Full menu
Grandma's Meatballs
$15.00
Meatballs served in tomato sauce with a dollop of lemon basil ricotta.
Fried Calamari
$18.00
Light and tender fried calamari served with tomato sauce and lemon wedges.
Garlic Shrimp
$20.00
Jumbo shrimp simmered in garlic, oil, and fresh herbs over toasted crostini's topped with parmesan cheese.
Clams Oregenata
$19.00
8 fresh clams topped with oregnata style breadcrumbs baked till crispy served with lemon wedges.
Giant STUFFED Meatball
all-beef meatball stuffed with ricotta, mozzarella, parmesan cheese, parsley, egg and fresh herbs, served marinara sauce with homemade crostini
Puglia Grilled Sausage
Thin wheel of fresh pork sausage filled with garlic, parmesan, fennel & parsley over sauteed broccoli rabe, topped with carmelized onions.
Fried Burrata
Two pieces lightly breaded & fried till crispy topped with a spicy pepper spread over tomato sauce.
Burratta
$16.00
Creamy 6 ounce burrata with arugula, roasted peppers, & a tomato bruschetta drizzled with olive oil.
Spicy Vodka Chicken Parmesan
$29.00
Breaded chicken cutlets with diced vinegar cherry peppers simmered in vodka sauce, topped with mozzarella cheese, served over rigatoni
Chicken Tavolo
$26.00
Your choice, Parmesean, Picatta, or Marsala served over a bed of linguini.
Jumbo Cheese Ravioli
$25.00
Served your way with marinara or vodka sauce
Spicy Rigatoni
simmered in a spicy vodka sauce with pancetta & peas
Short Rib Ragu
$32.00
boneless short ribs simmered in tomato sauce over orecchiette pasta, topped with ricotta and a touch of nut-free pesto
La Nonna
$28.00
Tomato sauce simmered with pork, meatballs, and sausage tossed with rigatoni and parmesan cheese topped with ricotta.
Sausage & Broccoli Rabe
$27.00
Sausage and broccoli rabe tossed with olive oil, toasted garlic, orecchiette pasta, parmesan cheese, and red pepper flakes.
Pappardelle Bolognese
Tossed in a hearty Bolognese sauce made with a blend of ground beef , pork, tomatoes, peas & carrots, finished with shaved parmesan cheese
Eggplant Casserole
Breaded eggplant layered with tomato sauce and parmesan cheese topped with fresh mozzarella and ricotta.
Carbonara
Linguini, pancetta, peas, and fresh herbs in a creamy parmesan sauce topped with a fried egg.
Aglio e Olio
$22.00
Linguini tossed with extra virgin olive oil, toasted garlic, fresh herbs, and parmesan cheese topped with oreganata style breadcrumbs (Add anchovies for additional charge).
Chicken Involtini
$30.00
panko-crusted chicken breast stuffed with prosciutto & provolone cheese in a mushroom marsala wine sauce, served over risotto
Steak Anthony
$38.00
Grilled 14 ounce NY Strip topped with garlic in a white wine butter sauce with a touch of umami served with roasted potatoes
Shrimp Tavolo
Shrimp, arugula and sundried tomatoes simmered in white wine garlic sauce served over a pesto risotto.
Chicken & Shrimp Scampi
Egg battered chicken & shrimp simmered with garlic & herbs in a white wine lemon butter sauce served over creamy risotto.
Pork Chop & Peppers
$33.00
14-ounce chop sauteed with garlic, vinegar peppers, and roasted potatoes in a spicy white wine butter sauce.
Breaded Chicken Cutlets
Breaded chicken cutlets served over arugula topped with roasted peppers, burrata cheese, and a balsamic glaze reduction.
Risotto
$9.00
Cheese tossed with olive oil and fresh herbs tossed with fresh pesto.
Roasted Potatoes
$8.00
Perfectly roasted potatoes, seasoned with rosemary and garlic for a crispy, aromatic side dish.
Pesto Risotto
Broccoli Rabe
$11.00
Olive oil tossed with toasted garlic and extra virgin olive oil with mascarpone.
Spinach
Chicken Fingers
Fried with Italian breadcrumbs served with a side of marinara (parmesan style).
Pasta
Tossed with marinara sauce.
Caesar Salad
$14.00
Romaine lettuce, croutons, & parmesan cheese tossed in our house made creamy Caesar dressing.
Arugula Salad
$13.00
Arugula & fennel tossed with olive oil, fresh lemon, & black pepper.
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