Full menu
Pepperoni
$28.00
tomato sauce, cheese, pepperoni
8 - The "Combo"
$29.00
Salami, pepperoni, artichokes, mushrooms and green onions
7 - Mt.Etna
Pepperoni and green onions
Margherita
fresh basil, mozzarella and sliced tomato
6 - Palermitana
Sausage and mushrooms
1 - Pizza del Pastore
Vegetarian. tomato sauce and cheese
2 - Dal Bosco
Vegetarian. fresh mushrooms
14 - Alla Fungiazza
Sausage, red peppers and green onions
3 - Genovese
Vegetarian. pesto
13 - Alla Puccini
With meatballs
5 - Cinque Terre
Salami, mushrooms and green onions
4 - Totally Vegetarian
Vegetarian. artichokes, mushrooms and green onions
11 - Finocchietto
Vegetarian. fresh fennel and arugula
16 - Alaska
$30.00
Smoked salmon & green onions on a cheese pizza.
15 - Nelle Nuvole
Vegetarian. ricotta and other imported cheeses
Take and Bake Pizza (cheese)
$16.00
10 inch frozen cheese pizza
Take and Bake Pizza (Pepperoni)
$18.00
10 inch frozen pepperoni pizza
10 - Parma
Prosciutto and olives
9 - La Fornaretta
Pepperoni, artichokes, anchovies and green onions
12 - Giuseppe Verdi
Vegetarian. eggplant and garlic
Caesar
$17.00
Traditional
Insalata Papale
Romaine lettuce, pecans, crumbled blue cheese, currants and olives
Salmon Carpaccio
$25.00
Thinly sliced smoked salmon with olive oil, lemon, green onion and pepper
Insalata Selvaggia
baby spinach, ricotta salata, beets, roasted pine nuts and shallots
House Salad
$12.00
Romaine lettuce, tomatoes, house Italian dressing
Antipasto
$27.00
Chef's choice including salami, prosciutto, olives, artichokes, tomato, and mozzarella
Insalata Caprese
Sliced tomato, fresh mozzarella and basil
Vegetarian Salad
Romaine Lettuce, tomatoes, artichokes, mushroom, sweet red peppers, green onions and mozzarella
Bolognese
Pasta of your choice with our homemade meat sauce and finished with .a dash of white truffle oil
Spaghetti with Meatballs
Pasta in our Sugo sauce served with organic, grass-fed beef meatballs with pine nuts and currants
Timilia Tortelli Napoletana
HOUSE MADE, hand folded prosciutto and organic chicken filled pasta with a tomato garlic basil sauce. This is the staff favorite!
Side 2 Meatballs
$15.00
2 house made Meatballs in our house tomato sauce
Cannelloni
homemade crepes filled with ricotta, Italian meats and imported cheeses then baked in a light tomato sauce topped with melted mozzarella
Fresh Steamed Clams
$33.00
Fresh Clams in a white wine, saffron fish broth with garlic and fresh herbs
Pasta La Fornaretta
Caramelized onions, peas, eggs, prosciutto and black peppercorn, in a sherry-white wine reduction
Handmade Ravioli Pesto
Vegetarian. ricotta cheese-filled pasta, in our cream-based pesto sauce
Handmade Tortelli Sugo
House made organic prosciutto and chicken tortelli served in our house tomato sauce!
Spaghetti Puttanesca
tomato, olives, capers and prosciutto
Handmade Ravioli Sugo
Vegetarian. cheese-filled with Sicilian red sauce (no meat)
Penne Napoletana
Vegetarian. tomato, basil and garlic
Penne alla Norma
Vegetarian. tomato, basil, garlic, eggplant and ricotta salata
Eggplant Parmigiana
$26.00
Garlic, basil, tomato sauce with eggplant (unbreaded) and covered with mozzarella cheese. Served a la carte.
Fettuccine Alaska
$31.00
Fettuccine pasta in a vodka cream sauce with smoked salmon
Handmade Tortelli Pesto
meat-filled pasta in our cream-based pesto sauce
Fettuccine Alfredo
Vegetarian. Traditional alfredo sauce
Tiramisu
Ladyfingers soaked in espresso, layered with mascarpone cheese, and dusted with cocoa powder. Made in house.
Cannoli
Traditional Chocolate Chip Cannoli
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