hot and sour soup, mushrooms, tomatoes, peppers, lemongrass, kaffir lime leaves, and a halved soft-boiled egg.
Chicken Ramen
Chicken ramen typically includes chicken broth, chicken, ramen noodles, boiled egg, bamboo shoots, corn, and green onions.
Shrimp Ramen
Shrimp, boiled egg, fish cake, bamboo shoot, and green onion in a savory broth.
Steak Lomein
Steak Lo Mein: Stir-fried lo mein noodles with steak, onions, zucchini, basil, mushrooms, carrots, and tomatoes.
Chicken Lomein
Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables
Ribeye Lomein
Wok-tossed ribeye with egg noodles, julienned carrots, napa cabbage, onions, and scallions.
Scallop Lomein
$18.95
Scallop lo mein: Stir-fried noodles typically include tender scallops, vegetables, and savory sauce.
Tofu Lomein
Stir-fried noodles with tofu, typically includes mixed vegetables and a savory soy-based sauce.
Salmon Lomein
Stir-fried noodles with tender salmon, typically includes vegetables and a savory sauce.
Vegetable Lomein
Savory stir-fried noodles with crisp mixed vegetables in a light sauce.
Shrimp Lomein
Succulent shrimp tossed with traditional Lo Mein noodles and vegetables
Kids Shrimp Hibachi
Shrimp hibachi for kids. Choice of Fried Rice, Steamed Rice, or No Rice.
Kids Chicken Fried Rice
Fried rice with chicken, egg, peas, and carrots.
Kids Steak Fried Rice
Fried rice with steak, egg, peas, and carrots.
Corn Dog And Fries
Battered and deep-fried sausage on a stick, served with french fries.
Kids Burger
Mini burger with a sesame seed bun, cheese, and a side of fries.
Nuggets and Fries
Chicken nuggets with french fries.
Fried Shrimp and Fries
Lightly battered and deep-fried shrimp served with crispy french fries.
Kids Shrimp Fried Rice
Fried rice with shrimp, egg, peas, and carrots.
Kids Chicken Hibachi
Tender chicken served with your choice of Fried Rice, Steamed Rice, or no rice.
Kids Steak Hibachi
Grilled steak served with hibachi noodles, white rice, and miso soup.
Shrimp Panang
Shrimp phanaeng curry with choice of fried rice, steamed rice, or no rice.
Salmon Panang Grilled
Salmon phanaeng curry served with choice of fried rice, steamed rice, or no rice.
Salmon Panang Fried
Salmon with choice of fried rice, steamed rice, or no rice.
Mahi Panang Grilled
Mahi panang with choice of rice: Fried, Steamed, or None.
Mahi Panang Fried
Mahi panang fried fish served with choice of fried rice, steamed rice, or no rice.
Tofu Panang
Veggie Panang
Rich phanaeng curry with choice of Fried Rice, Steamed Rice, or No Rice.
Scallop Panang
Scallops in a rich, aromatic panang curry. Served with a choice of fried, steamed, or no rice.
Lobster Panang
Lobster in Panang curry with choice of Steamed Rice, No Rice, or Fried Rice.
Chicken Panang
Thailand's classic phanaeng curry with chicken, served with your choice of fried rice, steamed rice, or no rice.
Steak Panang
Choice of fried rice, steamed rice, or no rice.
Side of Steak
Hibachi-grilled steak typically served with a light soy sauce glaze.
Side of Lo Mein
$3.95
Stir-fried egg noodles with napa cabbage and carrots in a traditional lo mein sauce.
Shrimp Sauce
$1.00
Typically includes mayonnaise, ketchup, and spices, known as yum yum sauce.
Side Fried Rice
$1.95
Savory stir-fried rice with mixed vegetables and choice of protein.
Side Steamed Rice
Soft and fluffy white rice, cooked to perfection.
House Salad
$4.50
Fresh mix of greens, with an assortment of vegetables and homemade dressing.
Ginger Dressing
House-made ginger dressing typically includes fresh ginger, carrots, and orange, ideal for salads or various dishes.
Side of Yakisoba
Stir-fried wheat noodles with vegetables in a homemade sauce.
Side of Udon
Udon noodles in a light broth, typically including vegetables and tofu.
Side of Teriyaki Sauce
Teriyaki sauce: A sweet and savory Japanese sauce, typically made with soy sauce, sugar, and mirin, ideal for marinating and glazing.
Side of Veggies
Grilled broccoli, carrots, onions, and zucchini with a hint of soy and teriyaki.
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Side of Shrimp
Shrimp: Hibachi grilled shrimp typically seasoned with soy sauce and garlic butter.
Side of Chicken
Hibachi-style grilled chicken, typically served with a light teriyaki glaze.
Side Sweet Carrot
$2.50
Sweet carrot slices, lightly seasoned, typically served as a side.
Honeymoon Sauce
$0.75
Creamy sauce typically includes a blend of mayonnaise, roe, and scallions.
Sweet Chili Sauce
A balanced blend of chilies, sugar, and tangy flavors, offering a sweet and mild spicy condiment.
Cilantro Sauce
Typically includes cilantro, lime juice, jalapeno, and serrano pepper.
Dojo Soup
$2.95
Clear broth soup with onions, scallions, and mushrooms.
Miso Soup
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Colossal Cheesecake
$7.99
A rich, dense cheesecake typically garnished with fresh fruit or a drizzle of chocolate sauce.
Funnel Fries
Lightly fried strips of funnel cake typically dusted with powdered sugar.
Fried Bananas
Fresh bananas dipped in tempura and deep-fried, typically topped with honey and powdered sugar.
Lobster Roll
California roll topped with baked lobster and crab mix with red tobiko. flame kissed.
Texas Roll
Crispy tempura shrimp, avocado, and spicy mayo, topped with crunchy tempura flakes and a drizzle of eel sauce.
New York Roll
Shrimp tempura, crab, and cream cheese. topped with kani crab.
Rainbow Roll *
Crab, cucumber, and avocado roll topped with salmon, tuna, and white fish.
Super Crunch Roll
Crab, tempura shrimp, topped with ebi shrimp and crunch.
Dragon Roll
Shrimp tempura, cucumber, and crab meat, topped with eel, avocado, eel sauce, and tobiko.
Bagel Deluxe Roll *
Smoked salmon, cream cheese, and cucumber rolled in rice and seaweed.
Cowboy Roll *
Spicy tuna, avocado, and crunch. kani on top.
Hate My Inlaw Roll *
Deep-fried roll with crab, salmon, and cream cheese balls, topped with masago (fish roe), scallions, and spicy mayo.
California Roll
Crab, cucumbers, avocado.
Bulldog Roll
Crab and salmon deep fried.
Philly Roll *
Smoked salmon, cream cheese, avocado.
Dojo Roll *
Spicy tuna and avocado. topped with kani, smoked salmon, and ebi shrimp.
Spicy Tuna Roll *
Fresh tuna, cucumber, and spicy mayo wrapped in seaweed and rice, topped with sesame seeds.
Hee-Haw Roll
Maki roll typically includes crab, avocado, cucumber, and spicy mayo, wrapped in seaweed and rice.
Creamy Monster
Creamy Monster Maki: Tempura shrimp, avocado, and cream cheese, topped with spicy crab, eel sauce, and spicy mayo.
Salmon Roll *
Salmon roll: Sushi rice, raw salmon, avocado, cucumber, wrapped in nori.
Spider Roll
Fried soft shell crab, avocado, cucumber, and eel sauce.
Crab Roll
Crab roll maki: Crab, cucumber, and avocado, typically wrapped in seaweed and rice, and often garnished with sesame seeds or fish roe.
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado, topped with eel sauce.
Cucumber Roll
Avocado Roll
Cajun Roll
Tempura crawfish tails rolled up with avocado and topped with spicy mayo and sriracha.
Caterpillar Roll
Crab, cucumbers, avocado. topped with eel with eel sauce.
Christmas Roll
Shrimp tempura, avocado, cream cheese, and jalapeño, topped with crab meat.
Crazy Ex-Girlfriend *
Crispy shrimp tempura roll topped with fresh seaweed, spicy mayo, and crunchy tempura flakes.
Crazy Roll
Shrimp tempura, avocado, spicy tuna, topped with salmon, avocado lime slices, mango sauce, eel sauce, and crunchy onions.
Crispy Tuna Roll *
Tuna flash fried in panko, sliced on top of spring mix and with spicy mayo and sriracha.
Spicy Kracken Roll
Crab and octopus.
Eel Roll
Roll filled with broiled eel and cucumbers. eel sauce on top.
Fire Cracker Roll *
Fire cracker roll: Spicy tuna, tempura flakes, and avocado rolled in seaweed and rice, topped with spicy mayo and sriracha.
GWU Roll
Crab, cucumbers, avocado, shrimp, and spring mix.
Garlic Tuna Roll *
Tuna with garlic sauce.
Green Crystal Roll *
Imitation crabmeat, avocado, cucumber, fish eggs, topped with spicy salmon.
Hawaiian Roll *
Crab, cucumber, and avocado, topped with fresh tuna.
Hot Attack *
Spicy tuna, avocado, and jalapeños, rolled in sushi rice and seaweed, topped with spicy mayo and sriracha.
Jalapeno Roll
Tempura jalapeno, cream cheese, tempura crunch, spicy mayo.
Jealous Boyfriend
California roll topped with broiled eel and avocado, finished with crunchy bits, spicy mayo, and eel sauce.
Mushroom Roll
Mushrooms and cream cheese deep fried with spicy mayo.
Ninja Roll
Shrimp tempura and cucumber, topped with spicy crab, avocado, eel sauce, and spicy mayo.
Red Devil Roll *
Smoked salmon, crab, jalapeños, and kani crab on top.
Salmon Crunch Roll *
Salmon crunch roll: Crab and salmon rolled with tempura crumbs, topped with sriracha and honey mustard.
Salmon Skin Roll
Crispy salmon skin, avocado, cucumber, wrapped in sushi rice
Scallop Roll *
Crab, cucumbers, avocado, spring mix with spicy mayo.
Shelby Roll
Tempura red snapper, spring mix, cucumbers.
Sleeping on The Couch Roll *
Salmon, white tuna, cucumbers, avocado, crab, and spring mix wrapped in seaweed and sushi rice.
Tuna Roll *
$6.49
Tuna roll: Raw tuna wrapped in sushi rice and nori (seaweed). Consuming raw or undercooked fish may increase the risk of foodborne illness.
Vegetable Roll
Volcano Roll *
California roll topped with baked scallops and red snapper. flame kissed. spicy mayo eel sauce and sriracha.
Yellow Tail Roll *
Chopped yellowtail and green onion wrapped in sushi rice and nori.
Gloria Roll
Maki roll with shrimp tempura, avocado, cucumber, and topped with spicy mayo and eel sauce.
Alaskan Roll *
Crab cucumbers, avocado, topped with salmon.
Asparagus Roll
Salmon Nigiri *
$5.00
Masago Nigiri *
$4.00
Octopus Nigiri
Red Snapper Nigiri *
Red Tobikko Nigiri *
Salmon Roe Nigiri *
Scallop Nigiri *
$7.00
Shrimp Nigiri
Smoke Salmon Nigiri
Squid Nigiri *
Tuna Nigiri *
White Tuna Nigiri *
Yellowtail Nigiri *
$6.00
Crab Nigiri
Eel Nigiri
Yellow Tail Sashimi *
Thinly sliced raw yellowtail, typically served on a bed of lettuce.
Salmon Sashimi *
Sliced raw salmon, typically served without rice, showcasing the natural flavors of the fish.
Smoke Salmon Sashimi *
Slices of smoked salmon, expertly prepared for a delicate and rich sashimi experience. Typically includes real wasabi for an authentic touch.
Octopus Sashimi
Tender octopus, thinly sliced, served raw.
Eel Sashimi
Slices of eel, typically marinated or cooked with eel sauce, served without rice.
White Tuna Sashimi *
Thin slices of raw white tuna typically served on a bed of lettuce.
Jalepeno Yellowtail
Thinly sliced yellowtail sashimi topped with jalapeños and typically accompanied by a tangy ponzu sauce.
Red Snapper Sashimi *
Thinly sliced raw red snapper.
Tuna Sashimi *
Thinly sliced raw tuna, typically served as sashimi-grade cuts.
Salmon Heaven *
Thinly sliced salmon sashimi typically served with a light soy sauce and garnished with fresh herbs.
White Tuna Heaven *
Thinly sliced raw white tuna, typically served atop a bed of crisp lettuce. *Consuming raw or undercooked seafood can increase your risk of foodborne illness.
Yellow Tail Heaven *
Thinly sliced yellowtail, serrano, and cilantro, typically served with ponzu and sriracha.
Dojo Heaven *
Assorted chef's choice sashimi, featuring a selection of fresh, raw fish.
Steak Tataki *
Seared steak sashimi with special sauce. *served raw or undercooked - consuming raw or undercooked meat can increase your risk of foodborne illness.
Tuna Tataki *
Seared tuna with ponzu sauce. *Served raw or undercooked - consuming raw or undercooked seafood can increase your risk of foodborne illness.
Sashimi Deluxe*
Assorted sliced fresh fish, typically including tuna, salmon, and yellowtail, selected by the chef.
Sushi / Sashimi Combo *
Sushi / sashimi combo: Includes a selection of nigiri sushi and sashimi, typically featuring tuna, salmon, and shrimp, along with a sushi roll.
Omakase *
$35.95
Two tuna nigiri, two yellow tail nigiri, two salmon nigiri, two shrimp nigiri, two eel nigiri, pieces of sashimi sushi, one spicy tuna roll.
Sushi For Two *
$55.95
Assorted sushi platter typically includes twelve pieces of sushi, a tuna roll, and a dragon roll.
Sushi Sampler *
$16.96
Two tuna, two salmon, two kani crab, two ebi shrimp, one california roll.
Sushi Deluxe *
$19.95
Soup or salad, tuna roll, and eight pieces chef's selection of sushi nigiri.
Side of Spicy Mayo
Homemade spicy mayo typically includes mayonnaise mixed with sriracha sauce.
Squid Salad
Tender Squid tossed in crisp vegetables
Cucumber Salad
Crisp cucumber slices tossed in a light, refreshing vinaigrette.
Sunomono Salad *
Cucumber and seaweed marinated in a tangy ponzu sauce, typically includes shrimp, crab, and octopus.
Poke Bowl *
Diced tuna, salmon, avocado, and seaweed salad over sushi rice, typically includes cucumber, edamame, and special sauce.
Side of Eel Sauce
Eel sauce: A sweet and savory Japanese-style barbecue sauce, often used to enhance sushi dishes.
Side of Sriracha
$0.50
Sriracha: A spicy chili sauce typically made from chili peppers, vinegar, garlic, sugar, and salt.
Side of Cilantro Sauce
Cilantro sauce: A tangy blend of cilantro, lime juice, and jalapeños.
Side of Wasabi Sauce
Wasabi sauce typically accompanies sushi, offering a spicy kick from grated wasabi root.
Side of Ginger
Pickled ginger typically served with sushi, marinated in sugar and vinegar.
Side of Wasabi
Fresh wasabi, typically grated from the wasabi root, known for its unique pungent flavor.
Side of Sushi Rice
Steamed Japanese white rice seasoned with sushi vinegar, salt, and sugar.
Side of Crunch
Tempura crumbs typically accompany this dish, adding a crispy texture to complement sushi selections.
Kani Crab Salad
Shredded kani crab, cucumber, and spicy mayo, topped with masago and sesame seeds.
Sea Weed Salad
Delightful mix of fresh seaweed, tossed in a savory dressing.
$5.45
Crispy fried wontons filled with seasoned meat, served with a side of tangy dipping sauce and garnished with shredded carrots.
$6.55
$7.65
Pan-seared dumplings filled with seasoned ground meat, served with a drizzle of savory soy-based sauce and garnished with fresh microgreens.
Crispy tempura jalapeños stuffed with creamy crab mix and cream cheese, served with a side of tangy dipping sauce.
Lightly battered shrimp, deep-fried and typically includes a side of tempura sauce.
$8.75
$14.25
Pan-fried dumplings filled with a mix of vegetables, typically includes cabbage and soybean.
$13.15
Chicken wings available in hot, garlic, teriyaki, BBQ, plain, or Jamaican flavors.
Served with choice of fried rice, steamed rice, or without rice.
$17.55
Shrimp hibachi with choice of fried rice, steamed rice, or without rice.
$15.35
Ribeye hibachi; choice of fried, steamed rice, or none.
Salmon served with choice of fried rice, steamed rice, or without rice.
$9.85
Assorted vegetables with choice of fried rice, steamed rice, or without rice. Served hibachi style.
Calamari grilled hibachi style, choice of fried rice, steamed rice, or no rice.
Mahi hibachi with choice of fried rice, steamed rice, or no rice.
$16.45
Scallops hibachi with choice of fried rice, steamed rice, or without rice.
Stir-fried rice with tender chicken pieces, mixed vegetables, and green onions.
Stir-fried rice with tender ribeye pieces, typically includes egg, peas, carrots, and onions, seasoned with soy sauce and garlic.
Rice stir-fried with chunks of salmon, typically includes egg, green onions, and a mix of vegetables.
Mahi fried rice typically features rice sautéed with mahi-mahi, often accompanied by eggs, peas, carrots, and onions.
Scallop fried rice is stir-fried with scallops, typically includes carrots, onions, and eggs, garnished with green onions.
Japanese thin noodles stir-fried with slices of steak and a variety of vegetables, seasoned with a unique sauce.
Stir-fried noodles with shrimp, broccoli, carrots, zucchini, and cabbage in a savory sauce.
Stir-fried noodles with succulent slices of ribeye and a mix of traditional vegetables, typically seasoned with yakisoba sauce.
Stir-fried soba noodles with salmon and a medley of vegetables, typically seasoned with yakisoba sauce.
Noodles stir-fried with mahi (a type of fish) and vegetables, typically seasoned with yakisoba sauce.
Noodles stir-fried with calamari and a medley of vegetables, seasoned with yakisoba sauce.
$12.05
Stir-fried noodles with scallops and mixed vegetables, seasoned with yakisoba sauce.
Choice of fried or steamed rice, or option for no rice. Includes chicken as the main component.
Ribeye bento with choice of fried rice, steamed rice, or without rice.
Steak Bento with choice of fried rice, steamed rice, or no rice.
Calamari in a bento with choice of fried rice or steamed rice. Option to exclude rice available.
Salmon bento with options for fried rice, steamed rice, or no rice. Includes an assortment of sushi selections.
Includes scallops with choice of fried rice, steamed rice, or without rice.
Shrimp tempura, choice of fried rice, steamed rice, or without rice. Served in a traditional bento box.
Assorted vegetable tempura served in a bento with choice of fried rice, steamed rice, or without rice.
Korean Bento with option of fried, steamed rice, or no rice.
Choice of fried or steamed rice, or opt for no rice. Includes fish.
Shrimp taco served with a choice of fried rice, steamed rice, or without rice.
Mahi tacos with choice of fried rice, steamed rice, or no rice.
Tofu tacos with choice of fried, steamed, or no rice. Sushi-inspired fillings in taco form.
Korean tacos with choice of fried, steamed, or no rice.
$18.65
Sushi-grade fish, choice of fried, steamed, or without rice, in a taco shell.
Udon noodles in a savory broth, typically includes shrimp and a variety of vegetables.
Udon noodles served in a savory broth, typically includes a variety of vegetables.
Udon noodles in a savory broth, topped with grilled steak slices and mixed vegetables, typically includes green onions and seaweed.
Sliced steak with noodle in a savory broth, typically includes green onions, bok choy, and a soft-boiled egg.
A soy-based broth with a medley of broccoli, cabbage, carrots, corn, and bamboo shoots, served over ramen noodles.
Served in a savory chicken broth with straight noodles, topped with grilled chicken, bamboo shoots, corn, green onions, and a seasoned egg.
Shrimp accompanied by fish cake, noodles, and scallions, served in a savory broth typically including bamboo shoots and a seasoned egg.
Stir-fried rice with tender chicken pieces, typically includes egg, peas, and carrots, tailored for kids.
Breaded chicken nuggets paired with golden french fries, typically includes a dipping sauce.
Corn dog paired with french fries, inspired by a fusion of American classics and sushi presentation, tailored for kids.
A take on the classic burger, typically featuring a patty made from ingredients suited for a younger palate, nestled between rice-based buns.
Breaded shrimp, deep-fried until golden, typically served alongside fries.
Chicken hibachi with choice of fried rice, steamed rice, or without rice. Specially portioned for kids.
Shrimp hibachi for kids; choice of fried, steamed, or no rice.
Tender chicken in rich, spicy panang curry. Options include fried rice, steamed rice, or no rice.
Tender slices in creamy, nutty curry. Choice of fried rice, steamed rice, or without rice.
Salmon served with panang sauce. Choice of fried rice, steamed rice, or no rice.
Mahi panang, grilled, with choice of fried rice, steamed rice, or no rice.
Panang-style mahi-mahi, served with choice of fried rice, steamed rice, or without rice.
Veggie Panang served with choice of fried rice, steamed rice, or without rice.
Scallop Phanaeng: Tender scallops, choice of fried or steamed rice, or option without rice.
Creamy curry sauce, served with choice of fried rice, steamed rice, or no rice.
Grilled salmon in rich, creamy panang curry sauce. Served with choice of fried, steamed, or no rice.
Steak, typically prepared to order, often served with a complementing sauce or seasoning to enhance its rich flavors.
$4.35
Egg noodles stir-fried with a mix of napa cabbage and carrots in a savory lo mein sauce.
$1.10
Also known as yum yum sauce, typically includes a creamy blend of mayonnaise and spices.
$3.85
$2.75
Carrots, gently sweetened and prepared as a complementary side dish, typically served in a manner that highlights their natural flavor.
$2.15
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: