Full menu
A4. Pork Pot Stickers (6pcs)
$10.99
Pan-fried dumplings filled with seasoned pork, featuring a crispy bottom and tender top. Six pieces per serving.
A5. Vegetable Egg Rolls (6pcs)
$12.99
Assorted vegetables wrapped in a thin, crispy shell and deep-fried.
A12. Fried Chicken Wings With Garlic & Jalapeños (8pcs)
$15.99
Crispy fried chicken wings seasoned with garlic and topped with fresh jalapeño slices.
A2. Fried Prawns (8pcs)
$13.99
Eight pieces of prawns, typically coated in batter and deep-fried until golden brown.
A7. Fried Samosas (10pcs)
$14.49
Crispy fried pastry triangles, typically filled with spiced potatoes, onions, and peas, served in a portion of ten pieces.
A11. Fried Chicken Wings (8pcs)
$15.59
Eight pieces of chicken wings, deep-fried until crispy.
A6. Shrimp Rolls (10pcs)
$14.99
Ten pieces of shrimp, hand-rolled in spring roll wrappers, and deep-fried, typically including a blend of vegetables.
A19. Fried Chicken Egg Roll (1pc)
$2.50
Crispy fried chicken egg roll filled with seasoned chicken and vegetables. Served with a side of dipping sauce.
A18. Fried Egg Roll (1pc)
$2.30
Crispy, golden-brown egg roll filled with seasoned vegetables and savory pork.
A17. Fried Sesame Balls (2pcs)
$1.20
Deep-fried glutinous sesame balls, typically filled with sweet red bean paste. Served in a pair.
A8. Fried Wontons (10pcs)
$13.49
Crispy wontons, deep-fried and filled with a savory blend of pork, served in a portion of 10 pieces.
A3. BBQ Pork (16oz)
Sliced bbq pork, typically marinated in a blend of Chinese spices and sauces, then roasted to achieve a tender texture.
A20. Honey Walnut Prawns
Crispy prawns coated in a sweet honey glaze, topped with crunchy caramelized walnuts.
A1. Assorted Appetizer (BBQ Pork, 6 Egg Rolls & 6 Prawns)
$23.99
Assorted appetizer featuring BBQ pork, six fried egg rolls filled with vegetables, and six crispy prawns.
A9. Fried Chicken Wings (5pcs) & Prawns (5pcs)
$16.99
Chicken wings and prawns, both battered and deep-fried, typically accompanied by a selection of dipping sauces.
A10. Fried Chicken (8pcs)
Eight pieces of chicken, deep-fried to achieve a crispy exterior.
A13. Fried Squid (26oz)
Fried squid, typically served as calamari, lightly breaded and accompanied by a side of sweet chili sauce.
A14. Fried Squid (26oz) With Garlic & Jalapeños
$16.49
Crispy fried squid tossed with sliced garlic and fresh jalapeños for a flavorful kick.
A15. Fried Seafood Mix (Fish, Prawns & Squid)
$24.99
A mix of fish, prawns, and squid, deep-fried to create a delightful assortment of seafood flavors.
A16. Salt & Pepper Tofu
Fried tofu seasoned with salt and pepper, often accompanied by garlic and jalapeños.
A21. Salt & Pepper Jalapeño Fish
Battered fish fried and tossed with salt, pepper, and fresh jalapeños.
S18. Wonton Soup
Handcrafted wontons filled with a mixture of minced pork and shrimp, served in a seasoned chicken broth, garnished with scallions.
S1. Hot & Sour Soup
Hot and Sour Soup typically includes tofu, mushrooms, bamboo shoots, and egg in a spicy and sour broth flavored with white pepper and vinegar.
S14. Egg Flower Noodle Soup
Thin egg noodles in a savory broth, typically includes beaten eggs, peas, and carrots, with a hint of green onions.
S20. Wor Wonton Soup (BBQ Pork, Chicken & Prawns)
Wontons filled with BBQ pork, chicken, and prawns, served in a savory broth with assorted vegetables.
S5. Sweet Corn With Chicken Soup
Sweet corn and chicken come together in a lightly thickened broth, traditionally prepared for a comforting experience.
S2. Hot & Sour Soup With Chicken
Spicy and sour soup, typically prepared with chicken, mushrooms, bamboo shoots, tofu, and egg in a vinegar-infused broth.
S16. Vegetable Soup
Assorted fresh vegetables in a savory broth, typically includes ingredients like cabbage, broccoli, carrots, and bok choy.
S6. Sweet Corn With Chicken Soup
Sweet corn and chicken come together in a velvety broth, often enriched with egg to create a comforting soup.
S21. Wor Wonton Noodle Soup (BBQ Pork, Chicken & Prawns)
$17.49
Wonton noodle soup featuring BBQ pork, chicken, and prawns, typically includes a savory broth and assorted vegetables.
S4. Hot & Sour Soup With BBQ Pork
Spicy and tangy broth with BBQ pork, typically includes tofu, bamboo shoots, and mushrooms, flavored with vinegar and pepper.
S19. Wonton Noodle Soup
Egg noodles and handmade wontons, often filled with pork and shrimp, served in a savory broth, garnished with greens.
S3. Hot & Sour Soup With Prawns
Spicy and sour soup, typically includes prawns, tofu, bamboo shoots, and egg in a peppery vinegar broth.
S7. Sweet Corn With Prawn Soup
Sweet corn and prawn soup combines prawns and sweet corn in a clear, savory broth.
S8. Sweet Corn With BBQ Soup
Sweet corn soup combined with barbecue elements, typically featuring a blend of sweet corn kernels and succulent pieces of barbecue in a rich broth.
S9. Combination Noodle Soup (BBQ Pork, Chicken & Prawns)
Egg noodles served in a savory broth, topped with slices of BBQ pork, tender chicken pieces, and prawns, accompanied by a mix of traditional Chinese vegetables.
S10. Chicken Soup
Chicken and noodles served in a seasoned chicken broth, typically includes vegetables such as carrots and celery.
S11. BBQ Pork Soup
Tender slices of BBQ pork combined with noodles in a savory broth.
S12. Beef Soup
Beef soup traditionally consists of tender beef pieces simmered in a rich broth, often accompanied by various vegetables.
S13. Prawn Soup
A savory broth typically includes prawns and a selection of vegetables.
S23. African shrimp Soup
Shrimp in a savory broth, typically includes a unique blend of African spices and herbs.
African shrimp Noodle Soup
$17.99
Noodles served in a savory broth, typically including shrimp with a blend of vegetables and spices influenced by African cuisine.
S22. Egg Flower Soup
Wispy beaten eggs in a savory chicken broth, typically includes peas and carrots.
S17. Seafood With Tofu Soup
Seafood with tofu soup combines shrimp, scallops, and crab with soft tofu in a savory broth, often enhanced with egg white and select vegetables.
V14. Eggplant with Tofu
$18.49
Eggplant and tofu stir-fried, typically includes green onions and a blend of savory spices in a garlic sauce.
V1. Steamed Mixed Vegetables
A medley of fresh vegetables gently steamed to retain their natural flavors and textures.
V9. Szechuan Eggplant
Hot.
V4. Mixed Vegetables With Garlic
Assorted vegetables stir-fried with fresh garlic, typically includes broccoli, snow peas, carrots, and mushrooms in a light garlic-infused sauce.
V5. Mixed Vegetables Deluxe
A stir-fry featuring a medley of broccoli, carrots, snow peas, and mushrooms, typically served in a savory sauce.
V6. Bok Choy With Oyster Sauce
Sautéed bok choy drizzled with a savory oyster sauce.
V3. Ma Po Tofu
Silken tofu in a spicy Szechuan sauce, typically includes minced pork and a blend of vegetables.
V2. Black Mushroom With Tofu
Black mushrooms and tofu stir-fried, often accompanied by vegetables like snow peas and carrots, in a savory brown sauce.
V8. Vegetables Chop Suey
Stir-fried mixed vegetables, typically including bean sprouts, carrots, and celery, served in a savory sauce.
V11. Eggplant Curry With Tofu
Mild.
V13. Mixed Vegetables With African Sauce
Very Spicy.
V7. Braised String Beans
String beans slowly cooked to tender perfection, typically includes a savory blend of spices and herbs.
V10. Egg Fu Yung
$20.49
Savory omelette with mixed vegetables, featuring onions, carrots, peas, and bell peppers.
VR2. Black Mushroom With Tofu & Rice
Black mushrooms and tofu are stir-fried and served with rice, typically including a savory brown sauce.
VR1. Steamed Mixed Vegetables & Rice
A medley of seasonal vegetables, gently steamed and served atop a bed of fluffy rice.
VR3. Ma Po Tofu & Rice
Soft tofu and minced pork in a spicy chili sauce, served over rice.
VR14. Eggplant With Tofu & Rice
Tender eggplant and tofu in savory sauce, served with steamed rice and peas.
VR4. Mixed Vegetables With Garlic & Rice
A medley of seasonal vegetables, stir-fried with garlic, served over a bed of rice.
VR9. Szechuan Eggplant & Rice
VR10. Egg Fu Yung & Rice
Egg fu yung & rice typically consists of a fluffy, omelet-style egg mixed with vegetables, served alongside steamed rice.
VR5. Mixed Vegetables Deluxe & Rice
A medley of stir-fried seasonal vegetables served over steamed rice, typically featuring broccoli, carrots, mushrooms, and snow peas in a savory sauce.
VR7. Braised String Beans & Rice
Braised string beans served over rice, typically includes a savory sauce that enhances the natural flavors of the beans.
VR6. Bok Choy With Oyster Sauce & Rice
Sautéed bok choy served over rice, delicately coated in a rich oyster sauce.
VR8. Vegetables Chop Suey & Rice
Stir-fried mixed vegetables, typically including bean sprouts, cabbage, and carrots, served with a side of steamed rice.
VR13. Mixed Vegetables With African Sauce & Rice
VR11. Eggplant Curry With Tofu & Rice
E12. Honey Walnut Prawns (14pcs)
$19.49
Tender prawns coated in a creamy honey glaze, topped with candied walnuts and sesame seeds.
E21. Salt & Pepper Fried Fish Fillets
Lightly battered fish fillets, deep-fried and tossed with salt, pepper, and a mix of onions and jalapeños.
E23. Salt & Pepper Fried Squid
Lightly battered and fried squid seasoned with a blend of salt and pepper, accompanied by a hint of garlic and chilli for added flavor.
E13. Honey Sesame Prawns (14pcs)
Lightly battered prawns tossed in a honey sesame sauce, typically includes a sprinkle of sesame seeds.
E22. Sweet & Sour Fish Fillets
Fried fish fillets, accompanied by onions, bell peppers, and pineapple, all tossed in a classic sweet and sour sauce.
E17. Scrambled Eggs With Prawns
Scrambled eggs gently combined with prawns, often prepared with light seasonings and green onions.
E8. Prawns With Broccoli
Prawns stir-fried with fresh broccoli, typically includes a savory sauce.
E15. Salt & Pepper Prawns
Prawns deep-fried and tossed with a blend of salt, pepper, and typically includes garlic, scallions, and jalapeños for a spicy kick.
E7. Prawns With Mixed Vegetables
Prawns are stir-fried with a medley of mixed vegetables, typically including items such as broccoli, carrots, and snow peas, in a light sauce.
E1. Mongolian Prawns
E27. African Prawns
E6. Prawns With Bok Choy
Prawns stir-fried with fresh bok choy, typically includes a light garlic sauce.
E18. Garlic Prawns
Prawns stir-fried with a medley of vegetables, typically including onion and bell peppers, in a rich garlic sauce.
E26. Fried Fish Fillets With Sweet Corn
$21.49
Fried fish fillets accompanied by a sweet corn sauce, offering a harmonious blend of textures and sweetness.
E28. Happy Family (Prawns & Meat)
Prawns and meats sautéed with mixed vegetables in a traditional brown sauce, following the classic "happy family" style.
E2. Szechuan Prawns
E3. Prawns With Tofu
Prawns and silken tofu cooked together, often accompanied by a selection of vegetables in a light and savory sauce.
E4. Kung Pao Prawns
E9. Curry Prawns
E10. Prawns With String Beans
Prawns and string beans stir-fried with a hint of garlic in a savory sauce.
E11. Prawns Fu Yung
Prawns expertly blended with beaten eggs and gently cooked, typically includes onions and seasoning, resembling a Chinese-style omelet.
E14. Cashew Prawns
Prawns stir-fried with celery, carrots, and water chestnuts, garnished with toasted cashew nuts.
E16. Sweet & Sour Prawns
Deep-fried prawns, onions, bell peppers, and pineapple, all coated in a classic sweet and sour sauce.
E19. Prawns With Spicy Garlic
E20. Mu Shu Prawns
Prawns sautéed with cabbage, bamboo shoots, mushrooms, and eggs, typically includes scallions and served with pancakes and hoisin sauce.
E24. Black Mushroom Tofu With Squid
Squid stir-fried with black mushrooms and tofu, typically includes a variety of vegetables in a savory sauce.
E25. Sweet & Sour Squid
Deep-fried squid, typically includes bell peppers, onions, and pineapple, all tossed in a classic sweet and sour sauce.
E5. Black Mushroom Tofu Prawns
Prawns sautéed with black mushrooms and tofu, typically includes a blend of traditional Chinese seasonings.
ER17. Scrambled Eggs With Prawns & Rice
Fluffy scrambled eggs mixed with succulent prawns, served alongside steamed white rice and savory fried rice with peas and carrots.
ER4. Kung Pao Prawns & Rice
ER20. Salt & Pepper Fried Fish Fillets & Rice
Fried fish fillets seasoned with salt and pepper, typically includes jalapeños and onions, served over rice.
ER11. Prawns Fu Yung & Rice
Prawns Fu Yung served over rice, typically includes a blend of beaten eggs and finely chopped vegetables.
ER13. Honey Sesame Prawns (7pcs) & Rice
Crispy prawns coated in a honey sesame glaze, served alongside rice.
ER16. Sweet & Sour Prawns & Rice
Deep-fried prawns served over rice, typically includes bell peppers, onions, carrots, and pineapple in a sweet & sour sauce.
ER5. Black Mushroom Tofu Prawns & Rice
Prawns, black mushrooms, and tofu served over rice, typically includes a savory sauce.
ER22. Salt & Pepper Fried Squid & Rice
Fried squid seasoned with salt and pepper, typically includes onions and peppers, served alongside rice.
ER1. Mongolian Prawns & Rice
ER2. Szechuan Prawns & Rice
ER3. Prawns With Tofu & Rice
Prawns and silken tofu served with rice, typically includes a savory sauce and select vegetables.
ER6. Prawns With Bok Choy & Rice
Prawns sautéed with bok choy, typically served over a bed of rice.
ER7. Prawns With Mixed Vegetables & Rice
Prawns sautéed with a variety of vegetables, typically including broccoli, carrots, and snow peas, served over rice.
ER8. Prawns With Broccoli & Rice
Prawns and broccoli stir-fried, typically includes carrots, served over rice.
ER9. Curry Prawns & Rice
ER10. Prawns With String Beans & Rice
Prawns and string beans stir-fried, typically includes garlic and served over rice.
ER14. Cashew Prawns & Rice
Wok-tossed prawns with celery, water chestnuts, carrots, and cashews, typically includes a savory sauce, served over rice.
ER18. Garlic Prawns & Rice
Prawns sautéed with garlic, typically accompanied by rice and a selection of vegetables.
ER19. Prawns With Spicy Garlic & Rice
ER21. Sweet & Sour Fish Fillets & Rice
Fried fish fillets served over rice, typically includes bell peppers, onions, and pineapple in a tangy sweet and sour sauce.
ER23. Black Mushroom Tofu With Squid & Rice
Squid and tofu stir-fried with black mushrooms, typically includes a mix of vegetables, served over rice.
ER24. Sweet & Sour Squid & Rice
Deep-fried squid coated in a sweet and sour sauce, typically includes bell peppers and onions, served over rice.
ER25. Fried Fish Filets With Sweet Corn & Rice
Fried fish fillets paired with a sweet corn sauce, served over rice.
ER26. African Prawns & Rice
ER27. Happy Family (Prawns & Meat) & Rice
Prawns and assorted meats sautéed with mixed vegetables, served over rice.
ER15. Salt & Pepper Prawns & Rice
Crispy prawns seasoned with salt and pepper, garnished with sautéed onions and sliced green chili peppers, served with steamed white rice.
ER12. Honey Walnut Prawns (7pcs) & Rice
Battered prawns, served with a creamy, sweet sauce and topped with candied walnuts, accompanied by rice.
B7. Beef With Broccoli
Sliced beef and broccoli stir-fried, typically includes a savory brown sauce.
B8. Mongolian Beef
B4. Szechuan Beef
B3. Kung Pao Beef
B10. Beef With String Beans
Tender beef slices stir-fried with crisp string beans in a savory sauce.
B15. African Beef
B2. Beef With Tofu
Sliced beef and soft tofu stir-fried, often accompanied by onions in a savory sauce.
B13. Beef Egg Fu Yung
Chinese-style omelette featuring tender beef and a blend of vegetables, typically topped with a savory brown sauce.
B1. Beef With Mixed Vegetables
Sliced beef stir-fried with broccoli, carrots, snow peas, mushrooms, and additional vegetables, typically served in a savory brown sauce.
B6. Beef With Bok Choy
Sliced beef stir-fried with bok choy, typically includes a savory garlic sauce.
B5. Black Mushroom Tofu Beef
Sliced beef stir-fried with black mushrooms and tofu, typically includes a blend of soy sauce and garlic.
B9. Oyster Sauce Beef
Sliced beef stir-fried with a selection of vegetables, typically including bamboo shoots and mushrooms, in a savory oyster sauce.
B14. Mu Shu Beef
Shredded beef stir-fried with cabbage, eggs, bamboo shoots, and mushrooms, served with thin pancakes and plum sauce.
B11. Beef With Scrambled Eggs
Scrambled eggs combined with slices of beef, typically prepared in a traditional Chinese style.
B12. Curry Beef
BR7. Beef With Broccoli & Rice
Tender beef slices stir-fried with fresh broccoli, served with savory fried rice.
BR8. Mongolian Beef & Rice
BR12. Curry Beef & Rice
BR9. Oyster Sauce Beef & Rice
Sliced beef and rice, typically includes a savory oyster sauce.
BR10. Beef With String Beans & Rice
Sliced beef and string beans, typically stir-fried and served over rice.
BR11. Beef With Scrambled Eggs & Rice
Savory beef and scrambled eggs served over a bed of steamed rice.
BR1. Beef With Mixed Vegetables & Rice
Sliced beef sautéed with a medley of vegetables, typically includes broccoli, carrots, and mushrooms, served over rice.
BR4. Szechuan Beef & Rice
BR2. Beef With Tofu & Rice
Sliced beef and soft tofu over steamed white rice, typically includes green onions in a savory sauce.
BR3. Kung Pao Beef & Rice
Sautéed beef with peanuts, chili peppers, and vegetables, served over rice in a spicy sauce.
BR5. Black Mushroom Tofu Beef & Rice
Sliced beef, black mushrooms, tofu, and a hint of garlic sauce, served over rice.
BR14: African Beef & Rice
BR13. Beef Egg Fu Yung & Rice
Egg fu yung with beef served over rice, typically includes a blend of egg and vegetables.
BR6. Beef With Bok Choy & Rice
Sliced beef and bok choy stir-fried, typically includes garlic and served over steamed rice.
P8. Sweet & Sour Pork
Crispy battered pork combined with pineapple, bell peppers, and onions, all tossed in a classic sweet and sour sauce.
P1. Salt & Pepper Pork Chop
Deep-fried pork chop seasoned with salt and pepper, often accompanied by onions, jalapeños, and a hint of garlic.
P2. Deep-Fried Pork Riblets
Deep-fried pork riblets, typically accompanied by a selection of dipping sauces.
P10. BBQ Pork With Broccoli
Sliced BBQ pork served with fresh broccoli, often accompanied by a savory brown sauce.
P15. Egg Fu Yung With BBQ Pork
Chinese-style omelette filled with BBQ pork and mixed vegetables, typically topped with a savory gravy.
P16. Mu Shu BBQ Pork
BBQ pork sautéed with cabbage, bamboo shoots, and egg, typically includes mu yi (wood ear mushrooms) and served with wraps.
Scrambled Eggs with BBQ Pork
Scrambled eggs gently mixed with slices of bbq pork, offering a simple yet classic combination.
P9. BBQ Pork With Mixed Vegetables
Barbecued pork stir-fried with a selection of vegetables in a savory brown sauce.
P13. Pork With String Beans
Sautéed pork strips and fresh string beans, typically includes garlic and a savory brown sauce.
P17. African Pork
P3. BBQ Pork With Tofu
Sliced BBQ pork and soft tofu stir-fried with a selection of vegetables in a rich and savory sauce.
P4. Sesame Pork (Dark Sauce)
Pork lightly coated in batter, deep-fried, and then tossed in a rich, dark sesame sauce, typically includes a sprinkling of sesame seeds on top.
P5. Sesame Pork (White Sauce)
Sliced pork coated in a light batter, served in a delicate white sesame sauce, often accompanied by a mix of vegetables.
P6. Lemon Pork
Deep-fried pork served with a tangy and refreshing lemon sauce.
P7. Orange Pork
Lightly battered pork served in a sweet and tangy orange sauce, typically includes thinly sliced orange peels and green scallions.
P14. Honey Walnut Pork
Crispy pork wok-tossed with honey sauce and garnished with candied walnuts.
P18. SPAM With Scrambled Eggs
Pan-fried Spam and scrambled eggs, typically includes green onions.
P12. Black Bean Sauce Pork Riblets
Pork riblets cooked in a savory black bean sauce, often accompanied by bell peppers and onions.
P11. Pork With Garlic Sauce
Stir-fried pork combined with a variety of vegetables, typically including broccoli, bell peppers, and onions, in a savory garlic sauce.
PR8. Sweet & Sour Pork & Rice
Battered pork combined with pineapple, bell peppers, and onions, coated in a tangy sweet and sour sauce, served alongside rice.
PR12. Black Bean Sauce Pork Riblets & Rice
Pork riblets cooked in black bean sauce, served over rice.
PR1. Salt & Pepper Pork Chop & Rice
Crispy pork chop seasoned with salt and pepper, served over rice.
PR2. Deep-Fried Pork Riblets & Rice
Deep-fried pork riblets served over rice, typically accompanied by a selection of steamed vegetables and a savory sauce.
PR14. Honey Walnut Pork & Rice
Honey walnut pork served over rice, typically includes a sweet honey glaze and crunchy walnuts.
PR15. Chicken Egg Fu Yung With BBQ Pork & Rice
Chicken Egg Fu Yung with BBQ pork over rice typically includes a Chinese-style omelette with chicken and barbeque pork, served atop steamed rice.
PR16. African Pork & Rice
PR3. BBQ Pork With Tofu & Rice
Slices of bbq pork and tofu served over rice, typically accompanied by a selection of vegetables in a savory sauce.
PR4. Sesame Pork (Dark Sauce) & Rice
Sliced pork coated in a rich, dark sesame sauce, typically served over a bed of rice.
PR5. Sesame Pork (White Sauce) & Rice
Sliced pork in a light batter, served with a mild sesame white sauce, typically includes vegetables, over a bed of rice.
PR6. Lemon Pork & Rice
Lemon pork served on a bed of rice, typically includes a tangy lemon sauce.
PR7. Orange Pork & Rice
Tender pork, glazed in a sweet and tangy orange sauce, served over a bed of rice.
PR9. BBQ Pork With Mixed Vegetables & Rice
Barbecued pork combined with a medley of mixed vegetables, served over a bed of rice.
PR13. Pork With String Beans & Rice
Shredded pork and string beans stir-fried and served over rice, typically includes a savory brown sauce.
PR18. SPAM With Scrambled Eggs & Rice
Spam with scrambled eggs over rice typically includes slices of Spam and softly scrambled eggs, served on a bed of steamed rice.
Sliced BBQ pork and scrambled eggs, typically served over a bed of steamed rice.
PR10. BBQ Pork With Broccoli & Rice
Sliced BBQ pork served with steamed rice and sautéed broccoli.
PR11. Pork With Garlic Sauce & Rice
Sliced pork stir-fried with broccoli, carrots, and bell peppers in a savory garlic sauce, served over steamed rice.
C9. Orange Chicken
Tender chicken pieces coated in a tangy orange sauce.
C2. General Chicken
C1. Salt & Pepper Chicken Nuggets
Lightly battered chicken nuggets, seasoned with salt and pepper, and typically includes a hint of garlic and green onions for added flavor.
C22. Mu Shu Chicken
Shredded chicken stir-fried with cabbage, bamboo shoots, mushrooms, and egg, typically includes hoisin sauce, served with mandarin pancakes.
C17. Kung Pao Chicken
Diced chicken stir-fried with a mix of vegetables, including bell peppers and zucchini, and tossed with peanuts in a spicy kung pao sauce.
C11. Teriyaki Chicken
Sliced chicken, typically stir-fried with a mix of vegetables such as onions, carrots, and bell peppers, all brought together with a savory teriyaki sauce.
C8. Lemon Chicken
Battered chicken, typically deep-fried, served with a sweet and tangy lemon sauce.
C19. Chicken With String Beans
Sliced chicken breast and string beans stir-fried in a savory brown sauce.
C10. Sweet & Sour Chicken
Crispy chicken balls coated in a sweet and tangy sauce, accompanied by chunks of bell peppers and onions.
C12. Cashew Chicken
Diced chicken stir-fried with celery, carrots, mushrooms, and cashews in a savory brown sauce.
C14. Chicken With Broccoli
Sliced chicken breast and broccoli, stir-fried in a savory sauce.
C20. Honey Walnut Chicken
Deep-fried chicken breast, typically includes a creamy, sweet sauce and candied walnuts, offering a unique blend of textures and flavors.
C4. Mongolian Chicken
C16. Black Pepper Chicken
Stir-fried chicken with onions, bell peppers, and a robust black pepper sauce.
C21. Chicken Egg Fu Yung
Egg foo young crafted with chicken and a blend of vegetables, served with a savory brown sauce.
C5. Szechuan Chicken
C3. Spicy Chicken With Tofu
C23. African Chicken
C13. Chicken With Mixed Vegetables
Tender chicken slices stir-fried with crisp green bell peppers, onions, and cabbage in a savory sauce.
C15. Chicken With Garlic Sauce
Stir-fried chicken with a mix of vegetables such as bell peppers, onions, and mushrooms, all enveloped in a robust garlic sauce.
C18. Curry Chicken
Tender chicken pieces simmered with carrots in a savory curry sauce.
C6. Sesame Chicken (Dark Sauce)
Deep-fried pieces of dark meat chicken sautéed in a rich, dark sauce and garnished with sesame seeds.
C7. Sesame Chicken (White Sauce)
Chicken lightly coated and sautéed, typically includes a delicate white sauce enriched with sesame seeds.
CR2. General Chicken & Rice
CR8. Lemon Chicken & Rice
Battered chicken, deep-fried and served with a tangy lemon sauce, typically includes rice as a base.
CR10. Sweet & Sour Chicken & Rice
Chicken, bell pepper, onion, and pineapple in a sweet and sour sauce, served over rice.
CR9. Orange Chicken & Rice
Battered chicken pieces cooked in a sweet and tangy orange sauce, typically served over rice.
CR17. Kung Pao Chicken & Rice
Tender chicken stir-fried with peanuts, bell peppers, and zucchini in a savory sauce, served with steamed rice mixed with peas and carrots.
CR6. Sesame Chicken (Dark Sauce) & Rice
Tender chicken in dark sauce, typically includes sesame seeds, served over rice.
CR18. Curry Chicken & Rice
Chicken and vegetables simmered in a rich curry sauce, served alongside steamed rice.
CR1. Salt & Pepper Chicken Nuggets & Rice
CR11. Teriyaki Chicken & Rice
Sliced chicken and steamed rice, typically includes teriyaki sauce and a mix of vegetables.
CR4. Mongolian Chicken & Rice
CR7. Sesame Chicken (White Sauce) & Rice
Tender chicken in a white sesame sauce, typically includes sesame seeds, served over rice.
CR12. Cashew Chicken & Rice
Diced chicken and cashew nuts stir-fried with a selection of vegetables, typically served over a bed of rice.
CR5. Szechuan Chicken & Rice
Stir-fried chicken with a spicy Szechuan sauce, typically includes vegetables, served over rice.
CR19. Chicken With String Beans & Rice
Stir-fried chicken and string beans served over rice, typically includes a savory brown sauce.
CR21. Chicken Egg Fu Yung & Rice
Omelette-style dish with chicken, typically includes onions and bean sprouts, served over rice.
CR13. Chicken With Mixed Vegetables & Rice
Chicken with mixed vegetables & rice typically includes sautéed chicken and a variety of vegetables such as broccoli, carrots, and bok choy, served over rice.
CR22. African Chicken & Rice
CR3. Spicy Chicken With Tofu & Rice
CR14. Chicken With Broccoli & Rice
Chicken sautéed with broccoli over steamed rice, often accompanied by a savory brown sauce.
CR16. Black Pepper Chicken & Rice
Diced chicken and rice, typically includes bell peppers and onions, stir-fried in a robust black pepper sauce.
CR20. Honey Walnut Chicken & Rice
Crispy chicken and walnuts tossed in a sweet honey sauce, typically includes rice as a base.
CR15. Chicken With Garlic Sauce & Rice
Chicken with garlic sauce & rice typically includes white meat chicken, broccoli, celery, carrots, green peppers, water chestnuts, and snow peas in a medium spicy garlic sauce.
FR2. Fried Rice With BBQ Pork
Fried rice with BBQ pork typically includes eggs, peas, carrots, and green onions, stir-fried together with a light soy sauce.
FR6. Egg Fried Rice
Stir-fried rice with eggs, peas, carrots, and onions, seasoned with soy sauce.
FR4. Fried Rice With Beef
Fried rice with beef, eggs, peas, carrots, and onions, stir-fried together in a savory sauce.
FR3. Fried Rice With Chicken
Fried rice with chicken, typically includes egg, peas, carrots, and onions, stir-fried together.
FR7. Hawaiian Fried Rice
Hawaiian fried rice typically includes pineapple, shrimp, BBQ pork, and a mix of peas and carrots, all stir-fried with white rice.
FR1. Combination Fried Rice
A savory mix of shrimp, chicken, barbecue pork, and scrambled eggs stir-fried with rice and green onions.
FR5. Vegetable Fried Rice
$15.49
Stir-fried rice with a medley of vegetables including peas, carrots, onions, and eggs, seasoned with soy sauce.
CM1. Combination Chow Mein (BBQ Pork, Chicken & Prawns)
A mix of BBQ pork, chicken, and prawns with stir-fried noodles, bean sprouts, cabbage, carrots, and green onions.
CM4. Chow Mein With Chicken
Stir-fried soft noodles with tender chicken, cabbage, onions, and carrots, typically includes a savory sauce.
CM3. Chow Mein With BBQ Pork
Stir-fried soft noodles with bbq pork, cabbage, bean sprouts, and carrots, typically garnished with green onions.
CM5. Chow Mein With Beef
Stir-fried soft noodles with beef, typically includes cabbage, onions, and carrots in a savory sauce.
CM6. Vegetable Chow Mein
Stir-fried noodles with broccoli, cabbage, carrots, and bell peppers in a savory sauce.
CM7. Egg Chow Mein
Stir-fried soft noodles with cabbage, onions, carrots, and seasoned egg.
CM8. Black Pepper Beef Chow Mein
Stir-fried chow mein noodles with tender beef slices, typically includes onions and a rich black pepper sauce.
CM2. Prawns Chow Mein
Stir-fried soft noodles with prawns, typically includes bean sprouts, carrots, cabbage, and onions in a savory sauce.
CF1. Combination Chow Fun (BBQ Pork, Chicken & Prawns)
Flat rice noodles stir-fried with BBQ pork, chicken, and prawns, typically includes bean sprouts, onions, and a mix of aromatic spices.
CF5. Chow Fun With Beef
Wide, flat rice noodles stir-fried with slices of beef, typically includes bean sprouts and green onions.
CF6. Vegetable Chow Fun
Wide, flat rice noodles stir-fried with a seasonal mix of vegetables, typically includes broccoli, bean sprouts, mushrooms, and carrots.
CF9. Mongolian Beef Chow Fun
CF3. Chow Fun With BBQ Pork
Wide, flat rice noodles stir-fried with BBQ pork, bean sprouts, and green onions, typically includes a savory brown sauce.
CF4. Chow Fun With Chicken
Stir-fried wide, flat rice noodles with chicken, commonly accompanied by bean sprouts, onions, and a savory sauce.
CF2. Prawns Chow Fun
Stir-fried wide, flat rice noodles with succulent prawns, onions, bean sprouts, and green onions, tossed in a savory sauce.
CF8. Prawns With Scrambled Eggs Chow Fun
Wide, flat rice noodles stir-fried with prawns and scrambled eggs, typically includes green onions.
CF7. Egg Chow Fun
Wide, flat rice noodles stir-fried with eggs, bean sprouts, green and white onions, typically includes a light sauce.
FC3. Pan Fried Crispy Noodles With BBQ Pork
Crispy pan-fried noodles topped with slices of BBQ pork and a mix of vegetables such as broccoli, carrots, and mushrooms, all coated in a savory brown sauce.
FC2. Pan Fried Crispy Noodles With Prawns
Pan-fried crispy noodles topped with succulent prawns and a mix of vegetables, typically sautéed in a savory sauce.
FC5. Pan Fried Crispy Noodles With Beef
Crispy pan-fried noodles served with tender slices of beef and a selection of mixed vegetables, all brought together in a savory brown sauce.
FC4. Pan Fried Crispy Noodles With Chicken
Crispy thin yellow noodles pan-fried and topped with tender chicken pieces, accompanied by a medley of vegetables in a savory brown sauce.
FC6. Pan Fried Crispy Noodles With Vegetables
Crispy pan-fried noodles topped with a medley of vegetables such as broccoli, carrots, snow peas, and mushrooms, typically served in a savory brown sauce.
FC1. Combination PF Crispy Noodles (BBQ Pork, Chicken, Prawns)
Crispy noodles topped with BBQ pork, chicken, prawns, and assorted vegetables, typically served with a savory brown gravy.
FC7. Pan Fried Crispy Noodles With Honey Walnut Prawns
Crispy noodles topped with honey-glazed prawns and crunchy walnuts.
FT1. Combination Fried Thin Noodles (BBQ Pork, Chicken, Prawns)
Thin noodles stir-fried with BBQ pork, chicken, prawns, and a selection of vegetables, typically served with a savory sauce.
FT3. Fried Thin Noodles With BBQ Pork
Sliced BBQ pork stir-fried with a variety of vegetables served over crispy thin noodles.
FT2. Fried Thin Noodles With Prawns
Crispy thin noodles served with succulent prawns, often accompanied by a selection of vegetables in a light savory sauce.
FT9. Combination Rice Noodles (Vermicelli)
Stir-fried vermicelli with a mix of chicken, beef, pork, and shrimp, typically includes a variety of vegetables.
FT5. Fried Thin Noodles With Beef
Stir-fried thin noodles with beef slices, commonly accompanied by vegetables and seasoned with soy sauce and possibly other traditional Chinese seasonings.
FT6. Fried Thin Noodles With Vegetables
Thin noodles stir-fried with a medley of vegetables, typically including carrots, broccoli, and bean sprouts, served in a light savory sauce.
FT7. Egg Fried Thin Noodles
Thin noodles stir-fried with eggs, typically includes onions, peas, and carrots.
FT8. Singaporean Rice Noodles With Meat
Thin rice noodles stir-fried with a mix of meat and seasoned with curry, typically includes bean sprouts and onions.
FT4. Fried Thin Noodles With Chicken
Fried thin noodles with chicken typically includes stir-fried noodles with tender chicken pieces, complemented by a selection of vegetables and seasoned with soy sauce.
steam rice 32 oz
$4.99
A generous serving of steamed white rice, typically includes 32 ounces suitable for sharing.
steam rice 160z
$3.00
Side of steamed white rice, served in a 16oz portion.
soda bottle
$2.99
A refreshing bottled soda available in a variety of flavors such as Coke, Pepsi, Sprite, and more. Please specify your preferred choice.
steam rice 26 oz
$3.99
Side of steamed white rice, typically includes a generous 26 oz serving.
water bottle
$1.29
Pure, refreshing hydration in a bottle.
2 liter Soda
$4.49
2L - great for sharing
Soda
$1.70
Choice of can or bottle. Options: Cola, Diet-Cola, Lemon-Lime.
Steamed Rice
$1.59
Steamed rice, various sizes: 8 oz, 16 oz, 26 oz, 32 oz.
(B) Asia Express Special For 4
$85.00
1. 4 Egg Rolls & 4 Fried Prawns, 2. Soup of the Day, 3. Honey Walnut Prawns, 4. Chicken with Garlic Sauce, 5. Beef with Mixed Vegetables, 6. Combination Fried Rice or Chow Mein.
(A) Dinner For 2
$45.00
1. 2 Vegetable Eggrolls & 2 Fried Prawns, 2. Soup of the Day (26oz), 3. vegetable Fried Rice or Chow Mein (26oz), 4. Lemon, Orange, or Sweet & Sour Chicken (26oz), 5. Beef with Mixed Vegetables (260z).
(C) Dinner For 6
$95.00
1. 6 Egg Rolls & 6 Prawns, 2. Soup of the Day, 3. Honey Walnut Prawns, 4. Kung Pao Chicken, 5. Beef with Mixed Vegetables, 6. Combination Chow Mein, 7. Combination Fried Rice.
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