Full menu
Crispy Duck
$20.90
bao buns (4 pcs), cucumber, tamarind hoisin
Crispy Spring Rolls
$9.90
shrimp, pork, wood ear mushrooms, taro, nuoc cham sauce (2pcs)
Summer Roll
$14.30
lemongrass shrimp or tofu • vermicelli noodles, julienned carrots, aromatic herbs, sunflower hoisin
Crab Spring Rolls
$17.60
lump crab, sweet chili
Veggie Spring Rolls
fried, wood ear mushrooms, mung bean, taro, nuoc cham sauce (5 pcs)
Spicy Crab Dip
$16.50
lump crab, coconut, lime, tomato, cilantro, shallots, scallion chili oil focaccia
Wok Tossed Mussels
$23.10
spicy green curry, Thai basil, served with toasted baguette
Lotus Shrimp
$18.70
crispy, scallions, sesame, caramelized lime aioli
Pillow Bread
$11.00
fried dough, pandan spread, sweet miso butter (3pcs)
Crystal Dumplings
steamed, shrimp, garlic (5 pcs)
BBQ Pork Buns
$13.20
steamed, milk bread (3 pcs)
Crispy Chive Dumplings
pan-fried rice cake, sweet sesame soy (3 pcs)
Steamed Dumplings
$12.10
chicken or vegetable • scallions, ginger, sesame soy (5 pcs)
Lobster Shumai
marinated lobster & shrimp dumplings, coconut beurre blanc (5 pcs)
Hamachi
yellowtail, watermelon radish calamansi, chive oil (5 pcs)
Wagyu Carpaccio
$26.40
cilantro, mint, red onions, bird's eye chili lime
Tuna Tartare
$19.80
mango, jalapeño, crostini, spicy hoisin aioli (4 pcs)
Salmon Crudo
coconut, lime, shiitake, pickled shallots (5 pcs)
Crunchy Peanut
$15.40
purple cabbage, carrots, cucumbers, mint, cilantro, peanuts, lime vinaigrette
Caesar Salad
lettuce, shaved parmesan, aromatic herbs, croutons
Mango Salad
leafy greens, fresh mango, tomatoes, red onion, mint, lime pepper vinaigrette
Mushroom Bisque
porcini & shiitake, celeriac, toasted baguette
Classic Wonton Soup
$7.70
pork & shrimp dumplings (5 pcs), sesame garlic broth, scallions
Chilean Sea Bass
$46.20
glass noodles, shiitake, celery, light ginger soy lemongrass broth
Walnut Shrimp
$31.90
lightly battered, broccoli, roasted walnuts, side of white rice
Soy Braised Short Ribs
$37.40
red wine, asparagus, mashed potatoes
Seafood Green Curry Fried Rice
$39.60
wok tossed mussels, lobster, shrimp, lump crab, spicy green curry, thai basil, kaffir lime, bell peppers, onions, eggs, aromatic herbs
Sesame Chicken
$27.50
crispy chicken, bell peppers, garlic, peanuts, white rice
Steak Au Poivre
angus NY strip steak, arima sangho black peppercorn, asparagus, mashed potatoes
Wagyu Pho
$30.80
thinly sliced waygu beef, braised short rib, rice noodles, beef consommé, onions ,bean sprouts, aromatic herbs
Crab Cake
$40.70
spicy remoulade, asparagus, champagne saffron
Oyster Mushroom
$25.30
coconut rice, champagne saffron cream sauce
Miso Salmon
$35.20
brussel sprouts, coconut beurre blanc
Shaking Beef
stir fried filet mignon, mixed greens, sweet onions, lime pepper vinaigrette, side of white rice
Spicy Green Curry
bamboo shoots, basil, onions, bell peppers, coconut broth, served with a side of white rice
Signature Vermicelli Bowl
$28.60
pickled carrots & daikon, aromatic herbs, lettuce, tomatoes, crispy shallots, scallion oil, spring roll, nuoc cham sauce
Pad Thai
stir fried rice noodles, eggs, chives, peanuts, bean sprouts
Garlic Noodles
chinese broccoli, shiitake, onions, carrots, crispy shallots, scallions
Drunken Noodles
wide rice noodles, eggs, bell peppers, spicy Thai chili basil
Fried Rice
sweet pork sausage, eggs, cilantro, soy garlic, crispy shallots, scallions
Pad See Ew
wok sautéed wide rice noodles, eggs, onions, chinese broccoli, savory soy sauce, pickled chillies
Brussel Sprouts
shiitake, roasted peanuts, caramel fish sauce, crispy shallots, cilantro
White Rice Side
$3.30
Steamed white rice, a simple and essential side dish, perfect for complementing your meal.
Coconut Rice
$6.60
rich coconut milk, shiitake
Mashed Potatoes
Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.
Steamed Noodles
$8.80
Steamed rice noodles, a classic Vietnamese side, typically accompany dishes without broth.
Chinese Broccoli
wok sautéed, garlic
Grilled Asparagus
Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.
Coconut Beurre Blanc Sauce
$2.20
Creamy sauce made with coconut milk and typically includes butter and white wine.
Soy Sauce
$0.82
Dark, salty sauce typically made from fermented soybeans and wheat, commonly used in Vietnamese cuisine for dipping and seasoning.
Spicy Thai Green Curry Sauce
Slow-cooked with coconut milk and green curry paste, typically includes herbs and spices for a spicy kick.
Hoisin Sauce
Salty-sweet sauce made with fermented soybeans, black beans, ground peanuts, vinegar, and caramelized sugar.
Sriracha
$1.10
Typically includes red jalapenos, garlic, sugar, and vinegar, blended into a smooth, spicy sauce.
Hot Chili Oil
Spicy, dark red, oily, and typically includes chili flakes and seeds.
Pistachio Opera
green tea cake, pistachio mousse and ganache, raspberry glaze, pistachio nougatine tuile
Packaged 6 Macarons (TOGO ONLY)
ube raspberry, chocolate, passion fruit, pistachio, vietnamese coffe, & a seasonal special
Yuzu Lemon Tart
yuzu lemon curd, whipped meringue, raspberry coulis
Set of 3 Macarons
Flavors: ube raspberry, chocolate, passion fruit, pistachio, vietnamese coffee
L’art Du Chocolat
gianduja mousse, hazelnut praline, dark chocolate hazelnut crunch, calamansi curd, feta cheese crunch, strawberry chocolate feather • GF
Warm Banana Cake
miso caramel, coconut mousse, candied pecans, plantain chips
Macarons
Flavors: ube raspberry, chocolate, passion fruit, pistachio, vietnamese coffe, & a seasonal special
Mille Crepe Cake
handmade crêpes layered with light pastry cream, honeycomb toffee, vanilla bean crème anglaise
Ube Tiramisu
ube espresso-soaked ladyfingers, ube mascarpone, coconut cream
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