Full menu
Iced Hojicha Soy Latte
$8.00
Roasted green tea blended with creamy soy milk, lightly sweetened.
Coconut Matcha Cloud
$9.50
Vibrant matcha layered over creamy coconut milk, creating a visually striking beverage with a smooth texture and subtle sweetness.
Iced Matcha
Matcha tea served chilled with flavor options: zesty Sparkling Yuzu, tropical Pineapple, creamy Strawberry Latte, or simple Sparkling.
Calpico Soda
$5.00
Calpico soda is a Japanese carbonated soft drink with a sweet, tangy taste and a hint of citrus and yogurt.
Melon Cream Soda
$4.50
A refreshing blend of melon-flavored soda with a hint of creamy sweetness.
Hojicha Iced Tea
$6.00
Unsweetened
Strawbery Calpico Soda
Strawberry Calpico Soda: Carbonated Japanese soft drink with a sweet, tangy strawberry flavor and a light, milky texture reminiscent of yogurt.
San Pellegrino
$4.00
Effervescent Italian Sparkling Water with a Refreshing Mineral Taste.
Juice
Choice of apple, pineapple, or cranberry juice.
Soda
$3.00
Choice of Coke, Coke Zero, Ginger Ale, or Seltzer.
Iced NNM Coffee
Bold, dark-roasted coffee brewed strong and gently sweetened with condensed milk, topped with silky salted cream foam that balances the coffee’s mellow bitterness for a refreshing finish.
Homemade Sparkling Soda
Homemade sparkling soda with flavor options including fruity varieties like Yuzu, Passion Fruit, Strawberry, and more.
Cold Somen
$32.95
Uni, Ikura, Salmon, Lime, Sesame and Nori served with Cold Ponzu Dashi
Otoro Don
$44.95
Otoro Truffle Oil, Uni, Ikura served over sushi rice mixed ponzu
Beef Brioche
$16.95
Sliced beef, Caramelized Onion, Spicy Mayo, Sliced Cabbage, Scallion and Bun
Picanha Steak
$24.95
Served with Pickle Cabbage Scallion
Spicy Maki
Uni, Ikura and Spicy Tuna tops on Spicy Tuna Roll, Cucumber (spicy mayo)
Shime Saba
$15.95
Torched Marinated Mackerel Fillets served with Sesame dressing, Scallion
Watermelon Salad
$18.95
Karaage
$11.95
Fried boneless chicken mixed with spicy herbs powder
Crispy Brussel Sprouts
$8.95
Crispy fried Brussel sprouts serve with a warm honey miso butter sauce.
Gyoza
Home-made marinated grounded pork mixed chive and cabbage wrapped in wonton sheet. Topped with scallion
Korokke
Cream crab meat croquettes with katsu mustard sauce
Ube Tempura
$13.95
Purple sweet potato served with sweet chili sauce and sour cream
Shishito Pepper
Sautéed shishito peppers with soy sauce, butter, and ichimi
Agedashi Tofu
$9.95
Deep fried tofu in tempura sauce garnished with bonito flakes and scallion
Ika Geso
Deep fried squid legs with Japanese Mayonnaise.
Takoyaki
Fried octopus ball, topped with mayo, takoyaki sauce, and bonito flakes
Edamame
$7.95
Steamed soybeans with lightly salt
Kurobuta Sausage
$10.95
Japanese style sausage served with yuzu Japanese mustard sauce
Nasu Dengaku
Miso glazed eggplant with scallion and sesame seed
Veggies Tempura
Eggplant, shitake, shishito shiso leaf served with Tempura sauce .
Shrimps Tempura
Shrimp, Eggplant, shishito and shiso leaf served with Tempura sauce.
Akino Yuki Fries
Fries sprinkled with cheese powder and aonori
Grilled Corn
Grilled sweet corn with mayonnaise, cheese powder and Aonori
Hamachi Kama
$19.95
Broiled yellowtail collar with ponzu sauce, scallion
Gyu Tan
Grilled beef tongue served with spicy miso sauce and scallion
Shio Saba Yaki
$14.95
Grilled mackerel with Sea salt or Sweet soy sauce and scallion
Ika Maruyaki
$20.95
Grilled whole squid with teriyaki sauce, scallion, and sesame seed
Tuna Crispy Rice
$17.95
Crispy rice cubes topped with spicy tuna
Tuna Tartare
Fresh Tuna, scallion, red onion, mix green salad with spicy sour herbs powder garnished with chili threads
Salmon Tartare
Fresh salmon, scallion, red onion, mix green salad with spicy herbs sour powder garnished with chili threads
Ankimo
Monk fish liver with ponzu wasabi soy sauce
Cold Tofu
Silken tofu topped with sesame dressing, scallion, and sesame seed
Spicy Kani Salad
Crab stick tossed in spicy creamy mayo topped with nori
Ika Sansai
Sliced squid marinated in ginger vinegar topped with scallion
Spicy Cucumber
Slightly spicy crispy oil garlic refreshing with crunchy cucumber garnished with chili threads
Spicy Cabbage
Crunchy garlic chili oil mixed with sliced fresh cabbage topped with scallion
Hotate Carpaccio
Hokkaido scallop with ponzu sauce and crunchy chili garlic
Hamachi Carpaccio
Yellowtail and scallion with ponzu sauce and crunchy chili oil garlic
Salmon Carpaccio
Salmon and scallion with wasabi dressing
Sake Salad
Seared salmon with mixed vegetables and Mayonnaise wasabi dressing topped with nori
Sanshoku Salad
Fresh salmon and yellowtail with sesame miso dressing topped with nori
Seaweed Salad
Seasoned seaweed salad with mixed green, cucumber, and tomato with creamy chili sauce
Tofu Salad
Tofu with mixed green, cucumber and tomato with sesame dressing.
Assorted Sashimi
$39.95
12 pcs
Bluefin Tuna Sashimi
$22.95
5 pcs
Salmon Sashimi
Hamachi Sashimi
Yakitori Combo
Japanese skewered on bamboo sticks and grilled over charcoal (Minimum 2 Skewers)
Gyu Don
Sautéed thin sliced beef belly served with onsen egg, brussels sprout, onion, scallion, sesame, and pickle over rice
Salmon Teriyaki Don
Pan fried salmon with teriyaki sauce with brussels sprout, scallion, sesame, and pickle over rice
Unagi Don
Grilled eel with eel sauce, served over rice with sesame, nori, and pickle
Chicken Teriyaki Don
Grilled chicken breast with teriyaki sauce served with brussels sprout, scallion, sesame, and pickle over rice
Gyu Tan Don
Grilled Beef Tounge served with onsen egg, brussels sprout, onion, scallion, sesame and pickle over rice
Karaage Don
Fried boneless chicken with soy sauce, sesame seed, spicy mayo, scallion, and ito-togarashi over rice
Tofu Don
Fried tofu teriyaki sauce served with brussels sprout, scallion, sesame, and pickle over rice
Oyakodon
A bowl of Japanese rice topped with deep fried breaded pork or chicken cutlet or shrimp tempura, egg, and sautéed onion simmered in sweet and savory sauce garnished with scallion
Buta Don
Grilled sliced pork belly with teriyaki sauce served with onsen egg, brussels sprout, scallion, sesame, and pickle over rice
Special Curry
$23.95
A Home made beef base Japanese curry sauce served with rice, Omelette, sliced cabbage, pickle and choice of deep fried breaded pork or chicken cutlet.
Curry Katsu Don
A home-made Japanese curry served with rice, sliced cabbage, pickle, and choice of deep fried breaded pork or chicken cutlet or aji fried or shrimp tempura
No Na Me Don
$36.95
Yellowtail, Salmon, Tuna, Hotate, Snow crab and Ikura served over sushi rice, Onsen egg and nori on the side mixed ponzu.
Kani Miso Don
$31.95
Japanese Snow Crab Leg Meat Sauteed in Cream Crab Miso paste, Hotate, Salmon Served over sushi rice and Nori on the side.
Nishoku Don
$29.95
Hotate, Ikura, Salmon, shiso leaf served over sushi rice and nori on the side.
Maguro Don
$30.95
Bluefin Tuna and Ikura served over sushi rice and nori on the side mixed ponzu.
Spicy Tuna Don
Tuna, spicy mayo, cucumber and avocado, ikura and scallion served over sushi rice mixed ponzu.
Sanshoku Don
Yellowtail, Salmon, Tuna and Ikura served over sushi rice and nori on the side mixed ponzu.
Spicy Salmon Don
Salmon, spicy mayo, cucumber, avocado, ikura and scallion served over sushi rice mixed ponzu.
Sake Don
Salmon, Ikura, shiso leaf served over sushi rice and Nori on the side
Hamachi Don
Yellowtail and Ikura served over sushi rice and Nori on the side mixed ponzu.
Spicy Mentaiko
Spaghetti with creamy spicy cod roe, bacon, and nori (warm dish)
Kimchi Carbonara
Udon noodle, kimchi, egg york, cream, scallion, and Parmesan cheese
Seafood Cold Noodle
$25.95
Cold noodle with Japanese wasabi dressing, Topped with Ikura, Hotate, Salmon, tomato, cucumber, red onion and scallion.
Spicy Yakisoba
Stir-fried egg noodle, carrot, red bell pepper, cabbage, onion, and kurobuta sausage with spicy yakisoba sauce, bonito flake, nori
Yaki Udon
Stir fried udon, shrimp, shitake mushroom, egg, carrot, onion, cabbage, scallion and with yakisoba sauce, Bonito flake , nori
Spicy Niku (Beef Udon)
Sliced beef, onion, tempura flakes, cabbage, and chili oil garlic in hondashi broth topped with scallion
Beef Curry Udon
A Homemade beef base japanese curry served with thin sliced beef ,onion, scallion and Onsen egg.
Oyako Udon
A deep fried breaded pork or chicken cutlet, onion, scallion, cabbage and simmered egg served in hondashi base udon soup
Cold Udon Shrimp
Chilled Udon in a savory soy broth with Chikuwa Fish Cake Tempura, Onsen egg, ginger, daikon, scallion, nori and Sasame seed.
Shrimp Tempura Udon
Shrimp tempura, naruto, cabbage, and shiitake in hondashi broth topped with scallion
Kitsune Udon
Fried marinated tofu, naruto, cabbage, and shiitake in hondashi broth topped with scallion
Spicy Miso Ramen
Creamy miso broth with chili paste, shrimps, corn, cream scallion, cabbage, tomato garnished with chili threads
Shoyu Ramen
Chashu pork with chicken broth topped with scallion, cabbage, bamboo, and nori
Spicy Salmon Roll
With cucumber, masago, spicy mayo topped with spicy Salmon and Ikura
Eel Roll
With eel, crab stick, cucumber, avocado, spicy mayo, eel sauce and crunchy tempura flakes
Spicy Tuna Roll
With cucumber, avocado, fried onion, scallion and crunchy tempura flakes.
Shrimp Tempura Roll
With cucumber, avocado, spicy mayo, eel sauce and masago
Miso Soup
$3.50
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Udon Noodle (Side)
Thick, chewy udon noodles with a smooth, slightly glossy texture.
Scallion Cabbage Pickled
$5.50
Shredded cabbage and scallions, typically marinated in a rice vinegar brine, offering a tangy and crisp side dish.
Soft Scrambled Eggs
Lightly beaten eggs cooked to a creamy consistency, typically includes a hint of dashi (Japanese soup stock) for subtle umami flavor.
Onsen Egg
Soft-boiled egg cooked in its shell at 63 degrees, typically served with a light soy-based sauce.
Udon Broth
Thick udon noodles in a savory broth, typically includes seaweed, green onions, and fish cake.
Kimchi
Traditional fermented Korean side dish, bursting with spicy and tangy flavors.
Ramen Noodle (Side)
Ramen noodle side dish: Egg noodles typically served plain or with a light soy-based seasoning, without additional vegetables or meats.
Garlic Chili Oil
$2.00
Housemade garlic chili oil, typically includes garlic, chili peppers, and soy sauce. Ideal for adding a spicy kick to your dishes.
Spicy Mayo Sauce
Mayonnaise blended with chili sauce and spices, typically used as a condiment for sushi and other Japanese dishes.
Naruto
Thinly sliced cucumber rolled with tuna, salmon, yellowtail, red snapper, snow crab, cilantro, and yuzu sauce.
Scallion
$2.50
Sautéed scallions typically seasoned with soy sauce and sesame oil.
Seaweed
Marinated seaweed typically includes sesame oil and sesame seeds.
Nori
Thin sheets of dried seaweed, typically used for wrapping sushi or as a crispy garnish.
Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Hojicha Pudding
$10.00
Roasted green tea pudding typically topped with sweet cream.
Matcha Pudding
Smooth and creamy pudding infused with green tea, topped with a light dusting of matcha powder.
A layered blend of creamy coconut and vibrant matcha, creating a visually striking beverage with a smooth, rich texture.
Roasted green tea blended with creamy soy milk, creating a smooth, layered beverage.
Refreshing matcha-based beverage with choices of sparkling yuzu, pineapple, strawberry latte, or classic sparkling flavors.
Choice of juices: apple, pineapple, or cranberry.
Strawberry Calpico Soda: A Japanese carbonated soft drink featuring a sweet and tangy strawberry flavor with a light, milky undertone reminiscent of yogurt.
Carbonated Japanese soft drink with a sweet, tangy taste and a hint of citrus and yogurt flavor.
San Pellegrino is a sparkling mineral water from Italy, known for its refined effervescence and crisp taste.
Choice of popular sodas: Coke, Coke Zero, Ginger Ale, or Seltzer.
Melon-flavored soda with a hint of creamy sweetness and a touch of cherry essence.
Refreshing sparkling soda infused with choice of Yuzu, Passion Fruit, Strawberry, Peach, or Plum flavors.
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