Full menu
Thai Iced Tea
$5.85
Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
Sweet Pink
A Vietnamese soda typically featuring sweet flavors and a pink hue, often crafted with fruit juices or syrups for a refreshing beverage experience.
Lychee Lemonade
Freshly squeezed lemonade infused with lychee, featuring bits of lychee fruit for a hint of exotic sweetness.
Vietnamese Coffee
Rich and aromatic coffee served with condensed milk, a delightful treat from Vietnam.
Coconut Juice (small)
$4.70
Coconut juice: Young coconut juice with tender coconut pieces and ice.
Coke
Classic, refreshing carbonated beverage.
Sweet Tea
$3.55
Refreshing sweet tea brewed to perfection.
Thai Iced Coffee
Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
Diet Coke
A sugar-free, carbonated cola beverage offering a crisp and refreshing taste.
Spite
A popular lemon-lime flavored soda known for its crisp, clean taste.
Unsweet Tea
Refreshing, chilled classic tea with no added sweetness.
Lychee Juice
Delicious, sweet and fragrant
S.Pell
Sparkling mineral water with natural CO2 added, bottled at the source in San Pellegrino Terme, Italy.
Butterfly Pea Lemonade
A refreshing beverage featuring butterfly pea flowers, combined with fresh lemon juice for a vibrant twist on traditional lemonade.
Lemon Thai Tea
A blend of black tea with sweetened condensed milk and a hint of lemon, creating a creamy, citrus-infused Thai tea experience.
Thai Green Tea
Thai green tea is a sweet and creamy beverage, typically combining green tea leaves with condensed milk for a rich flavor reminiscent of matcha and traditional Thai tea.
Bubble Tea
$6.45
Various bubble tea flavors including Coconut, Honey Dew, Mango, Matcha, Strawberry, Taro, and Vietnamese Coffee.
Bottled Water
$1.75
Pure and refreshing bottled water.
Sticky Rice with Mango
$9.30
Taro Custard
Taro custard features a smooth blend of taro, coconut milk, and palm sugar, creating a traditional Vietnamese dessert with a creamy texture.
Thai Custard
Thai custard features a smooth blend of coconut milk and palm sugar, creating a creamy dessert often enriched with tropical flavors.
Fried Banana With Ice Cream
Caramelized banana served with a scoop of ice cream
Kanom Tuya Coconut Dessert
Steamed coconut pudding, typically featuring a blend of creamy coconut milk and rice flour, often garnished with toasted coconut flakes for added texture.
Khao Soi (Curry Noodle)
$21.00
Curried egg noodles in a rich broth, typically featuring chicken, pickled condiments, and crispy noodles, inspired by Northern Thai culinary tradition.
Lobster Tomyum Ramen
$32.70
Ramen noodles in a spicy and sour tom yum broth, featuring lobster, mushrooms, and Thai herbs, offering a fusion of Vietnamese and Thai flavors.
Fresh Basil Roll Shrimp
Rice paper wraps typically filled with vermicelli, fresh basil, and shrimp.
Fried Dumplings
Fried dumplings typically filled with meat and vegetables, served crispy.
Crispy Spring Roll Pork
Minced pork and mixed vegetables wrapped in rice paper and deep-fried until crispy.
Combo Appitizer
$18.70
A variety of crispy spring rolls, savory dumplings, and golden wontons served with a side of tangy dipping sauce.
Shrimp Tempura
$10.50
Tempura-battered shrimp, deep-fried until crispy and golden. Typically served with a house-made dipping sauce.
Thai Wings
$11.65
Deep-fried chicken wings coated in a special Thai sauce.
Crispy Spring Roll Veg
$8.15
Deep-fried rolls typically filled with carrots, onions, cabbage, and vermicelli. Served with sweet and sour sauce.
Grilled Pork on a Stick
Grilled pork on a stick: Marinated pork grilled on skewers, typically seasoned with Vietnamese spices.
Zab Wings
$14.00
Deep-fried chicken wings typically seasoned with spicy lime powder, inspired by E-san style.
Edamame
$7.00
Steamed soybeans in pods, typically sprinkled with sea salt.
Fresh Basil Roll Tofu
Shrimp Roll
Shrimp roll wrapped in rice paper with vermicelli, lettuce, and mint.
Taro Puff
Delicate pastry filled with taro, typically featuring a flaky, golden crust that encases the creamy taro filling.
Fried Tofu
Crab Rangoon
Deep-fried wontons filled with cream cheese, imitation crab meat, and scallions.
Chicken Satay
Marinated chicken grilled on skewers, served with peanut sauce.
Papaya Salad
Shredded green papaya, carrots, tomatoes, peanuts, and fresh herbs in a tangy lime dressing.
Chicken Salad
$15.15
Grilled chicken atop shredded cabbage, carrots, and onions, garnished with fresh herbs, peanuts, and crispy shallots, dressed with a Vietnamese-style sauce.
Green Salad
Fresh mixed greens with seasonal vegetables
Beef Salad
$17.50
Grilled beef on a bed of lettuce, cucumber, tomatoes, and onions, typically garnished with mint and cilantro, dressed in a spicy lime vinaigrette.
Shrimps Salad (Pla Goong)
Poached shrimp with cabbage, mint, cilantro, and carrots, typically dressed with lime juice and fish sauce, garnished with crushed peanuts.
Tom Kha
Coconut milk soup with choice of chicken, fried tofu, shrimp, or vegetables. Mushroom, lemongrass, galangal, lime juice.
Wonton Soup
Savory broth with delicate wontons and fresh green onions.
Woon sen Gai
Glass noodle salad with minced chicken, shrimp, red onion, tomatoes, green onion, cilantro, and a zesty lime dressing.
Pho Nam
$19.85
Sliced beef brisket in a savory broth with rice noodles, fresh bean sprouts, green onions, basil, and jalapeño slices.
Pho Tai Nam
Rice noodle soup with sliced rare beef and brisket, garnished with onions and fresh herbs.
Pho Tai
Thinly sliced beef in a savory broth with rice noodles, bean sprouts, fresh herbs, and green onions.
Pho Stew Beef (Bo Kho)
$22.20
Braised beef stew with flat rice noodles, typically featuring aromatic spices, carrots, and onions in a rich, savory broth.
Pho Shrimps
$23.35
Tender shrimp with rice noodles, fresh bean sprouts, and herbs in a savory broth.
Pho Chay (Veggie&Tofu)
Pho chay features a vegetable broth with rice noodles, tofu, broccoli, carrots, and mushrooms, creating a classic Vietnamese noodle soup experience.
Pho Tai Bo Vien
Thinly sliced beef and beef meatballs with rice noodles, garnished with onions and herbs in a savory broth.
Pho Nam Bo Vien
Rice noodles topped with sliced beef and meatballs, garnished with fresh herbs and bean sprouts.
Pho Chicken
Tender chicken slices in a clear broth with rice noodles, garnished with fresh onions and herbs.
Pho Dac Biet
Rice noodles with rare eye round steak, brisket, flank, tendon, tripe, and meatballs in beef broth, typically garnished with fresh herbs and onions.
House Special Rice(COM DAC BEIT)
Rice dish with a variety of meat or vegetarian options like beef, chicken, duck, mixed vegetables, seafood, or tofu.
Bun Bo Hue
Vermicelli Bowl (Bun Thit Nuong)
Thin rice noodles with choice of meat or vegetables. Options include beef, chicken, seafood, tofu, and more. Typically served with fresh herbs and a side of nuoc cham sauce.
M.1 Mi Ped
$26.85
Roast duck egg noodle soup typically includes ground pork.
M.2 Mi Wonton
Egg noodles with pork and shrimp wontons in a chicken broth.
Duck Pineapple Curry
$33.90
Roasted duck with pineapple, cherry tomatoes, and Thai basil in a red curry coconut milk sauce.
Red Curry
Rich and creamy Thai red curry with choice of diverse meats or tofu. Spicy flavors intermingled with a luscious coconut base and aromatic Thai herbs.
Green Curry
Rich and fragrant Thai green curry. Choice of beef, chicken, duck, vegetables, or seafood. Creamy coconut base with authentic spices.
PadThai
Rice noodle dish with choice of beef, chicken, duck, or other meats. Includes tofu and vegetables. Traditional Vietnamese flavors.
Padthai Lobster
$38.55
Lobster stir-fried with rice noodles, egg, bean sprouts, scallions, and crushed peanuts, typically garnished with lime and cilantro.
Drunken Udon
Udon noodles with a choice of various meats, seafood, tofu, or vegetables. Vietnamese-style.
Pad See Ew
Stir-fried noodles with meat or tofu. Options include beef, chicken, duck, pork, or a variety of seafood and vegetables. Vietnamese flavors.
Duck Clay Pot
Duck simmered in a clay pot with ginger, scallions, and cilantro, typically served with white jasmine rice risotto.
Shrimp Clay Pot
Shrimp, ginger, scallions, and cilantro stir-fried with white jasmine rice risotto, served in a clay pot.
Seafood Fried Rice
$29.20
Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.
Tomyum Lobster Noodle
Lobster with rice noodles in a Thai hot and sour tom yum broth, typically featuring lemongrass, lime juice, mushrooms, and cilantro.
7 Sea Spices
A medley of seafood sautéed with a blend of seven aromatic spices, featuring shrimp, squid, and scallops, typically enhanced by Thai herbs and chili for a flavorful experience.
Creamy TomYum (Seafood)
A creamy tom yum soup featuring seafood like shrimp, squid, and mussels, typically enriched with lemongrass, mushrooms, and lime juice for a rich, aromatic experience.
Duck Basil
Duck stir-fried with bell peppers and aromatic basil, capturing the essence of Thai cuisine.
Kaow Pad Poo
Crab fried rice with scallions, crispy shallots, and lime wedges, served with a side of chili sauce.
Goong Karee
Stir-fried shrimp typically combined with Thai curry spices, coconut milk, and vegetables.
Broth ( Medium)
$11.70
Medium broth served with your choice of beef, chicken, or vegetable.
Broth (Large)
$17.55
Large broth - Choice of beef, chicken, or vegetable.
Broth Small
Choice of beef, chicken, or vegetable broth.
Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Extra Noodle
Additional serving of noodles, typically rice or egg noodles, for enhancing your main dish.
Set Pho
An assortment of typical pho garnishes including beansprouts, jalapenos, lime, basil, and hoisin/sriracha mix.
Bean Sprouts
Fresh bean sprouts, commonly added to pho, provide a crisp and refreshing texture.
Add Brisket
Typically includes tender, slow-cooked beef brisket as an additional protein option for your main dish.
Sticky Rice
Soft, chewy, and naturally sweet rice that sticks together.
Add Chicken
Grilled or steamed chicken typically added to enhance your main dish.
Add Shrimp
Juicy Shrimp Addition to Any Dish
Chilli Oil
$1.20
Chili oil: Typically includes fried garlic, shallots, and Thai chili flakes. Adds a spicy kick to any dish.
Basil
Fresh basil leaves, typically used to enhance the aroma and flavor of your dish.
Add Beef
Add beef to enhance your dish with tender, savory pieces typically included in noodle soup, rice, or stir-fried dishes.
Add Beef Frank
Typically includes a beef frankfurter, adding a savory touch to your main dish.
Add Veg
Mixed vegetables including broccoli, carrots, napa cabbage, and bok choy.
Sweet Chili Sauce
$2.35
Ideal for dipping Vietnamese spring rolls or wontons, this sauce is sweet and tangy.
Hoisin Sauce
$0.60
Sweet and salty sauce made with fermented soybeans, black beans, ground peanuts, vinegar, and caramelized sugar.
Siracha
Sriracha: Typically includes a blend of chili peppers, vinegar, garlic, sugar, and salt, adding a spicy kick to any dish.
Add Egg
Fried egg: Typically a fresh egg fried to a golden perfection, ideal to complement your main dish.
Add Tofu
Add Fried Tofu
Add Tendon
Beef tendons: Typically added to soups, these tendons are known for their tender texture and rich flavor.
Extra Egg Noodle
Side of yellow egg noodles commonly served in wonton or egg-noodle soups, similar to ramen noodles.
Add Meat Ball
Ground meat, typically beef or pork, seasoned and formed into meatballs.
Add Shank
Typically includes tender, slow-cooked beef shank. **Add-ons must be ordered with a main dish/entree (appetizers not included), or the order is subject to being cancelled**.
Sriracha Sauce
Typically includes red jalapenos, garlic, vinegar, sugar, and salt, adding a balanced heat to any dish.
Peanut Sauce
Typically includes savory hoisin, Thai chili sauce, and peanut butter. Commonly paired with spring rolls or rice paper rolls.
Pad Kaprow
Pad kaprow with choice of beef, chicken, pork, shrimp, or tofu.
Pad Cashew Nut
Cashew nuts stir-fried with choice of beef, chicken, duck, pork, seafood, or plant-based options like tofu and vegetables.
Pad Broccoli
Broccoli dish with choice of protein including various meats, seafood, or tofu. Mix of flavors to suit preferences.
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