Full menu
Carne Asada Fries
$10.99
Crema agria y queso. / Sour cream and cheese.
Ensalada de Taco / Taco Salad
$11.99
Lechuga, tomate, guacamole, crema agria con su elección de asada o pollo. / Lettuce, tomatoes, guacamole, sour cream with your choice of steak or chicken.
Nachos Supremos / Supreme Nachos
Queso rallado, pico, jalapeños, salsa de queso, guacamole y crema agria. / Shredded cheese, pico, jalapeños, cheese dip, guacamole and sour cream.
Queso Fundido / Hot Melted Cheese
$6.99
8 oz.
Guacamole
$7.50
Ranchero Jalisci
$14.99
Bistec asado, camarones y pollo. / Grilled steak, shrimp and chicken.
Ranchero Vegetarian / Ranchero Vegetarian
$12.99
Champiñones asados, espinaca, tomates, cebollas, coliflores, brócoli y calabaza. / Grilled mushrooms, spinach, tomatoes, onions, broccoli cauliflowers and squash.
Ranchero
$13.99
Bistec asado o mixto. / Grilled steak or mixed.
Camarón Ranchero / Ranchero Shrimp
Camarón asado. / Grilled shrimp.
Bistec / Steak
Sliced steak sautéed with onions, bell peppers, and tomatoes, typically served with tortillas.
Mixta / Mixed
$16.99
A combination of chicken, steak, and shrimp, typically sautéed with onions, bell peppers, and tomatoes, served as fajitas.
Fajita de Lujo / Fajita Deluxe
$17.99
Chorizo, camarón y pollo, queso. / Chorizo, shrimp & chicken, cheese.
Camarón / Shrimp
Shrimp fajitas typically include grilled shrimp, bell peppers, onions, and tomatoes, often accompanied by traditional seasonings.
Pollo / Chicken
Sliced chicken typically sautéed with bell peppers, onions, and tomatoes, served with flour tortillas.
Vegetales / Vegetable
Grilled bell peppers, onions, zucchini, and mushrooms, typically includes a mix of seasonal vegetables, served fajita style.
3 Tacos de Pescado / 3 Fish Tacos
Tortillas de harina suaves servidas con ensalada de col, pico y aderezo. / Soft flour tortillas served with coleslaw, pico and dressing.
Camarones a la Diabla / Deviled Shrimp
Servido con arroz y frijoles. / Served with rice and beans.
Filete de Mojarra / Tilapia Fillet
Servido con arroz y vegetales California. / Served with rice and California vegetables.
Bistec y Camarones / Steak and Shrimp
$19.99
En una salsa roja picante servido con arroz, frijoles y tortillas. / In a spicy red sauce served with rice, beans & tortillas.
Carnitas Tiernas / Tender Pork
$15.99
Puntas de cerdo con ensalada de guacamole, tortillas, arroz y frijoles. / Pork tips with guacsalad, tortillas, rice and beans.
Chile Verde / Green Chili
Elección de pollo, trozos de carne o puntas de cerdo con salsa de tomatillo verde servido con arroz, frijoles y tortillas. / Choice of chicken, beef chunks, or pork tips with green tomatillo sauce served with rice, beans, and tortillas.
Chile Relleno
Chile relleno con queso servido con arroz, frijoles y asada. / Stuffed chili pepper with cheese served with rice, beans & steak.
Bistec Ranchero / Ranch Style Steak
Bistec Ribeye cocinado con cebollas, cubierto en salsa de queso. / Ribeye steak cooked with onions, covered in cheese sauce.
Bistec a la Mexicana / Mexican Style Steak
Servido con fajita de vegetales, jalapeños y tortilla. / Served with fajita vegetables jalapeños & tortilla.
Carne Asada
Servido con cebollas asadas, arroz, frijoles y tortillas. / Served with grilled onions, rice, beans & tortillas.
Flautas de Pollo / Chicken Flautas
Tres flautas de pollo servidas con arroz, frijoles y ensalada de guacamole. / Three chicken flautas served with rice, beans & guacasalad.
Tamales de Pollo / Chicken Tamales
Dos tamales de pollo servidos con arroz, frijoles y ensalada de guacamole. / Two chicken tamales served with rice, beans & guacasalad.
Pollo a la Plancha / Grilled Chicken
Pollo a la plancha cocinado con vegetales fajita servido con queso y tortillas. / Grilled chicken cooked with fajita vegetables served with cheese & tortillas.
Quesadilla
Servido con arroz, frijoles y ensalada de guacamole. / Served with rice, beans and guacasalad.
Chimichanga
Burritos Fajita
Servido sobre una cama de frijoles bañados en salsa de queso. / Served on a bed of beans smothered in cheese sauce.
Tacos
$3.25
Tortilla de maíz suave con cebolla, cilantro y limón. / Soft corn tortilla with onions, cilantro and limes.
Burritos el Comal
Queso rallado, lechuga, pico y crema agria servido con arroz y frijoles. Carnitas: tortilla de maíz servida con arroz y frijoles. / Shredded cheese, lettuce, pico and sour cream served rice and beans. Carnitas: corn tortilla served with rice and beans.
Tortillas
$2.00
Freshly baked warm tortillas, perfect for wraps or side.
Toreado Jalapeños (2)
$3.00
Two jalapeños, typically charred or blistered, offering a balance of heat and smoky flavors.
Tajadas / Sliced Plantains
$4.99
Sliced plantains, typically served as a sweet or savory side, depending on their ripeness at the time of preparation.
Papas Fritas / French Fries
$2.99
Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.
Pico de Gallo
$2.50
Fresh tomatoes, onions, cilantro, lime juice. Serving choices: 4 oz, 8 oz.
Aguacate / Avocado
Served as a whole or half, typically sliced for easy enjoyment.
Huevos / Eggs
Eggs, prepared in a manner common to Mexican cuisine, typically includes a simple yet versatile preparation to complement various dishes.
Quesillo
$4.00
Oaxaca cheese, known for its stringy texture, typically served as a melted delicacy.
5 Camarones / 5 Shrimp
Five shrimp, typically prepared in a style complementary to Mexican cuisine, which may include methods such as grilled or sautéed with a blend of spices.
Cebollas Rojas / Red Onions
Red onions, typically marinated to enhance their natural sweetness and tangy flavor, often served as a complement to various dishes.
Queso Rallado / Shredded Cheese
Shredded cheese, typically a blend of Monterey and Cheddar, used as an accompaniment to enhance dishes.
Quesadilla de Queso / Cheese Quesadilla
Melted cheese nestled between toasted tortillas, served with salsa.
Quesadilla de Pollo / Chicken Quesadilla
A flour tortilla filled with chicken and cheese, typically accompanied by guacamole and sour cream.
Tamal / Tamale
Corn dough filled with a savory filling, traditionally wrapped and steamed in a corn husk.
$4.50
Chile relleno con queso servido con arroz, frijoles y asada. / stuffed chili pepper with cheese served with rice, beans & steak.
Enchilada de Queso / Cheese Enchilada
A corn tortilla filled with cheese, typically includes a topping of mild red or green enchilada sauce.
Enchilada de Carne / Meat Enchilada
$3.50
A corn tortilla filled with seasoned meat, typically includes a topping of red enchilada sauce and melted cheese.
Crema / Cream
$1.50
A rich and tangy fermented cream, typically served as a complement to various Mexican dishes.
Aderezo / Dressing
A blend of herbs and spices, typically includes oil and vinegar or citrus juice, tailored to complement a variety of dishes.
Taco Crujiente / Crispy Taco
A crispy taco typically includes a hard shell filled with meat, complemented by lettuce, cheese, and pico de gallo.
$6.00
Servido con cebollas asadas, arroz, frijoles y tortillas. / served with grilled onions, rice, beans & tortillas.
Frijol / Bean
Beans slowly cooked and typically includes a blend of traditional Mexican spices, offering a simple yet satisfying taste.
Arroz / Rice
Flavorful rice entrée prepared with care and expertise.
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