Full menu
CRU Quesadillas
$18.00
Warm quesadillas with choice of protein such as chicken, shrimp, steak, or salmon. Comes with salsa or sour cream. Available for dine-in or takeout.
CRU Philly
$19.20
Tender proteins like chicken, steak, or salmon, with customizable cheese choices, served on your choice of plate or box.
CRU Lambchops
$31.20
Tender lamb chops, served on your choice of a to-go box or dine-in plate. Perfect for sharing or enjoying solo.
CRU Seafood Plate
$26.40
Salmon or shrimp served on your choice of to-go box or dine-in plate.
Rasta Pasta
$20.40
Creamy, pasta with your choice of chicken, shrimp, salmon, or no meat. Available in to-go box or dine-in plate.
Mozzy Cheese Sticks
$12.00
Cheese sticks made from mozzarella. Available for dine-in or to go.
Lobster Mac n Cheese
$24.00
Lobster macaroni with cheese, served either in a to-go box or on a dine-in plate.
Fried Catfish and Fries
Crispy catfish paired with seasoned fries. Available for takeout or dine-in.
CRU Fried Rice
$13.20
Crispy fried rice with choice of salmon, shrimp, chicken, steak, or vegetarian. Available in to-go box or dine-in plate.
Cru Chicken Tenders
$12.00+
Crisp chicken tenders, available in 3 or 5 counts. Served in a to-go box or on a dine-in plate.
Crispy Brussel Sprouts
Crispy Brussels sprouts. Choose between a to-go box or dine-in plate.
Salmon Bites
$16.80
Bite-sized salmon pieces. Choose between a to-go box or dine-in plate for serving.
Philly Egg Rolls
$14.40
Crispy rolls filled with savory ingredients. Choose between to-go box or dine-in plate.
CRU Cut Wings
Crispy wings with a variety of flavors including savory, spicy, and tangy options. Available for dine-in or to-go.
CRU Baby Burger
Mini burger with your choice of salmon or beef, topped with American, cheddar, pepper jack, or extra cheese. Available for dine-in or takeout.
Side of Mac & Cheese
$7.20
Macaroni pasta enveloped in a creamy cheese sauce, typically featuring a blend of cheeses, and often topped with toasted breadcrumbs for added texture.
Side of Mashed Potatoes
$6.00
Mashed potatoes typically mixed with butter and seasoning, offering a smooth and creamy texture.
Side of Catfish
Hand-battered catfish fillet, typically coated in seasoned cornmeal, offering a classic Southern-style side dish.
Side of Shrimp
Grilled shrimp typically seasoned for a smoky flavor, offering a simple and satisfying addition to any meal.
Side of Toast
$2.40
Toasted bread, typically available in varieties like white, wheat, rye, sourdough, or multigrain.
Side of Chips
$3.60
House-made potato chips, lightly fried and seasoned with our signature blend for a classic side dish.
Side of Fries
Golden, crispy fries, lightly salted, offering a classic and satisfying side dish experience.
Side Of Brussel Sprouts
Roasted Brussels sprouts typically include garlic butter and are garnished with crispy bacon and shaved parmesan cheese.
CRU Shrimp And Grits
$21.60
Shrimp and grits with choice of Cajun cream or jerk sauce.
Chicken And CRU Waffles
Buttermilk fried chicken served on Belgian waffles, typically drizzled with maple syrup and hot honey.
Xtra Salsa
$0.60
Tomato-based salsa typically featuring onion, serrano peppers, and a touch of salt and black pepper for a mild, classic flavor.
Xtra Hot Sauce
A fiery blend of spices and peppers, this extra hot sauce delivers an intense kick, ideal for those who enjoy adding a bold heat to their meals.
Xtra Marinara
Tomato-based marinara sauce, typically featuring garlic, onions, and herbs, offering a rich and savory flavor.
Xtra Tarter
Tangy tartar sauce, typically made with dill relish and a hint of lemon, ideal for enhancing the flavor of your favorite dishes.
Xtra Blue Cheese
Creamy blue cheese sauce, typically featuring tangy crumbles, ideal for enhancing salads, burgers, or as a dipping sauce.
Xtra Cocktail
A tangy tomato-based sauce typically featuring horseradish and spices, ideal for adding a zesty kick to your meal.
Xtra BBQ
A blend of smoky, tangy, and sweet flavors typically found in classic American barbecue sauce.
Xtra Honey Mustard
A harmonious blend of sweet honey and tangy mustard, typically smooth and creamy, ideal for enhancing your favorite dishes.
Xtra Ranch
Creamy ranch dressing typically made with buttermilk, mayonnaise, and a blend of herbs and spices for a classic flavor.
Xtra Sour Cream
$1.20
Smooth and tangy sour cream, commonly paired with dishes for an added creamy texture and mild tanginess.
$24.60
CHOICE OF CHICKEN, SHRIMP OR SALMON OVER CREAMY JERK PASTA WITH PEPPERS AND ONIONS TOPPED WITH GREEN ONIONS.
$22.80
CHOICE OF SALMON, STEAK OR CHICKEN WITH HOUSE QUESO, ONIONS AND PEPPERS ON A HOAGIE ROLL. SERVED WITH SALTED KETTLE CHIPS
Deep-fried salmon chunks typically paired with a spicy remoulade sauce.
TEPPANYAKI STYLE RICE INFUSED WITH SOY SAUCE, FRIED EGG, CARROTS, AND GREEN ONIONS
CRU Quesadilla
$18.60
GRILLED FLOUR TORTILLA STUFFED WITH ROASTED CORN, PEPPERS, ONIONS, SPANISH STYLE CHEESE BLAND AND YOUR CHOICE OF PROTEIN. PROTEIN OPTIONS: CHICKEN, SHRIMP, STEAK, GRILLED VEGGIES.
Hand-cut potatoes fried and lightly salted.
CHOICE OF MARKET FRESH SALMON OR SHRIMP SERVED WITH BROCCOLI AND MASHED POTATOES.
Fried Catfish & Fries
GOLDEN FRIED FISH SERVED WITH SEASONED FRIES.
$15.60
FLASH FRIED BRUSSEL HALVES WITH SWEET HEAT FLAVORING
CRU Chicken Tenders
3 OR 5 PIECES OF GOLDEN FRIED TENDERS SERVED WITH SEASONED FRIES SAUCE: PLAIN, LEMON PEPPER, OLD BAY, GARLIC PARMESAN, BBQ, HOT/MILD, SWEET CHILI, JERK.
FIVE ELONGATED PIECES OF BREADED MOZZARELLA SERVED WITH ITALIAN MARINARA SAUCE
Elbow macaroni typically combined with cheddar cheese in a creamy sauce.
Philly Eggrolls
Crispy egg rolls filled with shaved steak, onions, and cheese, offering a classic Philly flavor in a convenient small plate.
Traditional Wings
SEVEN CLASSIC CUT WINGS TOSSED IN A SAUCE OF YOUR CHOICE, SERVED WITH A SIDE OF RANCH OR BLEU CHEESE DRESSING. SAUCE: PLAIN, LEMON PEPPER, OLD BAY, GARLIC PARMESAN, BBQ, HOT/MILD, SWEET CHILI, JERK.
CHOICE OF GRILLED ANGUS BEEF OR ATLANTIC SALMON TOPPED WITH LETTUCE, TOMATO & CRU SAUCE. SERVED WITH SALTED KETTLE CHIPS CHEESE OPTIONS: AMERICAN, PEPPER JACK, CHEDDAR
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