Full menu
Lobster Roll
$40.50
Main Lobster salad with scallion, red pepper, celery, zesty aioli on a brioche roll
Short Rib Mac & Cheese
$17.50
Fresh gomiti pasta in a four-cheese sauce with tender short rib, finished with a baked parmesan crumb. Rich, cheesy, and indulgent.
Grilled Shrimp
Succulent tiger shrimp grilled and served with Asian chimichurri and toasted sourdough. Bright, herbaceous, and full of flavor.
Crispy Calamari
$18.50
Lightly fried calamari tossed with cherry peppers and broccolini, finished with asparagus and a tangy delta sauce. A spicy, crunchy crowd favorite.
Buffalo Cauliflower
$15.50
Crispy battered cauliflower florets tossed in buffalo sauce and served with buttermilk ranch. A vegetarian hit with great crunch and heat.
Rice Balls
Mozzarella and parmesan blended Bomba rice croquettes drizzled with tomato purée. Cheesy, crispy bites with rich Italian flavors.
Buffalo Wings
Crispy chicken wings tossed in a chili-citrus glaze, served with chive crema dip and celery. Bright heat with a refreshing citrus kick.
Shishito Peppers
$13.50
Blistered shishito peppers, typically seasoned with sea salt and occasionally featuring a mild, spicy kick.
BBQ Wings
Burrata
Poached black plums, red wine honey, pistachio, fruit cracker
Chili Citrus Wings
Sticky Ribs
Tender ribs glazed in a 5-spice blend with scallion, sesame seeds, and garlic crisps. Sweet, sticky, and packed with bold Asian-inspired flavor.
Cheesy Chicken Dip
Warm, pull-apart monkey bread loaded with garlic and fresh herbs, served with sea-salted cultured butter. Perfect for sharing and great for the table to start.
French Dip
$24.50
Wagyu roast beef with gruyere cheese on a horseradish cream-slathered baguette, served with porcinis au jus for dipping. Rich and satisfying
Grilled Chicken Sandwich
$22.50
Grilled chicken breast with arugula, tomato, red onion, avocado, and white balsamic dressing. Fresh, light, and flavorful.
Crispy Fried Chicken Sandwich
$21.50
Southern fried buttermilk chicken with shredded lettuce, tomato, B&B pickles, and delta sauce. Crispy, juicy, and full of Southern flavor.
Reuben
$23.50
Grilled pastrami, melted gruyere, sauerkraut, Russian dressing, grilled rye bread
Rib Sandwich
Five-spice BBQ boneless pork ribs with pickled onions and B&B pickles on sourdough. Sweet, smoky, and tangy
Prospect Burger
Steak burger, crispy onions, gruyere, and bacon on a toasted bun. Served with French fries (add garlic rosemary fries for $2)
Smash Burger
Two 4oz patties, cheese blend, smoked applewood bacon, sautéed onions, and B&B pickles, finished with Prospect sauce. Classic smash-style with great crust and melt
Farro Grain Bowl
Watermelon radish, green beans, spinach, pickled onions, broccolini, sunflower seeds, Meyer lemon aioli
Summer Salad
$16.50
Little gem lettuce, rhubarb, mandarins, cucumbers, goat cheese, toasted almonds and poppy seed dressing
Caesar Salad
Crisp romaine and parmesan tossed in creamy Caesar dressing with sourdough crunch. Add grilled chicken, shrimp, or salmon for a heartier option
Greek Salad Salad
Heirloom lettuce with herb yogurt, cucumbers, cherry tomatoes, olives, and feta, finished with white balsamic dressing. Fresh, Mediterranean-inspired brightness.
Steak & Fries
Grilled 10oz NY strip, Asian Chimichurri, and garlic rosemary fries.
Braised Short Rib
$32.50
Tender braised short rib served with roasted carrot purée, Green beans and wild mushroom demi. Rich, fall-apart comfort with deep savory notes
Bolognese
$27.50
Fresh Mafaldine pasta tossed in a rich beef, pork, and veal ragu with tomato passata and parmesan. Luxurious, hearty, and deeply satisfying.
Fettucine & Shrimp
$30.50
Tomato fettucine, spinach, slow-roasted tomatoes, and herb butter sauce.
Pan Seared Salmon
Pan-seared salmon with asparagus and leek farrotto, finished with toasted sunflower seed gremolata, rainbow chard and chive oil. Fresh, flaky, and beautifully composed
Pork Chop
Juicy brined heritage pork chop, brown butter mashed yams, asparagus, and plum sweet & sour sauce . Sweet, savory, and perfectly balanced.
Chicken Paella
$26.50
Roasted Chicken breast with green peas, spring peas, Spanish sofrito, and saffron aioli. Aromatic, juicy, and full of Spanish-inspired flavor
Coffee
$5.50
Brewed coffee typically served with a touch of cream or sugar, offering a rich and aromatic experience.
Affagato
$11.50
Vanilla ice cream typically served with a shot of espresso.
Latte
$7.50
Espresso combined with steamed milk and a light layer of froth.
Tea
Espresso
$6.50
A concentrated coffee drink made by forcing hot water through finely-ground coffee beans under high pressure, typically enjoyed for its rich and robust flavor.
Lemon Ricotta Cheesecake
House made cheesecake, pistachio shortbread crust, rhubarb jelly
Pineapple Upside Down Cake
bourbon brown sugar glaze with vanilla ice cream
Fries
$9.50
Hand-cut fries, fried to a golden crisp, typically seasoned with sea salt for a classic taste.
Mashed Sweet Potato
Mashed sweet potatoes blended with mascarpone, offering a smooth texture and touch of sweetness.
Green Beans
Grilled broccolini, typically complemented with olive oil, garlic, and a hint of lemon.
Mac & Cheese Plain
Creamy macaroni in a rich cheese sauce, typically topped with breadcrumbs for added texture.
Asparagus
Grilled asparagus typically seasoned with olive oil, salt, and pepper.
Kids Mac & Cheese
Elbow macaroni typically tossed in a creamy cheese sauce.
Grilled Cheese
Grilled white bread with melted American cheese, ideal for kids.
Chicken Strips
Breaded and fried chicken strips, typically served with a side of french fries.
Kids Smashburger
A smashed beef patty topped with cheddar cheese, served on a bun. Typically includes fries and ketchup.
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