Full menu
A1. Miso Soup
$3.00
Soybean paste with tofu, scallions and seaweed.
A9. Volcano Salad
$11.50
Mix of spicy mayo, shrimp, crabmeat, seaweed salad, and cucumber, topped with avocado, spicy mayo and eel sauce.
A7. Crabmeat Salad
$8.00
Crabmeat salad typically includes a mix of crabmeat and cucumber, often dressed with mayonnaise and garnished with tobiko for a touch of elegance.
A5. Kimchi
$6.00
Korean spicy cabbage.
A4. Avocado Salad
$7.00
Sliced avocado atop a mix of fresh greens, often complemented with ginger dressing.
A8. Mango Avocado Salad
$8.50
Mango and avocado served atop a bed of mixed greens, typically accompanied by a dressing that complements the freshness of the ingredients.
A6. Spicy Tuna Salad
$11.00
Spicy.
A3. Seaweed Salad
$6.50
Seaweed and vegetables with sesame oil.
A2. Garden Salad
$4.00
Tossed salad with house dressing.
A14. Gyoza
$10.95
Pork dumplings.
A15. Jumbo Shumai
$12.00
Steamed shrimp dumpling
A13. Spring Roll
$6.95
2 rolls. Rice paper or crispy dough filled with shredded vegetables.
A12. Wasabi Shumai
Steamed dumplings filled with pork, subtly infused with wasabi for a distinctive taste.
A16. Chicken Tenders
Breaded or battered crispy chicken.
A10. Edamame
Steamed soybean
A11. Vegetable Dumpling
Veggie Dumpling with a minced filling.
A19. Sashimi
8 pieces of assorted sliced fish.
A21. Salmon Tartare
Diced salmon, typically accompanied by avocado, and seasoned with a chef's special sauce, often garnished with tobiko.
A22. Baby Octopus
$9.95
Baby octopus, typically marinated and served with a blend of Japanese spices and sauces, offering a unique taste experience.
A20. Sunomono
$9.50
Raw fish, shrimp, crab and cucumber in ponzu sauce.
A17. Raw Sushi
Assorted raw fish served on vinegared rice, typically includes a variety of fish selected by the chef.
A18. Cooked Sushi
4 pieces nigiri sushi.
R3. Sweet Potato Roll
$5.50
Sweet potato maki or hand roll with sushi rice, wrapped in seaweed.
R5. Oshinko Roll
$5.00
Oshinko (pickled radish) in sushi rice, wrapped with seaweed. Available as roll or hand roll.
R4. Vegetable Roll
Vegetable roll, includes a variety of fresh veggies in maki or hand roll style.
R6. Banana Roll
Banana wrapped in sushi rice and seaweed, available as roll or hand roll.
R2. Avocado Roll
Avocado wrapped in sushi rice and seaweed, available as roll or hand roll.
R1. Cucumber Roll
$4.50
Cucumber, sushi rice, seaweed wrap. Available as roll or hand roll.
R22. Spicy Tuna Roll
R9. California Roll
Crabmeat, avocado and cucumber.
R23. Alaska Roll
Fresh salmon and avocado.
R10. Spicy Crab Roll
R19. Tuna Roll
Sushi-grade tuna wrapped in seaweed and seasoned rice, typically served in slices.
R25. Philadelphia Roll
Smoked salmon, cucumber and cream.
R18. Salmon Roll
Fresh salmon and sushi rice, neatly wrapped in nori seaweed.
R21. Spicy Salmon Roll
Salmon, tempura bits, and spicy mayo, wrapped in rice and seaweed.
R11. Spicy Shrimp Roll
R17. Eel Avocado Roll
Eel and avocado wrapped in seaweed and sushi rice, typically includes a drizzle of eel sauce.
Spicy White Tuna Roll
White tuna, scallion, and spicy mayo, rolled in sushi rice and seaweed.
R20. Yellowtail Roll
Fresh yellowtail wrapped in seaweed and sushi rice, typically includes scallions.
R14. Crispy Roll
Crab meat, cucumber, seaweed salad and crunchy.
R26. Spicy Scallop Roll
Spicy scallop roll typically includes chopped scallop mixed with a spicy sauce, accented with cucumber and scallion, all wrapped in sushi rice and seaweed.
Tuna Avocado Roll
Fresh tuna and creamy avocado rolled in seaweed and rice.
R13. Eastern Roll
Shrimp, egg and avocado.
R16. Eel Cucumber Roll
Eel and cucumber wrapped in sushi rice and seaweed, typically topped with eel sauce.
R12. Boston Roll
Shrimp, lettuce and cucumber.
R15. Salmon Skin Roll
Baked salmon skin and cucumber, typically includes eel sauce.
R24. Spicy Hamachi
Yellowtail and green onion, wrapped in rice and nori, accented with a spicy sauce.
R8. Shrimp Tempura
$9.00
Shrimp, cucumber, masago.
R7. Chicken Tempura Roll
Chicken, cucumber, masago, mayo.
S27. Easton City Roll
$17.00
Spicy. Shrimp tempura, spicy crab, and tempura flakes inside, spicy tuna, scallion, masago, and chef sauce on top.
S21. Tokyo Roll
$18.00
Spicy. Spicy tuna with tempura flakes and avocado inside. Topped with seared tuna, white tuna, salmon, yellow scallions, masago, spicy mayo and eel sauce.
S24. Monkey Roll
$16.00
Shrimp tempura, crabmeat inside, avocado, masago, and chef sauce on top.
S8. Sweet Heart Roll
Spicy. Spicy tuna and crunchy tempura flakes with tuna outside.
S26. Mango Roll
Shrimp tempura, avocado inside, mango and masago on top.
S6. Million Roll
Spicy. Spicy yellowtail and cucumber with tuna outside.
S13. Honey Roll
Spicy. Shrimp and crab meat inside, outside: spicy tuna on the top.
S17. La Roll
Spicy. Real crabmeat, seaweed salad, avocado inside spicy shrimp, scallions, tempura flakes, masago and chef sauce on top.
S30. Dragon Phoenix Roll
$24.00
Lobster tempura, avocado, spicy crab inside. Topped with spicy shrimp, masago, tempura flakes, scallions and chef sauce.
S4. Volcano Roll
Spicy. Yellowtail, tuna, salmon, outside: roe, scallions, seaweed, chef spicy sauce.
S5. Rainbow Roll
Inside: California roll, outside: tuna, salmon, yellowtail and avocado.
S20. Real Crab Roll
Real crab, avocado, cucumber inside, masago on the outside.
S7. Out of Control Roll
Eel, crab, cream cheese, inside and tuna, salmon, yellowtail outside.
S22. King Ruda Roll (No Rice)
Eel, avocado, masago, tamago inside & wrapped in cucumber and seaweed.
S3. Fancy Roll
Inside shrimp, roe, outside eel, smoked salmon, avocado.
S9. Yellowtail Crunchy Roll
Spicy. Spicy hamachi tempura flake inside with avocado on top.
S19. Salmon Naruto Roll
Salmon, avocado, masago, and cream meat wrapped in cucumber.
S29. White Dragon Roll
Eel, seaweed salad, crabmeat inside, banana scallions, tempura flakes, masago, and eel sauce on inside.
S10. Fantastic Roll
Spicy. Crunchy spicy tuna with eel, salmon and avocado outside.
S11. Fashion Roll
$15.00
Spicy. Shrimp, spicy tuna inside with tobiko outside.
S12. Eel California Roll
Cucumber, avocado and crabmeat, eel on the top.
S14. Plum House Roll
Spicy. Spicy crab, eel and crunchy inside, smoked salmon on top.
S15. Honey Sweet Roll
Banana, cucumber and fried crabmeat, avocado on top with honey.
S16. Golden Spider Roll
Tempura soft shelled crab, lettuce and cucumber on the inside with masago and eel sauce on top.
S18. New Orleans Roll
Shrimp tempura, seaweed salad, cream cheese inside, ell, scallions, tempura flakes, masago, and chef sauce on top.
S23. Super Spicy Roll
Spicy. Tuna, pickled jalapeno, scallions inside. Topped with wasabi tobiko.
S25. King Crab Roll
King crab, cucumber, tempura flakes inside, avocado and masago on top.
S28. Hawaii Roll
Spicy. Spicy shrimp, kimchi, and tempura flake inside, smoked salmon, scallion, masago, and chef sauce on top.
S1. A1 Roll
Tuna, salmon, yellowtail, tempura hakes inside with 3 types of fish roe on top.
S2. Dragon Roll
Eel, cucumber, roe, avocado.
E11. Chirashi
$29.00
Assorted sliced fish and vegetables on a bed of sushi rice.
E3. Autumn Sushi
$25.00
Tuna, salmon, yellowtail, eel, shrimp, striped bass, red snapper, flying fish roe and tuna roll.
E4. Winter Sushi
$30.00
2 tuna, 2 salmon, 2 yellowtail, eel, striped bass, red snapper, shrimp and California roll.
E6. Sushi Deluxe
$28.00
9 pieces sushi and tuna roll.
E7. Sashimi Regular
$31.00
15 pieces of fresh fish.
E8. Sushi and Sashimi Combination
$34.00
Tuna roll, 7 pieces of sashimi, 5 pieces of sushi.
E9. Triple Sashimi
$35.00
5 pieces of tuna, 5 pieces of yellowtail, 5 pieces of salmon.
E13. Vegetarian Sushi
A selection of sushi crafted without meat, typically including avocado, cucumber, and various vegetables, rolled with sushi rice and seaweed.
E14. Sashimi Deluxe
$33.00
18 pieces of fresh fish.
E17. California, Tuna, Salmon Sushi
This sushi dinner entrée typically includes California rolls alongside fresh slices of tuna and salmon sushi, prepared with traditional Japanese techniques.
E5. Sushi Regular
7 pieces sushi and California roll.
E10. Love Boat
$78.00
18 pieces sashimi, 10 pieces sushi, California roll and dragon roll.
E12. Tekka Don
Sliced fish tuna on a bed of sushi rice.
E15. Unagi Don
Broiled eel served over sushi rice, typically includes a drizzle of sweet eel sauce and a sprinkle of sesame seeds.
E16. California, Tuna, Cucumber Sushi
A combination of California roll with crabmeat, avocado, cucumber, alongside tuna sushi, typically prepared with vinegared rice and seaweed.
E18. California, Tuna, Yellowtail Sushi
A combination of California roll, alongside sushi made from tuna and yellowtail, typically includes seasoned rice wrapped in nori.
E19. Sushi Party Tray
$75.00
16 pieces sushi, 6 sushi roll.
E20. Sushi for 2
$65.00
14 pieces sushi, 4 sushi rolls.
E1. Spring Sushi
Tuna, salmon, eel, shrimp and tuna roll.
E2. Summer Sushi
$23.00
Tuna, salmon, yellowtail, eel, shrimp, striped bass and California roll.
Cheesecake
Rich creamy cake.
5. Taro Milk Tea
$5.75
Taro milk tea, option for small size.
13. Milk Tea
Milk tea, available in small or large sizes.
8. Strawberry Milk Tea
Strawberry milk tea with size options: small or large.
10. Coffee Milk Tea
Coffee milk tea, available in small or large sizes.
6. Coconut Milk Tea
Coconut milk tea with options for small or large sizes.
7. Mango Milk Tea
Mango-infused milk tea available in small or large sizes.
4. Honeydew Green Tea
$6.25
Honeydew-infused green tea. Available in small or large.
11. Green Tea Milk Tea
Green tea base with creamy milk blend. Options: small or large.
12. Honeydew Milk Tea
Smooth honeydew milk tea available in small or large.
9. Thai Milk Tea
Thai Milk Tea in small or large sizes.
3. Passionfruit Green Tea
Passionfruit-infused green tea, available in small or large size options.
1. Mango Green Tea
Mango-infused green tea, available in small or large.
Soft Drink
$2.00
Selection of sodas including Coke, Diet Coke, and Sprite.
Japanese Green Tea
$2.25
Japanese green tea, unsweetened, offering a pure and traditional taste typically brewed from premium green tea leaves.
Spicy Mayo
$1.00
Eel Sauce
Eel sauce is a sweet and savory condiment, typically made with soy sauce and sugar, designed to complement sushi and various Japanese dishes.
C7. Octopus
Sliced octopus served atop sushi rice, typically includes a small amount of wasabi between the rice and octopus.
C19. Spicy Scallop
$3.50
C5. Eel
Broiled eel, typically served with a special eel sauce.
C6. Smoked Salmon
Smoked salmon served atop a small bed of pressed sushi rice, typically includes a delicate balance of flavors.
C3. Crab Stick
$2.75
Sushi rice topped with a crab stick, often accompanied by a hint of mayonnaise and wrapped in seaweed.
C9. Salmon
Sushi rice topped with a slice of fresh salmon.
C11. Yellow Tail
Yellowtail sushi typically includes a slice of raw yellowtail over sushi rice.
C2. Egg Cake
Tamago, a Japanese-style egg omelette, served atop sushi rice, typically includes a sweet and light flavor profile.
C18. Salmon Roe
Ikura.
C21. White Tuna
White tuna, available as roll or hand roll.
C1. Tofu Skin
Tofu skin, typically includes sweet deep-fried tofu pockets, served as part of the sushi à la carte menu.
C4. Shrimp
Shrimp served on a small bed of sushi rice, typically includes a garnish or seasoning to enhance the flavor.
10. Tuna
Sliced raw tuna served atop a small bed of pressed sushi rice.
C12. Scallop
Scallop sushi typically features fresh scallop on a small bed of pressed sushi rice, often accompanied by subtle seasonings to enhance its natural flavor.
C20. Mackerel
Saba.
C8. Red Clams
Sushi rice topped with fresh red clams, typically includes a subtle blend of traditional Japanese seasoning.
C13. Red Snapper
Red Snapper sushi typically includes a slice of red snapper on top of a small portion of sushi rice.
C14. Striped Bass
Two pieces of striped bass sushi, served over sushi rice, typically includes a mild and delicate flavor.
C15. Squid
Squid, known as Ika in Japanese, served atop a small bed of pressed sushi rice.
C17. Flying Fish Roe
Tobiko.
C16. Sweet Shrimp
Amaebi.
Poke Bowl
$18.95
Poke bowl with choice of base: sushi rice, brown rice, or salad. Protein options include various raw fishes or cooked seafood and tofu. Accented with exclusive sauce selections and assorted toppings.
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