Full menu
Classic Caesar
$13.00
Romain lettuce, croutons, parm cheese
Tomato Bisque
$9.00
A creamy soup made from pureed tomatoes and a hint of cream, often garnished with basil and served with parmesan cheese.
House Salad
$11.00
Seasonal Mixed Greens
Caribbean Salad
$17.00
jerk chicken, black bean salsa, pico de gaello,mango slaw,orange vinaigrette
Asian Salad
$19.00
marinated seared tuna, edamame,bokchoy, roasted corn, shrooms,scallion,sesame vinaigrette
Crab Quesadilla
Chipolte Mayo, Black Bean Corn Salsa,
Red Snapper Sandwich
$18.00
Roasted Peppers, Baby Kale, Tomato Vinaigrette, Onion Roll
Grilled Mahi Mahi Sandwich
Mango/Jicama slaw, Red pepper aioli
The Fly Cutlet
Chicken Cutlet Pesto Aioli Roasted Peppers Baby Kale Mozzarella on a Fresh Baguette
Burger1/2 lb
1/2 lb burger with customizable meat temperature: black & blue to well done.
Regular Grilled Cheese
comes with fries
Kids Chicken Fingers
Kids Burger
Lobster Ravioli
$34.00
Housemade ravioli filled with lobster, typically served in a creamy sauce with hints of garlic and fresh herbs.
Carribbean Jerk Scallops
Chile Peach Mint Glaze Toasted Cocconut Risotto
Cajun Salmon
$30.00
Miso Glaze Stir Fried Vegtables
Chix Milanese
$25.00
Thinly pounded chicken breast, breaded and fried, typically served with a salad of arugula, tomatoes, and a lemon vinaigrette, finished with shaved parmesan.
Shrimp and Chicken Gumbo
$32.00
Andouille Sausage, Okra, Peppers, Tomato, Onion,Rice
Dragonfly Pasta
$22.00
Sauteed mixed vegetables with ginger garlic red thai curry coconut sauce. GF, DF
Stuffed Chicken
$26.00
Crab, Asparagus, Gruyere, Orange Champagne Cream Mash Potato
Red Snapper
Crab Spinach Stuffing,Tomato Saffron Cream, Mash Potato
Carrot Cake
$10.00
Moist carrot cake layered with creamy frosting, garnished with a touch of whipped cream and a hint of red topping.
Buffallo Chicken Pops
Blue Cheese Celery
Jumbo Shrimp
$16.00
Bacon Wrapped Maple Bourbon Cream Cappellini
Sd Fries
$5.00
Fries lightly seasoned and served as a classic American starter, typically accompanied by a selection of dipping sauces.
Bread Butter
$2.00
Freshly baked bread served with creamy butter.
Jalapeno Cheddar Crab Cakes
Chimichurri Herb Vinagrette
Perogies
$14.00
Potato cheese carmalized shallots crumpled bacon
Black Knights
Sauteed Artichoke Hearts Spinach Horseradish Aioli
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