Full menu
Pineapple Fried Rice
$16.00
Combination of shrimp and chicken, stir fried with egg, pineapple, tomatoes, carrot, onion, scallion, and cashew nuts.
Veggie Spring Roll
$8.00
Cabbage, carrot, mushroom, and clear noodles rolled in spring roll skin, deep fried, and served with sweet and sour sauce.
Chicken Satay
$10.00
Skewers of chicken marinated in Thai herbs, grilled and served with peanut sauce, cucumber relish, and toast.
Curry Puff
$9.00
Curried chicken and potatoes deep fried in a crispy pastry, served with cucumber sauce.
Veggie Dumpling
Steamed soft and chewy chive dumplings served with spicy soy sauce.
Thai Chicken Wings
Chicken wings marinated in Thai style, deep fried, topped with garlic and ground pepper, served with hot sauce.
Sweet & Spicy Chicken Wings
Chicken wings marinated in Thai style sauce, deep fried, served with Thai sweet and spicy sauce.
Crispy Wanton
Minced chicken and shrimp wrapped in wanton skin, served with sweet and sour sauce.
Pork Strips
Deep-fried, marinated pork tender in Thai jerky style, served with Sriracha sauce.
Larb Gai
Minced chicken, scallions, roasted ground rice, cilantro, red onion, chili powder, and lime juice.
Tofu Tod
Deep fried tofu served with sweet and sour sauce and crushed peanuts.
Thai Hot Sauce Chicken Wings
Chicken wings marinated in Thai style sauce, deep fried served with Thai hot sauce.
Shrimp Bikini
Whole shrimp and minced chicken wrapped in spring roll skin, deep fried, served with sweet and sour sauce.
Garden Roll
Lettuce, carrots, celery, purple cabbage, basil, egg noodle, fried tofu wrapped with rice paper served with peanut sauce.
Veggie Soup
$7.00
Veggie and Tofu in clear broth with broccoli, carrots, napa, cabbage, baby corn, and cilantro.
Tom Yum
Traditional Thai style hot and sour lemongrass soup with mushrooms, tomato, and cilantro.
Tom Kha
Traditional Thai style hot and sour galangal soup with mushroom, tomato and cilantro in coconut milk.
Papaya Salad
Shredded green papaya mixed with carrots, tomato, string beans and crushed peanuts in spicy lime dressing.
House Salad
Lettuce, cucumber, cabbage, tomato, and carrots, served with Thai peanut dressing.
Spicy Basil Fried Rice
$14.95
Choice of meat stir fried with jasmine rice, egg, basil leaves, onion, and bell peppers in our special chili and garlic sauce.
Thai Fried Rice
Choice of meat stir fried with steamed jasmine rice in Thai sauce with egg, garlic, snow pea, carrots, scallion, and tomato.
Pad See Ew
Choice of meat stir fried with wide rice noodles, egg, and broccoli in a Thai soybean sauce.
Pad Ramen
Choice of meat stir fried with ramen noodles, broccoli, carrot, and baby corn in our special brown sauce.
Thai Chicken Noodle Soup
Chicken, bean sprout, scallion, and fried garlic in a clear broth with thin rice noodles.
Thai Beef Noodle Soup
$15.95
Beef, bean sprout, scolion, and fried garlic in a beef broth with thin rice noodles.
Pad Thai
Choice of meat stir fried with thin rice noodles, egg, bean curd, bean sprout, scallion, and crushed peanuts with sweet tamarind sauce.
Drunken Noodle
Choice of meat stir fried with wide rice noodles, chili, garlic, basil leaves, onion and tomato in our special brown sauce.
Massaman Curry
Massaman yellow curry paste, potato, onion, peanut and carrots in coconut milk.
Red Curry
Traditional Thai red curry with bamboo shoots, Thai eggplant, basil leaves, bell pepper in coconut milk.
Panang Curry
Savory panang curry with crushed peanut, combined with coconut milk and topped with red bell pepper.
Green Curry
Traditional Thai green curry with bamboo shoots, Thai eggplant, basil leaves, bell pepper in coconut milk.
Pad Eggplant
Stir fried with Thai eggplant, basil leaves, red bell pepper, soy bean in a chili and garlic sauce.
Pad Broccoli
Stir fried with broccoli, garlic in light brown sauce.
Pad Pak Ruam
Stir fried with broccoli, carrots, baby corn, and napa cabbage in brown sauce.
Pad Prik King
Stir fried with string beans and red bell pepper in spicy Prik King sauce topped with kafir lime leaves.
Pad Phed
Stir fried with chili paste, Thai eggplant, basil leaves, red bell peppers and coconut milk.
Pad Garlic and Pepper
Stir fried with fresh garlic, cilantro and white pepper in light brown sauce, served with steamed broccoli.
Pad Ginger
Stir fried with fresh ginger, onion, soy bean, scallion, red bell pepper in garlic sauce.
Pad Woon Sen
Stir fried clear noodles with egg, carrot, onion, scallion, and Chinese mushrooms in light soy sauce.
Pad Bean Sprouts
Stir fried with bean sprouts, scallions, red bell pepper in brown bean sauce.
Pad Ka Pow
Stir fried with hot chili, garlic, fresh basil leaves, red bell peppers and onion.
Pad Cashew Nut
Stir fried with cashew nuts, onion, scallion, red bell pepper in a brown sauce.
Mango and Sticky Rice
Sliced fresh mango served with Thai sticky rice topped with sweet coconut milk and crispy mung bean.
Crispy Fried Banana
Banana wrapped in spring roll skin, deep fried, served with honey and roast sesame seed.
Unsweetened Iced Tea
$2.00
Crisp, chilled tea without added sugar for a refreshing, naturally brisk taste.
Thai Iced Tea
$5.00
Sweet and creamy Thai iced tea with a rich, aromatic blend of black tea and milk.
Thai Iced Coffee
Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
Mango Juice
$4.00
Pure mango juice typically includes a blend of ripe mangoes, offering a refreshing and natural mango flavor.
Guava Juice
Bold and refreshing guava juice, bursting with authentic flavor.
Coke
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Ginger Ale
Refreshing, crisp ginger-flavored carbonated soft drink.
Pineapple Juice
Tropical refreshment with a sweet tang, freshly squeezed.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Lemonade
$3.00
Refreshing citrus beverage.
Spring Water
Pure Spring Water: Crisp and Refreshing Natural Hydration
Peanut Sauce
A harmonious blend of creamy peanuts and traditional Thai spices, typically served as a complement to a variety of dishes.
Steamed Noodles
A side of simple, plain noodles, typically rice-based, prepared by steaming.
Spring Roll Sauce
A dipping accompaniment, typically consisting of a blend of sweet, sour, and spicy flavors, designed to complement fresh Thai spring rolls.
Steamed Vegetables
Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
Jasmine Rice
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
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