Full menu
Arancini Cacio E Pepe
$14.00
Fried rice balls with Parmigiano Reggiano, cracked black pepper, and shaved Pecorino Romano cheese.
Meatballs
$15.00
Beef and pork meatballs, typically simmered in marinara sauce, garnished with parmesan cheese and fresh basil.
Cherry Bruschetta
$16.00
Toasted bread topped with sliced pears, typically accompanied by a hint of garlic, olive oil, and fresh basil for a delicate antipasto experience.
Aglio Bruschetta
Toasted bread topped with garlic, fresh tomatoes, basil, and extra virgin olive oil.
Marinated Taggiasca Olive (vg)
$13.00
Marinated Taggiasca olives, typically infused with garlic, rosemary, and citrus zest, offering a savory and aromatic antipasti experience.
Habanero oil
$10.00
Infused habanero oil, typically enriched with garlic and Italian herbs, offering a spicy kick ideal for drizzling over bread or antipasti.
Garlic Oil
$11.00
Infused with fresh garlic, this oil typically includes extra virgin olive oil and a hint of Italian herbs, offering a classic antipasti accent.
Cisra Zuppa
$17.00
Chickpea soup with aromatic herbs and a light broth, offering a classic Italian antipasti experience.
Bruschetta (v)
Toasted bread topped with chopped tomatoes, garlic, basil, and olive oil, typically enhanced with a drizzle of balsamic vinegar.
Fresh Bread Baked (vg)
$6.00
Freshly baked bread, straight from the oven, typically accompanied by olive oil and sea salt.
Pistachio Salad
$19.00
Mixed greens with candied pistachios, red onions, dried cranberries, and a light sesame-vanilla vinaigrette.
Crudo Salad
$22.00
Thinly sliced raw vegetables, typically including mixed greens and tomatoes, with a drizzle of olive oil and lemon dressing for a fresh Italian salad experience.
Organic Beets Salad
Roasted organic beets, mixed greens, goat cheese, and candied walnuts, drizzled with a light balsamic vinaigrette.
Arugula Salad
Arugula, cherry tomatoes, red onions, and shaved parmesan, typically dressed with a balsamic vinaigrette.
Pasta Spaghetti Meatballs
$28.00
Spaghetti with homemade meatballs, typically featuring a rich tomato sauce and a sprinkle of parmesan cheese.
Pasta Capri
$25.00
Grilled chicken, mushrooms, spinach, cherry tomatoes, white wine, garlic, and parmesan in a classic Italian pasta dish.
Lasagna
$27.00
Layers of pasta typically include rich meat sauce, creamy béchamel, and a blend of cheeses, creating a classic Italian lasagna experience.
Pasta Tagiatelle Bolognese
Homemade tagliatelle pasta with a traditional bolognese sauce, typically featuring a blend of beef, veal, and pork, simmered with tomatoes and topped with parmesan cheese.
Pasta Pomodoro Basilico (v)
$23.00
Pasta with a simple tomato sauce, fresh basil, and a hint of garlic, inspired by classic Italian flavors.
Alla Napoli Pizza
$26.00
San Marzano tomato sauce, anchovies, olives, and fior di latte cheese on a classic pizza crust, typically garnished with oregano and basil.
Alla Marinara Pizza (vg)
$20.00
Tomato sauce, fresh garlic, oregano, basil, and extra virgin olive oil on a classic pizza base.
Margherita Pizza (v)
Tomato sauce, fior di latte cheese, and fresh basil on a classic crust.
Margarita DOP Pizza (v)
San Marzano D.O.P tomato sauce, fior di latte cheese, and fresh basil on a classic pizza crust.
Carbonara Pizza
$29.00
White sauce, onions, mushrooms, and bacon typically adorn this carbonara pizza, offering a classic Italian twist on a beloved dish.
Mortadella Pistachio
Mortadella, pistachio paste, stracciatella cheese, and extra virgin olive oil on a specialty white pizza base.
Calzone Cacio Pepe Pizza
Calzone cacio pepe pizza features a blend of cheeses and creamy sauce, inspired by the classic Italian cacio e pepe, encased in a folded pizza dough.
Calzone Emiliana
Filled with ricotta cheese, garlic, and a blend of Italian seasonings, the calzone emiliana is a folded specialty white pizza, typically featuring a golden crust.
Momo Pizza
Olive oil base with ricotta cheese, fresh garlic, and a blend of cheeses, typically featuring tomatoes and herbs.
Bronte Pizza (v)
Olive oil, garlic, and ricotta cheese with tomatoes, typically garnished with herbs and a cheese blend on a specialty white pizza crust.
spicy pepperoni with honey
Pepperoni pizza with a drizzle of honey, typically featuring a spicy kick from hot honey, balancing savory and sweet flavors on a classic Italian crust.
Sarika
A specialty red pizza typically featuring a blend of pepperoni, sausage, mushrooms, onions, and green peppers on a classic tomato sauce base.
Crudo E Parmigiano All' Aceto Balsamico
Prosciutto, shaved parmesan cheese, and a drizzle of balsamic glaze, typically on a tomato sauce base, creating a classic Italian specialty red pizza.
Prosciutto Funghi
Tomato sauce base with fior di latte cheese, prosciutto, and cremini mushrooms, typically garnished with parmesan and a touch of olive oil.
Sausage
Sausage pizza featuring Italian sausage, green peppers, onions, and a blend of cheeses on a classic red sauce base.
Funghi Ruccola Gorgonzola
Fresh mushrooms typically paired with a tomato-based sauce and a blend of cheeses, finished with Italian herbs on a hand-tossed crust.
Arrabbiatta Pizza
Arrabbiata pizza features spicy arrabbiata sauce, Italian sausage, red onions, and hot peppers, creating a bold and savory experience typical of Italian specialty red pizzas.
Stracciatella (v)
Stracciatella pizza features Italian tomato sauce, stracciatella cheese, and fresh basil, typically complemented by savory mortadella.
Verdura Pizza (v)
Garlic, broccoli rabe, artichoke hearts, mushrooms, onions, and peppers on a red pizza base.
Panini Verdura
Grilled vegetables, including zucchini and eggplant, with basil pesto and provolone cheese on Italian bread.
Panini Prosciutto/Bufala
$21.00
Prosciutto di Parma and creamy bufala mozzarella typically paired with arugula and a basil pesto spread on a toasted Italian panini.
Pollo Al Limone
Tender chicken with lemon slices, accompanied by roasted potatoes and garnished with fresh rosemary.
lamb al
$35.00
Grilled lamb, seasoned with herbs, served with a red wine reduction and roasted garlic.
Pana C W Strawberry
Italian custard dessert with a smooth, creamy texture, typically garnished with strawberry sauce and whipped cream.
Tiramisu
Ladyfingers dipped in espresso, layered with mascarpone cheese, and topped with a dusting of cocoa powder.
Strawberry Tiramisu
Layers of ladyfingers, mascarpone cream, and strawberries, typically infused with espresso and dusted with cocoa powder.
K Pasta Pomodoro (v)
$18.00
Pasta with a mild tomato sauce, typically featuring a sprinkle of parmesan cheese.
Cheese Pasta
Pasta typically tossed with a creamy cheese sauce, offering a simple and classic Italian flavor ideal for younger palates.
LIMONATA
$9.00
Italian lemon soda crafted with Sicilian lemons, offering a sparkling and citrusy refreshment typical of traditional limonata.
ARANCIATA
Sparkling beverage typically made with sun-ripened orange juice, delivering a refreshing citrus flavor synonymous with Italian tradition.
Italian Cola
$6.00+
Regular or sugar-free Italian cola. Classic Italian soda experience.
Aperitivo
A classic Italian beverage, typically featuring a blend of bitters, citrus, herbs, and botanicals, offering a balanced combination of sweet and bitter flavors.
SAN PELLEGRINO WATER
Bottled sparkling water sourced from the foothills of the Italian Alps, offering a refreshing mineral taste that embodies Italian elegance.
Natural Spring Water
Natural spring water, sourced for its purity and refreshing taste. Typically bottled directly from pristine springs, offering a crisp and clean hydration experience.
Pizza Cilliegie
Cherry tomatoes, mozzarella, and basil on a classic Italian pizza crust, offering a simple yet authentic taste experience.
Pasta Cacio E Pepe
Pasta saut�ed with pecorino romano cheese and freshly cracked black pepper, a classic Italian dish known for its simplicity and rich flavor.
Pizza Siciliana
Thick crust pizza topped with pepperoni, sausage, mushrooms, green peppers, and onions, inspired by traditional Sicilian flavors.
Chickpea soup, typically featuring garlic, olive oil, and rosemary, simmered to create a hearty and comforting Italian specialty.
Mantova
Pasta dish featuring Italian sausage, beef, bacon, mushrooms, green pepper, tomatoes, and onions in a rich marinara sauce, served over rotini pasta.
Pizza Asparagus
Asparagus pizza typically features fresh asparagus, ricotta cheese, and a hint of garlic, all on a classic Italian pizza crust.
Pizza ItaloAmericana
A blend of traditional Italian and American flavors with tomato sauce, mozzarella, pepperoni, sausage, mushrooms, onions, and green peppers.
Nonna Arancini
Homemade risotto balls, typically featuring a blend of meats, cheeses, and peas, fried until golden. Served with a classic tomato-based dipping sauce.
Lamb al features tender lamb, typically prepared with Italian herbs and spices, often complemented by a rich sauce and seasonal vegetables.
Pannino Burrata
Pannino Parmiggiano
Pannino Papaji
Panini Porchetta
Pannino Pollo
Insalata Puglia
Insalata Palermo
Insalata Roma
Piccola Lasagna
Piccola Pomodoro Basilico
Picolla Sausage
Picolla Carbonara
Picolla Bronte
Picolla Margherita
Picolla Pepperoni
Bacon
$7.00
Picante Salami
Potatoes W Rosemary
Prosciutto Crudo
Prosciutto Cotto
Mashed potatoes
Plain Yogurt
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