Full menu
Sweet and Hot Shrimp
$9.00
Mild. Shrimp shrimps sautéed in a house special sweet and hot sauce with cumin.
Chaat Samosa
$14.00
Samosa topped with chickpeas, yogurt, tamarind and mint chutney.
Gobi Manchurian
Battered bitesize cauliflower pieces cooked in a sweet & sour sauce.
Onion Bhajia
Fresh marinated vegetables deep-fried in a chickpea batter.
Crab Masala
Goan specialty - fresh flaked crab sautéed with spices, tomatoes and onions.
Paneer Pakora
$10.00
Homemade cheese in lightly-seasoned lentil flour batter & deep-fried.
Fish Pakora
Mild. Lightly spiced and marinated fish cubes deep-fried with chickpea flour.
Vegetable Samosa
$7.00
Two crispy fried turnovers deliciously filled with mildly spiced potatoes and green peas.
Meat Samosa
$8.00
Two pieces ground lamb, onion, tomatoes and peas.
Fried Coconut Shrimp
Chicken Nuggets (6 Pieces)
Fried Mozzarella Sticks
Thick cut, battered mozzarella sticks served with marinara sauce.
French Fries
$5.00
Cheese Fries & Broccoli
Onion Rings
Fried Calamari Breaded
$12.00
Squid rings.
Chicken Fingers (3 Pieces)
Boneless Wings
Buffalo Wings
Wings Dings
Cucumber Salad
Onions, tomatoes and cucumbers mixed with spices.
Saffron Chicken Salad
Lettuce, onion, tomato, cucumber and chicken breast.
Lamb Biryani
$19.00
Basmati rice flavored with saffron and cooked with tender of spicy lamb. Served with raita.
Chicken Biryani
$18.00
Chicken made with basmati rice, saffron, cardamom & spices.
Salmon Biryani
$20.00
Salmon made with basmati rice, saffron, cardamom & spices.
Goat Biryani
Basmati rice flavored with saffron and cooked with tender of spicy goat. Served with raita.
Vegetable Biryani
$16.00
Mixed vegetables cooked with Basmati rice, saffron, cardamom & spices.
Shrimp Biryani
Shrimp cooked with saffron, cardamom & spices.
Basmati Rice
$4.00
Boiled fluffy rice.
Lemon Rice
With cashew.
Chicken Saagwala
$17.00
Boneless chicken pieces sautéed with spinach and enhanced with mild Indian spices.
Chicken Korma
Boneless pieces of chicken cooked in a rich almond and cream sauce.
Chicken Curry
Blend of spices that are unique with fresh onions and tomato gravy.
Kadai Chicken
Mild. Chicken in Indian cooked with turmeric, hot, cumin and a blend of spices.
Chicken Banjara
Medium. Hyderabadi style chicken cooked in cardamom, cumin, hot pepper and chicken banjara poppy seed sauce.
Chicken Malabar
Mustard seeds, whole chili and coconut milk.
Chicken Vindaloo
Medium. A hot sauce a hot meat dish from Goa made of succulent pieces of chicken in a.
Chicken Chutney Mango
Chicken with mango chutney and mint sauce with fresh coriander, ginger and spices.
Chicken Adraki
Chicken pieces spiced with ginger, fresh coriander.
Butter Chicken
Boneless chicken cooked in butter and tomato gravy.
Chicken Tikka Masala
The most popular Indian delicacy, butter chicken made of boneless tandoori chicken, cooked in a mildly spiced tomato gravy and garnished with fenugreek.
Lamb Vindaloo
Medium. A hot tangy sauce a hot meat dish from Goa made of succulent pieces of lamb in a.
Lamb Korma
Cooked in a cream sauce with cashews, almonds and spices.
Lamb Tawa Masala
Lamb cubes, marinated in ginger and garlic sauce and cooked on skillet with scallions, tomatoes and green pepper.
Lamb Achari
Lamb cubes cooked in a delightful, authentic, spicy, Indian herbal sauce.
Lamb Rogan Josh
Selected pieces of lamb simmered with a sauce of poppy seeds, cashews, almonds and herbs. A favorite of Indian maharajas.
Lamb Curry
Lamb cubes cooked in onion gravy and Indian spices.
Lamb Tikka Masala
The most popular Indian delicacy, butter lamb made of tandoori lamb, cooked in a mildly spiced tomato gravy and garnished with fenugreek.
Lamb Saagwala
Tender pieces of lamb cooked with fresh spinach, spices and ginger. A North Indian specialty.
Shrimp Tikka Masala
The most popular Indian delicacy, shrimp made, cooked in a mildly spiced tomato gravy and garnished with fenugreek.
Shrimp Curry
Shrimp cooked in onion gravy and Indian spices.
Shrimp Korma
Shrimp cooked in chef's special korma (white) sauce with fresh basil leaves.
Sheetal Shrimp
Mild. A delicacy from Goa, jumbo shrimp cooked in rich red ginger and garlic sauce.
Fish Curry
Salmon fish cooked in onion gravy and Indian spices.
Fish Tikka Masala
The most popular Indian delicacy, salmon fish made, cooked in a mildly spiced tomato gravy and garnished with fenugreek.
Fish Pasanda
Salmon fish cooked with mustard sauce, fresh tomatoes & herbs. Choose shrimp.
Shrimp Bhuna
Shrimp cooked with onions, tomatoes, green peppers and light spices.
Saag Paneer
$13.00
Vegetarian. Homemade cheese tossed with spinach, masala and a touch of garlic.
Paneer Tikka Masala
Vegetarian. Homemade cheese cubes cooked in a tangy tomato sauce.
Bhindi Do Piaza
Vegetarian. Fresh okra delicately spiced and cooked with diced onions and tomatoes.
Kadai Paneer
Vegetarian. Homemade cheese cooked with bell peppers onions, tomatoes and freshly ground spices in an authentic copper kadai.
Malai Kofta
Vegetarian. Cheese and vegetable croquettes cooked in a creamy cashew sauce.
Aloo Gobi
Vegetarian. An ensemble of cauliflower and potatoes cooked in blend of spices.
Baingan Bharta
Vegetarian. Whole eggplant smoked over charcoal and seasoned with herbs and spices.
Vegetable Curry
Vegetarian. Mixed combination of vegetables cooked in a heavy curry sauce & Indian spices.
Chana Punjabi
Vegetarian. Chickpeas gently cooked with onions, herbs and tomatoes.
Mutter Paneer
Vegetarian. Peas & cheese cooked in a creamy cashew sauce.
Navratan Korma
Vegetarian. Nine sliced vegetables with nuts, cooked in a cream cashew sauce.
Aloo Mutter
Vegetarian. Potatoes and peas cooked in a light curry sauce.
Chilli Paneer
Vegetarian. Batter fried cottage cheese with vegetables & chillies in Chinese sauce.
Dal Makhani
Vegetarian. An assortment of lentils, slow simmered & sautéed in butter with herbs, spices, ginger, garlic & tomatoes.
Dal Tarka
Vegetarian. Yellow lentil harmoniously combined with tomato, ginger & Indian spices.
Chicken Malai Kabab
Creamy chicken supreme marinated in ginger, garlic and green coriander. Cooked in a clay oven.
Salmon Tandoori
$21.00
Mild. Fish fillet marinated in yogurt, lemon juice, ginger and garlic. Grilled to perfection in our clay oven.
Tandoori Shrimp
Shrimp jumbo shrimp marinated in yogurt, lemon juice, ginger and garlic. Grilled to perfection in our clay oven.
Mango Chutney
Pieces of mango in a sweet and tangy sauce.
Mixed Pickles
Gluten free.
Cucumber Raita
Grated cucumber and yogurt to cool your palate.
Papadum
A crisp lentil wafer flavored with spices.
Garhwali Naan
$6.00
Bread stuffed with cheese.
Onion Naan
Naan stuffed with lightly spiced onions.
Peshawari Naan
Bread stuffed with cashew, raisins with dry coconut.
Tandoori Paratha
Multi-layered whole wheat bread.
Tandoori Roti
Whole wheat bread with no oil.
Keema Naan
Bread stuffed with ground lamb and spices.
Roti (2 Pieces)
Whole wheat flour bread.
Aloo Paratha
Bread stuffed with lightly spiced potatoes.
Puri (2 Pieces)
Deep-fried balloon puffed bread.
Garlic Naan
A naan topped with garlic & cilantro & then baked to perfection in a tandoor.
Naan
All purpose flour bread.
Carrot Cake
Kheer
Traditional Indian rice pudding flavored with essence of roses and nuts.
Plain Cheesecake
Chocolate Cake
Cookies & Cream
Gulab Jamun
Hot cream dumplings dipped in sweet rose water syrup.
Ras Malai
Homemade cheese soaked in cardamom flavored sweetened milk syrup.
Mango Lassi
A refreshing yogurt drink with mango.
Milkshakes
Vanilla, cookies & cream, strawberry, chocolate.
Mango Juice
$3.00
All Soda
$2.00
Cranberry Juice
Masala Chai
Made with fresh ginger & cardamom.
Masala Lassi
Traditional buttermilk, served salted, spiced with cumin and pepper powder.
Sweet Lassi
Salt Lassi
Apple Juice
Chai Tea
Tea brewed with special whole spice.
Indian Coffee
Salmon Over Rice
$15.00
Shrimp Over Rice
Vegetables Over Rice
Lamb Over Rice
Chicken Over Rice
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