Full menu
Hibachi Steak
$13.75
Hibachi-style steak grilled to perfection, tender and flavorful.
Shrimp/Salmon
$23.99
Grilled shrimp and salmon, typically served with mixed vegetables, white rice, and homemade sauces.
Hibachi Salmon
$17.00
Grilled Hibachi-Style Salmon: Juicy, Flame-Seared Perfection
Hibachi Lobster
$25.99
Hibachi Vegetables
$11.50
Grilled mixed vegetables, including zucchini, onions, mushrooms, carrots, and broccoli, typically cooked on a hibachi grill.
Hibachi Twin Lobster
$41.99
Hibachi Chicken Teriyaki
$12.75
Grilled chicken with assorted vegetables, glazed with teriyaki sauce.
Hibachi Shrimp
Grilled shrimp typically served with mixed vegetables and fried rice, cooked on a hibachi grill.
Steak & Shrimp
$19.75
Steak and shrimp with mushrooms, broccoli, and special soy sauce.
Steak & Chicken
$17.95
Grilled steak and chicken, typically served with mixed vegetables and fried rice.
Chicken & Shrimp
Grilled teriyaki chicken paired with Japanese-style shrimp tempura.
Steak, Chicken, & Shrimp
$23.95
Grilled steak, chicken, and shrimp typically served with mixed vegetables and a savory sauce.
Side Chicken
$8.00
Grilled chicken, typically marinated in a house-made sauce, served as a side order.
Side Shrimp
$9.00
Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
Side Steak
Juicy grilled steak, seasoned to perfection.
Vegetables
$6.00
Fresh and flavorful assortment of garden goodness, perfect for veggie lovers.
Big Yum (4 Oz)
$1.15
Big Yum: Homemade yum yum sauce, also known as shrimp sauce or white sauce, typically used for dipping or drizzling on hibachi dishes.
Garlic Butter (4 Oz)
House-made garlic butter, typically crafted with hand-whipped butter and fresh garlic.
Teriyaki (2 Oz)
$0.75
Teriyaki: Soy-based sauce typically used for glazing or marinating meats and vegetables.
Sriracha (2 Oz)
A side order of sriracha hot sauce, typically made from sun-ripened chili peppers, used to add a spicy kick to various dishes.
Fried Rice
$4.75
Savory stir-fried rice with mixed vegetables and choice of protein.
Japanese Noodle / Yakisoba
Stir-fried noodles with mixed vegetables in a savory sauce.
Takoyaki
Wheat flour batter with octopus inside.
Gyoza (6 Pieces)
$6.25
Fried dumpling.
Chicken Tempura
$10.00
Crispy chicken tenders dipped in savory tempura batter
Vegetables Tempura
Assorted fresh vegetables, typically including sweet potatoes, zucchini, onions, and broccoli, lightly battered and deep-fried in tempura batter.
Edamame
$5.95
Boiled soybean.
Shrimp Tempura
$11.00
Crispy, Lightly Battered Shrimp Served- perfect for dipping
Crab Rangoon (5 Pieces)
Crispy wonton wrappers filled with cream cheese and imitation crab, deep-fried until golden brown.
Egg Roll or Spring Roll (2 Pieces)
$5.00
Two-piece appetizer choice of Egg Roll or Spring Roll. Crisp and savory.
Bottled Soda
$3.50
Coke, Sprite, Dr Pepper, Diet Coke
Fried Cheesecake
$6.50
Crispy and creamy dessert made from a blend of cheese, served warm and golden-brown
New York Style Cheese Cake
$5.50
Rich and creamy, classic New York-style cheesecake on a graham cracker crust.
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