Provost Restaurant

Wild Caught Lobster Pasta

$58.80

Alfredo. No side.

Organic Provost Burger

$21.60

Choice of ground beef, ground turkey, or grilled or fried chicken topped with cheese, lettuce, tomato, and grilled onions.

Organic Portabella Mushroom Burger

$16.80

Grilled or row with a basil pesto aioli with roasted red peppers, served on a toasted bun or bed of lettuce.

Four Cheese Mac And Cheese Balls

$12.00

Gouda, sharp cheddar, cream cheese, and Monterey jack with a quinoa and panko bread crumb crust.

Organic Cauliflower Bites (Vegan)

$12.00

Lightly fried or roasted in a tempura batter with cucumber dill dipping sauce.

Wild Caught Shrimp and Grits

$21.60

Cream broth and cheese, grilled or fried shrimp.

Cheese Omelet

$13.20

Served with mixed greens salad. Add a side of organic turkey bacon (as seen in the photo, as it is not included).

Organic Chicks and Waffles

$18.00

Crispy fried organic chicken atop a golden waffle, lightly dusted with powdered sugar, served with a side of syrup.

Whole Wild Caught Red Snapper and Grits

$36.00

Crispy whole wild-caught red snapper paired with creamy grits, garnished with a lemon wedge.

Organic Greens Salad (Vegan)

$8.40

Fresh organic greens topped with sliced tomatoes and cucumbers.

Organic Caesar Salad

$18.00

Romaine, fresh parmesan, garlic croutons, anchovy, capers.

Fresh House Made Cheesecake

$12.00

Assorted flavors.

Provost Iced Tea

$3.60

A refreshing iced tea with a hint of lemon and a sprig of fresh mint.