Chu's Meat Market

Burger Patties | Glatt Kosher | Fullblood American Wagyu

$37.99

The best kosher burger you'll ever taste-guaranteed. Our 100%25 Wagyu Burger Patties deliver extraordinary richness in a convenient, ready-to-cook format. Two 8-oz patties per pack. Glatt Kosher.

Flat Iron Steak | Glatt Kosher | Fullblood American Wagyu

$180.00

The Flat Iron Steak is the second most tender cut on the steer, trailing only the tenderloin—yet it delivers a depth of flavor that filet mignon simply cannot match. Our 100%25 Fullblood American Wagyu version amplifies this natural advantage with extraordinary intramuscular fat that renders beautifully during cooking, creating a steak that is simultaneously rich, tender, and intensely beefy.

Denver Steak | Glatt Kosher | Fullblood American Wagyu

$220.00

There's a reason our Fullblood Wagyu Denver Steak is consistently the first cut to sell out. Sourced from the chuck section's serratus ventralis muscle-the fourth most tender muscle on the entire animal-this steak delivers a marbling density that challenges even the finest ribeyes. The Denver steak's unique grain structure creates a supremely tender bite with a depth of flavor that reveals new layers with every taste.

Ground Beef | Glatt Kosher | Fullblood American Wagyu

$33.99

This is what happens when you grind 100%25 Fullblood Wagyu beef: a ground product with a richness and juiciness that conventional beef-even premium conventional beef-simply cannot approach. The extraordinary intramuscular fat of Fullblood Wagyu transforms every burger, meatball, and meat sauce into something genuinely luxurious.

Chuck Steak | Glatt Kosher | Fullblood American Wagyu

$75.99

Take everything that makes the chuck eye a smart choice and amplify it with 100%25 Fullblood Wagyu genetics. The result is a steak with marbling that would be at home on a cut costing significantly more. Our Fullblood Wagyu Chuck Eye captures the tender muscle and rich intramuscular fat from the junction of the chuck and rib sections, where the eating experience closely mirrors a premium ribeye.

Ground Beef | Glatt Kosher | Crossbred American Wagyu

$22.99

Our f1 American wagyu ground beef is a kosher certified product designed to help you prepare delicious meals. Each package comes with 1 lb of ground beef that can be used for burgers, meatballs, bolognese, or chili. Enjoy the flavor and distinct quality of our f1 American wagyu. Chu's meat market's kosher f1 American wagyu is a premium beef offering that combines the qualities of 2 distinct breeds. The "f1" denotes a first-generation crossbreed between purebred wagyu and another high-quality cattle breed, often angus. This crossbreeding results in beef that inherits the marbling and richness of wagyu with the robust flavor and texture of the other breed. Adhering to kosher standards, this beef is processed under strict supervision to comply with Jewish dietary laws, including specific slaughtering practices. It offers a unique balance of flavor and tenderness and making it a sought-after choice for those looking for a luxurious eating experience that aligns with kosher dietary requirements.

Burger Patties | Glatt Kosher | Crossbred American Wagyu

$25.99

This pack of f1 American wagyu burger patties is kosher certified and perfect for your cookout. Each pack contains 2 8 oz patties, making them ideal for burgers or other dishes. Enjoy the best of f1 wagyu with each bite!. Chu's meat market's kosher f1 American wagyu is a premium beef offering that combines the qualities of 2 distinct breeds. The "f1" denotes a first-generation crossbreed between purebred wagyu and another high-quality cattle breed, often angus. This crossbreeding results in beef that inherits the marbling and richness of wagyu with the robust flavor and texture of the other breed. Adhering to kosher standards, this beef is processed under strict supervision to comply with Jewish dietary laws, including specific slaughtering practices. It offers a unique balance of flavor and tenderness and making it a sought-after choice for those looking for a luxurious eating experience that aligns with kosher dietary requirements.

Kosher | F1 American Wagyu | Korean Short Ribs | 32 oz

$139.99

Korean style ribs are cut from the plate section of the cow. They carry insane and rich umami flavor with intense marbling. They can either be seared and enjoyed medium rare or slow cooked till fork tender. Chu's meat market's kosher f1 American wagyu is a premium beef offering that combines the qualities of 2 distinct breeds. The "f1" denotes a first-generation crossbreed between purebred wagyu and another high-quality cattle breed, often angus. This crossbreeding results in beef that inherits the marbling and richness of wagyu with the robust flavor and texture of the other breed. Adhering to kosher standards, this beef is processed under strict supervision to comply with Jewish dietary laws, including specific slaughtering practices. It offers a unique balance of flavor and tenderness and making it a sought-after choice for those looking for a luxurious eating experience that aligns with kosher dietary requirements.

Rack of Lamb | Glatt Kosher | 44 oz

$260.00

Chu's meat market presents a kosher premium meats range, featuring American black angus from the mid-Atlantic region, Colorado lamb and pasture-raised amish chicken. The black angus beef, known for its superior flavor and tenderness, is sourced from high-quality cattle in the mid-Atlantic, ensuring a premium culinary experience. The Colorado lamb, celebrated for its delicate taste and tenderness, comes from lambs raised in the natural environments of Colorado, providing a distinct flavor profile. Complementing these is the pasture-raised amish chicken, known for its wholesome, natural flavor and a result of traditional amish farming practices emphasizing animal welfare.

Kosher | American Black Angus | Burger Patties

$33.99

Savor the flavor of our juicy black angus burger patties, made from premium cuts of beef. Perfect for grilling, they are a must-try for burger lovers. Chu's meat market presents a kosher premium meats range, featuring American black angus from the mid-Atlantic region, Colorado lamb and pasture-raised amish chicken. The black angus beef, known for its superior flavor and tenderness, is sourced from high-quality cattle in the mid-Atlantic, ensuring a premium culinary experience. The Colorado lamb, celebrated for its delicate taste and tenderness, comes from lambs raised in the natural environments of Colorado, providing a distinct flavor profile. Complementing these is the pasture-raised amish chicken, known for its wholesome, natural flavor and a result of traditional amish farming practices emphasizing animal welfare.

Kosher | American Black Angus | Ground Beef

$16.99

Marble and grain's 80/20 ground beef blend comes from high-quality black angus beef. It consists for 80%25 lean meant and 20%25 fat. This blend is prefect for creating juicy burgers, meatballs and other dishes that call from ground beef. Chu's meat market presents a kosher premium meats range, featuring American black angus from the mid-Atlantic region, Colorado lamb and pasture-raised amish chicken. The black angus beef, known for its superior flavor and tenderness, is sourced from high-quality cattle in the mid-Atlantic, ensuring a premium culinary experience. The Colorado lamb, celebrated for its delicate taste and tenderness, comes from lambs raised in the natural environments of Colorado, providing a distinct flavor profile. Complementing these is the pasture-raised amish chicken, known for its wholesome, natural flavor and a result of traditional amish farming practices emphasizing animal welfare.