Full menu
Churros
$6.99
Crispy, sugar-coated Spanish dough sticks, perfect for dipping.
Flan
Smooth, caramel-topped custard, a classic delight.
Fajita Shrimp
$19.00
Grilled shrimp typically served with sautéed bell peppers, onions, and tomatoes. Accompanied by warm flour tortillas.
Fajita Texanas
$21.00
Grilled steak, chicken, and shrimp cooked with bell peppers, onions, and tomatoes.
Fajita Chicken
$18.00
Grilled chicken with sautéed bell peppers and onions, served with warm tortillas, guacamole, pico de gallo, sour cream, rice, and beans.
Fajita Steak
Grilled steak typically combined with bell peppers and onions.
K: Kids A.C.P (Chicken & Rice)
$7.99
Grilled chicken served over a bed of rice, typically topped with cheese sauce.
K: Kids A.C.S (Steak & Rice)
Steak strips served over a bed of rice, typically covered in melted cheese.
K: Two Tacos (Rice & Beans)
Two soft tacos typically filled with your choice of beef or chicken, served with a side of rice and beans.
K: Chicken Nuggets (With Fries)
Breaded and fried chicken nuggets typically served with a side of crispy french fries.
K: Kids A.C.C (Rice & Shrimp)
A bed of rice with grilled shrimp typically covered with white cheese sauce on top.
Mojarra Frita
$20.00
Crispy, fried Mojarra fish- golden and delicious with a perfect crunch
Ceviche (Shrimp)
$22.99
Al Mojo De Ajo
Shrimp sautéed in a garlic and butter sauce, typically served with rice and a side salad.
Camarones Empanizado
Breaded and deep-fried fish fillet, typically accompanied by rice and a fresh salad.
Fried Red Snapper
$33.00
Fried red snapper typically includes a crispy, deep-fried whole red snapper.
Pulpo Zarandeado
$30.00
Marinated octopus cooked on the griddle in a tangy and spicy red sauce, typically served with rice and salad.
Shrimp Zarandeado
Grilled shrimp marinated in zarandeada sauce, typically accompanied by salsa verde and served on a bed of salad.
Chipotle Shrimp
Sautéed shrimp in chipotle adobo, accompanied by a vegetable medley and chipotle mashed potatoes.
Ceviche (Fish)
$18.99
1 Tostada Ceviche (Camaron)
$9.99
Crispy tostada topped with shrimp marinated in lime juice, tomatoes, onion, cilantro, and avocado.
Camaron A La Plancha
$17.00
Grilled shrimp typically seasoned with garlic and butter, accompanied by onions and bell peppers.
Camaron Cora
$25.00
Grilled shrimp typically paired with bell peppers, onions, and tomatoes, served in a mild sauce.
Camarones Zaradeados
$24.99
Grilled shrimp marinated in a special house sauce, typically featuring chipotle and garlic, served with a spicy zarandeada sauce.
Ceviche
Shrimp marinated in lime juice, mixed with tomatoes, onions, cilantro, jalape�os, and topped with avocado slices.
Ceviche Tropical
Shrimp marinated in lime juice, mixed with mango, avocado, red onion, cilantro, and tomato, creating a refreshing blend of tropical flavors.
El Barco Azteca For 2
$120.00
Grilled shrimp, tilapia, and scallops, typically served with rice, beans, and guacamole, creating a classic Mexican seafood experience for two.
Huachinango Zarandeado
$45.00
Whole red snapper, grilled and seasoned with a special zarandeado sauce, offering a traditional Mexican seafood experience.
Molcajete De Mariscos
$95.00
A traditional Mexican stone mortar filled with shrimp, crab legs, mussels, and fish fillet, typically enhanced with a house-made spicy sauce.
Natural Oyster (12)
$24.00
Fresh oysters on the half shell, typically served with lime wedges for a simple, natural taste experience.
Natural Oysters(6)
$12.00
Raw oysters served on the half shell, typically accompanied by lime for a refreshing touch.
Oyster Preparados (12)
$36.00
Raw oysters on the shell, typically topped with shrimp ceviche, pico de gallo, and a hint of lime.
Oyster Preparados (6)
Raw oysters on the half shell, topped with shrimp ceviche, pico de gallo, and avocado.
Parrillada For 2
$150.00
Grilled seafood platter featuring shrimp, mussels, clams, and assorted fish, typically served with vegetables and tortillas.
Pulpo Culiche
$35.00
Grilled octopus with a special seafood sauce, typically accompanied by rice and vegetables.
Tostada Pirata
$10.00
Crispy corn tortilla topped with shrimp, bacon, grilled onions, cilantro, and avocado, offering a fusion of savory flavors typical in Mexican seafood dishes.
Zarandeado Fish
$45.99
Grilled fish marinated in a tangy chile sauce, typically accompanied by grilled vegetables and shrimp for a classic Mexican seafood experience.
Aguachiles
$22.00
Shrimp marinated in lime juice with chili peppers, cilantro, cucumber, and red onion slices.
A La Diabla
Seafood a la diabla: A mix of shrimp, scallops, mussels, and clams in a spicy red sauce.
Sweet Tea
$3.00
Refreshing sweet tea brewed to perfection.
Jarrito Products
$3.50
A variety of Mexican sodas, typically including flavors like tamarind, lime, guava, pineapple, mandarin, and mango.
Coke Products
$3.25
Coke products typically include classic cola, diet cola, and other popular carbonated beverages.
Bottled Products (20 Oz. Coke)
$4.00
Coke in a 20 oz bottle, typically enjoyed as a classic cola beverage.
Unsweet Tea
Refreshing, chilled classic tea with no added sweetness.
Coffee
$2.99
Freshly brewed, aromatic blend to kick-start your day.
Aguas Frescas
$4.25
Refreshing fruit-infused beverage made with natural ingredients.
20 Oz. Water
$2.75
Purified water in a 20 oz bottle, offering a clean and refreshing hydration experience.
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Small Guacamole
Freshly Made Guacamole, Served in a Small Portion
Sd Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
1 Quesadilla
Flour tortilla filled with melted cheese, typically accompanied by options like chicken or beef for an additional charge.
1 Hard Shell Taco
A crispy hard shell taco filled with seasoned ground beef, topped with lettuce, cheese, and tomatoes.
Pico De Gallo
Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
Sour Cream
$2.00
Creamy and tangy condiment, typically used to add richness to Mexican dishes like tacos, enchiladas, and soups.
Three Tortillas (Corn Or Flour)
Corn or flour tortillas, typically handmade and soft, perfect for wrapping savory fillings or dipping into sauces.
Black Beans
Savory Black Beans, Slow-Cooked to Perfection
Refried Beans
Creamy, mashed beans, lightly seasoned and cooked till perfection.
1 Enchilada
Corn tortilla enchilada typically filled with chicken, beef, or cheese, topped with enchilada sauce, lettuce, and cheese.
1 Soft Shell Tacos
Soft flour tortilla filled with seasoned meat, lettuce, and cheese.
1 Cheese Quesadilla
A flour tortilla filled with melted cheese, folded in half, and gently cooked on the grill.
1 Burrito
$5.00
Flour tortilla filled with beans, topped with cheese dip or red sauce.
ACP
$14.00
Grilled chicken on a bed of rice, topped with cheese dip.
ACC
$16.00
Grilled shrimp on a bed of rice, topped with cheese dip.
Arroz Texana
Grilled chicken, steak, and shrimp with bell peppers, onions, and mushrooms served on a bed of rice, topped with melted cheese.
Arroz Con Steak
$15.00
Grilled steak served on a bed of rice, typically topped with a cheese dip.
Queso Fundido
$9.00
Melted cheese with Mexican chorizo, onions, and bell peppers, served on a skillet. Typically accompanied by warm tortillas for a classic Mexican appetizer experience.
Chicken Wings (10)
Fried chicken wings typically tossed in buffalo, BBQ sweet chile, chipotle, or mango habanero sauce.
Chicken Wings (6)
Six succulent, crispy wings
Flautas
Deep-fried rolled corn tortillas filled with chicken, topped with lettuce, pico de gallo, sour cream, and queso fresco.
Cheese Dip
$5.99
Creamy, Melted Cheese Blend, Perfect for Dipping
Elote Loco
$6.00
Grilled corn on the cob, coated with mayonnaise, sprinkled with cotija cheese, and dusted with chili powder.
Chicken Rolls
$13.00
Shredded chicken wrapped in a fried flour tortilla, typically featuring cheese, pico de gallo, lettuce, and served with a creamy chipotle dipping sauce.
Pollo Gratinado
Grilled chicken chopped with onions, covered with melted Mexican cheese.
Steak Fries
Grilled steak served on crispy fries, typically topped with melted cheese, guacamole, sour cream, and pico de gallo.
Fresh Tableside Guac
Fresh avocados mashed with tomatoes, onions, cilantro, jalape�os, and lime juice, typically prepared tableside for a personalized experience.
Sampler For 2
A mix of taquitos, quesadillas, and nachos, typically served with guacamole and pico de gallo, offering a variety of classic Mexican flavors for two.
Calamari
Lightly breaded and deep-fried calamari, typically paired with jalape�os and a spicy chipotle mayo.
Cheese Dip Large
Melted white cheese typically blended with jalape�os and spices, served as a large portion.
Quesabirrias (3)
Birria Flautas
Crispy rolled tortillas filled with slow-cooked birria, typically topped with lettuce, sour cream, cheese, onions, cilantro, and accompanied by a flavorful salsa.
Birria Nachos
Tortilla chips topped with birria, cheese, beans, cilantro, onion, sour cream, guacamole, and jalape�os.
Burrito Cancun
Extra-large flour tortilla typically filled with grilled shrimp, beans, saut�ed onions, and bell peppers. Accompanied by rice, pico de gallo, and sour cream.
Burrito Fajita
A flour tortilla filled with grilled chicken or steak, saut�ed bell peppers, onions, rice, and beans, topped with cheese sauce.
Carnias Burrito
Shredded pork wrapped in a flour tortilla with rice, beans, pico de gallo, and guacamole, typically complemented by cheese and salsa.
Chimichanga Dinner
Deep-fried burrito filled with beef, beans, and cheese, topped with guacamole, sour cream, and Mexican salsa.
Momia Burrito
A large flour tortilla filled with shrimp, steak, bacon, guacamole, and pico de gallo, wrapped in bacon and typically garnished with a secret sauce.
Burrito California
A large flour tortilla filled with carne asada, french fries, pico de gallo, guacamole, and cheese, typically topped with a creamy sauce.
Burrito Azteca
Grilled steak, cactus, whole beans, and panela cheese wrapped in a flour tortilla, typically accompanied by pico de gallo and chipotle mayonnaise.
Pick 2 Combo
$10.99
build your own combo , pick 2 options of burrito,taco(hard or soft) enchilada,or quesadilla. filled with your choice of ground beef,shredded chicken,or cheese. all combos come with a side of rice and beans
Quesadilla Rellena
A grilled flour tortilla filled with cheese, chopped beef, and refried beans, topped with lettuce, tomatoes, and sour cream.
Quesadilla Ranchera
Grilled flour tortilla filled with cheese, mushrooms, onions, and tomatoes, typically complemented by sour cream, lettuce, and guacamole.
Quesadilla Camaron
Grilled flour tortilla filled with shrimp, cheese, onions, and bell peppers, typically garnished with cilantro and diced tomatoes.
Quesadilla Fajita
Grilled chicken or steak with onions, bell peppers, and tomatoes in a flour tortilla, typically includes cheese.
Taco Salad
$11.00
Crispy flour tortilla filled with seasoned ground beef, beans, lettuce, tomatoes, grated cheese, and sour cream.
Chicken Caesar Salad
Grilled chicken breast on romaine lettuce, topped with croutons, parmesan cheese, and typically includes caesar dressing and fresh tomatoes.
Shrimp Salad
Grilled shrimp served on lettuce with tomatoes, onions, bell peppers, avocado, and shredded cheese.
Siete Mares
A mixture of seafood including shrimp, scallops, crab legs, tilapia, octopus, and clams in a slightly spicy broth with vegetables.
Azteca Salad
Grilled shrimp, chicken, and mushrooms over shredded lettuce, avocado, pico de gallo, and shredded cheese.
Caldo De Pollo
Shredded chicken in a savory broth with Mexican rice, pico de gallo, avocado, and cilantro.
Azteca Bwl (3-Stk, Shrmp, Chck)
Grilled steak, shrimp, and chicken typically served with rice, onions, and cheese.
Azteca Bowl
Cilantro, quinoa, hot honey sweet potatoes, avocado, chickpeas, pico de gallo, sour cream, and green chimichurri typically compose the Azteca Bowl.
Torta Cubana
A torta cubana typically includes breaded steak, ham, sausage, chorizo, eggs, cheese, lettuce, tomatoes, onions, avocado, and refried beans, all in a toasted Mexican roll.
Carnitas
Chunks of fried pork typically served with rice, beans, and tortillas.
Traditional Torta
Mexican sandwich with ham, cheese, sour cream, tomato, avocado, and lettuce.
Tres Amigos
Grilled chicken breast, carne asada, and shrimp, typically served with rice, beans, guacamole, and sour cream.
Molcajete Mar Y Tierra
Grilled steak, chicken, shrimp, and chorizo combined with cactus, onions, and cheese, typically served in a stone bowl with a spicy sauce.
Molcajeta For 2
$55.00
Grilled steak, chicken, shrimp, and chorizo in a traditional stone bowl, typically accompanied by cactus, onions, cheese, and a house-made sauce.
Pina Loca
Half pineapple typically filled with shrimp, steak, chicken, chorizo, onions, tomatoes, and bell peppers, topped with melted cheese.
Chori Steak
Grilled rib eye steak topped with chorizo and cheese sauce, served with rice and beans.
Steak A La Mexicana
Ribeye steak cooked with onions, tomatoes, and jalape�os, typically seasoned with Mexican herbs and spices.
Carne Asada
Char-grilled, marinated steak, expertly seasoned for an authentic flavor.
Ribeye A La Brasa
$34.99
Grilled ribeye typically served with beans, rice, vegetables, coleslaw, and tortillas.
Ribeye Al Tequila
Ribeye steak, grilled onions, and jalape�o, flamed with tequila for a unique table-side presentation.
Ribeye En Su Jugo
$23.00
Ribeye en su jugo features ribeye steak cooked in its own juices, typically accompanied by beans and onions, creating a savory and succulent dish.
Veggie Fajitas
Grilled bell peppers, onions, mushrooms, zucchini, and tomatoes served with rice, beans, guacamole, sour cream, pico de gallo, and tortillas.
Veggie Quesadilla
Grilled flour tortilla filled with cheese, mushrooms, onions, bell peppers, zucchini, and tomatoes. Garnished with sour cream and guacamole.
Veggie Tacos
Saut�ed vegetables in corn tortillas, typically including bell peppers, onions, and mushrooms, topped with pico de gallo, avocado, and queso fresco.
Veggie Bowl
Grilled vegetables with rice, black beans, pico de gallo, and cheese, typically enhanced with avocado, sour cream, and lettuce.
Veggie Burrito
A flour tortilla filled with rice, black beans, and a medley of saut�ed vegetables like bell peppers, onions, and zucchini. Topped with cheese and sour cream.
Enchilads Roja
Three corn tortillas filled with your choice of meat or cheese, topped with red sauce, melted cheese, and sour cream.
Enchiladas Mole
Three enchiladas filled with shredded chicken, covered in traditional Mexican mole sauce, and typically garnished with sour cream and queso fresco.
Enchiladas Supreme
Three enchiladas filled with shredded chicken, topped with green tomatillo sauce, monterey jack cheese, and sour cream.
Azteca Nachos
Refried beans and ground beef on hot corn tortilla chips, topped with Monterey Jack and cheddar cheese, sour cream, tomatoes, guacamole, and jalapeños.
Cocteles (Vuelve A La Vida)
Shrimp cocktail with octopus, oysters, and abalone in a tomato-based sauce, typically garnished with cucumber, avocado, and pico de gallo.
Cocteles (Campechano)
Shrimp and octopus in a light tomato sauce, garnished with onions, cilantro, cucumber, and avocado.
Cocteles (Shrimp)
Shrimp cocktail typically includes shrimp, tomato, onion, cilantro, cucumber, and avocado, all mixed in a tomato-based sauce.
Pollo Chipotle
Chicken strips cooked with sautéed onions, bell peppers, tomatoes, and cilantro in a smoky chipotle sauce.
Pollo A La Plancha
Grilled chicken breast, marinated and typically garnished with grilled onions and jalape�os.
Chori Pollo
Grilled chicken breast paired with Mexican chorizo, typically topped with melted cheese.
Tacos Gobernador
Grilled shrimp in a tortilla with melted cheese, onion, tomato, and bell pepper.
1 Taco De Pollo
$3.75
House-made flour tortilla, marinated chipotle chicken, onions, cilantro, and sliced radish.
1 Taco Pastor
Marinated pork, spit-roasted, typically includes pineapple, onions, and cilantro, served on a corn tortilla.
1 Taco De Barbacoa
Slow-cooked barbacoa beef on a corn tortilla, topped with onions and cilantro.
1 Taco Carne Asada
Grilled steak, onions, cilantro, and lime, served on a corn tortilla.
1 Taco De Carnitas
Homemade corn tortilla, slow-cooked pulled pork, topped with fresh onions and cilantro.
1 Taco De Chorizo
Corn tortilla filled with Mexican pork sausage, topped with onions and cilantro.
1 Taco De Lengua
Beef tongue taco with onions and cilantro, served on a soft corn tortilla.
1 Quesabirria
Corn tortilla filled with slow-cooked beef birria and melted cheese, typically garnished with onions and fresh cilantro.
Any Three Taco Order
Three tacos typically filled with your choice of meats or vegetables, garnished with fresh cilantro and onions, served in soft corn tortillas.
Tacos Campechanos
Steak and chorizo on corn tortillas, typically topped with onions and cilantro.
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